38 Barbeque Seafood in Marine Parade Menu

38 Barbeque Seafood in Marine Parade has no menu available, but can choose from many other options such as Italian B.M.T.™ or Egg Mayo from Subway. Cafe Swiss offers many options including Sauteed mixed seafood, fresh herbs, lobster bisque and Buffet lunch. Dian Xiao Er includes a wide range like Superior steamed rice or Herbal roast (angelica / len wonder / wild ginseng ). Maguro and Three of a kind from . Sakae Sushi offers Tuckshop and Oriental Salad in Special Vinegar Dressing.

Nearby Sample Menus

  • Ikan Bakar Kecap $24.80
    • Grilled pomfret fish.
  • Kacang Panjang $9.80
  • Soto Ayam Lamongan $10.80
    • Famous Indonesian fragrant chicken soup.
  • Urap Urap $5.20
    • Cooked vegetable salad dish seasoned and garnished with freshly shredded coconut.
  • Rawon Komplit $11.80
    • Black nut soup with stewed beef.
  • Nasi Putih $1.70
    • Plain rice.
  • Gulai Kambing $13.70
    • Mutton curry stew.
  • Udang Cabe Hijau $18.80
    • Sauteed prawn with the exotic Padangnese green chili sambal.
  • Truffle Potato Salad $9.10
  • The Chop House Fajitas - Chicken or Beef $29.96
    • Your choice of chicken or beef, sautéed with onions,bell peppers, chillies and mild curry sauce. served with guacamole, tomato salsa, our cream and tortillas.
  • Bangers & Mash $19.26
    • Kurobuta pork sausages, served with caramelized onions, creamy mashed potato and red wine sauce.
  • Soup of the Day $8.56
    • Ask the restaurant what's available today.
  • Fish & Chips $28.89
    • Red snapper in a crispy beer batter served with french fries, malt vinegar and tartare sauce.
  • Cioppino $34.24
    • A rich Italian tomato based seafood stew served with olive buttered ciabatta.
  • Chicken Croquettes $19.26
    • Roast chicken, shiitake mushrooms, sun-dried tomato, crumbed with mango chili salsa.
  • Patty Melt $29.96
    • One half pound beef patty smothered with sauteed onions and melted cheddar cheese.
  • Guacamole Dip $5.00
  • Murgh Tikka Masala $22.00
    • Boneless tandoori chicken cooked with the chef's special spices.
  • Dal Fry $14.90
    • Combination of dal and ground spices are blended to make home made special dal.
  • Dal Makhni $15.50
    • Black lentils are simmered overnight over the tandoor to create a magical taste.
  • Laal Maas (S) $23.00
    • Laal means red and this is Rajasthan's favourite way of dining on lamb.
  • Chili Chicken (S) $16.00
    • An Indo-chinese recipe, diced chicken cooked with delicate schezuan sauce.
  • Prawn Burrito Bowl $22.00
  • Prawn $22.00
  • Garlic Sauce Eggplant $10.00
  • Oolong Tea $2.00
  • 100 Plus $2.00
  • Yam Ring $22.00
  • Fried Fish Balls $10.00
  • Mee Goreng $7.00
  • Sambal Four Season Bean $8.00
  • Sliced Fish with Spring Onion $14.00
  • Surf & Turf $29.50
    • Juicy N.Z. ribeye steak & slipper lobster
  • Choco Peanut Butter $13.50
    • Decadent treat! Three scoops, Chocolatey Kit Kat, Peanut Butter Crunch and Snickers Mars, Honeycomb Vanilla, drizzled with crunchy chocolate and caramel sauce with oreos, digestives and chocolate shavings, whipped cream and cigar cone
  • The New Jack’s Cheese Fondue Sampler Platter $16.00
    • Includes tempura kani, oriental fried chicken wings, battered mushrooms crispy onion rings & cheesy fondue
  • Sakura Shrimp Aglio Olio with Grilled Slipper Lobster $16.80
    • Sautéed slipped lobster with light olive oil with chilli flakes
  • Dark Chocolate Tart with Wild Berries Compote $9.90
    • Dark Chocolate Ganache Praline Croquant served with wild berries compote
  • Crispy Calamari Bites $8.50
    • Fried till golden brown, served with tartar sauce
  • Classic Twist Fruity Prawn Delight $10.90
    • A fruity mixture with mango served with fresh prawns tossed in cocktail sauce & garden salad
  • Mushrooms with Slipper Lobster & Crab Meat $12.00
    • Fresh button mushrooms stuffed with a blend of slipper lobster & crabmeat, topped with cheese & baked to perfection. Accompanied with mesclun salad
  • Chicken and waffle
    • Comfort food at its best - crispy and juicy chicken stacked on a fluffy golden waffle drizzled with lusciously decadent maple syrup, served with buttered potatoes, creamy mushrooms and our new smoked duck sausages for that perfectly satisfying start to your day
  • Creamy mushroom
    • A rich and creamy soup made with fresh shiitake and button mushrooms, served in a sourdough bread bowl
  • Swensen's banana split
    • Strawberry, chocolate and vanilla ice cream with chocolate fudge, strawberry and pineapple toppings, fresh banana slices and almonds
  • Chocolate crunch
    • Chocolate ice cream, hot fudge and loads of crispy chocolate morsels
  • -U.p
  • Mini good morning sunnies
    • Kick off your children's day the swensen's way with the appetizing kid's breakfast set, served with two sunny-side up eggs, cheesy sausages and creamy mushrooms
  • Cheesy omelette
    • Omelette filled with creamy cheese and signature fries
  • BBQ chicken
    • Back by popular demand is our best selling dish from our SG50 menu... but with a special twist! super tender juicy grilled chicken generously brushed with our in-house guava BBQ sauce to give your the sweet yet tangy taste that is popular on the island of hawaii, served with buttery mashed potatoes and vegetable-of-the-day
  • Cheese Naan $5.00
  • Fresh Lime Soda $6.00
  • Masala Chai $4.00
  • Tadka Daal $10.00
  • Spicy Chicken Wings $13.00
  • Mustard Fish Tikka $15.00
  • Bottled Water $2.00
  • Achari Paneer Tikka $16.00
  • Ice Coffee White (Double Shot) $6.20
  • White Baguette $3.10
  • Chicken Pie $3.90
    • Made with herbs, chicken chunks, carrot, celery and potato.
  • Cherry Cheese Cake (ø20cm) $65.00
    • A German type light cheesecake. This is a frozen cake, needs about 1 hour to defrost.
  • Chocolate Mousse Cake (ø18cm) $55.00
  • Double Chocolate Chip $2.20
  • Long Black (Double Shot) $4.80
  • Butter Sugar Toast $3.30
  • Seaweed with crabmeat soup $14.50
    • A hearty broth of putian seaweed, crab meat and bean curd
  • Jellyfish salad $7.90
    • Jellyfish strips drenched in our specially concocted house sauce, a masterful spin on a traditional starter
  • Deep fried pork trotters with salt and pepper $6.50/pc
    • Specifically using only 7-inch pig's trotter from australia, each trotter then goes through a 12-hour-long culinary method before being served, sink your teeth into the crunchy skin as it gives... Min 2 pcs
  • Braised bean curd with chinese cabbage $18.50
    • Homemade bean curd and chinese cabbage flavoured with putian seasonal clams, dried shrimps and dried scallops in a light, tasty broth
  • An yuan fragrant herbal chicken $9.90
    • A country take on comfort food, chicken is very slowly cooked in a soup of eight herbs, including fennel, cinnamon and angelica, the flavour of the herbs is distinct but not overpowering
  • Pumpkin cream with ice cream $5.90
    • Cream of pumpkin with coconut ice cream, further enlivened with blueberry sauce and grated peanuts for a delightful treat
  • Spinach in supreme stock $13.50
    • The soft and tender chinese spinach is first stir fried on high heat for flavor, the stewed in rich supreme stock mix of century egg and salted egg to give it a burst of flavour
  • Putien sweet & sour pork with lychees $13.90
    • Deep fried to light golden brown, the meat is tender and moist on the inside, the lychee is a perfect complement with its added burst of sweetness to the sauce
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • -Mixed seafood with beancurd in claypot
  • -Dessert pf the day
  • -Roasted meat combination
  • 2 Pax $108.00
  • -Peking duck
  • -Sautéed scallop with broccoli
  • -Steamed / deep-fried marble goby with supreme soya sauce
  • -Roasted meat 2 combination
  • Pulut Hitam (Per Bowl) $4.80
    • Warm black glutinous rice dessert served with coconut milk.
  • Itek Tim (Serves 2-3) $24.00
    • Savoury and sourish salted vegetables duck soup.
  • Crispy Pomfret (300g) $22.00
    • Crispy fried black pomfret fish served with sweet soy sauce and sambal belacan on the side.
  • Sambal Belacan (150g) $5.00
    • Our homemade spicy condiment goes great with just about everything.
  • Nyonya Chap Chye $20.00
    • Traditional mixed vegetables braised with savoury soy bean sauce.
  • Ayam Pongteh $22.00
    • Chicken braised in savoury soy bean sauce with potato and shiitake mushroom.
  • Sayur Lodeh $20.00
    • Mixture of vegetables and bean curd simmered in aromatic coconut milk curry.
  • Sambal Prawns (6pcs) $26.00
    • Prawns stir fried with sweet onions, citrusy kaffir lime leaves and fiery chilli sauce.
  • 412 Sauteed Long Bean w/ Pork & Dry Chilli $12.00
  • 504 Stir Fried Mutton w/ Cumin $19.20
  • 107 Tofu w/ Preserved Eggs in Soy Sauce Dressing $9.60
  • 305 Vegetarian Noodles (E) $7.20
  • 319 Pork Filling Pizza (E) $14.40
  • 416 Braised Eggplant $12.00
  • 414 Garlic Spinach $12.00
  • 407 Boiled Chinese Kale $12.00
  • Soda Chanh $4.28
    • With a choice between soda, lime or sugar syrup.
  • Vietnamese Fried Rice $12.84
    • With choice between salted fish, beef or chicken.
  • Summer Rolls with Softshell Crab $9.10
  • Iced Milk Tea $4.28
  • Stir-Fried Basil Beef with Rice $12.84
    • Served with salad & a sunny side up egg.
  • Bento Set E - Glass Noodles With Chicken $16.05
    • Stir-fried vietnamese glass noodles, grilled chicken, prawn cake with sugar cane (1pc), fried spring rolls (2pcs), fresh salad
  • Iced Longan with Red Dates & Ginger $6.42
  • Summer Rolls & Fried Spring Roll $4.82
  • Mushroom & Tofu Salad $14.50
    • Vietnamese style salad with cucumber, lettuce, pickles, peanut, shallot, mint & basil topped with mushroom & tofu. Served with house made fish sauce.
  • Low Carb Spring Rolls with Egg (2 Pcs) (No Vermicelli, Healthier Choice) $9.90
    • Vietnamese fresh spring rolls with egg omelette, shallot, mint & basil leaves, lettuce, carrot & purple cabbage.
  • Szechuan Mala Beef Pho Special $19.90
    • Vietnamese beef pho with sliced sirloin beef, brisket and beef balls & mala soup, served with bean sprout, basil & lime.
  • Coca Cola (Can) $3.90
  • Chicken Soup (No Noodle) $11.90
    • Vietnamese Chicken Soup with shredded chicken without noodle (served with bean sprout, basil & lime).
  • Beef Soup (No Noodle) $13.90
    • Vietnamese Beef Soup with beef brisket and beef balls without noodle (served with bean sprout, basil & lime).
  • Beef Noodle Soup (Pho Bo) $15.90
    • Vietnamese Beef Pho with beef brisket and beef balls (served with bean sprout, basil & lime).
  • Mushroom Tofu Pho (Chicken Soup Base) $13.90
    • Vietnamese pho with mushroom tofu & chicken soup, served with bean sprout, basil & lime.
38 Barbeque Seafood

38 Barbeque Seafood

location

Address

1220 East Coast Parkway, #01-38 East Coast Lagoon Food Village 468960

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Chinese , Seafood , Singaporean

features

Features

Food Court

Location
1220 East Coast Parkway, #01-38 East Coast Lagoon Food Village 468960