Aishah Lee Muslim Food in Clementi Menu

Aishah Lee Muslim Food in Clementi has no menu available, but can choose from many other options such as Slappy Classic Breakfast or Slappy Florentine from Slappy Cakes Singapore. Sushi Tei offers many options including Kagoshima pork sukiyaki and Kagoshima pork shabu shabu. Picotin Express includes a wide range like Goat Cheese Salad (V) or Asparagus Salad (GF) (Favourite/Recommended). C104D Prawn Cake (4pcs) 泰式虾饼 (四个) and C105D Thai Fish Cake (4pcs) 泰式鱼饼 (四个) from . Thai Express offers Ajisen Ramen and Steamed Red Bean Paste Buns.

Nearby Sample Menus

  • Sikhye $3.00
    • Sweet Korean rice beverage.
  • Juice $3.00
  • A4. Yukgaejang (Spicy) $17.00
    • Spicy beef and leek soup.
  • A3. Sundubu $15.00
    • Spicy tofu soup with seafood.
  • B2. Cheolpan Dwaejigogi $14.00
    • Pan-fried pork. Choice of spicy or no spicy.
  • F3. Dwaeji-Bulgogi (2 Pax) $26.00
    • Pan-fried pork.
  • Hite $9.00
    • Korean beer.
  • B3. Cheolpan Sogogi $15.00
    • Pan-fried beef. Choose spicy or non spicy.
  • 淮山杞子參鬚雞湯 Double-Boiled Waisan and Ginseng Roots with Chicken Soup $16.90
    • For 2 pax
  • 家鄉辣魚腩 Hometown Fried Fish Belly with Chilli $17.01
  • 白飯 Jasmine Steamed Rice $1.61
  • 馒头 Mantou 8pcs $6.42
  • 揚州炒飯 Yong Chow Fried Rice $12.73
  • 砂煲豆腐 Claypot Tofu $11.23
  • *While stocks last & may change without prior notice. $26.64
  • 海參厚菇煲 Claypot Sea Cucumber with Diced Thick Mushroom $20.22
  • Vegetarian Murtabak $7.00
  • Meat Pack $10.00
  • Soup Kambing $6.30
  • Masala Thosai $4.00
  • Mushroom Prata $3.70
  • Oothappam Onion $3.85
  • Oothappam Tomato $3.85
  • Mushroom Onion Prata $3.90
  • Mango Passion $7.90
    • A refreshing combination of mango mousse accompanied with mango passion curd and crunchy pearls
  • * Served with a choice of Thousand Island, French or Italian Dressing unless otherwise stated
  • Uncle Jack’s Special Spaghetti Bolognese $12.20
    • Traditional recipe of tomato sauce with minced beef – an all-time favourite
  • “Old Fashioned” Grilled Chicken Steak $15.80
    • Grilled tender chicken served with baked potato & topped with rich brown sauce
  • The New Jack’s Cheese Fondue Sampler Platter $16.00
    • Includes tempura kani, oriental fried chicken wings, battered mushrooms crispy onion rings & cheesy fondue
  • Oyster Natural Market Price
    • Seasonal oysters served on a bed of ice with zesty vinaigrette dressing (6 pcs or 12 pcs)
  • •choose your flavour! Single scoop
  • ** Fully trimmed fillet with no fa
  • Wakame Soba (Hot) $8.00
    • Soba topped with seaweed, grated dried bonito flakes & vegetables.
  • Cod Fish Soup Set $12.50
    • Cod fish soup with ginger and grated radish, served with plain rice and appetizer.
  • Beef Steak $24.50
    • Grilled beef steak.
  • Unagi Jyu $28.80
    • Grilled eel on rice.
  • A La Carte Tara Kurozu (No Rice) $15.50
    • Fried Pacific Cod Fish and vegetables with Black Vinegar Sauce.
  • Edamame $3.00
  • Salmon Gril $11.00
    • Charcoal grilled salmon head.
  • A La Carte Saba (No Rice) $17.50
    • Charcoal Grilled Mackerel.
  • Stir Fry Sambal Soy Fish with Brown Rice 叁巴鱼饭 $11.80
  • Cream Cheese Spaghetti (Contains Milk) 奶油芝士意粉 $11.80
  • Mixed Stir Fry Vegetables 罗汉斋 $12.80
  • Golden Crispy Vegetable Roll 如意棒 $7.80
  • Bolognaise Spaghetti 意大利意粉 $10.80
  • Braised Matsutake Mushroom with Vegetables 松菇时蔬 $16.80
  • Handmade Fried Dumpling 日式锅贴 $7.80
  • Herbal Burdock Noodle Soup 药材牛蒡面汤 $8.80
  • Beef Bolognese $14.90
    • Spaghetti tossed in yummy rich beef and sausage Bolognese with rich flavor of tomatoes and herbs.
  • Wild Truffle Mushroom Soup $6.90
    • A sip of assorted wild mushrooms in a blend of chicken broth and cream to warm up appetites. Served with bread of the day.
  • Grilled 200g Grass Fed Ribeye $22.90
    • Air flown premium 200g rib eye with modest marbling prepared to your liking served with potato croquette, fresh greens and thyme sauce.
  • Bacon Aglio Olio $14.90
    • Spaghetti tossed with smoked bacon, shiitake mushrooms, red chilli and garlic in olive oil.
  • Chicken Nugget $7.00
    • Tender juicy chicken nuggets served with honey mustard.
  • Sunny Side Otah Burger $16.90
    • Homemade Otah topped with melted cheddar cheese, sunny side up, lettuce, tomato, fresh onions, mayonnaise and ot forgetting a dash of “Hei Bee Hiam” to go with it!
  • Lychee Buster $3.90
    • Lychee fruit flavor sparkling water with a dash of ginger ale and lychee boba!
  • Wild Shrooms Burger $15.90
    • Wild button mushrooms served on our freshly baked brioche bun with lettuce, tomato, onions, mayonnaise and melted cheddar cheese. A vegetarian choice!
  • Nonya Chap Chye $12.80
    • Mixed vegetables prepared in the traditional Nonya way of slow cooking cabbage, lily bulbs and black fungus in a soybean base.
  • Beef Rendang $16.80
    • A must try for all beef lovers! Tender, fragrant and flavourful. Slow-cooked in Daisy’s very own secret blend of traditional spices, herbs and chilli.
  • Babi Pongteh $13.80
    • A classic Peranakan favourite of sliced pork belly stewed to perfection in a soybean sauce. Served with potatoes and mushrooms and garnished with fresh green chilli.
  • Ngoh Hiang $12.80
    • Daisy's secret mix of pork, prawn, onions and water chestnuts. Freshly made and skilfully rolled in beancurd skin and fried golden brown. Voted Top 10 Ngoh Hiang by Epicure Asia Magazine in 2013.
  • Kong Bak $13.80
    • A family secret-recipe dish, of stewed pork belly, that’s been passed down from Daisy’s mom. It’s hard to resist this delicious dark sauce stew dish, severed with beancurd and mushrooms.
  • Buah Keluak $18.80
    • A must have in any Peranakan feast. The soft flesh of the buah keluak nut is carefully extracted and mixed with minced pork and Daisy's specal seasoning, before being re-stuffed into the nut again. The stuffed nut is then cooked with soft-bone pork and Daisy's special rempah, a perfect combination that gives the dish a mouth-watering gravy. Preparing this dish may be laborious and time consuming, but its exquisite flavours make it all worthwhile. *3 nuts per serving.
  • Sambal Belacan $5.00
    • Made from scratch at Daisy's. Enjoy our Sambal Belacan with any dish.
  • Rice $1.50
  • Fish Cake $7.00
  • Fried Prawn $7.00
  • Yakibuta Ramen $16.00
  • Pork Suki Rice Set $18.00
  • Chicken Teriyaki Rice Set $18.00
  • Yakibuta Rice Set $22.00
  • Musashi Cha Shu Salad $10.00
  • Chicken Cutlet Rice Set $18.00
  • Bolognese $26.00
    • Ragu of minced beef
  • Smoked chicken and lettuce $2.50
  • New york baked cheesecake $14.00
    • Starwberry compote, whipped cream
  • -With assorted seafood $27.00
  • -With smoked salmon $27.00
  • Yang chow fried rice (CP) $22.00
    • Chinese sausage, BBQ pork, shrimp, fried egg
  • Butter $0.50
  • Mini berry tart $1.50
  • Wakasagi Kara Age ワカサギ唐揚げ $7.70
    • Crispy fried lake smelt.
  • Chuka Wakame 中華わかめ $3.85
    • Seasoned seaweed.
  • Botan Ebi ボタン海老 $14.12
    • Spot prawn.
  • Tobikko とびこ $8.99
    • Flying fish roe.
  • Coke Zero コーラゼロ $3.85
  • Shiromi Fry Maki 白身フライ巻き $12.84
    • Crispy white fish fry.
  • Uni ウニ $19.26
    • Sea urchin. Popular.
  • Katsu Curry かつカレー $17.98
    • Curry rice with pork cutlet.
Aishah Lee Muslim Food

Aishah Lee Muslim Food

location

Address

353 Clementi Avenue 2, #01-60 Avenue, Clementi 120353

phone

Phone

None

email

Email

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clock

Opened hours

Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 8:30 AM – 5:00 PM
price range

Price

None

type

Type

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service level

Service

None

cuisine

Cuisine

features

Features

Food Court

Location
353 Clementi Avenue 2, #01-60 Avenue, Clementi 120353