Address
81 Marine Parade Central, Singapore 440081
Bao Bao Popiah in Marine Parade Menu
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Bao Bao Popiah in Marine Parade has no menu available, but can choose from many other options such as Pork Congee with Century and Salted Eggs and Hong Kong Style Egg Tarts (3 Pieces) (U.P. $12.80) or Baked BBQ Pork Buns (3pcs) 酥皮焗叉烧包 from Tim ho Wan. Eastern & Northern Dumpling Restaurant offers many options including 101 Spiced Sliced Pork Leg Meat and 102 Marinated Dry Bean Curb Skin. Teh Tarik Time includes a wide range like Plain Prata or Egg Prata. All-Day Breakfast Set for 2 (U.P. $25.80) and Lunch or Dinner Set for 2 (U.P. of $31.80 - $39) from . Coffeebean & Tea Leaf @Junction 8 offers Popeye's and 1pc Chicken.
Nearby Sample Menus
- M06 Sweet & Spicy Sambal Prawns $13.80
- A05 Chicken Curry with Potatoes (Serves 1) $5.89
- B07 Hainan Toasted Bread with Condensed Milk $3.42
- B06 Hainan Steamed Bread with Butter + Kaya $4.17
- D10 Teh Tarik (Milk Tea) - Iced $2.68
- N17 Pappa Fried Mee $10.59
- R16 Kampung Fried Rice with Chicken Satay (2 Sticks) + Chicken Wing $17.01
- D59 Herbal Tea with Honey - Iced $5.89
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Rendang Sapi $12.80
- Beef rendang slow-cooked for at least 4 hours.
- Tempe Pete $9.80
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Sate Sapi Maranggi $11.60
- Succulent beef satay from Purwakarta.
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Gulai Kambing $13.70
- Mutton curry stew.
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Nasi Putih $1.70
- Plain rice.
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Crackers $3.80
- A basketful of popular Indonesian crackers.
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Cumi Cabe Hijau $17.80
- Charcoal grilled squid blanketed with the exotic Padangnese green chili sambal.
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Cumi Balado $17.80
- Our tasty sweet and spicy squid.
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Spaghetti Carbonara $24.61
- With smoky bacon, egg yolk, parmesan and pecorino cheese.
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Bacon, Guacamole & Chicken Burger $27.82
- Free range australian chicken patty topped with melted cheddar cheese, applewood smoked bacon and guacamole.
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Patty Melt $29.96
- One half pound beef patty smothered with sauteed onions and melted cheddar cheese.
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Mussels Mariniere $27.82
- Cooked in white wine with garlic, shallots, celery and parsley.
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Spaghetti Bolognaise $25.68
- Served with ground beef in a rich slow cooked ragout.
- $20.33
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Mushroom Garlic Toast $18.19
- Pan fried mixed mushrooms in garlic herbed butter, topped with feta cheese and tomato salsa.
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Linguine Seafood Marinara $29.96
- An assorted seafood catch tossed in marinara sauce spruced with anchovies, basil and olives.
- Double Expresso $4.80
- Blueberry $2.20
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Almond Croissant $4.20
- Made with pure home made almond paste, not too sweet.
- Orange Carrot $7.80
- Wholemeal Baguette (Healthier Choice) $4.10
- Black Forest Cake (ø20cm) $65.00
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Oreo Cheese Cake (ø18cm) $60.00
- An American type heavy, rich cheese cake.
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Gluten-Free Multi Seeds (2 Buns in a Bag) (Special Diet) $7.10
- Sunflower seeds, pumpkin seeds, linseed, dried rice sourdough and gluten-free wheat starch.
- Chicken Tikka Roomali Roll $12.00
- Zeera Rice $8.00
- Malai Broccoli Soup $8.00
- Soya Tikki (6 pcs) $12.00
- Frontera Pinot Noir $45.00
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Rogan Josh $19.50
- An aromatic, spicy, goat meat curry, cooked with traditional spices.
- JW Black Label 200ml Bottle $40.00
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Shikanji $5.00
- Traditional fresh lime drink served sweet-salty with spices.
- Ice Milo $5.89
- $12.73
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Ukhadi Macchi $12.73
- Fish marinated with crushed black peppercorn & roasted
- $5.89
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Prawns Ularthiyadu $19.15
- Thick masala with cocum and diced coconut
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Violent Violet $9.63
- Pineapple juice,strawberry crush & vanila ice cream
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Kadhai Sem $11.24
- Blend of beans, potatoes & onion Indian spices
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Murgh Makhani $17.12
- Tender pieces of boneless chicken simmered in a rich,creamy tomato gravy
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Putien sweet & sour pork with lychees $13.90
- Deep fried to light golden brown, the meat is tender and moist on the inside, the lychee is a perfect complement with its added burst of sweetness to the sauce
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Iced bitter gourd $6.90
- Served chilled; the bitter gourd is crunchy and translucent-thin, every slice is juicy and when dipped with honey, the taste is surprisingly refreshing!
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Putien lor mee $9.50
- Silky putian noodles with pork belly, prawn and clam braised in a luscious pork broth
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Seaweed with crabmeat soup $14.50
- A hearty broth of putian seaweed, crab meat and bean curd
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Putien cabbage rice $8.90
- Traditional home-style fried rice suitable for any meal of the day
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Braised homemade bean curd $6.90
- Putiens specialty bean curd braised for savoury bursts of flavour every bite
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Purple sweet potato with pumpkin cream $5.90
- Rich in flavour, the purple sweet potato is packed with nutritional benefits and rich in vitamins and antioxidants, the smooth and delicate texture of the purple sweet potato is further enlivened...
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Hot yam paste with ginkgo nuts $4.90
- Smooth, delicate texture of yam paste with ginkgo nuts and just the right level of sweetness that leaves you wanting more
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Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
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Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
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Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
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Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
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Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
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Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
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Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
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Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
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Chilled Mango Sago with Pomelo 杨枝甘露 $8.35
- Per person.
- Sautéed Shelled Prawns with Broccoli 西兰花虾球 $38.52
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Braised Crisp-fried Sea Cucumber in Superior Abalone Sauce 鲍汁脆皮海参 $24.40
- Per person.
- Sautéed Scallop with Assorted Vegetable and Walnut 琥珀碧绿带子 $51.36
- Prosperity Abalone Yu Sheng 乐天鲍鱼捞生 $104.86
- Sautéed Chicken Fillet and Cashew Nut with Szechuan Peppercorn 腰果川椒鸡 $27.82
- Stir-fried Seafood Hor Fun 海鲜炒河粉 $32.10
- Grilled Sea Cucumber with Dried Shrimps and Scallion 葱烤虾籽海参 $59.92
- 206 Cabbage Pork Bolied Dumpling (E) $9.60
- Bottle of Tsingtao Beer (750ml) $30.00
- 720 Steamed Rice $1.80
- 416 Braised Eggplant $12.00
- 719 Coke $2.80
- 514 Fried Fish $18.00
- 704 Pork Ribs & Vegetable Stew Soup $17.00
- 114 Sesame Sauce Glass Noodle w/ Vegetables Egg $14.40
- -Mixed seafood with beancurd in claypot
- -Mango purée with pomelo and sago
- -Steamed sea perch with lily bulb and black fungus
- 2 Pax $68.00
- -Poached live prwans
- 10 Pax $698.00
- -Dessert pf the day
- -Fortune 5 crispy chickenhalf
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Truffle Mushroom Soup $7.00
- Chicken broth, cream, white truffle oil, toast.
- Flavoured Caffe Latte $6.00
- Iced Earl Grey Lemon $4.50
- Truffle Fries $11.00
- Coke $3.00
- Cappuccino $5.50
- Miso Pork Belly Ricebowl $10.90
- Passion Fruit $5.00
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Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
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Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
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Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
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Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
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Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
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Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
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Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
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Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
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Steak & Eggs (GF) (V) $27.00
- Scrambled eggs, raw spinach.
- Ham & Cheese Croquettes $12.00
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Bubble & Squeak $21.00
- Roasted & sautéed vegetables, hp sauce, bacon, sausage, hash, fried egg, shaved gruyére.
- Chamomile $5.00
- Mushrooms $4.00
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Tuna Nicoise Salad (GF) $25.00
- Seared tuna, capsicum, cucumber, tomato, soft boiled egg, broccoli, anchovies.
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Granola & Yogurt (V) $12.00
- Berry compote.
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Sausages & Mash $23.00
- Cumberland sausages, mash & onion gravy.
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Garlic Bread $7.28
- 6 pieces baguette with atmosphere garlic butter spread.
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Buffalo Wings $13.70
- Deep fried mid joint wings tossed in hot sauce.
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Vegetarian Pasta (V) $17.98
- Mixed capsicums, shimeji mushrooms & asparagus in tomato base sauce.
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Mentaiko Pulled Pork Burger $20.12
- Brioche bun, pulled pork, shredded carrots, wild rocket, with mentaiko mayo & fries.
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Smoked Duck Rice Bowl $24.40
- Sliced smoked duck, USA asparagus, cherry tomatoes, caramelized onions, sauteed mushrooms & alfafa served with roasted sesame sauce.
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Ribeye Steak Rice Bowl $30.82
- 180g black angus grain fed, USA asparagus, cherry tomatoes, caramelized onions, sauteed mushrooms & alfafa served with garlic butter sauce.
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Edamame (V) $7.28
- Boiled green soy beans with salt.
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Chic & Chips $17.98
- Crispy chicken cutlet served with fries, mixed salad & tartar sauce.
Bao Bao Popiah
Phone
90060023
Opened hours
Monday: 8:00 AM – 5:30 PM, Tuesday: 8:00 AM – 5:30 PM, Wednesday: 8:00 AM – 5:30 PM, Thursday: 8:00 AM – 5:30 PM, Friday: 8:00 AM – 5:30 PM, Saturday: 8:00 AM – 5:30 PM, Sunday: 8:00 AM – 5:30 PM
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
Quick Bites
81 Marine Parade Central, Singapore 440081
- Marine Parade Chinese Menus