Address
27 Bukit Manis Road Sentosa Golf Club, Sentosa Golf Club, Singapore 099892, Singapore
The Golfer's Terrace in Southern Islands Menu
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The Golfer's Terrace in Southern Islands has no menu available, but can choose from many other options such as Honey butter lava rolls or Chicken and waffle from Swensen's. Itacho Sushi - Plaza Singapura offers many options including Itacho “Lo Hei” Yu Sheng and Abalone Gold Flakes “Lo Hei” Yu Sheng. Pepper Lunch Express includes a wide range like Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat. Thai Prawn Cake (Per Piece) and Thai Fish Cake (Per Piece) from . Joe's Kitchen Thai Cuisine offers Ajisen Ramen and Steamed Red Bean Paste Buns.
Nearby Sample Menus
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Le foie gras $37.00
- Chicken broth with foie gras ravioli and fresh herbs
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Le boeuf $138.00
- Roasted farm chicken with girolles (for 2 pers, 50 minutes
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Le caviar $250.00
- Imperial caviar from sologne on ice with traditional russian garnish (50 gram)
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Le saint pierre $96.00
- Roasted john dory and stuffed zucchini flower, fresh south european flavors
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La caille $80.00
- Free-range quail and foie gras, served with our famous mashed potatoes
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Les fromages $35.00
- Our selection of fine cheeses
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Le bar $85.00
- Sea bass cooked with the scales on fresh thyme, dill scented virgin sauce
- •cheeses
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Le bar $85.00
- Sea bass cooked with the scales on fresh thyme, dill scented virgin sauce
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L’onglet $57.00
- “wagyu” beef tartar from the hanging tenderloin and homemade french fries
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La caille $80.00
- Free-range quail and foie gras, served with our famous mashed potatoes
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Les spaghetti $77.00
- Hokkaido sea urchin spaghetti and soft boiled egg
- All our breads are made in house by our bakery team
- •cold and hot starters
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Le saint pierre $96.00
- Roasted john dory and stuffed zucchini flower, fresh south european flavors
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Le turbot $165.00
- Roasted turbot from a small fishing boat, «meunière» style with baby spinach----
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Les spaghetti $77.00
- Hokkaido sea urchin spaghetti and soft boiled egg
-
Le turbot $165.00
- Roasted turbot from a small fishing boat, «meunière» style with baby spinach----
-
Le foie gras $37.00
- Chicken broth with foie gras ravioli and fresh herbs
- All our breads are made in house by our bakery team
-
Les fromages $35.00
- Our selection of fine cheeses
- •cold and hot starters
- •fishes and meats
-
Le caviar $250.00
- Imperial caviar from sologne on ice with traditional russian garnish (50 gram)
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Le thon $51.00
- Our style fresh niçoise salad
-
Le caviar $250.00
- Imperial caviar from sologne on ice with traditional russian garnish (50 gram)
-
Le boeuf $138.00
- Roasted farm chicken with girolles (for 2 pers, 50 minutes
-
Le homard $114.00
- Whole “teppanyaki ” seared maine lobster with romesco sauce
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Les fromages $35.00
- Our selection of fine cheeses
-
Le turbot $165.00
- Roasted turbot from a small fishing boat, «meunière» style with baby spinach----
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Le jambon $59.00
- «iberico de bellota» ham with toasted tomato bread flavored with basil
- •cheeses
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Le jambon $59.00
- «iberico de bellota» ham with toasted tomato bread flavored with basil
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Le homard $114.00
- Maine lobster salad with sherry vinegar dressing
- •cheeses
-
Le turbot $165.00
- Roasted turbot from a small fishing boat, «meunière» style with baby spinach----
-
L’onglet $57.00
- “wagyu” beef tartar from the hanging tenderloin and homemade french fries
-
Le caviar $250.00
- Imperial caviar from sologne on ice with traditional russian garnish (50 gram)
-
Le saint pierre $96.00
- Roasted john dory and stuffed zucchini flower, fresh south european flavors
- •cold and hot starters
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Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
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Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
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Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
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Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
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Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
- Exclusive available at marina bay and resorts world sentosa
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Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
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Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
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Chicken Parmi $26.75
- Deep fried breaded chicken, topped with melted tomato, turkey ham, mix cheese, potato wedge and served with house salad
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Double Cheese Burger $35.31
- 2 x 150 grams homemade beef patty, lettuce, tomato, picked gherkins, red onion, chef's special sauce, cheddar cheese and shoestring fries
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Savoury Waffle $19.26
- Waffle and sunny-side-up egg, turkey bacon, and maple syrup on the side.
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Avocado on Toast $14.98
- Toasted rye bread, mashed avocado, kidney beans salsa, poached egg, hollandaise, rockets, vine tomato, dukkah
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Baked Seashell Bag $26.75
- Green mussels, white clams, tiger prawns, corn on the cob, baked with cajun spice
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Lamb Shank $34.24
- 350 grams slow cooked lamb shank, mashed baby potatoes, sauteed veg, mint yoghurt
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Spicy Chicken $22.47
- Marinated grilled chicken, capsicum, rocket, onion, melted cheese, spicy sauce.
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Beetroot Hummus $13.91
- Pureed chickpeas and beetroot, tahini, lemon, garlic, dikkha and ecoo, served with pita bread
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Tuna $32.95
- Choice of: chargrilled or pan seared.
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Norwegian Salmon Yu Sheng $85.00
- Featuring 300g of fresh, kirimi-cut sashimi slices. All platters are paired with our signature calamansi dressing, shredded cucumbers, carrots, and the traditional medley of preserved condiments.
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Boiled Live Prawns $29.95
- Cocktail sauce.
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Pan Seared Crab Cake $21.95
- Pumpkin puree & rice stuffing, red beet slaw, wasabi aioli.
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Calamari $15.95
- Fried in our special biscuit batter.
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Three Treasures Yu Sheng $210.00
- For seafood lovers seeking a show stopping feast, a lavish three treasures yu sheng awaits. serves 6-8 persons, it boasts almost 1.2kg worth of fresh, air-flown seafood from across the world. Specifically, with 550g boston lobster, 330g norwegian salmon sashimi and 300g of alaskan king crab legs.
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Live Boston Lobster $69.95
- Your choice of cooking: steamed, chargrilled or Thermidor.
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Salmon $29.95
- Choice of: chargrilled, pan seared or battered.
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Deep Fried Wings $14.98
- Served with thai chili sauce.
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Miso Halibut (Fish) $28.89
- Pan seared miso halibut served with creamy mashed potatoes, seasonal vegetables and yuzu beurre blanc.
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Steak Sandwich $23.54
- Grilled ribeye, caramelized onions, mushroom, mesclun and tomatoes served with mustard sauce and country fries.
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The Impossible Pizza $27.82
- Impossible mince, mushrooms, cherry tomatoes and mozzarella cheese.
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The Impossible Burger $21.40
- Succulent impossible patty with cheddar cheese, tomatoes, lettuce and sauteed onions served with fries.
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Kids Bolognese $14.98
- Spaghetti served with ground beef in hearty tomato sauce.
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Singapore Laksa with Half Maine Lobster (Chef's Recommendation) (Lobster) (Noodles) $22.47
- Rice noodles with fish cakes and half a maine lobster in spicyh coconut gravy.
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Bolognese (Pasta) $23.54
- Spaghetti served with ground beef in hearty tomato sauce.
- Estrella Galicia Buy 4 Get 1 Free $55.64
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Paella Negra $31.03
- Mixed seafood in black ink squid. Small (1-2 persons). Please allow 30-40 mins cooking time.
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Paella De Pescado $31.03
- Squid, sea bass, mussels, clams, shrimps. Small (1-2 persons). Please allow 30-40 mins cooking time.
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Matsu El Picaro $94.16
- Toro.
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5 Tapas (Inclusive of Soft Drinks) $78.00
- For 2-3 pax.
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Beronia Crianza $94.16
- Rioja.
- Sangria White $12.84
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Croquetas $12.84
- Manchego cheese croquettes.
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Wok Fried French Beans with Minced Pork in XO Sauce XO醬干煸四季豆 $25.68
- Spicy.
- "Tanjia" Style Fish Maw Soup 譚家魚鰾羮 $17.12
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Szechuan Style Hot and Sour Chicken Soup 四川酸辣雞絲羹 $12.84
- Spicy.
- Claypot Drunken Prawns with Chinese Herbs and Hua Tiao Wine 砂锅花雕葯才浸生蝦 $36.38
- Sweet and Sour Pork with Lychee 糖醋荔枝咕咾肉 $29.96
- Braised Lobster Bisque with Crab Meat 蟹肉龍虾羮 $19.26
- Poached Chinese Spinach with Superior Stock and Duo Eggs 金銀蛋浸莧菜 $23.54
- Chef's Special Szechuan Gong Bao Chicken 香檸四川宮保雞球 $29.96
The Golfer's Terrace
Phone
062750090
Opened hours
Monday: 6:30 AM – 7:00 PM, Tuesday: 6:30 AM – 7:00 PM, Wednesday: 6:30 AM – 7:00 PM, Thursday: 6:30 AM – 7:00 PM, Friday: 6:30 AM – 7:00 PM, Saturday: 6:30 AM – 7:00 PM, Sunday: 6:30 AM – 7:00 PM
Price
None
Type
None
Service
None
Cuisine
Features