La Barca Ristorante in Marine Parade Menu

La Barca Ristorante in Marine Parade has no menu available, but can choose from many other options such as Wagyu Beef Rendang Premium Set or Wagyu Beef Rendang Set from Indocafe the White House. Kazokutei offers many options including Pork Suki Udon and Pork Cutlet Toji Udon. Menya Musashi Westgate includes a wide range like Cha Shu Ramen 2pcs or Cha Shu Ramen 4pcs. Oriental Salad in Special Vinegar Dressing and Green Chillies with Marinated Stuffed Minced Meat from . Heavenly Wang offers Som Tam and Side Dish.

Nearby Sample Menus

  • S07 Curry Fish Balls $6.31
  • M04 Beef Rendang $10.59
  • M03 Sarawak Pepper Chicken Soup $11.66
  • W04 Fish & Chips $13.80
  • D52 Watermelon Juice - Iced $5.24
  • S13 Chips $5.24
  • A06 Fried Chicken Thigh (1 Piece) $6.96
  • D04 White Coffee (No Sugar) - Iced $3.75
  • Sayur Asem $5.80
    • Mixed sweet and sour vegetable soup.
  • Perkedel $7.30
    • Made from fresh potato, mashed and fried with egg.
  • Ikan Bakar Kecap $24.80
    • Grilled pomfret fish.
  • Nasi Putih $1.70
    • Plain rice.
  • Udang Balado $17.80
    • Our tasty sweet and spicy prawns.
  • Ayam Bakar Kecap $9.80
    • Juicy and tasty BBQ chicken.
  • Ayam Goreng Cabe Hijau $9.80
    • Crispy fried chicken blanketed with padangnese green chili sambal.
  • Cumi Balado $17.80
    • Our tasty sweet and spicy squid.
  • Chicken Quesadillas $21.40
    • The best quesadillas in town – with tomatoes and jack’s cheddar cheese, folded into a bread tortilla, served with guacamole, sour cream and salsa pico de gallo.
  • French Fries $6.96
  • Australian Grass Fed Tenderloin (230g) $39.59
    • Served with watercress, grilled tomato and a choice of bearnaise, red wine or black peppercorn sauce.
  • Berkshire Pork Chop (250g) $33.17
    • Basted in a mongolian glaze consisting of hoisin, black bean and chilli sauce, served with an apple radish salad.
  • Caesar Salad $13.91
    • Romaine lettuce tossed with a homemade caesar dressing, topped with parmesan, bacon, egg and croutons.
  • The BBC – BBQ Beef, Bacon & Cheddar Burger $33.17
    • One half pound beef patty, crisp bacon, tomatoes, lettuce, jack’s cheddar cheese and the chop house bbq sauce.
  • Chicken BBQ Burger $25.68
    • Free range australian chicken patty served with jack’s cheddar cheese and the chop house honey BBQ sauce.
  • Pork Knuckle Platter $51.36
    • 1.2kg grain fed Australian pork knuckle served with coleslaw and potato salad. Please allow 45 minutes for pick up.
  • 100 Plus $2.00
  • Sambal Sweet Potato Leaves $8.00
  • Mushroom with Broccoli $10.00
  • Crispy Chili Ikan Billis $12.00
  • 7 Up $2.00
  • Baby Spinach Soup $10.00
  • Soya Bean $2.00
  • Mee Goreng $7.00
  • Choco Peanut Butter $13.50
    • Decadent treat! Three scoops, Chocolatey Kit Kat, Peanut Butter Crunch and Snickers Mars, Honeycomb Vanilla, drizzled with crunchy chocolate and caramel sauce with oreos, digestives and chocolate shavings, whipped cream and cigar cone
  • Tenderloin Steak with Bearnaise Sauce $29.50
    • Tenderloin topped with a deliciously creamy bearnaise sauce
  • Jack’s Beef “Oriental Pappardelle” Kway Teow $13.80
    • Stir-fried kway teow, marinated beef & vegetables in oyster sauce
  • * Silver Fern Farms – New Zealand Tenderloin & Eye Fillet (60 Days Aging)
  • Jack’s Seafood Salad $12.00
    • Tuna & assorted seafood on a bed of crunchy lettuce
  • Caesar Salad with Lava Egg $10.00
    • A delicious mix of tossed assorted lettuce with Caesar dressing, topped with garlic-herb croutons & a sinful lava egg
  • Jack’s Beef Steak & Leather Combo $22.00
    • Succulent N.Z. striploin steak & boneless chicken leg topped with sambal sauce
  • * Served with a choice of Thousand Island, French or Italian Dressing unless otherwise stated
  • Cranberry Wholemeal Loaf $6.20
  • Raisin $2.20
  • Key Lime Pie $8.20
    • Made with fresh key lime juice and zest.
  • Ice Coffee White (Double Shot) $6.20
  • Multigrain Loaf $6.60
  • Banana Walnut $2.20
  • B&W Nutella Cake (ø18cm) $49.50
    • Made with dark and white Belgian couverture chocolate and nutella paste.
  • Babyccino $3.80
  • Falabella $23.54
    • Tomato, mozzarella, honey-roasted ham, mushroom.
  • Green Devil IPA - United Kingdom $16.05
  • Ginger Ale $5.35
  • Pinot Grigio - Astoria, Veneto Italy $90.95
  • Loaded Fries $12.84
    • Chilli con carne, jalapeño, bacon, cheddar cheese.
  • Club Sandwich $8.56
    • Egg, bacon, smoked chicken, lettuce.
  • Patron Silver $192.60
  • Chivas 12 Yrs $171.20
  • Lotus seed with white fungus soup $4.90
    • Lotus seed is saud to be particularly nutritious and good for the spleen, heart and kidneys, a refreshing light dessert combined with white fungus which is nourishing and red dates to enhance blood...
  • Stir-fried kailan with bean curd skin $13.50
    • Sweet-crunchy kailan with homemade bean curd skin and assorted greens
  • Deep fried tenggiri fish $4.90/pc
    • Deep fried till crispy goodness, the fish is moist on the inside and golden brown on the outside served with our homemade dip
  • Putien crispy oyster $16.90
    • An innovative version of a classic putian recipe, fresh oysters stir-fried with egg white, whipped up to perfection
  • Deep fried chicken with garlic $15.90
    • Succulent chicken thoroughly infused with garlic fragrance. (half)
  • Cold pig's trotters jelly $7.90
    • An all-time favourite packed with flavour and collagen
  • Golden rice cake $7.90
    • A tribute the royals in ancient china, the snack is also named "beijing cake", as well as "golden cake", made with glutinous and round grained rice, the cake is baked until it turns... 4 pcs
  • Deep Fried duck with yam $16.50
    • Sliced duck meat encrusted with fried yam and paired with our special mushroom dip
  • Kerala Paratha (2 pcs) $5.56
    • Pan roasted flour breads
  • Paneer Tikka $10.59
  • $12.73
  • $8.45
  • Vegetable Ishtu $11.24
    • Mixed vegetable in light coconut milk
  • Cheese Naan $5.56
  • Virgin Mary $9.63
    • Tomato juice,worcestershire sauce,hot sauce and lime juice
  • Ukhadi Macchi $12.73
    • Fish marinated with crushed black peppercorn & roasted
  • Exclusive available at marina bay and resorts world sentosa
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Minced Pork and Oyster Teochew Porridge 蚝仔肉碎粥 $14.77
    • Per person.
  • Braised Mustard Green with Shredded Conpoy and Shrimp Roe 瑶柱虾籽大芥菜 $32.10
  • Braised Crisp-fried Sea Cucumber in Superior Abalone Sauce 鲍汁脆皮海参 $24.40
    • Per person.
  • Braised Spinach Tofu with Crab Meat and Mushroom 蟹肉真菌豆腐 $13.70
    • Per person.
  • 潮式卤水三拼盘 $44.94
    • With a choice of braised specialties.
  • Braised Superior Sea Cucumber with Supreme Oyster Sauce 蚝皇扣原条刺参 $73.62
    • Per person.
  • Braised Sliced Pork Knuckle 卤香分蹄 $19.26
    • Per portion.
  • Heineken 喜力啤酒 $13.70
    • Per can.
  • Ieat super burger $14.90
  • Mexican Nachos (chicken / beef) $6.90
  • Chicken wings (2pcs) $4.00
  • Vienna Sausages (8pcs) $5.90
  • Surf & Turf (3pcs) $20.90
    • prime ribeye & prawns
  • House salad $2.50
  • Black Pepper steak $15.90
  • Crispy fried fish $10.50
  • Udang Masak Lemak Nenas (6pcs) $26.00
    • Prawns cooked in aromatic coconut curry with sweet pineapples.
  • Pulut Hitam (Per Bowl) $4.80
    • Warm black glutinous rice dessert served with coconut milk.
  • Crispy Wings (9pcs) $15.00
    • Crowd favourite mid-section wings double fried till crispy.
  • Steamed White Rice (Per Bowl) $1.80
    • Perfect with our delicious offerings.
  • Nyonya Achar (350g) $8.00
    • Traditional assortment of mildly spiced pickled vegetables.
  • Nyonya Assam Pedas Fish (3pcs) $28.00
    • Fish steaks cooked in spicy tangy tamarind and sweet pineapple gravy.
  • Sambal Prawns (6pcs) $26.00
    • Prawns stir fried with sweet onions, citrusy kaffir lime leaves and fiery chilli sauce.
  • Sayur Lodeh $20.00
    • Mixture of vegetables and bean curd simmered in aromatic coconut milk curry.
  • Salted Lassi $6.10
  • $13.91
  • $17.66
  • $12.84
  • $27.29
  • $13.38
  • $13.91
  • Coke $4.49
  • Double Cheese Fries $11.56
    • Shoestring fries topped with nacho cheese & grated parmesan.
  • Vegetarian Pasta (V) $17.98
    • Mixed capsicums, shimeji mushrooms & asparagus in tomato base sauce.
  • Classic Chicken Carbonara $17.98
    • Tender chicken breast meat, swiss white mushrooms, bacon bits in cream sauce.
  • Cajun Chicken $17.98
    • Chicken thigh marinated with cajun spice, served with mixed salad & mash.
  • Teriyaki Chicken Pizza $20.12
    • Sliced chicken with japanese mayo & teriyaki sauce.
  • Chic & Chips $17.98
    • Crispy chicken cutlet served with fries, mixed salad & tartar sauce.
  • Seafood Tartar Pizza $22.26
    • Mixed seafood with tartar sauce.
  • Mixed Sausage Platter $17.98
    • Pork bratwurst, Italian sausage, chicken cheese sausage served with whole grain mustard.
La Barca Ristorante

La Barca Ristorante

location

Address

90 Goodman Road Goodman Arts Centre, Goodman Arts Centre, Block C, Singapore 439053, Singapore

phone

Phone

063465813

clock

Opened hours

Sunday 18:30 - 23:0011:00 - 14:30 Tuesday 12:00 - 14:3018:30 - 23:00 Wednesday 12:00 - 14:3018:30 - 23:00 Thursday 12:00 - 14:3018:30 - 23:00 Friday 12:00 - 14:3018:30 - 23:00 Saturday 18:30 - 23:0011:00 - 14:30
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Italian , Mediterranean , Wine Bar

features

Features

Mastercard ,  Visa ,  Romantic ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  American Express ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
90 Goodman Road Goodman Arts Centre, Goodman Arts Centre, Block C, Singapore 439053, Singapore