The Mango Tree Indian Coastal Restaurant in Marine Parade Menu

Starters and Soups Starters and Soups
  • Rasam $6.31
    • Pepper and light tamarind soup
Cheemeen Soup >> Spicy prawn soup Cheemeen Soup >> Spicy prawn soup
  • $6.31
Vegetable Pakora >> Selection of vegetable,deep-fried Vegetable Pakora >> Selection of vegetable,deep-fried
  • $8.45
Mushroom Pepper Fry >> Sauteed mushroom with pepper & onion Mushroom Pepper Fry >> Sauteed mushroom with pepper & onion
  • $10.59
  • Paneer Tikka $10.59
Murg Achari Tikka >> Mango pickle and coriander,chicken kebab Murg Achari Tikka >> Mango pickle and coriander,chicken kebab
  • $8.45
  • Chicken Resmi Kabab $12.73
    • Tandoor roasted minced chicken with garlic and cheese
Mussel Masala >> In thick coriander and onion gravy Mussel Masala >> In thick coriander and onion gravy
  • $8.45
Squid Molaga >> Sauteed squid with black peppercorns Squid Molaga >> Sauteed squid with black peppercorns
  • $10.59
  • Ukhadi Macchi $12.73
    • Fish marinated with crushed black peppercorn & roasted
Kolat Varatadu >> Rava fried fish Kolat Varatadu >> Rava fried fish
  • $11.66
Tava Jhingdi >> A spicy treat of prawns Tava Jhingdi >> A spicy treat of prawns
  • $12.73
Jhinga Lahsuni >> Garlic flavour tandoor roasted prawns Jhinga Lahsuni >> Garlic flavour tandoor roasted prawns
  • $12.73
Koliwada Prawns >> Garlic marinated batter,deep-fried Koliwada Prawns >> Garlic marinated batter,deep-fried
  • $12.73
TMT Tandoori Platter >> Chicken, Fish, Prawn Tikka, Chicken Kebab TMT Tandoori Platter >> Chicken, Fish, Prawn Tikka, Chicken Kebab
  • $25.68
Main Course (Chicken & Mutton) Main Course (Chicken & Mutton)
Tandoori Chicken >> Tandoor roasted chicken Tandoori Chicken >> Tandoor roasted chicken
  • $17.12
Chicken Chapora >> Boneless pieces simmered in kottayam masala & cashew paste Chicken Chapora >> Boneless pieces simmered in kottayam masala & cashew paste
  • $17.12
  • Chicken Mapas $17.12
    • In light curry with potatoes
  • Murgh Makhani $17.12
    • Tender pieces of boneless chicken simmered in a rich,creamy tomato gravy
  • Chicken Sajani $17.12
    • Tender pieces of boneless chicken cook in, tomato ,onion cashew gravy
  • Erachi Ularthiyathu $17.12
    • Tender mutton roasted with garam masala & diced coconut
  • Kerala Mutton $17.12
    • A spicy and hot speciality
  • Mutton Rogan Josh $17.12
    • Mutton cook in ginger garlic plus curd
  • Erachi Ishtu $17.12
    • A rare combination of mutton with vegetables in coconut milk
Main Course (Seafood & Shellfish) Main Course (Seafood & Shellfish)
  • Malabar Seafood Platter $69.55
    • Selection of tiger prawn,fish,squid, lobster,& soft shell crab,pan sealed with Kerala marinade
  • Tandoori Lobster $58.85
  • Tandoori Crab $38.52
  • The Mango Tree Garlic Crab $38.52
    • Stonecrab stuffed with garlic & butter marinade
  • Crab Masala $38.52
    • Stir fried in Malabar masala
  • Crab Curry Calicut $38.52
    • Spicy curry leaf gravy
  • Grilled Tiger Prawns $21.40
  • The Mango Tree Garlic Prawns $21.40
  • Tandoori Chilli Prawn $21.40
    • Tandoori tiger prawn, capsicum, onion and tomato
  • Prawns Ularthiyadu $19.15
    • Thick masala with cocum and diced coconut
  • Prawns Balchao $19.15
    • Fresh prawns prepared in popular Goan pickle masala with choice spices and Goan vinegar
Moily Jhingdi >> Prawns in coconut milk Moily Jhingdi >> Prawns in coconut milk
  • $19.15
  • Meen Polichatu $22.36
    • Banana leaf wrapped fish with spicy masala grilled
  • Meen Varathadu $22.36
    • Fish sealed with cocum, Kerala marinade, & pan fried
Lahori Fish >> Mint flavoured tandoori roasted fish Lahori Fish >> Mint flavoured tandoori roasted fish
  • $19.15
  • Allepey Fish Curry $19.15
    • Mullet simmered in spiced gravy of freshly grounded coconut milk and green mango
  • Kerala Fish Curry $19.15
    • Sear fish in rich Kerala style curry
  • Makhli Kalimirch $19.15
    • Fish smothered with Kashmirichilly in an onion based gravy
Coastal Vegetarian Coastal Vegetarian
  • Sambar $11.24
    • Lentil and vegetable preparation
  • Avial $11.24
    • Fresh vegetable cooked in coconut and curd based masala
  • Mango Mapas $11.24
    • Green mango curry
  • Dal Makahni $11.24
    • Black kidney beans dhal
  • Kappa Vevichathu $11.24
    • Diced tapioca in chilli & mustard seed
  • Vegetable Ishtu $11.24
    • Mixed vegetable in light coconut milk
  • Raita $5.89
    • Cucumber and onion in yogurt
  • Kuchumbar Salad $6.21
    • Diced tomato, capsicum, onion, lettuce in lemon juice and chat masala
  • Fresh Salad $5.89
    • Selection of garden salad
  • Kadhai Sem $11.24
    • Blend of beans, potatoes & onion Indian spices
  • Bhindi Do Pyaza $11.24
    • The evergreen okra with onion
  • Aloo Palak $11.24
    • Spinach with potato
  • Paneer Palak $11.24
  • Curd $5.35
  • Coconut Milk $5.14
  • Palak $11.24
    • Plain Spinach
  • Paneer Makhani $12.31
    • Pieces of cottage cheese cook in a rich,creamy tomato gravy
  • Yellow Dal $11.24
    • Toor Dal
  • Aloo Ghobi $11.24
    • Blend of potato and cauliflower with indian spices
Coastal Breads, Rice, Naan Coastal Breads, Rice, Naan
  • Steam Basmati Rice $5.14
  • Lemon Basmati Rice $5.56
  • Peas Pulao $5.56
  • Plain Naan $4.07
  • Garlic Naan $4.82
  • Butter Naan $4.82
  • Mango Naan $5.14
  • Cheese Naan $5.56
  • Machli Naan $5.56
    • Naan stuffed with seafood
  • Tandoori Roti $4.07
  • Lachha Paratta $4.82
  • Onion Kulcha $4.82
  • Kerala Paratha (2 pcs) $5.56
    • Pan roasted flour breads
  • Tava Dosa (2 pcs) $4.71
    • Crispy thin rice and lentil pancakes
  • Appam (2 pcs) $4.71
    • Rice pancake, soft center with laced edges
  • Egg Appam (2 pcs) $8.99
  • Idiyappam (2 pcs) $4.71
    • Streamed rice string hoppers
Desserts Desserts
  • Fresh Fruit Salad $6.96
  • Ras Malai $6.96
    • Cottage cheese in syrup & saffron
  • Semiya Payasam $6.96
    • Vermicelli in milk,cashew nuts,sultanas and cardamom with tropical fruits
  • Gulab Jamu $6.96
  • Carrot Halwa $6.96
Hot Beverages Hot Beverages
  • Masala Coffee $5.89
    • Spiced coffee with milk
Masala Tea >> Spiced tea with milk Masala Tea >> Spiced tea with milk
  • $5.89
  • Regular Coffee $4.82
  • Regular Tea $4.82
  • 100% Pure Ceylon Tea (Classic Infusion) $4.82
  • Hot Milo $4.82
Cold Beverages Cold Beverages
  • Mineral Water $6.42
  • Carbonated Drinks $5.89
  • Ice Milo $5.89
  • Ice Lemon Tea $6.96
  • Juice $6.96
  • Fresh Lime Juice $7.49
  • Lassi $7.49
Mocktails Mocktails
  • Temptations $9.63
    • Strawberry crush,Mango juice & lemon juice
  • Violent Violet $9.63
    • Pineapple juice,strawberry crush & vanila ice cream
Virgin Pina Colada >> Pineapple juice and coconut milk Virgin Pina Colada >> Pineapple juice and coconut milk
  • $9.63
Berry Sweet Heart >> Cranberry juice,pineapple juice & honey Berry Sweet Heart >> Cranberry juice,pineapple juice & honey
  • $9.63
  • Virgin Mary $9.63
    • Tomato juice,worcestershire sauce,hot sauce and lime juice
  • Fruit Punch $9.63
    • pineapple,orange,mango and strawberry
Bottled Beers Bottled Beers
  • King Fisher $9.52
  • Heineken $9.52
  • Tiger $9.52
  • Corona $9.52

Nearby Sample Menus

Papparich Parkway Parade Branch (sample menu)
  • N01 Penang Prawn Mee $11.66
  • N04 Pan Mee Soup $11.66
  • D31 Barley Lemon - Hot $3.42
  • N09 Ipoh Kway Teow Soup with Prawns + Shredded Chicken $10.59
  • B01 Hainan Toasted Bread with Butter + Kaya $4.17
  • R10 Biryani Rice with Chicken Curry + Sambal Prawns $15.94
  • D05 Stevia White Coffee - Hot $4.17
  • D25 Fresh Lemon Honey - Hot $3.75
Java Kitchen (sample menu)
  • Ayam Bakar Kecap $9.80
    • Juicy and tasty BBQ chicken.
  • Avocado Juice $7.20
  • Udang Bakar Jimbaran $18.80
    • Grilled prawn with our special sauce.
  • Cumi Bakar Jimbaran (2 Pcs) $17.80
    • Grilled squid glazed with our special sauce.
  • Ikan Bakar Bali $32.80
    • Grilled snapper fish.
  • Nasi Timbel $13.80
    • Banana-leaf wrapped rice with fried chicken, tofu, tempe, salted fish and vegetable soup.
  • Udang Cabe Hijau $18.80
    • Sauteed prawn with the exotic Padangnese green chili sambal.
  • Sambal Mangga $5.20
    • Mild yet refreshing sambal with slices of green mango.
Patro's Sports Bar & Restaurant (sample menu)
  • Masala Kulcha $6.95
    • Our chef's secret stuffing goes into this naan.
  • Nachos Choices $12.00
    • A combo of Beans, Jalapenos, Guacamole, Fresh Coriander, Black Olives, Melted Cheese And Salsas.
  • Laal Maas (S) $23.00
    • Laal means red and this is Rajasthan's favourite way of dining on lamb.
  • Ajwaini Machli Tikka $21.90
    • Boneless fish cubes marinated and grilled in the tandoor. Flaky and fantastic.
  • Lamb Biryani $22.00
    • Marinated lamb, basmati, spices, herbs and saffron. Quite a Lucknowi affair.
  • Southern Fish and Chips (Siganture) $20.00
    • Crumbled Fried fish fillets mixed with Mexican spices served wit potato wedges and tartar sauce.
  • Lasuni Naan $4.81
    • Naan laced with garlic.
  • Mexican Rice $4.00
Swensen's (sample menu)
  • Chocolate decadence
    • Signature chocolate and hazelnut gelato topped with crunchies, almond flakes, nuts and fudge. available at ion only
  • A la carte
  • Hazel daze
    • Mocha almond fudge and hazelnut ice cream with oodles of hazelnut wafer cubes, hot fudge and melted marshmallow
  • Mac and cheese
    • Macaroni, mushroom and onions baked with cheese and cream sauce
  • Super trooper waffles
    • Warm and fluffy waffles crowned with delicious honey butter cream and juicy strawberry, perfect for every little waffle lover!
  • Caesar salad
    • Crisp romaine lettuce, eggs, parmesan cheese and cheese croutons tossed with caesar dressing
  • All american pancakes
    • Fluffy vanilla buttermilk pancakes with homemade honey butter cream, served with cheesy sausages, buttered potatoes and creamy mushrooms
  • Banana crumble
    • Banana crumble on a sizzling skillet with caramelized fresh banana slices and old fashioned vanilla ice cream topped with butterscotch cream sauce. not available at changi airport t2 outlet
Jack's Place (sample menu)
  • Salted Egg Lava Chocolate Pudding with Fruit Compote $8.90
    • A delightful creation of chocolate pudding with a molten salted egg yolk custard centre, garnished with fruit compote
  • Jack’s Beef Steak & Leather Combo $22.00
    • Succulent N.Z. striploin steak & boneless chicken leg topped with sambal sauce
  • Jack’s Beef “Oriental Pappardelle” Kway Teow $13.80
    • Stir-fried kway teow, marinated beef & vegetables in oyster sauce
  • Mushrooms with Slipper Lobster & Crab Meat $12.00
    • Fresh button mushrooms stuffed with a blend of slipper lobster & crabmeat, topped with cheese & baked to perfection. Accompanied with mesclun salad
  • The New Jack’s Cheese Fondue Sampler Platter $16.00
    • Includes tempura kani, oriental fried chicken wings, battered mushrooms crispy onion rings & cheesy fondue
  • Red Raspberry Velvet & Chocolate Gateau $7.90
    • The tangy sweetness of this dessert is sure to delight and excite your taste buds fr
  • Nacho Chips $5.80
  • Jack’s Seafood Salad $12.00
    • Tuna & assorted seafood on a bed of crunchy lettuce
Baker's Well (sample menu)
  • Sugee Cake (Only on Weekends & PH) $11.80
    • A traditional Eurasian cake made with almonds and semolina wheat.
  • Beef Pie (Only on Weekends & PH) $4.80
    • Made with herbs, beef chunks, carrot, celery and potato.
  • Healthy Almond Pillows (Regular Tin 180gr.) $33.00
    • No butter, no eggs (vegan).
  • Banana Cake $7.70
    • Fresh banana puree, raw sugar, no butter and no flavouring.
  • Lychee Rose Pound Cake $13.00
  • Plain Gluten-Free Bread (Special Diet) $9.30
    • Made with rice flour and roasted lentils.
  • Double Chocolate Chip $2.20
  • Oreo $2.20
Hogs Bar (sample menu)
  • Prosecco - Astoria Lounge, Veneto Italy $74.90
  • Lalande Pomerol - Chat. des Tourelles, Bourdeaux France $90.95
  • Hobgoblin IPA - United States of America $16.05
  • Dalwhinnie 15 Yrs $214.00
  • Garlic Bread $8.56
  • Marston’s Old Empire IPA - United Kingdom $16.05
  • Cabernet Sauv. - Gawler G7, Australia $64.20
  • Mustang (V) $19.26
    • Tomato, mozzarella, basil.
Paradise Teochew Restaurant (sample menu)
  • Sautéed Sweet and Sour Cod Fillet with Assorted Fruit 鲜果咕噜鳕鱼球 $42.80
  • Teochew Style Braised Duo Combination Platter 潮式卤水双拼盘 $38.52
    • With a choice of braised specialties.
  • Tiger 虎牌啤酒 $13.70
    • Per bottle.
  • Minced Pork and Oyster Teochew Porridge 蚝仔肉碎粥 $14.77
    • Per person.
  • Teochew Style Stir-fried Assorted Vegetable with Fish Maw 潮乐轩花胶小炒皇 $51.36
  • Chilled Sliced Mexican Abalone 生捞墨西哥鲍鱼 $147.66
    • Per piece.
  • 沙爹牛肉河粉 $27.82
  • Braised Spinach Tofu with Seafood 碧绿海鲜豆腐 $40.66
Old Bibik's Peranakan Kitchen (sample menu)
  • Crispy Pomfret (300g) $22.00
    • Crispy fried black pomfret fish served with sweet soy sauce and sambal belacan on the side.
  • Sambal Belacan (150g) $5.00
    • Our homemade spicy condiment goes great with just about everything.
  • Mutton Rendang $28.00
    • Mutton slow-cooked in our rich blend of spices till tender and intensely flavourful.
  • Nyonya Chap Chye $20.00
    • Traditional mixed vegetables braised with savoury soy bean sauce.
  • Baby Spinach Soup (Serves 2-3) $20.00
    • Stir-fry spinach soup with garlic, egg, wolfberries and dried chirimen fish.
  • Nyonya Achar (350g) $8.00
    • Traditional assortment of mildly spiced pickled vegetables.
  • Crispy Wings (9pcs) $15.00
    • Crowd favourite mid-section wings double fried till crispy.
  • Ayam Buah Keluak $24.00
    • Chicken braised in our signature blend of Buah Keluak gravy for a rich nutty limey flavour.
Eastern & Northern Dumpling Restaurant (sample menu)
  • 517 Braised Beef Tendon in Red Sauce $19.20
  • 508 Teppanyaki Beef w/ Bell Pepper $24.00
  • 106 Pork Skin Jelly $10.80
  • 112 Braised Beef w/ Soy Sauce $10.80
  • 301 Chicken Soup Noodle w/ Pickles (E) $8.40
  • Tsing Tao Beer (660ml) $7.50
  • 416 Braised Eggplant $12.00
  • 101 Spiced Sliced Pork Leg Meat $10.80
Crystal Jade Kitchen (sample menu)
  • -Roasted meat combination
  • -Poached live prwans
  • 8 Pax $298.00
  • -Sautéed scallop an sliced sea whelk in xo sauce
  • -Wok-fried seafood udon
  • -Dessert of the day
  • -Steamed / deep-fried marble goby with supreme soya sauce
  • -Combination of crisp-fried crystal prawn with mayonnise and roasted duck
Din Tai Fung (sample menu)
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
So Pho Parkway (sample menu)
  • Pho Sliced Beef with Tendon, Brisket and Beef Balls Noodle Soup $14.77
  • Coke Light (Can) $3.00
  • Pho Spicy Noodle Soup $11.56
    • Choice between sliced beef or sliced beef & beef balls.
  • Summer Rolls & Fried Spring Roll $4.82
  • Coke (Can) $3.00
  • Iced Tea $3.75
  • Mixed Appetiser Platter $16.05
    • Prawn cakes, summer rolls and fried spring rolls.
  • Soda Chanh $4.28
    • With a choice between soda, lime or sugar syrup.
Kotobuki Japanese Restaurant (sample menu)
  • Sake shioyaki bento $21.40
    • Grilled salmon with salt / deep fried prawn shiewmai / cabbage slice / pan fried burdock roots / BBQ egg roll / black seaweed / rice
  • Pork katsu curry bento $17.10
    • Beef flavoured curry with potato & carrot / fried pork cutlet with japanese bread crumbs / rice
  • Aki party set $94.20
    • Tuna sushi / sword fish sushi / cuttlefish sushi / yellowtail sushi / prawn sushi / egg sushi / beancurd sushi / flying fish roe sushi / octopus sushi / eel sushi
  • Gintara teriyaki bento $32.10
    • Grilled silver cod with teriyaki sauce / deep fried prawn shiewmai / cabbage slice / pan-fried burdock roots / BBq egg roll / black seaweed / rice
  • Okonomi bento $16.10
    • Japanese crispy fried chicken / fried prawn with japanese bread crumbs / grilled mackerel with salt / deep fried prawn shiewmai / cabbage slice / pan-fried burdock roots / BBQ egg roll / black seaweed / rice
  • Takana onigiri $2.15
    • Japanese mustard green rice ball
  • Pork ginger bento $19.30
    • Pan fried pork in ginger sweet gravy / deep fried prawn shiewmai / cabbage slice / pan fried burdock roots / BBQ egg roll / black seaweed / rice
  • Hijiki onigiri $2.15
    • Black seaweed rice ball
Atmosphere Bistro & Bar (sample menu)
  • Teriyaki Chicken Pizza $20.12
    • Sliced chicken with japanese mayo & teriyaki sauce.
  • Mixed Sausage Platter $17.98
    • Pork bratwurst, Italian sausage, chicken cheese sausage served with whole grain mustard.
  • 2 in 1 Pizza $26.54
    • Choice of 2 flavours.
  • Grilled Whole Squid $11.56
    • Whole grilled squid glazed with teriyaki sauce.
  • Garlic Butter Mussels $15.84
    • Whole shell blue mussels in garlic butter cream served with roti prata.
  • Seafood Aglio Olio $17.98
    • Seafood, garlic, fresh chilli & white wine.
  • Lava Cheese Burger $26.54
    • Brioche bun, deep fried camembert cheese beef patty, grilled tomatoes, gherkins, wild rocket, caramelized onions, served with barbeque mayo & fries.
  • Nachos W/ Cheese (V) $8.35
    • Nacho chips served with warm nacho cheese dip.
The Mango Tree Indian Coastal Restaurant

The Mango Tree Indian Coastal Restaurant

location

Address

91 East Coast Road, #01-00, #02-00., Singapore 428791, Singapore

phone

Phone

064401285

email

Email

[email protected]

clock

Opened hours

Monday: 11:30 AM – 10:30 PM, Tuesday: Closed, Wednesday: 11:30 AM – 10:30 PM, Thursday: 11:30 AM – 10:30 PM, Friday: 11:30 AM – 10:30 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  American Express ,  Kid Friendly ,  Seating ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
91 East Coast Road, #01-00, #02-00., Singapore 428791, Singapore
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