Udipi Ganesh Vilas in Marine Parade Menu

Udipi Ganesh Vilas in Marine Parade has no menu available, but can choose from many other options such as Choose one of the main ingredients or Creamy white from Eighteen Chefs. Decker Barbecue offers many options including Hot Link Platter and Buffalo Wings. Kanda Wadatsumi Japanese Dining includes a wide range like Edamame or Horenso Goma Ae. Almafi and Arezzo from . Madrinaa Italiano offers WANNA CUPPA cafe and bistro and Buttermilk Pancakes.

Nearby Sample Menus

Java Kitchen (sample menu)
  • Terong Balado $10.80
    • Egg plant with chili and shrimp paste.
  • Sayur Asem $5.80
    • Mixed sweet and sour vegetable soup.
  • Cumi Bakar Jimbaran (2 Pcs) $17.80
    • Grilled squid glazed with our special sauce.
  • Ayam Panggang Padang $9.80
    • Grilled chicken dipped in Padang-style sauce.
  • Gado Gado Ulak $10.80
  • Tempe Goreng $5.80
    • Fried tempe.
  • Rendang Sapi $12.80
    • Beef rendang slow-cooked for at least 4 hours.
  • Kentang Kacang $5.80
    • Crispy potato chips mixed with peanut and glazed in honey.
The Chop House I12 Katong (sample menu)
  • Wagyu Beef Cheek $34.24
    • Slow roasted in red wine jus and served with a celeriac puréé and topped with gremolata.
  • Caesar Salad $13.91
    • Romaine lettuce tossed with a homemade caesar dressing, topped with parmesan, bacon, egg and croutons.
  • Mussels Mariniere $27.82
    • Cooked in white wine with garlic, shallots, celery and parsley.
  • grated grana padano. $31.03
  • Pork Knuckle Platter $51.36
    • 1.2kg grain fed Australian pork knuckle served with coleslaw and potato salad. Please allow 45 minutes for pick up.
  • Chicken BBQ Burger $25.68
    • Free range australian chicken patty served with jack’s cheddar cheese and the chop house honey BBQ sauce.
  • Cioppino $34.24
    • A rich Italian tomato based seafood stew served with olive buttered ciabatta.
  • Australian Grass Fed Tenderloin (230g) $39.59
    • Served with watercress, grilled tomato and a choice of bearnaise, red wine or black peppercorn sauce.
Swensen's (sample menu)
  • Yummy sticky coco yam
    • Our all-time yam ice cream is back but with a twist, generous scoops of creamy coconut yam ice cream layered with fragrant thai sticky rice, red beans, coconut bits and fresh coconut milk
  • Rodeo wings
    • Golden fried chicken wings tossed with BBQ sauce and topped with crushed black pepper
  • Omelette
    • Egg omelette with your choice of any two fillings: cheese, chicken, ham, chicken, mushrooms or onions, served with U.S. fries and coleslaw
  • Fish and chippies
    • Fish fillet and signature fries
  • Claypot spicy laksa
    • Savor this hot and spicy local favorite, bee hoon in coconut gravy served with king prawns, egg, sliced chicken and dried beancurd
  • Chick and fries
    • Breaded chicken strips and signature fries
  • Swensen's sunrise omelette
    • Indulge in a perfectly moist omelette mixed with diced tomatoes and herbs, served with baked honey butter cream ciabatta rolls, cheesy sausages, buttered potatoes and creamy mushrooms
  • A la carte
Jack's Place (sample menu)
  • Mushrooms with Slipper Lobster & Crab Meat $12.00
    • Fresh button mushrooms stuffed with a blend of slipper lobster & crabmeat, topped with cheese & baked to perfection. Accompanied with mesclun salad
  • Flambé Escargots in Shells (6 pcs) $10.50
    • Delectable snail meat sauteed with creamy garlic butter & baked in their shells with French distillate flambé, served on terracotta ware
  • Dirty Hand’s Spicy Buffalo Wings (per half dozen) $9.50
    • Spicy buffalo wings marinated with our very own Jack’s Place seasoning. The deep fried and coated with bbq-cayenne pepper hot sauce and served with vegetable crudités & dips
  • ** Fully trimmed fillet with no fa
  • Jack’s Seafood Marinara Spaghetti $16.80
    • Spaghetti with succulent seafood in rich tomato sauce
  • Lobster Bisque $6.00
    • Our house specialty, a smooth & creamy lobster soup, which is slowly simmered for a rich taste
  • Jacks’s Special Fried Rice with Crispy Chicken Cutlet $12.50
    • Stir-fried rice with chicken cutlet, shrimps, egg & mixed vegetables, served with salad, sambal chilli & topped with a fried egg
  • Tenderloin Steak with Bearnaise Sauce $29.50
    • Tenderloin topped with a deliciously creamy bearnaise sauce
Vatan Se (sample menu)
  • JW Black Label 700ml Bottle $120.00
  • Masala Chai $4.00
  • Coke Lite $4.00
  • Heineken $8.00
  • Butter Chicken $18.00
  • Zeera Rice $8.00
  • Chilli Chicken (Dry) $16.00
  • Achari Paneer Tikka $16.00
Baker's Well (sample menu)
  • Mixed Fruits $2.20
  • Kaya Buns (3 in a Bag) $5.20
  • Almond Croissant $4.20
    • Made with pure home made almond paste, not too sweet.
  • Sour Dough Bread $9.50
  • Walnut Cranberry Wholemeal Loaf $6.60
  • Double Chocolate Chip Cookies (Regular Tin 180gr.) $31.00
  • Cherry Cheese Cake (ø20cm) $65.00
    • A German type light cheesecake. This is a frozen cake, needs about 1 hour to defrost.
  • Tuna Puff $3.00
The Mango Tree Indian Coastal Restaurant (sample menu)
  • Tandoori Roti $4.07
  • Garlic Naan $4.82
  • Kerala Mutton $17.12
    • A spicy and hot speciality
  • Peas Pulao $5.56
  • $8.45
  • Curd $5.35
  • Malabar Seafood Platter $69.55
    • Selection of tiger prawn,fish,squid, lobster,& soft shell crab,pan sealed with Kerala marinade
  • Murgh Makhani $17.12
    • Tender pieces of boneless chicken simmered in a rich,creamy tomato gravy
Hogs Bar (sample menu)
  • Jose Cuervo $139.10
  • Cabernet Sauv. - Gawler G7, Australia $64.20
  • Campari $107.00
  • Coca Cola $5.35
  • Ricard $139.10
  • Riesling - Saint Clair, Marlborough New Zealand $85.60
  • Patron Silver $192.60
  • Egg Sandwich $8.56
    • Mayo, capers, egg, cream cheese.
Pu Tien (sample menu)
  • Claypot chicken in fermented red rice wine $14.50
    • Juicy tender chicken simmered in crimson hues of fragrant red rice wine
  • Putien lor mee $9.50
    • Silky putian noodles with pork belly, prawn and clam braised in a luscious pork broth
  • Cold pig's trotters jelly $7.90
    • An all-time favourite packed with flavour and collagen
  • Mazu mee sua $9.50
    • Mee sua, or literally "long noodles" symbolizes longevity, putien mee sua is handmade using traditional methods and a recipe unique to putian, using premium quality flour, the...
  • Deep-fried egg plant dressed with pork floss $10.90
    • A plate of crunchy savoury goodness
  • Sweet potato balls $6.90
    • Deep fried crisp with a fragrance of sesame seeds - a satisfying flavour of mashy sweet potato goodness 6 pcs
  • Golden rice cake $7.90
    • A tribute the royals in ancient china, the snack is also named "beijing cake", as well as "golden cake", made with glutinous and round grained rice, the cake is baked until it turns... 4 pcs
  • Purple sweet potato with pumpkin cream $5.90
    • Rich in flavour, the purple sweet potato is packed with nutritional benefits and rich in vitamins and antioxidants, the smooth and delicate texture of the purple sweet potato is further enlivened...
Old Bibik's Peranakan Kitchen (sample menu)
  • Nyonya Chap Chye $20.00
    • Traditional mixed vegetables braised with savoury soy bean sauce.
  • Mutton Rendang $28.00
    • Mutton slow-cooked in our rich blend of spices till tender and intensely flavourful.
  • Beef Rendang $26.00
    • Beef slow-cooked in our rich blend of spices till tender and intensely flavourful.
  • Nyonya Curry Chicken $22.00
    • Chicken cooked in rich aromatic coconut curry.
  • Crispy Wings (9pcs) $15.00
    • Crowd favourite mid-section wings double fried till crispy.
  • Seafood Roll $12.00
    • Fish meat paste rolled in crispy tofu skin.
  • Ayam Buah Keluak $24.00
    • Chicken braised in our signature blend of Buah Keluak gravy for a rich nutty limey flavour.
  • Nyonya Achar (350g) $8.00
    • Traditional assortment of mildly spiced pickled vegetables.
Rabbit Carrot Gun (sample menu)
  • Award Winning Scotch Egg $12.00
    • Soft centre egg, sausage meat, crumb crust & hp sauce. Scotch egg challenge 2017 & 2018 winner - traditional.
  • Eggs Your Way $12.00
    • Poached, fried or scrambled eggs with rye sourdough toast & butter.
  • Avocado Smash (V) $21.00
    • Feta cheese, toasted seeds, poached eggs on rye sourdough.
  • Ham & Cheese Croquettes $12.00
  • Sausage $4.00
  • Sausage & Egg Sandwich $12.50
    • HP sauce.
  • Refresher Juice $7.00
    • Watermelon, apple, mint.
  • Mushrooms $4.00
Second Storey Cafe Bar (sample menu)
  • Soul Booster $6.00
  • Margherita $15.00
    • Tomatoes & cheese.
  • Sparkling Sunrise $6.00
  • Grilled Salmon Tobiko Ricebowl $15.90
  • Sweet Potato Fries $11.00
  • Hazelnut Chocolate $5.50
  • Mogambo $7.50
    • Organic South African bush tea with passion fruit and apple.
  • Sukiyaki Beef Ricebowl $10.90
Atmosphere Bistro & Bar (sample menu)
  • Smoked Duck Rice Bowl $24.40
    • Sliced smoked duck, USA asparagus, cherry tomatoes, caramelized onions, sauteed mushrooms & alfafa served with roasted sesame sauce.
  • Mini Prawn Fritters & Nachos $9.42
    • Battered mini prawns and nacho chips served with siracha mayo.
  • Smoked Salmon Spinach Pasta $20.12
    • Smoked salmon, spinach, cream sauce, topped with wild rocket.
  • Premium Seafood Rice Bowl $26.54
    • Tiger prawns, cod fish, scallops, baby octopuses, USA asparagus, cherry tomatoes, caramelized onions, sauteed mushrooms & alfafa served with garlic butter sauce.
  • Mixed Cheese Salad $11.56
    • Mixed greens, feta cheese, parmesan cheese, mozzarella cheese, cherry tomatoes, alfafa with roasted sesame dressing.
  • 2 in 1 Pizza $26.54
    • Choice of 2 flavours.
  • Vegetarian Pasta (V) $17.98
    • Mixed capsicums, shimeji mushrooms & asparagus in tomato base sauce.
  • Meat Lover Pizza $20.12
    • Pork sausage, chicken ham and pork salami.
Din Tai Fung (sample menu)
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
Kotobuki Japanese Restaurant (sample menu)
  • Aki party set $94.20
    • Tuna sushi / sword fish sushi / cuttlefish sushi / yellowtail sushi / prawn sushi / egg sushi / beancurd sushi / flying fish roe sushi / octopus sushi / eel sushi
  • Onigiri mix $32.10
    • (20 pcs) 2 pcs japanese mustard green rice ball / 2 pcs barbecue salmon rice ball, 2 pcs salmon mayonnaise rice ball / 2 pcs spicy cod roe rice ball / 2pcs tuna mayonnaise rice ball / 2 pcs bonito flakes rice ball / 2 pcs black seaweed rice ball / 2 pcs burdock roots rice ball / 2 pcs kimchi rice ball / 2 pcs mayonnaise rice ball
  • Sake shio onigiri $2.15
    • Barbecue salmon rice ball
  • Minami kaze bento $32.10
    • (Minimum order 10 boxes) fried prawn, fried tomato, fried chicken bite, fried sweet potato & fried kisu fish with japanese bread crumbs / minced beancurd ball & broccoli / grilled cod fish / pan fried burdock roots / boiled bamboo shoots / fried dumpling (pork) / fried egg / fried potato croquette / deep fried prawn shiewmai / kappa maki / beancurd sushi
  • Takana onigiri $2.15
    • Japanese mustard green rice ball
  • Sake mayo onigiri $2.15
    • Salmon mayonnaise rice ball
  • Unagi kabayaki bento $30.00
    • Grilled eel / deep fried prawn shiewmai / cabbage slice / pan-fried burdock roots / BBQ egg roll / boiled black seaweed /rice
  • Kinpira gobo onigiri $2.15
    • Burdock roots rice ball
Udipi Ganesh Vilas

Udipi Ganesh Vilas

location

Address

10 Ceylon Road, Singapore 429606, Singapore

phone

Phone

063487708

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 10:30 PM, Tuesday: 7:30 AM – 10:30 PM, Wednesday: 7:30 AM – 10:30 PM, Thursday: 7:30 AM – 10:30 PM, Friday: 7:30 AM – 10:30 PM, Saturday: 7:30 AM – 10:30 PM, Sunday: 7:30 AM – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian , Vegan , Vegetarian

features

Features

Delivery ,  Waitstaff ,  Takeout ,  Seating ,  Child-friendly ,  Outdoor Seating ,  Cash only

Location
10 Ceylon Road, Singapore 429606, Singapore
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