Cheeers Bistro & Bar at Joo Chiat in Marine Parade Menu

Cheeers Bistro & Bar at Joo Chiat in Marine Parade has no menu available, but can choose from many other options such as MOS Burger or MOS Cheeseburger from Mos Burger. JJ. Com Fish Mart offers many options including Assorted Fish Sushi (10pcs) and Salmon Belly Sushi (6pcs). Kanda Wadatsumi Japanese Dining includes a wide range like Edamame or Horenso Goma Ae. Abalone Yusheng and Chicken Rice & Beancurd Set meal for 3 三人白切鸡豆腐套餐 (Original Price of $40++) from . Boon Tong Kee at River Valley offers Tamoya and OM1. Fu Yong Omelette 芙蓉煎蛋.

Nearby Sample Menus

  • D55 Carrot Juice - Iced $5.24
  • S14 Golden Fish Cakes $6.31
  • D10 Teh Tarik (Milk Tea) - Iced $2.68
  • S13 Chips $5.24
  • M04 Beef Rendang $10.59
  • D48 Mint Cooler - Iced $5.24
  • D62 100 Plus $3.10
  • R09 Biryani Rice with Beef Rendang + Sambal Prawns $15.94
  • Cumi Balado $17.80
    • Our tasty sweet and spicy squid.
  • Lontong Cap Gomeh $10.80
    • Opor chicken, honey glazed tempe, vegetable marrows sprinkled with lucky coconut gratings.
  • Sop Buntut $16.80
    • One of the best Oxtail Soup in Indonesia.
  • Sambal Terasi $2.00
    • Our legendary and most liked shrimp paste sambal.
  • Ikan Goreng Kremes $11.60
    • Fried marinated pomfret fish.
  • Ayam Bakar Kalasan $9.80
    • Sweet and tender coconut marinated fried chicken.
  • Kentang Kacang $5.80
    • Crispy potato chips mixed with peanut and glazed in honey.
  • Gulai Kambing $13.70
    • Mutton curry stew.
  • Pork Knuckle Platter $51.36
    • 1.2kg grain fed Australian pork knuckle served with coleslaw and potato salad. Please allow 45 minutes for pick up.
  • Pan Fried Barramundi $29.96
    • Served with green apple, fennel and rocket salad, steamed potatoes, baby beetroots and lemon aioli.
  • The Aussie Burger $33.17
    • One half pound beef patty topped with tomatoes, lettuce, onion jam, beetroot, sunny side up and bacon.
  • Whole Spring Chicken $29.96
    • Whole spring chicken, marinated in basil and garlic, served with wild mushrooms, broccoli and mustard sauce.
  • Australian Grass Fed Tenderloin (230g) $39.59
    • Served with watercress, grilled tomato and a choice of bearnaise, red wine or black peppercorn sauce.
  • Bacon, Guacamole & Chicken Burger $27.82
    • Free range australian chicken patty topped with melted cheddar cheese, applewood smoked bacon and guacamole.
  • $20.33
  • Mussels Mariniere $27.82
    • Cooked in white wine with garlic, shallots, celery and parsley.
  • Prawns & Pork Omelette $8.00
  • Baby Spinach Soup $10.00
  • Collar Meat with Salted Fish $12.00
  • Mee Goreng $7.00
  • Rice $1.00
  • Sliced Fish with Spring Onion $14.00
  • Sambal Sweet Potato Leaves $8.00
  • Fried Sotong Balls $10.00
  • Mango Passion $7.90
    • A refreshing combination of mango mousse accompanied with mango passion curd and crunchy pearls
  • Surf & Turf $29.50
    • Juicy N.Z. ribeye steak & slipper lobster
  • * Served with a choice of Thousand Island, French or Italian Dressing unless otherwise stated
  • BBQ Chicken Steak with Grilled Pineapple $14.80
    • Pan grilled succulent chicken boneless leg with JP’s House Special BBQ sauce served with grilled sweet pineapple, tomato, crispy waffles fries & buttered seasonal vegetables
  • •choose your flavour! Single scoop
  • Salted Egg Lava Chocolate Pudding with Fruit Compote $8.90
    • A delightful creation of chocolate pudding with a molten salted egg yolk custard centre, garnished with fruit compote
  • Jack’s Seafood Marinara Spaghetti $16.80
    • Spaghetti with succulent seafood in rich tomato sauce
  • Crispy Calamari Bites $8.50
    • Fried till golden brown, served with tartar sauce
  • Apple Crumble $6.00
    • Fresh green apples, raisins and cinnamon.
  • Chocolate Mousse (Cake ø16cm) $46.00
    • Made with dark Belgian couverture chocolate.
  • Blueberry Cheese Cake (ø18cm) $55.00
    • A German type light cheesecake. This is a frozen cake, needs about 1 hour to defrost.
  • Sugee Cake (Only on Weekends & PH) $11.80
    • A traditional Eurasian cake made with almonds and semolina wheat.
  • Cheese Sticks $4.60
  • Plain Gluten-Free Bread (Special Diet) $9.30
    • Made with rice flour and roasted lentils.
  • Oreo Cheese Cake $6.30
    • An American type heavy, rich cheese cake.
  • Multigrain Loaf $6.60
  • Idiyappam (2 pcs) $4.71
    • Streamed rice string hoppers
  • Malabar Seafood Platter $69.55
    • Selection of tiger prawn,fish,squid, lobster,& soft shell crab,pan sealed with Kerala marinade
  • Hot Milo $4.82
  • Regular Coffee $4.82
  • Crab Masala $38.52
    • Stir fried in Malabar masala
  • Onion Kulcha $4.82
  • Mineral Water $6.42
  • Chicken Resmi Kabab $12.73
    • Tandoor roasted minced chicken with garlic and cheese
  • Poached Cod Fillet in Rice Broth 米汤煮鳕鱼 $42.80
  • Sautéed Sweet and Sour Cod Fillet with Assorted Fruit 鲜果咕噜鳕鱼球 $42.80
  • Coke/Coke Zero/Sprite/Soda Water 可乐 / 零度可乐 / 雪碧 / 梳打水 $6.42
    • Per can.
  • Teochew Style Roast Chicken in Bean Sauce 家乡豆酱焗鸡 $36.38
  • 沙爹牛肉河粉 $27.82
  • Evian Natural Still Mineral Water 依云天然矿泉水 $5.89
  • Teochew Style Stewed Pan-fried Tofu 潮式半煎煮豆腐 $29.96
  • Japanese Brown Sugar Sponge Cake (3 Pieces) 日本冲绳黑糖松糕 $7.70
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Nyonya Achar (350g) $8.00
    • Traditional assortment of mildly spiced pickled vegetables.
  • Ayam Buah Keluak $24.00
    • Chicken braised in our signature blend of Buah Keluak gravy for a rich nutty limey flavour.
  • Sambal Prawns (6pcs) $26.00
    • Prawns stir fried with sweet onions, citrusy kaffir lime leaves and fiery chilli sauce.
  • Nyonya Curry Chicken $22.00
    • Chicken cooked in rich aromatic coconut curry.
  • Beef Rendang $26.00
    • Beef slow-cooked in our rich blend of spices till tender and intensely flavourful.
  • Crispy Wings (9pcs) $15.00
    • Crowd favourite mid-section wings double fried till crispy.
  • Udang Masak Lemak Nenas (6pcs) $26.00
    • Prawns cooked in aromatic coconut curry with sweet pineapples.
  • Baby Spinach Soup (Serves 2-3) $20.00
    • Stir-fry spinach soup with garlic, egg, wolfberries and dried chirimen fish.
  • 719 Green Tea $2.80
  • 410 Stir Fried Egg w/ Tomato $12.00
  • Bottle of Tsingtao Beer (750ml) $30.00
  • 409 Stir Fried Pea Sprout $12.00
  • 504 Stir Fried Mutton w/ Cumin $19.20
  • 507 Sichuan Spicy Fried Chicken $19.20
  • 711 Glutinous Rice Ball (Peanut) (E) $6.90
  • 109 Pork Belly w/ Garlic Sauce $10.80
  • -Dessert of the day
  • -Poached live prwans
  • 2 Pax $68.00
  • -Mango purée with pomelo and sago
  • -Braised baby abalone with assorted vegetable and white mushroom
  • -Sautéed scallop an sliced sea whelk in xo sauce
  • -Steamed live prawn with minced garlic
  • Per person $108.00
  • Exclusive available at marina bay and resorts world sentosa
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Glass Noodle with Softshell Crab $16.05
  • Bún Noodle with Flame Seared Marbled Sirloin Beef and Fried Spring Rolls $19.80
  • Iced Tea $3.75
  • Stir-Fried Basil Beef with Rice $12.84
    • Served with salad & a sunny side up egg.
  • Sprite (Can) $3.00
  • Orange Juice $3.75
  • Summer Rolls with Prawns, Grilled Chicken & Chicken Ham $5.35
  • Grilled Lemongrass Beef with Rice $14.77
    • Served with salad & a sunny side up egg.
  • Aki party set $94.20
    • Tuna sushi / sword fish sushi / cuttlefish sushi / yellowtail sushi / prawn sushi / egg sushi / beancurd sushi / flying fish roe sushi / octopus sushi / eel sushi
  • Natsu party set $85.60
    • Prawn sushi /octopus sushi / yellowtail sushi / sword fish sushi / tuna sushi / salmon sushi / beancurd sushi / cuttlefish sushi / pickles sushi / crab stick and avocado roll / egg sushi / soft shell crab roll / kappa maki
  • Fuyu party set $72.80
    • Edamame / BBQ egg roll / BBQ minced chicken ball / Fried prawn with japanese bread crumbs / japanese crispy fried chicken / fried japanese fish cake
  • Gintara teriyaki bento $32.10
    • Grilled silver cod with teriyaki sauce / deep fried prawn shiewmai / cabbage slice / pan-fried burdock roots / BBq egg roll / black seaweed / rice
  • Minami kaze bento $32.10
    • (Minimum order 10 boxes) fried prawn, fried tomato, fried chicken bite, fried sweet potato & fried kisu fish with japanese bread crumbs / minced beancurd ball & broccoli / grilled cod fish / pan fried burdock roots / boiled bamboo shoots / fried dumpling (pork) / fried egg / fried potato croquette / deep fried prawn shiewmai / kappa maki / beancurd sushi
  • Saba shioyaki bento $17.10
    • Grilled mackerel with salt / deep fried prawn shiewmai/ cabbage slice / pan fried burdock roots / BBQ egg roll / boiled black seaweed / rice
  • Sake shio onigiri $2.15
    • Barbecue salmon rice ball
  • Chicken teriyaki bento $19.30
    • Grilled chicken with teriyaki sauce / deep fried prawn shiewmai / cabbage slice / pan-fried burdock roots / BBQ egg roll / black seaweed / rice
Cheeers Bistro & Bar at Joo Chiat

Cheeers Bistro & Bar at Joo Chiat

location

Address

477 Joo Chiat Road, Singapore 427683, Singapore

phone

Phone

096783737

clock

Opened hours

Monday: 16:00-00:00, Tuesday: 16:00-00:00, Wednesday: 16:00-00:00, Thursday: 16:00-00:00, Friday: 16:00-00:00, Saturday: 16:00-00:00, Sunday: 16:00-00:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Wine Bar

features

Features

Location
477 Joo Chiat Road, Singapore 427683, Singapore
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