Liu Chun Ji Zhu Chang Fen Cai Fan in Marine Parade Menu

Liu Chun Ji Zhu Chang Fen Cai Fan in Marine Parade has no menu available, but can choose from many other options such as Okonomi bento or Pork katsu curry bento from Kotobuki Japanese Restaurant. Dan Ryan's Chicago Grill offers many options including Chicken Strips and Buffalo Chicken Wings. Yayoi includes a wide range like Chashu Don (U.P $14.87) or YAYOI Signature Bento. Original Chicken and Spicy Chicken from . Texas Chicken offers Ah Chew Desserts and B1. Rock Sugar White Fungus Papaya with Almond.

Nearby Sample Menus

  • D32 Barley Lemon - Iced $3.85
  • B07 Hainan Toasted Bread with Condensed Milk $3.42
  • D27 Lemon Tea - Hot $3.10
  • D25 Fresh Lemon Honey - Hot $3.75
  • D16 Black Gold Coffee - Iced $5.89
  • D14 Kopi Cham Milo - Hot $3.42
  • Impossible Fried Rice $17.01
    • A classic aromatic egg fried rice served with minced Impossible, long beans and a sunny side-up egg. *Contains egg and onions.
  • D20 Milo - Hot $3.42
  • Udang Cabe Hijau $18.80
    • Sauteed prawn with the exotic Padangnese green chili sambal.
  • Ikan Bakar Bali $32.80
    • Grilled snapper fish.
  • Rendang Sapi $12.80
    • Beef rendang slow-cooked for at least 4 hours.
  • Risoles $7.30
    • Breadcrumbs-rolled croquette.
  • Udang Bakar Jimbaran $18.80
    • Grilled prawn with our special sauce.
  • Perkedel $7.30
    • Made from fresh potato, mashed and fried with egg.
  • Nasi Goreng Seafood $14.80
    • Seafood fried rice - prawns, squid and topped with fried egg.
  • Buntut Goreng Special $17.20
    • Sauteed oxtail meat with onion and sweet soy sauce.
  • Whole Baked Red Snapper $63.13
    • Marinated in coconut milk, turmeric and kaffir lime leaves, with coconut rice.
  • Mac & Cheese $9.10
  • Cioppino $34.24
    • A rich Italian tomato based seafood stew served with olive buttered ciabatta.
  • Berkshire Pork Chop (250g) $33.17
    • Basted in a mongolian glaze consisting of hoisin, black bean and chilli sauce, served with an apple radish salad.
  • Burrata $20.33
    • Burrata and vine ripened tomato salad with basil pesto.
  • Mushroom Garlic Toast $18.19
    • Pan fried mixed mushrooms in garlic herbed butter, topped with feta cheese and tomato salsa.
  • The Chop House Fajitas - Chicken or Beef $29.96
    • Your choice of chicken or beef, sautéed with onions,bell peppers, chillies and mild curry sauce. served with guacamole, tomato salsa, our cream and tortillas.
  • Truffle French Fries $9.10
  • Crabmeat Vermicelli Thick Soup $12.00
  • Garlic Sauce Eggplant $10.00
  • Rice $1.00
  • Ice Lemon Tea $2.00
  • Fried Fish Balls $10.00
  • Sambal Sweet Potato Leaves $8.00
  • Fish Head Curry $26.00
  • Prawns & Pork Omelette $8.00
  • Jacks’s Special Fried Rice with Crispy Chicken Cutlet $12.50
    • Stir-fried rice with chicken cutlet, shrimps, egg & mixed vegetables, served with salad, sambal chilli & topped with a fried egg
  • Cream of Shitake Mushroom $5.00
    • A creamy soup with sauteed shiitake mushrooms 4.50 Soup of the Day
  • Crispy Calamari Bites $8.50
    • Fried till golden brown, served with tartar sauce
  • Black Pepper Steak $29.50
    • Succulent tenderloin topped with homemade black pepper sauce
  • Sambal Steak $29.50
    • A local twist – tenderloin topped with spicy sambal sauce
  • -Chocolatey Kit Kat Cookies & Cream $4.20
    • Horlicks Balls Mocha Rocks Peanut Butter Crunch Snickers Mars Honeycomb Vanilla Strawberry Fields Vanilla Beanz
  • Uncle Jack’s Special Spaghetti Bolognese $12.20
    • Traditional recipe of tomato sauce with minced beef – an all-time favourite
  • Flambé Escargots in Shells (6 pcs) $10.50
    • Delectable snail meat sauteed with creamy garlic butter & baked in their shells with French distillate flambé, served on terracotta ware
  • Paneer Makhni $16.00
  • Singleton 700ml Bottle $140.00
  • Bollywood Chicken $18.00
    • True to its name... a magical, spicy blend of 13 spices.
  • Paneer Kulcha $6.00
  • Tadka Daal $10.00
  • Aaloo Kulcha $6.00
  • Bottled Water $2.00
  • Khichdi $10.00
    • rice and lentil porridge... the "unofficial" national dish of India.
  • Double Chocolate Buns (4 in a Bag) $4.80
  • Double Chocolate Chip Cookies (Regular Tin 180gr.) $31.00
  • Key Lime Pie $8.20
    • Made with fresh key lime juice and zest.
  • Flat White (Double Shot) $6.00
  • White Baguette $3.10
  • Blueberry Cheese Cake (ø20cm) $65.00
    • A German type light cheesecake. This is a frozen cake, needs about 1 hour to defrost.
  • Healthy Almond Pillows (Regular Tin 180gr.) $33.00
    • No butter, no eggs (vegan).
  • Spelt Loaf (Healthier Choice) $9.50
    • Spelt is a wheat cultivated in Europe since 5000BC. It contains all the essential Amino Acids needed by the human body. High in protein, fiber, vitamins and complex carbohydrates. Easily digested.
  • Pumpkin cream with ice cream $5.90
    • Cream of pumpkin with coconut ice cream, further enlivened with blueberry sauce and grated peanuts for a delightful treat
  • Hot yam paste with ginkgo nuts $4.90
    • Smooth, delicate texture of yam paste with ginkgo nuts and just the right level of sweetness that leaves you wanting more
  • Braised bamboo shoot $7.50
    • Bamboo shoots smoked in slow fire, the braised for a savoury finish
  • Deep-fried egg plant dressed with pork floss $10.90
    • A plate of crunchy savoury goodness
  • Braised bean curd with chinese cabbage $18.50
    • Homemade bean curd and chinese cabbage flavoured with putian seasonal clams, dried shrimps and dried scallops in a light, tasty broth
  • An yuan fragrant herbal chicken $9.90
    • A country take on comfort food, chicken is very slowly cooked in a soup of eight herbs, including fennel, cinnamon and angelica, the flavour of the herbs is distinct but not overpowering
  • Braised bitter gourd $10.90
    • Bitter gourd ring braised with a rich specialty sauce
  • Steamed prawns with minced garlic $21.50
    • Succulent prawns lightly steamed and topped with savoury minced garlic
  • Grey Goose $171.20
  • Charcuterie Platter $19.26
    • Fine selection of cold cuts, green olives, pearl onion, gherkins.
  • Belvedere $192.60
  • Shiraz - Cora, Australia $74.90
  • Heirloom Tomato (V) $21.40
    • Grilled sourdough, burrata, basil pesto.
  • Cotes du Rhone - Xavier, Rhone France $74.90
  • Johnnie Walker Black $171.20
  • Coca Cola $5.35
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • 太极素菜羹 $14.77
    • Per person.
  • Sautéed Chicken Fillet and Cashew Nut with Szechuan Peppercorn 腰果川椒鸡 $27.82
  • Braised Vegetarian Mixed Vegetables with White Fungus and Mushroom 竹笙鼎湖上素 $29.96
  • Tiger 虎牌啤酒 $13.70
    • Per bottle.
  • Crab Meat with Dried Fish Maw Broth 蟹肉鱼鳔羹 $62.06
  • Handmade Crab Meat Roll (6 Pieces) $27.82
    • Per portion.
  • Braised Sliced Pork Belly 卤香五花肉 $16.91
    • Per portion.
  • Prosperity Vegetarian Yu Sheng 乐天七彩捞生(素) $62.06
  • -Fried rice with salted fish and diced chicken
  • -Chicken with corn thick soup
  • -Cereal prawns
  • -Stir-fried shark´s fin soup with crab meat
  • -Wok-fried seafood udon
  • -Roasted meat 2 combination
  • -Roasted meat 2 combination
  • 4 Pax $118.00
  • Summer Rolls with Grilled Beef $6.96
  • Bento Set K - Vegetarian Fried Rice $14.98
    • Vietnamese vegetarian fried rice, sauteed tofu, tofu summer rolls (2pcs)
  • Fried Pho Noodle $12.84
  • Prawn Crackers served with Spicy & Sour Chicken Salad $12.84
  • Bento Set J - Vegetarian Salad $13.91
    • Sauteed tofu, tofu summer roll (2pcs), fresh salad
  • Iced Milk Tea $4.28
  • Coke (Can) $3.00
  • Bento Set D - Basil Leaves With Beef $16.05
    • Basil leaves with beef, imperial spring roll (1pc), prawn cake with sugar cane (1pc), fragrant rice with fried egg
  • Unagi kabayaki bento $30.00
    • Grilled eel / deep fried prawn shiewmai / cabbage slice / pan-fried burdock roots / BBQ egg roll / boiled black seaweed /rice
  • Pork katsu curry bento $17.10
    • Beef flavoured curry with potato & carrot / fried pork cutlet with japanese bread crumbs / rice
  • Tuna mayo onigiri $2.15
    • Tuna mayonnaise rice ball
  • Kushiyaki mix bento $21.40
    • BBQ minced chicken ball / BBQ chicken thigh / BBQ asparagus with bacon / BBQ enoki mushroom with bacon / BBQ chicken wing / deep fried prawn shiewmai / cabbage slice / pan fried burdock roots / BBQ egg roll / black seaweed / rice
  • Kimuchi onigiri $2.15
    • Kimchi rice ball
  • Haru party set $128.40
    • Salmon sashimi / tuna sashimi / octopus sashimi / yellowtail sashimi / cuttlefish sashimi / salmon belly sashimi / sword fish sashimi / scallops sashimi / flying fish roe
  • Tori karaage bento $17.10
    • Japanese crispy fried chicken / Deep fried prawn shiewmai / cabbage slice / pan fried burdock roots / BBQ egg roll / black seaweed / rice
  • Niku yasai itame bento $17.10
    • Pan fried mixed vegetables with pork / deep fried prawn shiewmai / pan fried burdock roots / BBQ egg roll / black seaweed / rice
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
Liu Chun Ji Zhu Chang Fen Cai Fan

Liu Chun Ji Zhu Chang Fen Cai Fan

location

Address

50a Marine Terrace, #01-285 Marine Parade Food Centre 441050

phone

Phone

None

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Singaporean

features

Features

Quick Bites

Location
50a Marine Terrace, #01-285 Marine Parade Food Centre 441050
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