Tepastry in Marine Parade Menu

Tepastry in Marine Parade has no menu available, but can choose from many other options such as Brioche Toast with Peanut Butter 2 Slices or Eggs and Toast from Jewel Coffee. Blue Lotus offers many options including Signature Norwegian Smoked Salmon and Sakura Ebi Yu Sheng (4-6pax) and Wok Fried Kurobuta Minced Pork “Sang Choy Bao” 九層塔黑豬肉生菜包. Knead to Eat Singapore includes a wide range like Bacon & Sunny Side Up Egg or Ham & Sunny Side Up Egg. Fish sauce marinated mid-joint wings and Thai fish cakes from . Siam Kitchen offers Rasa Istimewa and Sea Bass (Siakap).

Nearby Sample Menus

  • D52 Watermelon Juice - Iced $5.24
  • D55 Carrot Juice - Iced $5.24
  • D27 Lemon Tea - Hot $3.10
  • D15 Kopi Cham Milo - Iced $3.75
  • N11 Dry Kway Teow with Prawns + Shredded Chicken $10.59
  • R11 Biryani Rice with Fried Chicken + Beef Rendang + Sambal Prawns $19.15
  • D61 Sprite $3.10
  • A06 Fried Chicken Thigh (1 Piece) $6.96
  • Acar $4.80
  • Ayam Bakar Kalasan $9.80
    • Sweet and tender coconut marinated fried chicken.
  • Sambal Mangga $5.20
    • Mild yet refreshing sambal with slices of green mango.
  • Ikan Bakar Bali $32.80
    • Grilled snapper fish.
  • Ayam Goreng Cabe Hijau $9.80
    • Crispy fried chicken blanketed with padangnese green chili sambal.
  • Cah Kangkung $9.80
  • Ayam Goreng Kremes $10.80
    • Spice marinated fried chicken served with tofu and tempe.
  • Tahu Telor $9.80
    • Beancurd omelet served with sweet peanut sauce.
  • Mirch Ke Bharwa Pakore (V) $8.90
    • Fresh green chillies stuffed with spiced potatoes.
  • Chicken Tikka $18.00
    • Tuck into the authentic taste of tikkas from the dhabas of Delhi.
  • Spaghetti with Cream Sauce $10.00
  • Pindi Chana Masala $15.00
    • Chick peas cooked the Punjabi way. Mighty tasty!
  • Dal Makhni $15.50
    • Black lentils are simmered overnight over the tandoor to create a magical taste.
  • Taco (V) $14.00
    • Soft Shell Taco Our with Black Refried Beans , Guacamole, Sour Cream & Cheese Served On Tortilla.
  • Fish N Chips $11.00
  • Murgh Peshawari ( Tandoori Chicken ) - Full $29.90
    • The king of kebabs is the best known Indian kebab. Chicken marinated heavenly in the tandoor.
  • Crispy Pig Intestines $12.00
  • Fried Baby Kailan $10.00
  • Green Tea $2.00
  • Baby Spinach Soup $10.00
  • Yam Ring $22.00
  • Fried Luncheon Meat $10.00
  • Sambal Four Season Bean $8.00
  • Fried Spinach Garlic $8.00
  • Mocha Madness $10.50
    • Two scoops: Mocha Rocks and Chocolate Kit Kat, layered with caramel biscuits, chocolate shavings, dark chocolate sauce and whipped cream.
  • Curly Fries & Onion Rings in Cone $5.80
  • * Silver Fern Farms – New Zealand Tenderloin & Eye Fillet (60 Days Aging)
  • Nacho Chips $5.80
  • Jack’s Beef “Oriental Pappardelle” Kway Teow $13.80
    • Stir-fried kway teow, marinated beef & vegetables in oyster sauce
  • Jack’s Best Beef Stew in Trendy Mini Casseroles $18.00
    • A Jack’s Place traditional dish served with mashed potato & seasonal vegetables
  • Cream of Shitake Mushroom $5.00
    • A creamy soup with sauteed shiitake mushrooms 4.50 Soup of the Day
  • Choco Peanut Butter $13.50
    • Decadent treat! Three scoops, Chocolatey Kit Kat, Peanut Butter Crunch and Snickers Mars, Honeycomb Vanilla, drizzled with crunchy chocolate and caramel sauce with oreos, digestives and chocolate shavings, whipped cream and cigar cone
  • Spaghetti twirlies
    • Spaghetti in meaty chicken bolognaise sauce
  • Tom yam popcorn squid salad
    • A vibrant mix of crisp lettuce, carrots, juicy cherry tomatoes, olives and succulent fried squid heads topped of with a refreshing thai tom yam dressing for that extra oomph!
  • Banana crumble
    • Banana crumble on a sizzling skillet with caramelized fresh banana slices and old fashioned vanilla ice cream topped with butterscotch cream sauce. not available at changi airport t2 outlet
  • Black pepper seafood pasta
    • Fish fillet, mussels and crab sticks with spaghetti tossed in black pepper sauce, this all time classic has the perfect combination of peppery spiciness with a hint of sweetness
  • Choice of main course
  • Claypot spicy laksa
    • Savor this hot and spicy local favorite, bee hoon in coconut gravy served with king prawns, egg, sliced chicken and dried beancurd
  • Classic vanilla
    • Of Fashioned vanilla ice cream coated with chocolate and almonds
  • Cookie summit
    • Mountain of cookies and cream and butterscotch ice cream, covered by cold fudge and chocolate balls
  • Almond Toast $4.60
  • Multigrain Loaf $6.60
  • Raisin Buns (4 in a Bag) $4.80
  • Walnut Raisin Wholemeal Loaf $6.60
  • Key Lime Pie $8.20
    • Made with fresh key lime juice and zest.
  • Chicken Sausage Buns (2 in a Bag) $3.60
  • Cranberry $2.20
  • Juicy Pineapple Tarts (Regular Tin 280gr.) $27.00
    • Home cooked pineapple.
  • Chivas 12 Yrs $171.20
  • Ginger Beer $5.35
  • Sauvignon Blanc - Casa Silva, Colchagua Chile $80.25
  • Campari $107.00
  • Moscato d' Asti - Bersano, Piedmont Italy $80.25
  • Delamotte - Brut, France $128.40
  • Asparagus Salad (GF) $21.40
    • Parma ham, poached egg, rocket salad, parmesan cheese, hollandaise sauce.
  • Sizzling Hot Buffalo Wings $13.91
  • Sambal Prawns (6pcs) $26.00
    • Prawns stir fried with sweet onions, citrusy kaffir lime leaves and fiery chilli sauce.
  • Itek Sio $24.00
    • Duck braised in tamarind and coriander for an intense savoury tangy mix.
  • Baby Spinach Soup (Serves 2-3) $20.00
    • Stir-fry spinach soup with garlic, egg, wolfberries and dried chirimen fish.
  • Steamed White Rice (Per Bowl) $1.80
    • Perfect with our delicious offerings.
  • Crispy Pomfret (300g) $22.00
    • Crispy fried black pomfret fish served with sweet soy sauce and sambal belacan on the side.
  • Udang Masak Lemak Nenas (6pcs) $26.00
    • Prawns cooked in aromatic coconut curry with sweet pineapples.
  • Nyonya Assam Pedas Fish (3pcs) $28.00
    • Fish steaks cooked in spicy tangy tamarind and sweet pineapple gravy.
  • Crispy Wings (9pcs) $15.00
    • Crowd favourite mid-section wings double fried till crispy.
  • -Fried rice with crab meat and conpy
  • -Steamed / deep-fried marble goby with supreme soya sauce
  • -Braised baby abalone with assorted vegetable and white mushroom
  • -Curry beef brisket in claypot
  • -Chicken with corn thick soup
  • -Dessert of the day
  • -Braised cereal beancurd with conpy and mushroom
  • -Braised shark´s fin soup with crab meat
  • Pho Spicy Noodle Soup $11.56
    • Choice between sliced beef or sliced beef & beef balls.
  • Pho Noodle Soup $11.56
    • Choice between sliced beef or sliced beef & beef balls.
  • So Pho Special Flame Seared Marbled Sirloin Beef with Beef Balls Noodle Soup $19.80
  • Bento Set K - Vegetarian Fried Rice $14.98
    • Vietnamese vegetarian fried rice, sauteed tofu, tofu summer rolls (2pcs)
  • Fried Pho with Softshell Crab $16.05
  • Prawn Crackers served with Spicy & Sour Chicken Salad $12.84
  • Fried Glass Noodles with Lemongrass $12.84
  • Grilled Lemongrass Chicken with Rice $12.84
    • Served with salad & a sunny side up egg.
  • Vegetarian Pasta (V) $17.98
    • Mixed capsicums, shimeji mushrooms & asparagus in tomato base sauce.
  • Waffle Burger $23.33
    • Buttermilk waffle, beef patty, tomatoes, gherkins, wild rocket, mixed salad, caramelized onions, sunny side up egg with honey mustard sauce & fries.
  • 2 in 1 Pizza $26.54
    • Choice of 2 flavours.
  • Ribeye Steak Rice Bowl $30.82
    • 180g black angus grain fed, USA asparagus, cherry tomatoes, caramelized onions, sauteed mushrooms & alfafa served with garlic butter sauce.
  • Atmosphere Signature Burger $23.33
    • Brioche bun, beef patty, grilled tomatoes, gherkins, wild rocket, caramelized onions, streaky bacon, sunny side up egg with honey mustard sauce & fries.
  • Lobster Bisque $7.28
    • Creamy tomato with crab lumps.
  • Garlic Butter Mussels $15.84
    • Whole shell blue mussels in garlic butter cream served with roti prata.
  • Spicy Prawn Carbonara $20.12
    • Pan-fried tiger prawns, mild spicy carbonara cream sauce, topped with wild rocket.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • $19.26
  • San Pellegrino 750 ml $6.63
  • Chicken Soup $6.42
  • $42.80
  • $16.05
  • $16.59
  • $16.05
  • Yellow Dal Tadka $13.38
    • Yellow dal sauteed with onion, tomatoes, cumin and chillies
  • Mushroom & Tofu Sandwich $9.50
    • Mushroom and Tofu with freshly baked Vietnamese baguette (served with cucumber, carrot pickles and coriander).
  • Fanta Orange (Can) $3.90
  • Low Carb Spring Rolls with Smoked Chicken (2 Pcs) (No Vermicelli, Healthier Choice) $9.90
    • Vietnamese fresh spring rolls with smoked chicken, shallot, mint & basil leaves, lettuce, carrot & purple cabbage.
  • Chicken Salad $14.50
    • Vietnamese style salad with cucumber, lettuce, pickles, peanut, shallot, mint & basil topped with roasted chicken. Served with house made fish sauce.
  • Dried Rice Noodle with Beef $17.50
    • Vietnamese dried noodle with cucumber, lettuce, pickles, peanut, shallot, mint & basil. Topped with sliced beef.
  • Pork Meatball Sandwich $9.50
    • House made minced pork meatball with freshly baked Vietnamese baguette (served with cucumber, carrot pickles and coriander).
  • Fresh Spring Rolls with Mushroom and Tofu (2 Pcs) $8.90
    • Vietnamese fresh spring rolls with mushroom & tofu, vermicelli, shallot, mint & basil leaves.
  • Cheese Sandwich $9.50
    • Sliced cheese with freshly baked Vietnamese baguette (served with cucumber, carrot pickles and coriander).
Tepastry

Tepastry

location

Address

121 Meyer Road The Makena, The Makena #01-07, Singapore 437932, Singapore

phone

Phone

063487174

email

Email

None

clock

Opened hours

Sunday 12:00 - 22:00 Tuesday 12:00 - 22:00 Wednesday 12:00 - 22:00 Thursday 12:00 - 22:00 Friday 12:00 - 22:00 Saturday 12:00 - 22:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pizza

features

Features

Location
121 Meyer Road The Makena, The Makena #01-07, Singapore 437932, Singapore
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