Ju Shin Jung East Korean Charcoal BBQ in Marine Parade Menu

Traditional Korean Dishes for Sharing Traditional Korean Dishes for Sharing
  • Dak-galbi 닭갈비 $40.66
    • Spicy Stir-fried Chicken.
  • Bossam 보쌈 $32.10
    • Boiled Pork.
  • Jokbal 족발 $35.31
    • Cold Glazed Trotter.
  • Japchae 잡채 $26.75
    • Stir-fried Glass Noodles.
  • Tteok-bokki 떡볶이 $26.75
    • Spicy Stir-fried Rice Cake.
Steam Boat Steam Boat
  • Budae-jjigae 부대찌개 $40.66
    • Spicy Army Stew.
Soup, Rice & Noodle Dishes Soup, Rice & Noodle Dishes
  • Samgye-tang 삼계탕 $21.40
    • Ginseng Chicken Soup.
  • Galbi-tang 갈비탕 $17.12
    • Short Rib Soup.
  • Dakgaejang 닭개장 $17.12
    • Spicy Chicken Soup.
  • Yukgaejang 육개장 $17.12
    • Spicy Beef Soup.
  • Bibimbap 비빔밥 $13.91
    • Mixed Vegetables Rice with.
Side Dish Side Dish
  • Kimchi 김치 $2.14
  • White Kimchi 백김치 $2.14
  • Chilli Cucumber 오이무침 $2.14
  • Stir-fried Fish Cake 오뎅볶음 $2.14
  • Cooked Spinach 시금치 $2.14
Drinks Drinks
  • Korean Soft drink - Grape $4.07
  • Korean Soft Drink - Pear $4.07
  • Korean Soft Drink - Rice Tea $4.07
  • Perrier (Lemon) $4.07
  • Perrier (Lime) $4.07
  • Perrier (Plain) $3.75
  • Coca Cola (Can) $3.21
  • Coke Light (Can) $3.21
  • 100 Plus (Can) $3.21
  • Sprite (Can) $3.21
  • F&N Ice Lemon Tea (Can) $3.21
  • Jeju Samdasoo (Mineral Water) $2.14
  • Coin Tissue (1capsule 7pcs) $2.14
  • Soju $21.40

Nearby Sample Menus

  • D18 Kopi 'O' (Black Coffee) - Hot $2.03
  • B06 Hainan Steamed Bread with Butter + Kaya $4.17
  • S04 Beef Satay - 12 Sticks $20.22
  • R07 Biryani Rice with Chicken Curry + Beef Rendang + Sambal Prawns $18.08
  • S09 Fruit Rojak $7.38
  • N07 Ipoh Kway Teow Soup with Steamed Chicken $11.66
  • B05 Hainan Toasted Bread with Peanut Butter $3.42
  • D43 Lime Cooler - Iced $5.24
  • Nasi Goreng Ayam Bumbu Rujak $13.70
    • Indonesian fried rice with Ayam Bumbu Rujak.
  • Cumi Cabe Hijau $17.80
    • Charcoal grilled squid blanketed with the exotic Padangnese green chili sambal.
  • Sambal Goreng Tahu Tempe $9.80
  • Cumi Balado $17.80
    • Our tasty sweet and spicy squid.
  • Sambal Udang Petai Padang $17.00
    • Bitter bean with sauteed chili prawn.
  • Lontong Cap Gomeh $10.80
    • Opor chicken, honey glazed tempe, vegetable marrows sprinkled with lucky coconut gratings.
  • Ayam Kari Padang $9.80
    • Smooth and creamy padang-style curry chicken stew.
  • Perkedel $7.30
    • Made from fresh potato, mashed and fried with egg.
  • French Fries $6.96
  • Mussels Mariniere $27.82
    • Cooked in white wine with garlic, shallots, celery and parsley.
  • Soup of the Day $8.56
    • Ask the restaurant what's available today.
  • Burrata $20.33
    • Burrata and vine ripened tomato salad with basil pesto.
  • The Aussie Burger $33.17
    • One half pound beef patty topped with tomatoes, lettuce, onion jam, beetroot, sunny side up and bacon.
  • The Chop House Fajitas - Chicken or Beef $29.96
    • Your choice of chicken or beef, sautéed with onions,bell peppers, chillies and mild curry sauce. served with guacamole, tomato salsa, our cream and tortillas.
  • Pork Knuckle Platter $51.36
    • 1.2kg grain fed Australian pork knuckle served with coleslaw and potato salad. Please allow 45 minutes for pick up.
  • Tagliatelle Salsiccia $27.82
    • Served with spiced lamb merguez in a creamy cherry tomato and basil sauce.
  • Southern Fish and Chips (Siganture) $20.00
    • Crumbled Fried fish fillets mixed with Mexican spices served wit potato wedges and tartar sauce.
  • Chicken Nuggets with Fries $10.00
  • Lamb Biryani $22.00
    • Marinated lamb, basmati, spices, herbs and saffron. Quite a Lucknowi affair.
  • Churros $10.00
    • Flavours: chocolate or cinnamon or classic.
  • Mexican Rice $4.00
  • Safed Sada Chawal $5.50
    • Steamed basmati rice.
  • Onion Rings (V) $7.90
    • Nice and crisp onions served with mint chutney.
  • Pindi Chana Masala $15.00
    • Chick peas cooked the Punjabi way. Mighty tasty!
  • Double Chocolate $10.50
    • Two scoops: Chocolatey Kit Kat and Snicker Mars Honeycomb Vanilla, coupled with caramel biscuits, chocolate balls, dark chocolate sauce and whipped cream.
  • Nacho Chips $5.80
  • “Old Fashioned” Grilled Chicken Steak $15.80
    • Grilled tender chicken served with baked potato & topped with rich brown sauce
  • Macaron (per pc) $1.80
    • Assorted flavours available Green Tea / Raspberry / Caramel / Lavender / Lemon / Chocolate
  • Curly Fries & Onion Rings in Cone $5.80
  • ** Fully trimmed fillet with no fa
  • Dirty Hand’s Spicy Buffalo Wings (per half dozen) $9.50
    • Spicy buffalo wings marinated with our very own Jack’s Place seasoning. The deep fried and coated with bbq-cayenne pepper hot sauce and served with vegetable crudités & dips
  • Surf & Turf $29.50
    • Juicy N.Z. ribeye steak & slipper lobster
  • Olive Wholemeal Loaf $6.20
  • Beef Pie (Only on Weekends & PH) $4.80
    • Made with herbs, beef chunks, carrot, celery and potato.
  • Juicy Pineapple Tarts (Regular Tin 520gr.) $47.00
    • Home cooked pineapple.
  • Mixed Fruits $2.20
  • Gluten-Free Walnut Bread (Special Diet) $10.70
    • Made with rice flour and roasted lentils.
  • Multigrain Loaf $6.60
  • Chocolate Strawberry $2.20
  • Black Forest Cake (ø18cm) $55.00
    • A traditional German cake without alcohol. This is a frozen cake, needs about 1 hour to defrost.
  • Papdi Chaat $8.00
  • Chicken Haldighati $18.00
    • Chicken curry with the goodness of turmeric.
  • Frontera Pinot Noir $45.00
  • Khichdi $10.00
    • rice and lentil porridge... the "unofficial" national dish of India.
  • Soya Ke Kofte $15.00
    • Protein rich soya balls in onion, cashew-nut gravy.
  • Baby Brinjal Masala $12.00
  • Bollywood Chicken $18.00
    • True to its name... a magical, spicy blend of 13 spices.
  • Balti Chicken $18.00
  • Pork belly with garlic $9.50
    • Tender pork belly slices topped with rich garlic sauce over a bed of cucumbers
  • Putien crispy oyster $16.90
    • An innovative version of a classic putian recipe, fresh oysters stir-fried with egg white, whipped up to perfection
  • Deep-fried egg plant dressed with pork floss $10.90
    • A plate of crunchy savoury goodness
  • Putien cabbage rice $8.90
    • Traditional home-style fried rice suitable for any meal of the day
  • Fried homemade bean curd $9.90
    • Traditional homemade bean curd fried to crisp, for more delectable taste, dip it with our homemade sauce
  • Stir fried chilli live clams $13.90
    • A home-styled stir-fried dish of clams, chilli sauce and spring onions
  • Spinach in supreme stock $13.50
    • The soft and tender chinese spinach is first stir fried on high heat for flavor, the stewed in rich supreme stock mix of century egg and salted egg to give it a burst of flavour
  • Purple sweet potato with pumpkin cream $5.90
    • Rich in flavour, the purple sweet potato is packed with nutritional benefits and rich in vitamins and antioxidants, the smooth and delicate texture of the purple sweet potato is further enlivened...
  • Campolina (V) $25.68
    • Tomata, mozzarella, taleggio, gorgonzola, parmesan.
  • Santa Vittoria (750ml) $8.56
    • Sparkling or non-sparkling.
  • Sauvignon Blanc - Casa Silva, Colchagua Chile $80.25
  • Crossroads IPA - Singapore $10.70
  • Glenlivet 15 Yrs $214.00
  • Classic Steak Fries $38.52
    • Ribeye (250g), mesclun salad, (sauce béarnaise or herb butter).
  • Château Ducasse - Bordeaux France $85.60
  • Green Devil IPA - United Kingdom $16.05
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Exclusive available at marina bay and resorts world sentosa
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Sayur Lodeh $20.00
    • Mixture of vegetables and bean curd simmered in aromatic coconut milk curry.
  • Sambal Prawns (6pcs) $26.00
    • Prawns stir fried with sweet onions, citrusy kaffir lime leaves and fiery chilli sauce.
  • Baby Spinach Soup (Serves 2-3) $20.00
    • Stir-fry spinach soup with garlic, egg, wolfberries and dried chirimen fish.
  • Nyonya Curry Chicken $22.00
    • Chicken cooked in rich aromatic coconut curry.
  • Mutton Rendang $28.00
    • Mutton slow-cooked in our rich blend of spices till tender and intensely flavourful.
  • Seafood Roll $12.00
    • Fish meat paste rolled in crispy tofu skin.
  • Itek Sio $24.00
    • Duck braised in tamarind and coriander for an intense savoury tangy mix.
  • Nyonya Chap Chye $20.00
    • Traditional mixed vegetables braised with savoury soy bean sauce.
  • Garlic Chicken Sandwich $9.50
    • Roasted chicken slice with freshly baked Vietnamese baguette (served with cucumber, carrot pickles and coriander).
  • Lychee Yoghurt Drink $7.80
    • Home made yogurt with lychee flavour.
  • Chicken Noodle Soup (Pho Ga) $13.90
    • Vietnamese Chicken Pho with shredded chicken (served with bean sprout, basil & lime).
  • Chicken Wings (4 Pcs) $9.00
    • Crispy fried chicken wings.
  • Pork Chop Sandwich $9.50
    • Roasted pork slice with freshly baked Vietnamese baguette (served with cucumber, carrot pickles and coriander).
  • A&W Root Beer (Can) $3.90
  • Coca Cola (Can) $3.90
  • Schweppes Soda Water (Can) $3.90
  • Exclusive available at marina bay and resorts world sentosa
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Sausage & Egg Sandwich $12.50
    • HP sauce.
  • Keto - Bullet Coffee $8.00
    • Long black, MCT oil, butter - k.
  • Orange Juice $6.00
  • Shepherd's Pie $20.00
    • With broccoli & potato topping.
  • Chicken, Avocado & Stilton Sandwich $17.50
    • Ciabatta, lettuce, tomato relish.
  • Granola & Yogurt (V) $12.00
    • Berry compote.
  • Bacon & Egg Sandwich $12.50
    • HP sauce.
  • Earl Grey $5.00
  • Iced Lemongrass Tea $4.28
  • Baguette $7.49
    • With a choice between beef, chicken or vegetarian.
  • Orange Juice $3.75
  • Bún Noodle with Chilli Garlic Prawn and Fried Spring Rolls $14.77
  • Iced Longan with Red Dates & Ginger $6.42
  • Bento Set B - Vietnamese Fried Rice $16.05
    • Vietnamese fried rice with seafood, fried spring roll (2pcs), prawn cake with sugar cane (1pc), fresh salad
  • Bento Set D - Basil Leaves With Beef $16.05
    • Basil leaves with beef, imperial spring roll (1pc), prawn cake with sugar cane (1pc), fragrant rice with fried egg
  • So Pho Special Flame Seared Marbled Sirloin Beef with Beef Balls Noodle Soup $19.80
Ju Shin Jung East Korean Charcoal BBQ

Ju Shin Jung East Korean Charcoal BBQ

location

Address

1018 East Coast Parkway #02-01, Singapore 449877, Singapore

phone

Phone

064479279

clock

Opened hours

Sunday 12:00 - 23:00 Monday 12:00 - 23:00 Tuesday 12:00 - 23:00 Wednesday 12:00 - 23:00 Thursday 12:00 - 23:00 Friday 12:00 - 23:00 Saturday 12:00 - 23:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Barbeque , Korean

features

Features

Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
1018 East Coast Parkway #02-01, Singapore 449877, Singapore
Similar Restaurants based on Cuisines