Boon Tong Kee in Marine Parade Menu

Chinese New Year 2020 Chinese New Year 2020
  • Abalone Yusheng $48.80
$12 Signature Boiled Chicken Rice Set for One ( Up to $18++) $12 Signature Boiled Chicken Rice Set for One ( Up to $18++)
  • $12 Signature Boiled Chicken Rice Set for One ( Up to $18++) $12.00
    • Boiled Chicken with Chicken Rice, Cucumber, Chinese Pickled Vegetables, Meatball, Fried Fritters (3pcs) and Lime Juice (300ml)
Combo Meals 套餐 Combo Meals 套餐
  • Chicken Rice & Beancurd Set meal for 3 三人白切鸡豆腐套餐 (Original Price of $40++) $35.26
    • Chicken Rice Set for 3 persons. This combo set consists of half signature boiled chicken, 3 portions of rice and 1 choice of crispy beancurd or thai-style beancurd
  • Chicken Rice & Vegetable Set meal for 3 三人白切鸡蔬菜套餐 (Original Price of $45++) $39.34
    • Chicken Rice Set for 3 persons. This combo set consists of half signature boiled chicken, 3 portions of rice and 1 choice of spinach with assorted eggs or stir fried broccoli
  • Chicken Rice & Beancurd Set meal for 4 四人家庭套餐 (Original Price of $60++) $54.96
    • Chicken Rice Set for 4 persons. This combo set consists of half signature boiled chicken, 4 portions of rice, 1 choice of crispy beancurd or thai-style beancurd and 1 choice of protein dish
Appetizer Appetizer
  • Deep Fried Stuffed Fritter 沙律油条 $11.44
  • Deep Fried Prawn Rolls 五香虾枣 $17.16
Chicken Chicken
  • Signature Boiled Chicken 美味白切鸡 $8.58
  • Signature Boiled Chicken (Half) 美味白切鸡 (半只) $20.02
  • Signature Boiled Chicken (Whole) 美味白切鸡 (一只) $40.04
Meat Meat
  • Stewed Pork Belly with "Mui Choy" 梅菜扣肉 $14.30
  • Sweet & Sour Pork 酸姜咕噜肉 $18.59
  • Fried (Sautéed) Venison with Ginger & Spring Onion 姜葱炒鹿肉 $22.88
  • Coffee Pork Ribs 咖啡排骨 $18.59
  • Sesame Pork Ribs 芝麻排骨 $18.59
  • Fried (Sautéed) Pig's Liver Served in Claypot 沙煲煎猪肝 $17.16
  • Fried (Sautéed) Venison with Black Pepper Sauce 黑椒炒鹿肉 $22.88
  • Braised Spare Ribs with Bitter Gourd 苦瓜焖排骨 $21.45
  • Braised Pig's Trotter 红烧元蹄 $31.46
  • Fried (Sauteed) Frog Legs with Dried Chilli 宫保炒田鸡 $25.74
  • Fried (Sauteed) Frog Legs with Spring Onion and Ginger 姜葱炒田鸡 $25.74
Vegetable Vegetable
  • Fried (Sautéed) Long Bean with Sambal 叁岜炒长豆 $12.87
  • Fried (Sautéed) Baby Kai Lan 清炒小芥兰 $12.87
  • Fried (Sautéed) Broccoli 清炒西兰花 $14.30
  • Blanch Kai Lan with Oyster Sauce 蚝油芥兰 $12.87
  • Fried (Sautéed) Bean Sprouts with Salted Fish 咸鱼银芽 $12.87
  • Fried (Sautéed) Bitter Gourd with Black Bean Sauce 豉汁苦瓜 $12.87
  • Fried (Sautéed) Bitter Gourd with Salted Egg 苦瓜炒咸蛋 $14.30
  • Fried (Sautéed) Eggplant with Minced Pork 风味茄子 $15.73
  • Poached Chinese Spinach with Assorted Eggs 金银蛋苋菜 $15.73
  • Poached Chinese Spinach with Gluten 豆筋浸苋菜 $15.73
  • Mixed Vegetables with Gluten 豆筋斋煲菜 $14.30
  • Fried (Sautéed) Long Bean with Beancurd Cube and Nuts 家乡炒粒粒 $14.30
  • Braised Chinese Cabbage with Dried Scallops 干贝扣白菜 $20.02
  • Fried (Sautéed) Fish Fillet with Broccoli 西兰花炒鱼片 $22.88
Seafood Seafood
  • Fried (Sautéed) Cuttlefish with Dried Chilli 宫保鲜鱿 $17.16
  • Deep Fried Squids with Salt and Pepper 椒盐苏东 $17.16
  • Deep Fried Fish Fillet with Thai Style Sauce 泰式鱼片 $18.59
  • Sweet & Sour Fish Fillet 酸甜鱼片 $18.59
  • Fried (Sautéed) Fish Fillet with Spring Onion & Ginger 姜葱鱼片 $18.59
  • Fried (Sautéed) Fish Fillet with Bitter Gourd 苦瓜炒鱼片 $22.88
  • Salad Prawns 沙律大虾仁 $21.45
  • Fried (Sautéed) Prawn with Sambal Sauce (4pcs) 叁岜大虾 $34.32
  • Fried (Sautéed) Prawns with Seafood Sauce (4pcs) 干煎虾碌 $34.32
  • Crispy Cereal Prawns (4pcs) 麦片奶香虾 $34.32
  • Fried (Sautéed) Prawn with Dried Chilli 宫保虾球 $28.60
  • Braised Sea-Cucumber with Mushrooms 冬菇海参 $37.18
Beancurd Beancurd
  • Crispy Beancurd 脆皮豆腐 $11.44
  • Deep Fried Beancurd with Thai Style Sauce 泰式豆腐 $11.44
  • Mala Beancurd 麻辣豆腐 $14.30
  • Stuffed Beancurd 自制酿豆腐 $14.30
  • Steamed Beancurd with Pork Floss as Topping 肉松滑豆腐 $11.44
  • Braised Beancurd in Claypot 沙煲豆腐 $20.02
  • Braised Beancurd with Crab Meat 蟹扒豆腐 $20.02
  • Braised Beancurd with Prawns 虾球豆腐 $25.74
Noodle Noodle
  • Fried "Yi Mian" with Mixed Seafood and Meat 什锦伊面 $17.16
  • Fried Crispy Noodle with Mixed Seafood and Meat 什锦炸生面 $17.16
  • Fried Hor Fun with Mixed Seafood & Meat 什锦河粉 $17.16
  • Wok Fried Hor Fun with Mixed Seafood and Meat 干炒什锦河粉 $18.59
  • Crispy Noodle with Fish Fillet 鱼片炸生面 $21.45
  • Fried "Yi Mian" with Fish Fillet 鱼片伊面 $21.45
Soup Soup
  • Boiled Seaweed Soup with Beancurd 紫菜什锦汤 $10.01
  • Boiled Salted Vegetables Soup with Beancurd 咸菜豆腐汤 $10.01
  • Boiled Bitter Gourd Soup 苦瓜什锦汤 $10.01
  • Spicy and Sour Thick Soup with Beancurd 酸辣豆腐汤 $11.44
  • Thick Soup with Crab Meat and Fish Maw 蟹肉鱼鳔羹 $22.88
Eggs Eggs
  • Pan Fried Omelette with Honey Glazed Pork 叉烧煎蛋 $12.87
  • Steamed Assorted Eggs 三皇蒸水蛋 $12.87
  • Pan Fried Omelette with Bitter Gourd 苦瓜煎蛋 $12.87
  • Pan Fried Omelette with Onion 大葱煎蛋 $12.87
  • Pan Fried Omelette with Shrimps 虾仁煎蛋 $14.30
  • Fried (Sautéed) Egg with Fish Maw and Crab Meat 蟹肉鱼鳔桂花蛋 $28.60
Rice Rice
  • Plain Rice 白饭 $2.15
  • Chicken Rice 油饭 $2.15
  • Fried Rice with Chinese Sausage, Honey Glazed Pork and Prawn 腊肠叉烧虾炒饭 $17.16
  • Fried Rice with Bean Sprout, Salted Fish and Honey Glazed Pork 银芽咸鱼叉烧炒饭 $17.16
Porridge Porridge
  • Plain Porridge 明火白粥 $1.43
  • Chicken Porridge 鸡粥 $5.01

Nearby Sample Menus

Papparich Parkway Parade Branch (sample menu)
  • N09 Ipoh Kway Teow Soup with Prawns + Shredded Chicken $10.59
  • R13 Chicken Porridge with Steamed Chicken $11.66
  • S06 Fried Chicken Skin $6.31
  • R17 Special Fried Rice with Fried Chicken Thigh $11.66
  • R19 Nasi Lemak with Fried Curry Chicken Wings $10.59
  • D46 Hibiscus Cooler - Iced $5.24
  • M05 Chicken Thigh Curry with Potatoes (Serves 2) $11.66
  • R16 Kampung Fried Rice with Chicken Satay (2 Sticks) + Chicken Wing $17.01
Java Kitchen (sample menu)
  • Risoles $7.30
    • Breadcrumbs-rolled croquette.
  • Ayam Kari Padang $9.80
    • Smooth and creamy padang-style curry chicken stew.
  • Tumpeng Mini $13.80
    • Yellow rice set meal served with ayam bumbu rujak, perkedel, potato peanut and pickles.
  • Terong Balado $10.80
    • Egg plant with chili and shrimp paste.
  • Sate Sapi Maranggi $11.60
    • Succulent beef satay from Purwakarta.
  • Soto Ayam Lamongan $10.80
    • Famous Indonesian fragrant chicken soup.
  • Sambal Udang Petai Padang $17.00
    • Bitter bean with sauteed chili prawn.
  • Sayur Asem $5.80
    • Mixed sweet and sour vegetable soup.
JB Garden Seafood Restaurant (sample menu)
  • Fish Head Curry $26.00
  • Chicken Nuggets $10.00
  • Hor Fun $6.50
  • Sambal Lala $14.00
  • Baby Spinach Soup $10.00
  • Shrimp Jujube $12.00
  • Coke $2.00
  • Oolong Tea $2.00
Patro's Sports Bar & Restaurant (sample menu)
  • Tandoori Jheenga Jal Tarang (4Pcs) $47.90
    • Tiger prawns marinated with Kinara's secret ingredients slow cooked in tandoor.
  • Plain Naan $3.74
    • Indian leavened bread.
  • Southern Fish and Chips (Siganture) $20.00
    • Crumbled Fried fish fillets mixed with Mexican spices served wit potato wedges and tartar sauce.
  • Kerala Jheenga Malabari $21.50
    • Prawns are simmered in a tamarind and coconut milk based gravy.
  • Missi Roti $4.81
    • Roti with gram flour, a very healthy bread.
  • Kashmiri Naan $6.42
    • Naan with dry fruit and nuts.
  • Chicken Tikka $18.00
    • Tuck into the authentic taste of tikkas from the dhabas of Delhi.
  • Kozhi Chettinad $21.50
    • The Chettinads from South India adore spicy food. A devilish chicken dish if you dare.
Vatan Se (sample menu)
  • Samosa Chole Chaat $8.00
  • Pudina Laccha Parantha $4.00
  • Cheese Naan $5.00
  • Zeera Rice $8.00
  • Balti Paneer $16.00
  • Malai Broccoli Soup $8.00
  • Bharwan Aaloo $14.00
    • Potatoes stuffed with spices and cheese.
  • JW Black Label 700ml Bottle $120.00
Pepper Lunch Express (sample menu)
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Exclusive available at marina bay and resorts world sentosa
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
Paradise Teochew Restaurant (sample menu)
  • Braised Pig’s Intestine 卤香大肠 $19.26
    • Per portion.
  • Steamed Lotus Seed and Red Bean Paste Dumpling 鸳鸯水晶包 $10.49
    • Per portion.
  • Handmade Crab Meat Roll (6 Pieces) $27.82
    • Per portion.
  • Heineken 喜力啤酒 $13.70
    • Per can.
  • Braised Imperial Bird’s Nest with Brown Sauce 红烧官燕 $83.46
    • Per person.
  • Badoit Sparkling Mineral Water 波多气泡矿泉水 $5.89
  • Tiger 虎牌啤酒 $13.70
    • Per bottle.
  • Sautéed Organic Broccoli with Fresh Lily Bulb and Gingko Nut 有机西兰花炒鲜百合白果 $36.38
Eastern & Northern Dumpling Restaurant (sample menu)
  • 521 Stir Fried Mutton w/ Scallion $19.20
  • 104 Marinated Jelly Fish w/ Vinegar $8.40
  • 106 Pork Skin Jelly $10.80
  • 203 Xiao Long Bao (4 Pieces) (E) $7.00
  • Tsing Tao Beer (660ml) $7.50
  • 319 Pork Filling Pizza (E) $14.40
  • 317 Crepe Pancake (E) $6.00
  • 504 Stir Fried Mutton w/ Cumin $19.20
Crystal Jade Kitchen (sample menu)
  • -Wok-fried seafood udon
  • Per person $68.00
  • -Sautéed scallop with broccoli
  • -Braised shark´s fin soup with crab meat
  • 2 Pax $68.00
  • -Braised baby abalone with vegetable and mushroom
  • -Braised shark´s fin soup with crab meat
  • -Mango purée with pomelo and sago & osmanthus jelly with wolfberry
Astons Specialities (sample menu)
  • Grilled fish with herb $10.50
  • Lemon lime Chicken $9.90
  • Porterhouse $29.90
  • Wagyu ribeye grade 6 $42.90
  • Salmon Spaghetti $9.90
  • Carbonara $9.90
  • Prime sirloin $15.90
  • Garlic Bread $2.50
Old Bibik's Peranakan Kitchen (sample menu)
  • Ayam Buah Keluak $24.00
    • Chicken braised in our signature blend of Buah Keluak gravy for a rich nutty limey flavour.
  • Crispy Pomfret (300g) $22.00
    • Crispy fried black pomfret fish served with sweet soy sauce and sambal belacan on the side.
  • Crispy Wings (9pcs) $15.00
    • Crowd favourite mid-section wings double fried till crispy.
  • Udang Masak Lemak Nenas (6pcs) $26.00
    • Prawns cooked in aromatic coconut curry with sweet pineapples.
  • Steamed White Rice (Per Bowl) $1.80
    • Perfect with our delicious offerings.
  • Itek Tim (Serves 2-3) $24.00
    • Savoury and sourish salted vegetables duck soup.
  • Baby Spinach Soup (Serves 2-3) $20.00
    • Stir-fry spinach soup with garlic, egg, wolfberries and dried chirimen fish.
  • Sambal Prawns (6pcs) $26.00
    • Prawns stir fried with sweet onions, citrusy kaffir lime leaves and fiery chilli sauce.
So Pho Parkway (sample menu)
  • Vietnamese Curry Chicken $12.84
    • With choice between bread or rice.
  • Iced Longan with Red Dates & Ginger $6.42
  • Iced Lemongrass Tea $4.28
  • Coke (Can) $3.00
  • Bento Set B - Vietnamese Fried Rice $16.05
    • Vietnamese fried rice with seafood, fried spring roll (2pcs), prawn cake with sugar cane (1pc), fresh salad
  • Iced Milk Tea $4.28
  • Bento Set K - Vegetarian Fried Rice $14.98
    • Vietnamese vegetarian fried rice, sauteed tofu, tofu summer rolls (2pcs)
  • Iced Lime Tea Cooler $5.35
Sandwich Saigon (sample menu)
  • Sirloin Beef Soup (No Noodle) $15.90
    • Vietnamese Beef Soup with sliced sirloin beef and beef balls without noodle (served with bean sprout, basil & lime).
  • Szechuan Mala Beef Pho Special $19.90
    • Vietnamese beef pho with sliced sirloin beef, brisket and beef balls & mala soup, served with bean sprout, basil & lime.
  • Dasani Water (600ml) $3.90
  • Schweppes Soda Water (Can) $3.90
  • Mushroom & Tofu Salad $14.50
    • Vietnamese style salad with cucumber, lettuce, pickles, peanut, shallot, mint & basil topped with mushroom & tofu. Served with house made fish sauce.
  • Smoked Chicken Sandwich $11.50
    • Smoked chicken slice with freshly baked Vietnamese baguette (served with cucumber, carrot pickles and coriander).
  • Coke Zero (Can) $3.90
  • Veggie Sandwich $9.50
    • Lettuce, cucumber, carrot pickles, coriander with freshly baked Vietnamese baguette (served with cucumber, carrot pickles and coriander).
Atmosphere Bistro & Bar (sample menu)
  • Mixed Cheese Salad $11.56
    • Mixed greens, feta cheese, parmesan cheese, mozzarella cheese, cherry tomatoes, alfafa with roasted sesame dressing.
  • Teriyaki Chicken Pizza $20.12
    • Sliced chicken with japanese mayo & teriyaki sauce.
  • Seafood Tartar Pizza $22.26
    • Mixed seafood with tartar sauce.
  • Atmosphere Signature Burger $23.33
    • Brioche bun, beef patty, grilled tomatoes, gherkins, wild rocket, caramelized onions, streaky bacon, sunny side up egg with honey mustard sauce & fries.
  • Prawn Paste Chicken Wings $13.70
    • Deep fried mid joint wing in prawn paste marinate served with siracha mayo.
  • Chic & Chips $17.98
    • Crispy chicken cutlet served with fries, mixed salad & tartar sauce.
  • Vegetarian Pasta (V) $17.98
    • Mixed capsicums, shimeji mushrooms & asparagus in tomato base sauce.
  • Seafood Aglio Olio $17.98
    • Seafood, garlic, fresh chilli & white wine.
Rabbit Carrot Gun (sample menu)
  • Sausages & Mash $23.00
    • Cumberland sausages, mash & onion gravy.
  • Award Winning Scotch Egg $12.00
    • Soft centre egg, sausage meat, crumb crust & hp sauce. Scotch egg challenge 2017 & 2018 winner - traditional.
  • Happy Place $8.00
    • Strawberries, raspberries, blue berries, banana, coconut water.
  • Tuna Nicoise Salad (GF) $25.00
    • Seared tuna, capsicum, cucumber, tomato, soft boiled egg, broccoli, anchovies.
  • Steak - Frites (GF) $28.00
    • Red wine jus, spinach.
  • Grilled Tomato $3.00
  • Bubble & Squeak $21.00
    • Roasted & sautéed vegetables, hp sauce, bacon, sausage, hash, fried egg, shaved gruyére.
  • Slow Roasted Lamb Shank (GF) $29.00
    • Braised vegetables, mash potato.
Boon Tong Kee

Boon Tong Kee

location

Address

199 E East Coast Road, Singapore 428902, Singapore

phone

Phone

064781462

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 2:45 PM, 5:15 – 10:00 PM, Tuesday: 11:00 AM – 2:45 PM, 5:15 – 10:00 PM, Wednesday: 11:00 AM – 2:45 PM, 5:15 – 10:00 PM, Thursday: 11:00 AM – 2:45 PM, 5:15 – 10:00 PM, Friday: 11:00 AM – 2:45 PM, 5:15 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 3:30 – 10:00 PM, Sunday: 11:00 AM – 3:00 PM, 3:30 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Singaporean

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Kid Friendly ,  Seating ,  Child-friendly

Location
199 E East Coast Road, Singapore 428902, Singapore
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