Wave Cafe in Marine Parade Menu

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Wave Cafe in Marine Parade has no menu available, but can choose from many other options such as Daily Pasta or Penne Chicken & Mushroom Aglio Olio (Spicy) from L'Operetta Corner Bar. Qiji offers many options including Oriental Salad in Special Vinegar Dressing and Green Chillies with Marinated Stuffed Minced Meat. Seafood Paradise includes a wide range like For 3 - 4 persons or -Soup of the day. Whole Chicken (一只鸡) and Half Chicken (半只鸡) from . ChaoZhou Porridge offers Raj Wines Pte Ltd and Garlic Naan.

Nearby Sample Menus

R04 Nasi Lemak with Fried Chicken $12.73
N13 Penang Char Kway Teow $10.59
R14 Chicken Porridge with Shredded Chicken $9.52
N08 Ipoh Kway Teow Soup with Shredded Chicken $9.52
R05 Nasi Lemak with Beef Rendang $11.66
D61 Sprite $3.10
N10a Dry Curry Noodles with Steamed Chicken $11.66
D01 White Coffee - Hot $3.42

Ayam Panggang Padang $9.80
- Grilled chicken dipped in Padang-style sauce.
Nasi Kampung $9.80
- Plain rice served with omelette, urap, tempe, balado, bakwan jagung, pickles and toasted coconut.
Lontong Cap Gomeh $10.80
- Opor chicken, honey glazed tempe, vegetable marrows sprinkled with lucky coconut gratings.
Udang Balado $17.80
- Our tasty sweet and spicy prawns.
Sambal Mangga $5.20
- Mild yet refreshing sambal with slices of green mango.
Nasi Kuning $2.70
- Yellow rice.
Gado Gado Ulek $10.80
Urap Urap $5.20
- Cooked vegetable salad dish seasoned and garnished with freshly shredded coconut.

Uncle Jack’s Special Spaghetti Bolognese $12.20
- Traditional recipe of tomato sauce with minced beef – an all-time favourite
Oyster Natural Market Price
- Seasonal oysters served on a bed of ice with zesty vinaigrette dressing (6 pcs or 12 pcs)
Jack’s Beef “Oriental Pappardelle” Kway Teow $13.80
- Stir-fried kway teow, marinated beef & vegetables in oyster sauce
Sakura Shrimp Aglio Olio with Grilled Slipper Lobster $16.80
- Sautéed slipped lobster with light olive oil with chilli flakes
The New Jack’s Cheese Fondue Sampler Platter $16.00
- Includes tempura kani, oriental fried chicken wings, battered mushrooms crispy onion rings & cheesy fondue
* Silver Fern Farms – New Zealand Tenderloin & Eye Fillet (60 Days Aging)
Jacks’s Special Fried Rice with Crispy Chicken Cutlet $12.50
- Stir-fried rice with chicken cutlet, shrimps, egg & mixed vegetables, served with salad, sambal chilli & topped with a fried egg
Tenderloin Steak with Bearnaise Sauce $29.50
- Tenderloin topped with a deliciously creamy bearnaise sauce

Black Forest Cake $6.00
- A traditional German cake without alcohol.
Multigrain Loaf $6.60
Long Black (Double Shot) $4.80
Plain Gluten-Free Bread (Special Diet) $9.30
- Made with rice flour and roasted lentils.
Orange Carrot $7.80
Tuna Puff $3.00
Chocolate Mousse Cake (ø18cm) $55.00
Latte (Double Shot) $6.00

Veg Kofta Curry $15.00
- Mix vegetables balls in onion masala.
Aaloo Kulcha $6.00
Mustard Fish Tikka $15.00
Corona $8.00
Veg Samosa (2 pcs) $5.00
Khichdi $10.00
- rice and lentil porridge... the "unofficial" national dish of India.
Spicy Chicken Wings $13.00
Thumbs Up $4.00

Nero D' Avola - Feudo Maccari, Sicily Italy $80.25
Royal Jamaican Ginger - Jamaica $13.91
Château Ducasse - Bordeaux France $85.60
Heirloom Tomato (V) $21.40
- Grilled sourdough, burrata, basil pesto.
Fucking Hell - Germany $12.84
Kale Salad (V) $19.26
- Kale, broccoli, sweet potato, mint, cucumber, sesame dressing.
Chardonnay - Cora Riverland, South Australia $80.25
Chardonnay - Jip Jip Rocks, Padthaway Australia $80.25

Sautéed Sweet and Sour Chicken Fillet with Assorted Fruit 鲜果咕噜鸡球 $27.82
Teochew Style Roast Chicken in Bean Sauce 家乡豆酱焗鸡 $36.38
Braised Imperial Bird’s Nest with Brown Sauce 红烧官燕 $83.46
- Per person.
Heineken 喜力啤酒 $13.70
- Per can.
Poached Cabbage in Dried Flat Fish Broth 方鱼浓汤津白 $34.24
Braised Mustard Green with Crab Meat and Dried Fish Maw 蟹肉鱼鳔扒大芥菜 $51.36
Chilled Osmanthus Jelly (3 Pieces) 桂花糕 $6.21
- Per portion.
Double-boiled Shark’s Bone Soup with Mushroom and Bamboo Pith 鲨鱼骨炖双宝 $30.82
- Per person.

Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.

-Roasted meat combination
-Baked boston lobster with ginger and scallion
-Mixed seafood with beancurd in claypot
4 Pax $168.00
-Braised ee-fu noodle with conpoy and enoki mushroom
-Steamed / deep-fried marble goby with supreme soya sauce
-Dessert of the day
-Stir-fried shark´s fin soup with crab meat

204 Spring Roll (Small) (E) $6.00
304 Beef Noodle (E) $12.00
206 Cabbage Pork Bolied Dumpling (E) $9.60
410 Stir Fried Egg w/ Tomato $12.00
104 Marinated Jelly Fish w/ Vinegar $8.40
105 Marinated Cucumber $7.20
103 Mix Vegetables Salad $7.20
405 Si Chuan Ma Po Tofu $12.00

$12.84
Chicken Tikka Burger $14.45
- Juicy chicken marinated breast with spices galore served with char masala fries
$37.99
$10.70
$6.42
$20.87
$16.05
Chicken Tikka Wrap $15.52
- Tandoori chicken tikka wrapped with plain naan served with fries and mint chutney.

Pork Salad $14.50
- Vietnamese style salad with cucumber, lettuce, pickles, peanut, shallot, mint & basil topped with roasted pork. Served with house made fish sauce.
Sprite (Can) $3.90
Coke Zero (Can) $3.90
Sapporo Beer (330ml) $11.50
Chicken Salad $14.50
- Vietnamese style salad with cucumber, lettuce, pickles, peanut, shallot, mint & basil topped with roasted chicken. Served with house made fish sauce.
Coca Cola (Can) $3.90
Chicken Karaage $9.00
- Crispy fried chicken karaage.
Chicken Noodle Soup (Pho Ga) $13.90
- Vietnamese Chicken Pho with shredded chicken (served with bean sprout, basil & lime).

Mushroom & Vegetable Ricebowl $11.90
Mogambo $7.50
- Organic South African bush tea with passion fruit and apple.
Tonic $3.00
Ibc Root Beer Float $7.50
Prawn & Mushroom Aglio Olio $15.00
- Tiger prawns, chilli flakes, garlic oil.
Sprite Float $5.00
Coconut Lime Mojito $6.00
Peach Lychee $5.00

Kushiyaki mix bento $21.40
- BBQ minced chicken ball / BBQ chicken thigh / BBQ asparagus with bacon / BBQ enoki mushroom with bacon / BBQ chicken wing / deep fried prawn shiewmai / cabbage slice / pan fried burdock roots / BBQ egg roll / black seaweed / rice
Fuyu party set $72.80
- Edamame / BBQ egg roll / BBQ minced chicken ball / Fried prawn with japanese bread crumbs / japanese crispy fried chicken / fried japanese fish cake
Sake mayo onigiri $2.15
- Salmon mayonnaise rice ball
Niku yasai itame bento $17.10
- Pan fried mixed vegetables with pork / deep fried prawn shiewmai / pan fried burdock roots / BBQ egg roll / black seaweed / rice
Chicken teriyaki bento $19.30
- Grilled chicken with teriyaki sauce / deep fried prawn shiewmai / cabbage slice / pan-fried burdock roots / BBQ egg roll / black seaweed / rice
Unagi kabayaki bento $30.00
- Grilled eel / deep fried prawn shiewmai / cabbage slice / pan-fried burdock roots / BBQ egg roll / boiled black seaweed /rice
Kinpira gobo onigiri $2.15
- Burdock roots rice ball
Pork katsu curry bento $17.10
- Beef flavoured curry with potato & carrot / fried pork cutlet with japanese bread crumbs / rice

Avocado Smash (V) $21.00
- Feta cheese, toasted seeds, poached eggs on rye sourdough.
Bacon & Egg Sandwich $12.50
- HP sauce.
Earl Grey $5.00
Bacon $4.00
Roast Beef $29.00
English Breakfast $5.00
Award Winning Scotch Egg $12.00
- Soft centre egg, sausage meat, crumb crust & hp sauce. Scotch egg challenge 2017 & 2018 winner - traditional.
Sausage $4.00