Address
23 Beach View, Sentosa, Sentosa Island 098679, Singapore
Latest Recipe in Southern Islands Menu
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Latest Recipe in Southern Islands has no menu available, but can choose from many other options such as Daily Pasta or Penne Chicken & Mushroom Aglio Olio (Spicy) from L'Operetta Corner Bar. Alligator Pear offers many options including Rye buerli and French baguette. Thonglor Thai Cuisine includes a wide range like $11.90 Set Meal (with Tom Yum Soup) or Thai Papaya Salad. Sambal white water snowflake and Stir-fried yam from . Pu Tien Restaurant offers Miska Cafe and Breakfast Steak.
Nearby Sample Menus
- •cold and hot starters
- •cheeses
- All our breads are made in house by our bakery team
-
Le homard $114.00
- Whole “teppanyaki ” seared maine lobster with romesco sauce
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Les spaghetti $77.00
- Hokkaido sea urchin spaghetti and soft boiled egg
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Le thon $51.00
- Our style fresh niçoise salad
-
Le caviar $250.00
- Imperial caviar from sologne on ice with traditional russian garnish (50 gram)
-
Le turbot $165.00
- Roasted turbot from a small fishing boat, «meunière» style with baby spinach----
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Le jambon $59.00
- «iberico de bellota» ham with toasted tomato bread flavored with basil
-
Le homard $114.00
- Maine lobster salad with sherry vinegar dressing
-
Le caviar $250.00
- Imperial caviar from sologne on ice with traditional russian garnish (50 gram)
- •fishes and meats
-
La caille $80.00
- Free-range quail and foie gras, served with our famous mashed potatoes
-
Le boeuf $138.00
- Roasted farm chicken with girolles (for 2 pers, 50 minutes
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L’onglet $57.00
- “wagyu” beef tartar from the hanging tenderloin and homemade french fries
-
Le saint pierre $96.00
- Roasted john dory and stuffed zucchini flower, fresh south european flavors
- •fishes and meats
-
Le homard $114.00
- Whole “teppanyaki ” seared maine lobster with romesco sauce
-
Les fromages $35.00
- Our selection of fine cheeses
-
Le bar $85.00
- Sea bass cooked with the scales on fresh thyme, dill scented virgin sauce
-
Le caviar $250.00
- Imperial caviar from sologne on ice with traditional russian garnish (50 gram)
-
Le foie gras $37.00
- Chicken broth with foie gras ravioli and fresh herbs
-
Le thon $51.00
- Our style fresh niçoise salad
- •cheeses
-
La caille $80.00
- Free-range quail and foie gras, served with our famous mashed potatoes
-
Le homard $114.00
- Whole “teppanyaki ” seared maine lobster with romesco sauce
-
Le boeuf $138.00
- Roasted farm chicken with girolles (for 2 pers, 50 minutes
-
Les spaghetti $77.00
- Hokkaido sea urchin spaghetti and soft boiled egg
-
Le foie gras $37.00
- Chicken broth with foie gras ravioli and fresh herbs
- All our breads are made in house by our bakery team
-
L’onglet $57.00
- “wagyu” beef tartar from the hanging tenderloin and homemade french fries
-
Le homard $114.00
- Maine lobster salad with sherry vinegar dressing
-
Les fromages $35.00
- Our selection of fine cheeses
-
Le homard $114.00
- Maine lobster salad with sherry vinegar dressing
- •fishes and meats
-
Le boeuf $138.00
- Roasted farm chicken with girolles (for 2 pers, 50 minutes
-
La caille $80.00
- Free-range quail and foie gras, served with our famous mashed potatoes
- •cheeses
-
Les spaghetti $77.00
- Hokkaido sea urchin spaghetti and soft boiled egg
-
Le saint pierre $96.00
- Roasted john dory and stuffed zucchini flower, fresh south european flavors
-
Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
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Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
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Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
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Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
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Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
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Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
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Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
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Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
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Scrambled Egg on Toast $16.05
- Toasted rye bread, beetroot and cottage cheese, baby spinach, cherry vine tomato, alfa alfa sprout, chill jam
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Waffle Breakfast $19.26
- Waffle topped with smoked salmon, poached egg & rocket salad.
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Baked Seashell Bag $26.75
- Green mussels, white clams, tiger prawns, corn on the cob, baked with cajun spice
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Halloumi (v) $19.26
- Grilled halloumi cheese, tomato, cucumber, kalamata olives and served with pita bread.
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Fried Chicken Wings $13.91
- With our house spicy sauce.
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Green Pea Falafel (v) $13.91
- Falafel ball served with tomato salsa and beetroot tahini puree.
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Steak $23.54
- Grilled marinated sirloin wrapped with mixed green salad and house sauce.
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Roasted Half Chicken $26.75
- Marinated half chicken, served with house salad and sweet potato fries
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Hawaiian Pizza (Pork) (Pizza) $26.75
- Honey baked ham, fresh pineapples and mozzarella cheese.
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Club Sandwich (Pork) $19.26
- Tripple decker whole wheat bread with ham, cream cheese, fried egg, bacon, grilled, chicken fillet, tomatoes and lettuce served with country fries and salad.
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Singapore Laksa with Half Maine Lobster (Chef's Recommendation) (Lobster) (Noodles) $22.47
- Rice noodles with fish cakes and half a maine lobster in spicyh coconut gravy.
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Salmon & Quinoa (Chef's Recommendation) $23.54
- Pan-seared salmon, quinoa, onsen egg, carrots, broccoli and cherry tomatoes.
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Cobb Salad $21.40
- Romaine lettuce, frisee, chicken breast, bacon, avocados, tomatoes, hard-boiled egg and honey mustard dressing.
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Parma Ham Pizza (Chef's Recommendation) (Pork) (Pizza) $29.96
- Sliced parma ham topped with rucola.
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The Impossible Taco $21.40
- Grilled impossible mince, lettuce, jalapeno, tomato salsa, guacamole and spices.
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Kids Bolognese $14.98
- Spaghetti served with ground beef in hearty tomato sauce.
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Truffle Fries $13.95
- White truffle oil, black truffle tapenade, dried parsley, parmesan.
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Alaskan King Crab Yu Sheng $160.00
- Featuring 550g of succulent Alaskan king crab legs. All platters are paired with our signature calamansi dressing, shredded cucumbers, carrots, and the traditional medley of preserved condiments.
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Lobster & Crab Risotto $42.00
- Maine lobster chunks, blue swimmer crabmeat, truffle tapenade.
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Mixed Green Salad $12.95
- Calamansi vinaigrette, olives, tomatoes.
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Barramundi $29.95
- Choice of: chargrilled, pan seared or battered.
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Smoked Trout Caesar Salad $19.95
- Baby romaine, bacon, soft boiled eggs, hot smoked trout.
- Regular Fries $7.95
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Tuna Sashimi $15.00
- Approx 8-9 slices.
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Calamares a la Plancha $14.98
- Pan-fried calamari.
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Paella Negra $31.03
- Mixed seafood in black ink squid. Small (1-2 persons). Please allow 30-40 mins cooking time.
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3 Tapas (Inclusive of Soft Drinks) $48.00
- For 1-2 pax.
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Ensalada de Espinacas $24.61
- Salad of baby spinach, goat cheese, red onion, cherry tomatoes & walnuts.
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2014 El Perro Verde $104.86
- Rueda.
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Paella De Pescado $52.43
- Squid, sea bass, mussels, clams, shrimps. Large (3-4 persons). Please allow 30-40 mins cooking time.
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Churros $11.77
- Crunchy fried dough Spanish doughnut.
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Caviar De Berenjenas $12.84
- Caviar of eggplant on roasted garlic toast.
- Sweet and Sour Pork with Lychee 糖醋荔枝咕咾肉 $29.96
- Crab Meat Fried Rice with Egg White in XO Sauce XO醬蟹肉蛋白炒飯 $29.96
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Sizzling Garlic Butter King Prawn in Hot Stone 石鍋蒜茸牛油蝦球 $34.24
- Signature dish.
- Quick Fried Seasonal Vegetables with Garlic 蒜香炒時蔬 $21.40
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Honey-Glazed Kurobuta Pork Ribs 蜜汁烤西班牙黑豬排骨 $38.52
- Signature dish.
- "Tanjia" Style Fish Maw Soup 譚家魚鰾羮 $17.12
- Steamed Rice $1.61
- Chef's Special Szechuan Gong Bao Chicken 香檸四川宮保雞球 $29.96
Latest Recipe
Phone
068183305
Opened hours
Sunday
07:00 - 22:00
Monday
07:00 - 22:00
Tuesday
07:00 - 22:00
Wednesday
07:00 - 22:00
Thursday
07:00 - 22:00
Friday
07:00 - 22:00
Saturday
07:00 - 22:00
Price
$20 - $30
Type
None
Service
None
Cuisine
Asian , Chinese , Indian , International
Features
Waitstaff
23 Beach View, Sentosa, Sentosa Island 098679, Singapore
- Southern Islands Asian Menus
- Southern Islands Chinese Menus
- Southern Islands Indian Menus
- Southern Islands International Menus