Lau Hock Guan Kee Bak Kut Teh in Marine Parade Menu

Lau Hock Guan Kee Bak Kut Teh in Marine Parade has no menu available, but can choose from many other options such as French toast or Soft boiled egg from Killiney Kopitiam. Jack's Place offers many options including Flambé Escargots in Shells (6 pcs) and Mushrooms with Slipper Lobster & Crab Meat. Ootoya includes a wide range like Croquette or Boiled Hijiki Seaweed. Papachos and Pepper Cheesy Fries from . Lee Tai Fu offers Pepperoni PIzza and Peperoni Pizza CNY Bundle (U.P. $72).

Nearby Sample Menus

  • S02 Chicken Satay - 12 Sticks $18.08
  • S14 Golden Fish Cakes $6.31
  • R05 Nasi Lemak with Beef Rendang $11.66
  • R03 Nasi Lemak with Beef Rendang + Sambal Prawns $14.87
  • N15 Wat Tan Hor Kway Teow Mee Hoon $11.66
  • D63 Mineral Water $2.14
  • R04 Nasi Lemak with Fried Chicken $12.73
  • R08 Biryani Rice with Fried Chicken + Sambal Prawns $17.01
  • Fried Baby Kailan $10.00
  • Yam Ring $22.00
  • Baby Spinach Soup $10.00
  • Shrimp Jujube $12.00
  • Mushroom with Broccoli $10.00
  • Rice $1.00
  • Crispy Pig Intestines $12.00
  • Teppanyaki Fish $15.00
  • Cake Selection (per slice) $4.60
    • Choice of our house specials (mango mousse cake, chocolate mousse cake, American Cheesecake, black forest cake) or simply select from our extensive range at the cake counter
  • ** Fully trimmed fillet with no fa
  • Sambal Steak $29.50
    • A local twist – tenderloin topped with spicy sambal sauce
  • BBQ Chicken Steak with Grilled Pineapple $14.80
    • Pan grilled succulent chicken boneless leg with JP’s House Special BBQ sauce served with grilled sweet pineapple, tomato, crispy waffles fries & buttered seasonal vegetables
  • Jack’s Oriental Skinny Wings with Ebiko Dip (per half dozen) $9.80
    • Half-cut mid-wings to a skinny version, coated with our JP’s special seasoning and deep-fried till golden brown. Served with home-made ebiko dips & vegetable crudités
  • Jack’s Best Beef Stew in Trendy Mini Casseroles $18.00
    • A Jack’s Place traditional dish served with mashed potato & seasonal vegetables
  • •choose your flavour! Single scoop
  • Salted Egg Lava Chocolate Pudding with Fruit Compote $8.90
    • A delightful creation of chocolate pudding with a molten salted egg yolk custard centre, garnished with fruit compote
  • Claypot fish soup $32.90
    • The live fish is first deep fried, then boiled and simmered for hours, the sweetness of the fish meat, together with yam and other ingredients, is completely infused in the broth, certainly a...
  • Seaweed and mini shrimps $7.90
    • To retain the best texture and nutrition of the seaweed, we use only 15cm-long top-grade seaweed that is harvested within 30 days after cultivation, tossed with quality mini shrimps imported from...
  • Braised bitter gourd $10.90
    • Bitter gourd ring braised with a rich specialty sauce
  • Braised bamboo shoot $7.50
    • Bamboo shoots smoked in slow fire, the braised for a savoury finish
  • Putien century egg $6.90
    • Century egg covered in a sweet sour crust, topped with homemade specialty sauce
  • Purple sweet potato with pumpkin cream $5.90
    • Rich in flavour, the purple sweet potato is packed with nutritional benefits and rich in vitamins and antioxidants, the smooth and delicate texture of the purple sweet potato is further enlivened...
  • Putien crispy shrimp roll $11.90
    • Golden crispy chunks of prawn, pork and water chestnut with sweet sauce dip
  • Stir fried snow peas with garlic $8.90
    • Snow peas lightly fried with garlic slivers for a serving of fragrant healthy goodness
  • Santa Vittoria (750ml) $8.56
    • Sparkling or non-sparkling.
  • Caesar Salad $19.26
    • Romaine, caesar dressing, bacon, crouton, egg. (With smoked chicken or smoked salmon add $5).
  • Sauvignon Blanc - Casa Silva, Colchagua Chile $80.25
  • Pimms $107.00
  • Sheppy's Vintage Reserve $18.19
  • Moscato d' Asti - Bersano, Piedmont Italy $80.25
  • 1981 Vodka $85.60
  • Cotes du Rhone Blanc - Xavier, Rhone Valley France $85.60
  • Vegetable Ishtu $11.24
    • Mixed vegetable in light coconut milk
  • Curd $5.35
  • $9.63
  • Paneer Tikka $10.59
  • Coconut Milk $5.14
  • Machli Naan $5.56
    • Naan stuffed with seafood
  • $9.63
  • Malabar Seafood Platter $69.55
    • Selection of tiger prawn,fish,squid, lobster,& soft shell crab,pan sealed with Kerala marinade
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Ieat super burger $14.90
  • Potato salad $2.50
  • Porterhouse $29.90
  • Potato wedges $2.50
  • Black pepper chicken $9.90
  • Chicken & fish $16.90
  • Surf & Turf (3pcs) $20.90
    • prime ribeye & prawns
  • Tasty rice $2.50
  • -Double-boiled chicken soup with sea whelk, chinese yam and wolfberry
  • -Braised baby abalone with vegetable and mushroom
  • -Dessert of the day
  • -Braised pork rib with man tou
  • -Cereal prawns
  • 4 Pax $118.00
  • -Steamed / deep-fried marble goby with supreme soya sauce
  • Per person $68.00
  • Nyonya Achar (350g) $8.00
    • Traditional assortment of mildly spiced pickled vegetables.
  • Crispy Wings (9pcs) $15.00
    • Crowd favourite mid-section wings double fried till crispy.
  • Udang Masak Lemak Nenas (6pcs) $26.00
    • Prawns cooked in aromatic coconut curry with sweet pineapples.
  • Seafood Roll $12.00
    • Fish meat paste rolled in crispy tofu skin.
  • Nyonya Assam Pedas Fish (3pcs) $28.00
    • Fish steaks cooked in spicy tangy tamarind and sweet pineapple gravy.
  • Pulut Hitam (Per Bowl) $4.80
    • Warm black glutinous rice dessert served with coconut milk.
  • Itek Sio $24.00
    • Duck braised in tamarind and coriander for an intense savoury tangy mix.
  • Nyonya Curry Chicken $22.00
    • Chicken cooked in rich aromatic coconut curry.
  • Chocolate $6.50
    • Mocha, hot chocolate.
  • Black $5.50
    • Espresso, macchiato, long black.
  • B.A.S Sandwich $17.50
    • Bacon, avocado, stilton & lettuce.
  • Baked Beans $3.00
  • Iced $5.50
  • 2 Slice Toast - Rye Sourdough $5.00
  • Bacon $4.00
  • Orange Juice $6.00
  • Crispy Garlic Wings $12.31
  • Iced Honey Lemon $4.28
  • Pho Noodle Soup $11.56
    • Choice between sliced beef or sliced beef & beef balls.
  • Iced Milk Tea $4.28
  • Pho Sliced Beef with Tendon, Brisket and Beef Balls Noodle Soup $14.77
  • Bento Set D - Basil Leaves With Beef $16.05
    • Basil leaves with beef, imperial spring roll (1pc), prawn cake with sugar cane (1pc), fragrant rice with fried egg
  • Grilled Beef with Mango Salad $11.56
  • Fried Spring Roll $4.28
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Cheese Sandwich $9.50
    • Sliced cheese with freshly baked Vietnamese baguette (served with cucumber, carrot pickles and coriander).
  • Dried Rice Noodle with Pork Chop & Fried Spring Rolls $14.00
    • Vietnamese dried noodle with cucumber, lettuce, pickles, peanut, shallot, mint & basil. Topped with roasted pork and fried pork spring roll.
  • Mushroom & Tofu Salad $14.50
    • Vietnamese style salad with cucumber, lettuce, pickles, peanut, shallot, mint & basil topped with mushroom & tofu. Served with house made fish sauce.
  • Mushroom & Tofu Viet Bibimbap Rice $16.00
    • Vietnamese style bibimbap rice with cucumber, lettuce, pickles, peanut, shallot, mint, basil and seaweed. Topped with mushroom and tofu.
  • Garlic Chicken Sandwich $9.50
    • Roasted chicken slice with freshly baked Vietnamese baguette (served with cucumber, carrot pickles and coriander).
  • Fanta Orange (Can) $3.90
  • Szechuan Mala Beef Soup Special (No Noodle) $17.90
    • Mala beef pho with sliced sirloin beef, brisket and beef balls without noodle, served with bean sprout, basil & lime.
  • Szechuan Mala Sirloin Beef Pho $17.90
    • Vietnamese beef pho with sliced sirloin beef and beef balls & mala soup, served with bean sprout, basil & lime.
  • Truffle Mushroom Soup $7.00
    • Chicken broth, cream, white truffle oil, toast.
  • Vittel Water $3.00
  • Margherita $15.00
    • Tomatoes & cheese.
  • Scrambled Eggs on Brioche Toast $10.00
  • Mushroom Croquette Burger $17.00
    • Center filled melted cheese, lettuce, tomato, mayo, fries.
  • Earl Grey Float $6.00
  • Chicken Nugget $8.00
  • Passion Fruit $5.00
Lau Hock Guan Kee Bak Kut Teh

Lau Hock Guan Kee Bak Kut Teh

location

Address

#01-02, 328 Joo Chiat Road, 427585

phone

Phone

64404928

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Singaporean

features

Features

Location
#01-02, 328 Joo Chiat Road, 427585
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