The Public Izakaya by Hachi in Downtown Core Menu

The Public Izakaya by Hachi in Downtown Core has no menu available, but can choose from many other options such as Fish Head Steamboat or Salted Vegetable Soup from Pulau Ubin Seafood. Hot Tomato offers many options including Tomato Soup and Mushroom Soup. Sushi Tei (Paragon) includes a wide range like Start you meal and cleanse your palate, by choosing from our wonderful array of hot and cold appetizers, for introduction to the breadth of cooking styles and exciting flavors that await you, there's no better place to begin. or edamame. Meatball Pasta (Non Spicy) and Carbonara (Non Spicy) (V) from . Mi Casa offers Noodle Place and Crispy Shrimp Wanton (U.P $11.10).

Nearby Sample Menus

  • Chianti (Italy) $66.34
  • Bacon Wrapped Sausages $13.91
  • HRH Scotch Eggs $12.84
  • Mini Fish N Chips $23.54
    • May contain fish bones.
  • Beef Quesadilla $18.19
  • Raffles' Rocket $19.26
    • Arugula tossed in a homemade blueberry dressing and blended with feta cheese, blueberries and promegranate.
  • Heineken $14.98
  • Pure Blonde $14.98
  • Salad $2.00
  • Viet Black Drip Coffee $3.00
  • Soy Egg $1.00
  • Classic Pork & Prawn Rice Paper (2pc) $6.50
    • With hoi sin nut dip.
  • Spicy Green Chilli Crab $6.50
    • Burrito with salsa & avo.
  • Jasmine Lemon + Honey $3.00
  • BBQ Pork $4.00
  • Viet White Drip Coffee $3.00
  • Takoyaki $7.00
  • Spicy Ramen & 3pc Gyoza Set $12.00
    • Ajisen’s unique Spicy Ramen served in tonkotsu broth now comes with 3 pieces of signature gyoza!
  • Gyoza Set $13.00
    • Includes 10 pieces gyoza, 2 pcs fried chicken, 1 miso soup, tea.
  • 2 Pax Ramen Set $36.80
    • Consists of 1x Tom Yam Ramen with ring roll, 1x Kumamoto Ramen with ring roll, 1x Fried Chicken side dish, 1x 4pcs Gyoza side dish and 2x Hojicha Panna Cotta.
  • Fish Cake $7.00
  • Fried Chicken $7.00
  • Salmon Teriyaki Rice Set Meal $22.00
    • Includes 1 main, 3 pieces gyoza, 1 miso soup, 1 rice.
  • Tontoro Ramen $17.50
  • Green Goddness $5.50
    • Celery, spinach, kale, apple, cucumber, lemon
  • Spirulina Strong $5.90
    • Spirulina, spinach, soy, mango, apple, banana
  • Roasted Spiced Pumpkin $12.90
    • Roast Cinnamon Pumpkin, baked eggplant, tomato salsa, piccalilli cauliflower, corn & legumes, mesclun with onion vinaigrette & garlic crumbs.
  • Organic Acai Soy Latte $6.50
  • Steak and Mustard Toast $11.90
    • Grilled Steak, caramelised onion and mustard on toasted rye bread.
  • Salmon & Avo Deluxe $13.90
    • Flaked baked Norwegian salmon, avocado, celeriac remoulad and cream cheese on toasted rye bread.
  • Haakon's Classic Acai Bowl $7.90
    • Organic acai blend; Topped with granola, coconut flakes, chia seed parfait, blueberries, banana and seasonal fruits.
  • Smoked Salmon Lox $11.90
    • Smoked Salmon, cream cheese on grilled rye bread & topped with lemon shavings and beetroot brunoise.
  • Oven Roast Bone-in Chicken Leg $21.00
    • Ginger flower glaze & spinach.
  • Crackling Pork Belly $13.00
    • Pickles & asian dip.
  • Crispy Chicken Thigh $12.00
    • Chipotle mayo.
  • Coke $4.00
  • Fresh Burrata Cheese $24.00
    • Beef marmalade,spiced mushrooms & toast.
  • San Pellegrino (Sparkling) $7.00
  • Deep Fried Calamari $13.00
    • Verdita & seaweed powder.
  • Brown Rice Risotto $22.00
    • Mushrooms,pecorino cheese & summer black truffles.
  • Vegetable lasagna
  • Petit pois a la creme
  • Raspberry green tea chiffon
  • Chilean black mussels
  • Wholemeal bread
  • -Per adult $53.00
  • -Per adult $68.00
  • Swiss milk chocolate roulade
  • Mozzarella Sticks $15.00
    • With spicy marinara sauce.
  • Tonic Water $5.00
  • Charcoal Grilled Salmon $26.00
    • With charred pepper salsa and Greek yoghurt.
  • Misto Carne $32.00
    • Tomato, salami, ham, bacon, Italian sausage, mozzarella.
  • Coke Lite $5.00
  • Curried Chicken Wings (4pcs) $22.00
    • Deep fried chicken wings coated in spices and served with Greek yoghurt and coriander.
  • Fruitti di Mare $32.00
    • Tomato, mozzarella, mixed seafood.
  • Grilled Burger $25.00
    • With tomatoes, bacon, mozzarella, onions and fries.
  • Gado Gado Ulak $10.80
  • Sambal Terasi $2.00
    • Our legendary and most liked shrimp paste sambal.
  • Sayur Asem $5.80
    • Mixed sweet and sour vegetable soup.
  • Sambal Cobek $2.00
    • Garlic, shallot, onion and chili sambal.
  • Udang Bakar Jimbaran $18.80
    • Grilled prawn with our special sauce.
  • Jus Alpukat $7.20
  • Crackers $3.80
    • A basketful of popular Indonesian crackers.
  • Udang Cabe Hijau $18.80
    • Sauteed prawn with the exotic Padangnese green chili sambal.
  • Grain-fed U.S. Prime Sirloin Steak (250g) $39.59
    • Served with locally grown mixed salad, 1 choice of sauce, 1 choice of side.
  • Italian Burrata Cheese & Tomato Salad (V) $22.47
    • Vine tomato, basil pesto, pine nuts, balsamic glaze, arugula salad.
  • Artisanal Cheese Platter $26.75
    • French brie cheese, gruyere cheese, log ash goat cheese, blue cheese, crackers, dried cranberries, candied walnuts, berries compote.
  • Smoked Duck Pepper Cream $26.75
    • Choice of pasta, black pepper cream sauce, seasonal mushroom, parmesan cheese.
  • Tiger Prawn Aglio Olio $26.75
    • Choice of pasta, garlic, pepperoncino, mushroom, crustacean oil.
  • New Zealand Premium Lamb Chop (300g) $41.73
    • Served with locally grown mixed salad, 1 choice of sauce, 1 choice of side.
  • Basil Pesto Cream with Seasonal Vegetable (V) $24.61
    • Choice of pasta, basil pesto cream sauce, parmesan cheese.
  • Barossa Meat Platter $95.23
    • Grass-fed Australia warrnambool, ribeye steak, Barossa signature BBQ ribs, chorizo sausage, chicken leg confit.
  • Mushroom & Cauli- Flower Baked Rice (V) $17.98
    • Forest mushroom, roasted cauliflower, black truffle cream, japanese rice, mozzarella and shichimi parmesan crisp.
  • Baby Crayfish Spaghetti (Signature) (Spicy) $24.61
    • Baby crayfish, tomato creamsauce, spaghetti, wasabi tobiko, panko-crumbed poached egg and tobiko.
  • Creamy Chicken and Mushroom Spaghetti $20.12
    • Chicken chunk, forest mushroom, white cream sauce, spaghetti and shredded parmesan.
  • Red Velvet Cupcake Milkshake $10.49
  • Green Omelette (V) $19.26
    • Spinach and herb omelette, forest mushroom, kale, cheddar, walnut toast, house-made wild berries butter and mesclun green.
  • Baked Salmon With Cauliflower Cream Sauce (Healthier Choice) $26.54
    • Norwegian salmon, braised negi, forest mushroom, kale, earl grey mashed potato, cauliflower cream sauce, tobiko, pomegranate seed and bamboo charcoal crisp. 484 kcal.
  • Fried Calamari $13.38
    • Calamari, house-spice blend and vodka mayo.
  • Hazelnut Latte $8.03
  • Coke Zero $3.50
  • Coke $3.50
  • Pork Mandu $5.50
    • Traditional homemade steam kalbi dumpling 3 pieces, stuffed pork & vegetables.
  • Chicken Drumstick (6 Pieces) $23.90
  • 2 Pieces Chicken Drumstick Basket $12.90
    • 2 pieces chicken drumstick with fries + drink.
  • Mandu Brothers $10.50
    • Assorted 3 kind of mandu, kimchi dumpling, kalbi dumpling, pork dumpling.
  • Kimchi Jeon $13.90
    • Korean kimchi pancakes.
  • Ice Lemon Tea $3.50
  • Baby kailan with salted fish & lime
  • Jiangnan baked king prawns
  • Stir fried seafood bee hoon with fish sauce
  • Silver cod fish superior soy sauce
  • Mongolian pork ribs (boneless)
  • Fiery sambai squid with prawns
  • Soup of the day
  • Old-style steamed fish slices / hong kong style steamed fish slices
  • Classic French Omelette (V) $12.84
    • Organic egg, pecorino romano & side salad.
  • Chai Latte $8.56
  • The Brunch Plate $27.82
    • Scrambled eggs, house-smoked bacon, Kurobuta pork sausage, plum tomatoes, sourdough & charred broccolini.
  • Heart Beet $10.70
    • Apple, beetroot, carrot, orange, honey, lemon.
  • Organic Egg & Cheese Melt (V) $17.12
    • Scrambled eggs, chives, scarmoza & caramelized onion on brioche bun with side salad.
  • Easy Greens $14.98
    • Banana, berries, spinach, avocado, coconut water, lime.
  • Hot Cocoa $6.42
  • Grilled Prawn in Spicy Garlic Oil (GF) $14.98
    • Grilled fresh prawn in smoked paprika & garlic infused oil.
  • Four Treasure Duck Breast Rice $18.80
  • Salt & Pepper Crispy White Bait $10.00
  • Singnature Black Pepper Duck Bun $8.00
  • Preserved Tangerine $4.50
  • London Roast Duck Noodle $12.00
  • Shrimp Dumpling Noodle $11.50
  • Steamed Pork Dumpling (Siew Mai) $8.00
  • Mala Fish Skin (100gm) $8.00
  • Butternut pumpkin
  • Chilean black mussels
  • Assorted sushi and maki
  • -Per child $29.00
    • 6 to 12 years old
  • Poached green lip mussels
  • Mushroom & spinach ragout
  • Rye buerli
  • Vegetable lasagna
The Public Izakaya by Hachi

The Public Izakaya by Hachi

location

Address

100 Tras Street #01-09 100 am, Singapore 079027, Singapore

phone

Phone

066049622

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 PM – 12:00 AM, Tuesday: 11:30 AM – 2:30 PM, 5:30 PM – 12:00 AM, Wednesday: 11:30 AM – 2:30 PM, 5:30 PM – 12:00 AM, Thursday: 11:30 AM – 2:30 PM, 5:30 PM – 12:00 AM, Friday: 11:30 AM – 2:30 PM, 5:30 PM – 12:00 AM, Saturday: 5:30 PM – 12:00 AM, Sunday: 5:30 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese

features

Features

Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol

Location
100 Tras Street #01-09 100 am, Singapore 079027, Singapore
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