Bali Thai Restaurant in Marine Parade Menu

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Bali Thai Restaurant in Marine Parade has no menu available, but can choose from many other options such as *While stocks last & may change without prior notice. or Golden Prosperity Abalone Yu Sheng (M) from Soup Restaurant. Mi Casa offers many options including Meatball Pasta (Non Spicy) and Carbonara (Non Spicy) (V). Paradise Classic includes a wide range like Prosperity Abalone Yu Sheng 乐天鲍鱼捞起 or A1 Pig’s Stomach and Spare Ribs with White Pepper Soup 白胡椒排骨猪肚汤. Garlic Bread and Bruschetta from . Hannibal European Grill & Bar offers Latteria Mozzarella Bar and Yes.

Nearby Sample Menus

Nasi Goreng Seafood $14.80
- Seafood fried rice - prawns, squid and topped with fried egg.
Cah Kangkung $9.80
Cumi Cabe Hijau $17.80
- Charcoal grilled squid blanketed with the exotic Padangnese green chili sambal.
Nasi Timbel $13.80
- Banana-leaf wrapped rice with fried chicken, tofu, tempe, salted fish and vegetable soup.
Nasi Putih $1.70
- Plain rice.
Sambal Goreng Tahu Tempe $9.80
Tahu Goreng $5.80
- Fried tofu.
Gado Gado Ulek $10.80

French Fries $6.96
Australian Grass Fed Sirloin (230g) $33.17
- Served with watercress, grilled tomato and a choice of bearnaise, red wine or black peppercorn sauce.
Fish & Chips $28.89
- Red snapper in a crispy beer batter served with french fries, malt vinegar and tartare sauce.
Bacon, Guacamole & Chicken Burger $27.82
- Free range australian chicken patty topped with melted cheddar cheese, applewood smoked bacon and guacamole.
Chicken BBQ Burger $25.68
- Free range australian chicken patty served with jack’s cheddar cheese and the chop house honey BBQ sauce.
Soup of the Day $8.56
- Ask the restaurant what's available today.
$20.33
Whole Baked Red Snapper $63.13
- Marinated in coconut milk, turmeric and kaffir lime leaves, with coconut rice.

Lamb Biryani $22.00
- Marinated lamb, basmati, spices, herbs and saffron. Quite a Lucknowi affair.
Lachha Paratha $4.81
- Wholewheat flaky bread.
Kashmiri Naan $6.42
- Naan with dry fruit and nuts.
JR Cheese Quesadilla $10.00
Chicken $19.00
Tandoori Khazana $33.50
- A platter of delicious vegetables marinated with rich spices and sevred hot from tandoor.
Murgh Peshawari ( Tandoori Chicken ) - Half $16.90
- The king of kebabs is the best known Indian kebab. Chicken marinated heavenly in the tandoor.
Kebab Tashtari $47.90
- A Kinara special. Array of chicken, lamb, fish and prawns kebab.

Good morning sunnies
- Star off your day the swensen's way with the full breakfast set, two sunny side up eggs, served with our signature baked honey butter cream ciabatta rolls, cheesy mushrooms and sweet juicy cherry tomatoes
Sticky chewy chocolate
- To die for- swensen's swensational sticky chewy chocolate ice cream completely engulfed by hot fudge for that rich velvety mouthfeel
Chick and rice
- Grilled chicken and teriyaki sauce served on a bed of rice
Claypot kway teow seafood
- This star dish is loaded with a splendid medley of seafood served with gravy over rice noodles in a claypot
Swensen's ultimate chicken burger
- Dig into a satisfying tower of plump and juicy breaded chicken fried to perfection, drizzled generously with creamy sauce and chef's special jackfruit salsa
Cookie summit
- Mountain of cookies and cream and butterscotch ice cream, covered by cold fudge and chocolate balls
Lamb chops
- Cuts of lamb tenderly grilled, served with mint jelly U.S. potatoes and vegetable-of-the-day
Creamy mushroom
- A rich and creamy soup made with fresh shiitake and button mushrooms, served in a sourdough bread bowl

$8.45
$9.63
Ukhadi Macchi $12.73
- Fish marinated with crushed black peppercorn & roasted
Sambar $11.24
- Lentil and vegetable preparation
Kadhai Sem $11.24
- Blend of beans, potatoes & onion Indian spices
Allepey Fish Curry $19.15
- Mullet simmered in spiced gravy of freshly grounded coconut milk and green mango
$5.89
Crab Curry Calicut $38.52
- Spicy curry leaf gravy

Sauvignon Blanc - Wairau Res. St Clair, Marlb. New Zealand $107.00
Honey Glazed Pork Ribs $32.10
- Homemade coleslaw, baked corn, French fries.
Prosecco - Astoria Lounge, Veneto Italy $74.90
Glenlivet 15 Yrs $214.00
Steinlager $10.70
Jim Beam $139.10
Pinot Noir - Vicar's Choice St. Clair, Marlborough New Zealand $74.90
Chivas 12 Yrs $171.20

Stir-fried kailan with bean curd skin $13.50
- Sweet-crunchy kailan with homemade bean curd skin and assorted greens
Deep fried pork trotters with salt and pepper $6.50/pc
- Specifically using only 7-inch pig's trotter from australia, each trotter then goes through a 12-hour-long culinary method before being served, sink your teeth into the crunchy skin as it gives... Min 2 pcs
Braised bamboo shoot $7.50
- Bamboo shoots smoked in slow fire, the braised for a savoury finish
Putien crispy oyster $16.90
- An innovative version of a classic putian recipe, fresh oysters stir-fried with egg white, whipped up to perfection
Hot yam paste with ginkgo nuts $4.90
- Smooth, delicate texture of yam paste with ginkgo nuts and just the right level of sweetness that leaves you wanting more
Braised bean curd with chinese cabbage $18.50
- Homemade bean curd and chinese cabbage flavoured with putian seasonal clams, dried shrimps and dried scallops in a light, tasty broth
Seaweed with crabmeat soup $14.50
- A hearty broth of putian seaweed, crab meat and bean curd
Sweet potato balls $6.90
- Deep fried crisp with a fragrance of sesame seeds - a satisfying flavour of mashy sweet potato goodness 6 pcs

Double-boiled Sea Whelk with Chicken Soup 螺头炖鸡汤 $27.82
- Per person.
Japanese Brown Sugar Sponge Cake (3 Pieces) 日本冲绳黑糖松糕 $7.70
Crab Meat with Dried Fish Maw Broth 蟹肉鱼鳔羹 $62.06
Braised Sliced Duck (Irish Fat Duck) 卤香鸭片（爱尔兰肥鸭） $27.82
Braised Spinach Tofu with Seafood 碧绿海鲜豆腐 $40.66
Double-boiled Fish Maw Soup with Mushroom 北菇炖花胶汤 $38.52
- Per person.
Minced Pork and Dried Flat Fish Teochew Porridge 方鱼肉碎粥 $13.70
- Per person.
沙爹牛肉河粉 $27.82

Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.

401 Stir Fried Cabbage w/ Black Fungus $12.00
307 Fried Rice w/ Egg (E) $9.60
710 Glutinous Rice Ball (Black Sesame) (E) $6.90
714 Red Bean Pancake (E) $6.90
509 Fish Flavored Shredded Pork in Hot Sauce $16.80
108 Braised OX Tail $18.00
202 Fried Dumpling (Big) (E) $12.00
719 Green Tea $2.80

Double up Chicken $14.50
Meal includes cream of mushroom soup
French fries $2.50
Lamb loin chops $22.90
Corn on the cob $2.50
Coleslaw $2.50
Astons Classic cheeseburger $14.90
Meal includes 2 side dishes

Steamed White Rice (Per Bowl) $1.80
- Perfect with our delicious offerings.
Udang Masak Lemak Nenas (6pcs) $26.00
- Prawns cooked in aromatic coconut curry with sweet pineapples.
Baby Spinach Soup (Serves 2-3) $20.00
- Stir-fry spinach soup with garlic, egg, wolfberries and dried chirimen fish.
Nyonya Chap Chye $20.00
- Traditional mixed vegetables braised with savoury soy bean sauce.
Nyonya Curry Chicken $22.00
- Chicken cooked in rich aromatic coconut curry.
Sambal Prawns (6pcs) $26.00
- Prawns stir fried with sweet onions, citrusy kaffir lime leaves and fiery chilli sauce.
Pulut Hitam (Per Bowl) $4.80
- Warm black glutinous rice dessert served with coconut milk.
Nyonya Achar (350g) $8.00
- Traditional assortment of mildly spiced pickled vegetables.

Roast Lamb $29.00
Granola & Yogurt (V) $12.00
- Berry compote.
Eggs Benedict $19.00
- Poached eggs, grilled back bacon, rye sourdough, hollandaise.
Detox Juice $7.00
- Celery, apple, carrot, beetroot, ginger.
Sausage Roll $9.50
- House tomato chutney.
Roast Pork $29.00
Baked Beans $3.00
Laksa Spring Rolls $11.00
- Chili sauce.

Sprite (Can) $3.00
Fried Glass Noodles with Lemongrass $12.84
Vietnamese Curry Chicken $12.84
- With choice between bread or rice.
Coke Light (Can) $3.00
Bento Set C - Curry Chicken $14.98
- Vietnamese curry chicken, grilled chicken, fried spring roll (1pc), fragrant rice with fried egg
Iced Longan with Red Dates & Ginger $6.42
Fried Pho with Softshell Crab $16.05
Bento Set E - Glass Noodles With Chicken $16.05
- Stir-fried vietnamese glass noodles, grilled chicken, prawn cake with sugar cane (1pc), fried spring rolls (2pcs), fresh salad