Chakey’s Baked Chicken in Marine Parade Menu

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Chakey’s Baked Chicken in Marine Parade has no menu available, but can choose from many other options such as Honey butter lava rolls or Chicken and waffle from Swensen's. Penang Culture offers many options including Steamed Red Bean Paste Buns and Steamed Yam Paste Dumplings. Sushi Tei includes a wide range like Japanese wagyu kagoshima or Start you meal and cleanse your palate, by choosing from our wonderful array of hot and cold appetizers, for introduction to the breadth of cooking styles and exciting flavors that await you, there's no better place to begin.. Homemade Rolled Omelette and Homemade Rolled Omelette with Mentai Mayo Sauce from . Watami, City Square Mall offers KFC and ●Chicken/burgers/rice.

Nearby Sample Menus

Naan Basket $18.19
- Plain, butter, garlic and Kashmiri.
Tamatar Dhaniye Ka Shorba $8.50
- Tomato soup with fresh coriander tempered with cumin and spices.
Tandoori Khazana $33.50
- A platter of delicious vegetables marinated with rich spices and sevred hot from tandoor.
Keema Naan $10.70
- Naan stuffed with minced mutton and spices.
Guacamole Dip $5.00
Malai Seekh Kebab $21.50
- Herbs and minced lamb are blends making this succulent kebab a heavenly affair. Tangy and tasty, served with onion rings.
Lamb Roganjosh $22.50
- Succulent lamb is cooked with red Kashmiri chillies and secret ingredients.
Chili Chicken (S) $16.00
- An Indo-chinese recipe, diced chicken cooked with delicate schezuan sauce.

Crispy Fragrant Pork $12.00
Cereal Prawns $18.00
Crispy Chili Ikan Billis $12.00
Hor Fun $6.50
Hotplate Beancurd $12.00
Fried Spinach Garlic $8.00
Chicken Nuggets $10.00
Rice $1.00

“Old Fashioned” Grilled Chicken Steak $15.80
- Grilled tender chicken served with baked potato & topped with rich brown sauce
Macaron (per pc) $1.80
- Assorted flavours available Green Tea / Raspberry / Caramel / Lavender / Lemon / Chocolate
BBQ Chicken Steak with Grilled Pineapple $14.80
- Pan grilled succulent chicken boneless leg with JP’s House Special BBQ sauce served with grilled sweet pineapple, tomato, crispy waffles fries & buttered seasonal vegetables
Curly Fries & Onion Rings in Cone $5.80
Caesar Salad with Breaded Cajun Chicken $11.00
- A delicious mix of tossed assorted lettuce with Caesar dressing, topped with garlic-herb croutons & breaded chicken slices
Mushrooms with Slipper Lobster & Crab Meat $12.00
- Fresh button mushrooms stuffed with a blend of slipper lobster & crabmeat, topped with cheese & baked to perfection. Accompanied with mesclun salad
Jack’s Beef “Oriental Pappardelle” Kway Teow $13.80
- Stir-fried kway teow, marinated beef & vegetables in oyster sauce
Jack’s Seafood Salad $12.00
- Tuna & assorted seafood on a bed of crunchy lettuce

Chocolate crunch
- Chocolate ice cream, hot fudge and loads of crispy chocolate morsels
A la carte
Classic vanilla
- Of Fashioned vanilla ice cream coated with chocolate and almonds
Farm roast chicken with mustard onion sauce
- We go back to the basics with this classic delight! super senter juicy quarter chicken elegantly seasoned with a heavenly blend of spies, roasted to tender perfection and served with our rich savory mustard onion sauce that is simply delish
Grilled barramundi with garlic aioli
- A highly prized catch featuring delicately tender grilled barramundi paired with our chef's special rendition of the delicious garlic aioli originating from provence, served with buttery mashed potatoes and vegetable-of-the-day
Smoked salmon eggs benedict
- Try eggs benedict with a swensen's twist! two slices of our famous sourdough bread topped with slices of smoked salmon, poached eggs and drizzled with hollandaise sauce, served with creamy mushrooms
Cookie summit
- Mountain of cookies and cream and butterscotch ice cream, covered by cold fudge and chocolate balls
Gold rush
- Chocolate and coffee ice cream with butterscotch, chocolate fudge and almonds

$17.12
$12.73
Crab Masala $38.52
- Stir fried in Malabar masala
Avial $11.24
- Fresh vegetable cooked in coconut and curd based masala
Fresh Fruit Salad $6.96
Bhindi Do Pyaza $11.24
- The evergreen okra with onion
Mutton Rogan Josh $17.12
- Mutton cook in ginger garlic plus curd
The Mango Tree Garlic Prawns $21.40

Chinese mustard porridge $9.50
- A belly-warming main course loved by young and old alike
Starters platter $16.80
- Satisfy your taste buds with an assortment of putien delight all in one platter: ah yuan fragrant herbal chicken, iced butter gourd, pork belly with garlic and braised homemade bean curd
Spinach in supreme stock $13.50
- The soft and tender chinese spinach is first stir fried on high heat for flavor, the stewed in rich supreme stock mix of century egg and salted egg to give it a burst of flavour
Homemade bean curd $10.90
- Silky smooth egg bean curd is freshly made daily, an ideal choice for a healthy protein-rich meat, it is stir fried together with mushroom, carrot and sugar snap peas
Jellyfish salad $7.90
- Jellyfish strips drenched in our specially concocted house sauce, a masterful spin on a traditional starter
Pumpkin cream with ice cream $5.90
- Cream of pumpkin with coconut ice cream, further enlivened with blueberry sauce and grated peanuts for a delightful treat
Stir-fried yam $13.50
- Using only middle and best portion of the premium yam, these yam cubes are then skilfully fried to make up a savoury-sweet traditional offering with crisp golden exterior and light fluffiness...
Putien century egg $6.90
- Century egg covered in a sweet sour crust, topped with homemade specialty sauce

Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.

House salad $2.50
Prime Ribeye $17.90
BBQ Beans $2.50
Double up Chicken $14.50
Onion rings $2.50
Carbonara $9.90
Mac & cheese $2.50
Meal includes 2 side dishes

Steamed White Rice (Per Bowl) $1.80
- Perfect with our delicious offerings.
Nyonya Assam Pedas Fish (3pcs) $28.00
- Fish steaks cooked in spicy tangy tamarind and sweet pineapple gravy.
Seafood Roll $12.00
- Fish meat paste rolled in crispy tofu skin.
Nyonya Achar (350g) $8.00
- Traditional assortment of mildly spiced pickled vegetables.
Udang Masak Lemak Nenas (6pcs) $26.00
- Prawns cooked in aromatic coconut curry with sweet pineapples.
Crispy Pomfret (300g) $22.00
- Crispy fried black pomfret fish served with sweet soy sauce and sambal belacan on the side.
Baby Spinach Soup (Serves 2-3) $20.00
- Stir-fry spinach soup with garlic, egg, wolfberries and dried chirimen fish.
Beef Rendang $26.00
- Beef slow-cooked in our rich blend of spices till tender and intensely flavourful.

-Combination of cris-fried crystal prawn with salted wgg yolk and roasted duck
-Chicken with corn thick soup
8 Pax $298.00
-Steamed / deep-fried marble goby with supreme soya sauce
-Steamed sea perch with lily bulb and black fungus
-Steamed live prawn with minced garlic
-Dessert of the day
-Roasted meat combination

Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.

French Toast Jenga $14.00
- Fresh berries, pecan granola, vanilla ice cream, maple syrup.
Summer Strawberry Mojito $6.00
Peach Lychee $5.00
Classic Carbonara $14.00
- Bacon, poached egg, parmesan, cream.
Ultimate Angus Burger $25.00
- Emmental cheese, bacon, mushroom, sunny side up, fries.
Ibc Root Beer Float $7.50
Slow Cooked Beef Stew $15.00
Margherita $15.00
- Tomatoes & cheese.

Bento Set B - Vietnamese Fried Rice $16.05
- Vietnamese fried rice with seafood, fried spring roll (2pcs), prawn cake with sugar cane (1pc), fresh salad
Vegetarian Summer Rolls $5.35
Iced Lemongrass Tea $4.28
Stir-Fried Basil Chicken with Rice $12.84
- Served with salad & a sunny side up egg.
Baguette $7.49
- With a choice between beef, chicken or vegetarian.
Vietnamese Fried Rice $12.84
- With choice between salted fish, beef or chicken.
Grilled Lemongrass Chicken with Rice $12.84
- Served with salad & a sunny side up egg.
Bún Noodle with Grilled Beef and Fried Spring Rolls $12.84

Steak - Frites (GF) $28.00
- Red wine jus, spinach.
Orange Juice $6.00
Happy Place $8.00
- Strawberries, raspberries, blue berries, banana, coconut water.
Shepherd's Pie $20.00
- With broccoli & potato topping.
Fries $8.00
Laksa Spring Rolls $11.00
- Chili sauce.
$8.00
Fish & Chips $25.00
- Beer battered halibut, twice cooked chips, tartare sauce, mushy peas, lemon wedge.

Low Carb Spring Rolls with Prawn (2 Pcs) (No Vermicelli, Healthier Choice) $9.90
- Vietnamese fresh spring rolls with prawn, shallot, mint & basil leaves, lettuce, carrot & purple cabbage.
Iced Vietnamese Coffee $7.80
- Iced Vietnamese dripped coffee with condensed milk.
Szechuan Mala Beef Soup (No Noodle) $13.90
- Mala beef pho soup with beef brisket and beef balls without noodle, served with bean sprout, basil & lime.
Dasani Water (600ml) $3.90
French Fries $9.00
- Crinkled cut fries.
Cucumber Salad $13.50
- Vietnamese style salad with cucumber, lettuce, pickles, peanut, shallot, mint & basil. Served with house made fish sauce.
Beef Soup (No Noodle) $13.90
- Vietnamese Beef Soup with beef brisket and beef balls without noodle (served with bean sprout, basil & lime).
Szechuan Mala Chicken Soup (No Noodle) $11.90
- Mala chicken pho soup with shredded chicken without noodle, served with bean sprout, basil & lime.