Address
517 West Coast Road, 01-571, Singapore 120517, Singapore
Daisy's Dream Kitchen in Clementi Menu
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Starters-
Ngoh Hiang $12.80
- Daisy's secret mix of pork, prawn, onions and water chestnuts. Freshly made and skilfully rolled in beancurd skin and fried golden brown. Voted Top 10 Ngoh Hiang by Epicure Asia Magazine in 2013.
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Otak Otak (Otah) $9.80
- 100% home-made! Our sensational Otak Otak is made with fresh Mackerel fish and a delicious blend of Daisy's secret rempah and coconut.
Mains-
Buah Keluak $18.80
- A must have in any Peranakan feast. The soft flesh of the buah keluak nut is carefully extracted and mixed with minced pork and Daisy's specal seasoning, before being re-stuffed into the nut again. The stuffed nut is then cooked with soft-bone pork and Daisy's special rempah, a perfect combination that gives the dish a mouth-watering gravy. Preparing this dish may be laborious and time consuming, but its exquisite flavours make it all worthwhile. *3 nuts per serving.
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Beef Rendang $16.80
- A must try for all beef lovers! Tender, fragrant and flavourful. Slow-cooked in Daisy’s very own secret blend of traditional spices, herbs and chilli.
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Kong Bak $13.80
- A family secret-recipe dish, of stewed pork belly, that’s been passed down from Daisy’s mom. It’s hard to resist this delicious dark sauce stew dish, severed with beancurd and mushrooms.
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Babi Pongteh $13.80
- A classic Peranakan favourite of sliced pork belly stewed to perfection in a soybean sauce. Served with potatoes and mushrooms and garnished with fresh green chilli.
Veg-
Nonya Chap Chye $12.80
- Mixed vegetables prepared in the traditional Nonya way of slow cooking cabbage, lily bulbs and black fungus in a soybean base.
Rice- Rice $1.50
Sambal Belacan-
Sambal Belacan $5.00
- Made from scratch at Daisy's. Enjoy our Sambal Belacan with any dish.
Nearby Sample Menus
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A3. Sundubu $15.00
- Spicy tofu soup with seafood.
- Coke $2.00
- Soju 360ml $18.00
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A4. Yukgaejang (Spicy) $17.00
- Spicy beef and leek soup.
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B5. Dolsot Bibimbap $15.00
- Rice topped with vegetables and meat served in hot stone pot. Choice one: beef, pork, chicken, vegetables.
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BBQ, Soup & Rice $19.00
- With choice of one BBQ: cheolpan dakgogi (pan-fried chicken), cheolpan dwaejigogi (pan-fried pork) or cheolpan sogogi (pan-fried beef). Choose spicy or not spicy. Choice of one soup: kimchi (kimchi soup with pork), doenjang (soya bean with brisket) or soontofu (spicy tofu soup with seafood.
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C5. Gunmandu $15.00
- Fried dumpling.
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F3. Dwaeji-Bulgogi (2 Pax) $26.00
- Pan-fried pork.
- *While stocks last & may change without prior notice. $26.64
- 馒头 Mantou 8pcs $6.42
- Sprite $3.42
- 黑椒新西蘭鹿肉 New Zealand Venison with Black Pepper $19.15
- 白飯 Jasmine Steamed Rice $1.61
- 揚州炒飯 Yong Chow Fried Rice $12.73
- Coke Light $3.42
- 西蘭花炒帶子 Fried Broccoli with Fresh Scallops $20.22
- Roti John Tuna $6.80
- Vegetarian Briyani $7.80
- Kuey Teow Goreng Chicken $7.20
- Tuna Murtabak $8.50
- Tea Tarik Hot $2.10
- Onion Thosai $3.30
- Omelette $3.85
- Chappatti with Keema (2 Pcs) $7.20
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Jacks’s Special Fried Rice with Crispy Chicken Cutlet $12.50
- Stir-fried rice with chicken cutlet, shrimps, egg & mixed vegetables, served with salad, sambal chilli & topped with a fried egg
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-Chocolatey Kit Kat Cookies & Cream $4.20
- Horlicks Balls Mocha Rocks Peanut Butter Crunch Snickers Mars Honeycomb Vanilla Strawberry Fields Vanilla Beanz
- * Silver Fern Farms – New Zealand Tenderloin & Eye Fillet (60 Days Aging)
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Dark Chocolate Tart with Wild Berries Compote $9.90
- Dark Chocolate Ganache Praline Croquant served with wild berries compote
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Jack’s Beef “Oriental Pappardelle” Kway Teow $13.80
- Stir-fried kway teow, marinated beef & vegetables in oyster sauce
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Jack’s Best Beef Stew in Trendy Mini Casseroles $18.00
- A Jack’s Place traditional dish served with mashed potato & seasonal vegetables
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Alfredo Chicken & Mushroom Spaghetti $12.80
- Juicy chicken chunks & mushroom sautéed in rich cream sauce
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Lobster Bisque $6.00
- Our house specialty, a smooth & creamy lobster soup, which is slowly simmered for a rich taste
- Matcha Soy Milk $4.50
- Mineral Water $1.00
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A La Carte Beef Steak (No Rice) $22.50
- Grilled Beef Steak.
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Sukiyaki $22.00
- Beef sukiyaki.
- Tomato salad $5.50
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A La Carte Saba (No Rice) $17.50
- Charcoal Grilled Mackerel.
- Seafood Salad $10.00
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Shochu Yuzu Shu $15.00
- Japanese Citrus Yuzu Liqueur.
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Lychee Buster $3.90
- Lychee fruit flavor sparkling water with a dash of ginger ale and lychee boba!
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Zesty Salmon Burger $17.90
- A hearty-healthy, protein-packed salmon patty drizzled with chef dressing on our freshly baked brioche bun with lettuce, tomato, onions and melted cheddar cheese.
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Spam - Omelette Burger $15.90
- Behold the Spam burger! Luncheon meat with melted cheddar cheese, omelette, lettuce, tomato and mayonnaise on our freshly baked brioche bun.
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Simply Fish and Chips $15.90
- No one does them better than us! Mouth watering breaded white fish fillets deep fried to golden brown perfection served with fries and homemade kimchi with a dash of lemon!
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Fiery Mala Pasta $15.90
- Spaghetti slathered with authentic mala sauce tossed with fresh ocean prawns and smoked bacon sprinkled with roasted almonds! Only for the 麻辣 FANS!!!
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Bacon Aglio Olio $14.90
- Spaghetti tossed with smoked bacon, shiitake mushrooms, red chilli and garlic in olive oil.
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Nom Nom Chicken Burger $15.90
- Tender grilled boneless chicken fillet topped with melted cheddar cheese, lettuce, tomato, onions drizzled with mayonnaise on our freshly baked brioche bun.
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The Baller $11.90
- Homemade pork meatballs served on a tray of thyme sauce with truffle potatoes.
- Mixed Stir Fry Vegetables 罗汉斋 $12.80
- In House Rojak 罗惹 $7.80
- Crispy Lemon Chicken Slice 柠檬素鸡片 $18.00
- Stir Fry Sambal Soy Fish with Brown Rice 叁巴鱼饭 $11.80
- Soy Chaw Siew Rice (VE)素叉烧饭 $7.80
- Spicy Tofu with Petai Beans 香辣臭豆豆腐 $16.80
- Golden Crispy Vegetable Roll 如意棒 $7.80
- Grilled Soy Fish Bento 鳗鱼饭 $10.80
- Seafood Ramen $14.00
- Yakibuta Rice Set $22.00
- Unagi Toji Set $21.00
- Chicken Karaage Rice Set $15.00
- Bokuto Gyoza $7.00
- Yakibuta Ramen $16.00
- Okonomiyaki Gyoza $8.00
- Cuttlefish Soken Karaage $8.00
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Bolognese $26.00
- Ragu of minced beef
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Yang chow fried rice (CP) $22.00
- Chinese sausage, BBQ pork, shrimp, fried egg
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Club sandwich (CP) $20.00
- Triple decker. bacon, turkey, tomato, lettuce
- Smoked chicken and lettuce $2.50
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Pomodoro (SV) $22.00
- Tomato sauce, fresh basil
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Classic sticky date pudding $15.00
- Caramel sauce
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Crossroads all-day breakfast $27.00
- Two eggs (any style), hash brown, vine tomatoes, baked beans, choice of bacon, pork sausage or chicken sausage
- All burgers and sandwiches are served with garden green salad
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Unagi ウナギ $8.99
- Eel.
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Tempura Zaru Cha Soba 天ぷらざる茶そば $17.98
- Cold soba (tea buckweat noodle) with shrimp and vegetable tempura.
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Unagi Avocado Maki うなぎアボカド巻 $15.41
- Eel & avocado with mayonnaise.
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Sanshoku Maki 三色巻き $10.27
- Tuna, salmon & pickle.
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Tori Kara Age 鶏唐揚げ $7.70
- Crispy fried chicken.
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Tamago Unagi Maki 玉子ウナギ巻 $10.27
- Eel, omelette & fish floss.
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Kawaebi Kara Age 川海老唐揚げ $7.70
- Crispy fried freshwater prawn.
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Tuna Mayonnaise ツナマヨネーズ $5.14
- Flaked tuna with mayonnaise.
Daisy's Dream Kitchen
Phone
067791781
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 3:00 PM, 6:00 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 6:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 6:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 6:00 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 6:00 – 10:00 PM, Sunday: 11:00 AM – 3:00 PM, 6:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese
Features
Reservations , Waitstaff , Takeout , Seating , Child-friendly
517 West Coast Road, 01-571, Singapore 120517, Singapore
- Clementi Asian Menus
- Clementi Chinese Menus