Bread N Butter Box in Clementi Menu

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Bread N Butter Box in Clementi has no menu available, but can choose from many other options such as Swensen's ultimate chicken burger or Honey butter lava rolls from Swensen's. Sushi Tei (China Square) offers many options including Nameko miso soup and Miso soup. Georges Mad Bar and Cafe includes a wide range like Vegetarian Cutlet or Garlic Bread Basket. Ultimate angus classic bbq and Ultimate angus mushroom swiss from . Burger King offers MOF - My Izakaya and 0105 Caesar Salad.

Nearby Sample Menus

B3. Cheolpan Sogogi $15.00
- Pan-fried beef. Choose spicy or non spicy.
Homemade Kimchi $5.00
G4. Honghao-Tang $32.00
- Green mussel soup.
Hite $9.00
- Korean beer.
G6. Budae-Jjigae $38.00
- Army stew. Add ramen or cheese.
Q3. Moksal $18.00
- Sliced pork collar.
C7. Ramen $11.00
- Choose one: beef, pork, chicken, seafood, cheese, kimchi, vegetables.
E2. Ojingeo-Samgyeopsal Bulgogi $25.00
- Stir fried squid and pork.

檳城炒麵線 Penang Fried Mee Suah $13.80
Sprite $3.42
瑤柱金銀蛋莧菜苗 Poached Baby Spinach with Conpoy in Century and Salted Eggs Stock $15.94
海參厚菇煲 Claypot Sea Cucumber with Diced Thick Mushroom $20.22
淮山杞子參鬚雞湯 Double-Boiled Waisan and Ginseng Roots with Chicken Soup $16.90
- For 2 pax
旺来咕噜肉 Sweet and Sour Pork with Pineapple $14.87
Coke Light $3.42
清蒸龍躉魚片 Steamed Long Dun Fish Slices $17.70

Oothappam Tomato Onion $4.95
Milo Dinosaur $5.00
Omelette Cheese $4.95
Bee Hoon Goreng Ikan Bilis $5.85
Maggie Goreng Seafood $8.50
Oothappam Cheese $4.95
Omelette $3.85
Mee Kuah $6.30

Jack’s Beef “Oriental Pappardelle” Kway Teow $13.80
- Stir-fried kway teow, marinated beef & vegetables in oyster sauce
Dark Chocolate Tart with Wild Berries Compote $9.90
- Dark Chocolate Ganache Praline Croquant served with wild berries compote
Caesar Salad with Breaded Cajun Chicken $11.00
- A delicious mix of tossed assorted lettuce with Caesar dressing, topped with garlic-herb croutons & breaded chicken slices
Caesar Salad with Lava Egg $10.00
- A delicious mix of tossed assorted lettuce with Caesar dressing, topped with garlic-herb croutons & a sinful lava egg
Jacks’s Special Fried Rice with Crispy Chicken Cutlet $12.50
- Stir-fried rice with chicken cutlet, shrimps, egg & mixed vegetables, served with salad, sambal chilli & topped with a fried egg
Tenderloin Steak with Bearnaise Sauce $29.50
- Tenderloin topped with a deliciously creamy bearnaise sauce
Crispy Game Hen $17.80
- Deep-fried and served with fries & sambal chilli
Jack’s Oriental Skinny Wings with Ebiko Dip (per half dozen) $9.80
- Half-cut mid-wings to a skinny version, coated with our JP’s special seasoning and deep-fried till golden brown. Served with home-made ebiko dips & vegetable crudités

Shogayaki & Saba Combo Set $16.00
- Stir-fry pork with ginger & charcoal grilled mackerel.
Okimedai $20.00
- Chacoal grilled sea bream okimedai marinated with shoyu kouji.
Saba $19.50
- Charcoal grilled mackerel.
Shionegi Chicken (No Rice) $15.00
- Charcoal grilled chicken with salt-seasoned green onion sauce.
Croquette $4.00
Tara Kurozu $17.50
- Fried Pacific cod fish and vegetables with black vinegar sauce.
Beef Steak $24.50
- Grilled beef steak.
Ootoya Gozen $26.00
- For VIP meeting. "Ootoya Gozen" serves a range of Ootoya's original specialities and seasonal meal. you will get to enjoy 7 types of dishes and 2 types of rice at the same time.

Sunny Side Otah Burger $16.90
- Homemade Otah topped with melted cheddar cheese, sunny side up, lettuce, tomato, fresh onions, mayonnaise and ot forgetting a dash of “Hei Bee Hiam” to go with it!
King Salmon Capella $16.90
- Grilled Norwegian king salmon served with black mussels, mixed leaf salad and potato croquette over creamy seafood ginger sauce.
Iced Floral Matcha Milk Tea $3.90
- Our ultimate floral green tea is beloved by all!
Iced Mocha $4.50
- It's smooth, bold, and chocolatey!
Lychee Buster $3.90
- Lychee fruit flavor sparkling water with a dash of ginger ale and lychee boba!
Krispy Foursome Chicken Wings $11.90
- These four golden crispy wings will indulge you into a wicked addiction!
Grilled Chicken and Sausage $15.90
- A chargrilled succulent boneless chicken leg and chicken sausage, served with potato croquette and sautéed mushrooms with our signature mushroom sauce.
Shells In A Box $9.90
- Mussels, clams and ocean prawns sauteed in flavorful spicy broth served with a dash of lime and focaccia bread. Sedap!

CNY Menu Set for 8-10 Pax 新年套餐8-10位 $398.00
Spicy Tom Yum Spaghetti 东炎烩意粉 $11.80
Cereal Butter Soy Prawn (Contains Milk) 麦片虾 $18.80
Spicy Stir Fry Mala 麻辣香锅 $20.80
Spicy Korean Style Handmade Noodles 韩式拌面 $9.80
Stir Fry Lion's Mane Mushroom with Brown Rice 猴头菇饭 $11.80
Burdock with Honey Sauce 蜜汁牛蒡 $18.00
Crispy Lemon Chicken Slice 柠檬素鸡片 $18.00

Seafood Ramen $14.00
Fish Cake $7.00
Aburi Cha Shu Ramen $14.00
Bokuto Gyoza $7.00
Okonomiyaki Gyoza $8.00
Cha shu Ramen (5pcs) $15.00
Chicken Cutlet $8.00
Pork Chop Ramen $15.00

Caesar salad
- Romaine lettuce anchovy dressing, garlic-herb croutons, parmigiano-reggiano, white anchovies
Milk $10.00
Nasi goreng $24.00
- Indonesian-style fried rice, sunny side-up egg, achar, chicken drumstick, peanut sauce, prawn crakers
char hor fun
- Wok-fried rice noodles, chey sim mushroom, egg, oyster sauce
Butter $0.50
Bolognese $26.00
- Ragu of minced beef
-Ribeye 280gm $72.00
Carbonara (CP) $26.00
- Garlic, bacon, parmigiano-reggiano egg cream sauce

Buah Keluak $18.80
- A must have in any Peranakan feast. The soft flesh of the buah keluak nut is carefully extracted and mixed with minced pork and Daisy's specal seasoning, before being re-stuffed into the nut again. The stuffed nut is then cooked with soft-bone pork and Daisy's special rempah, a perfect combination that gives the dish a mouth-watering gravy. Preparing this dish may be laborious and time consuming, but its exquisite flavours make it all worthwhile. *3 nuts per serving.
Rice $1.50
Otak Otak (Otah) $9.80
- 100% home-made! Our sensational Otak Otak is made with fresh Mackerel fish and a delicious blend of Daisy's secret rempah and coconut.
Ngoh Hiang $12.80
- Daisy's secret mix of pork, prawn, onions and water chestnuts. Freshly made and skilfully rolled in beancurd skin and fried golden brown. Voted Top 10 Ngoh Hiang by Epicure Asia Magazine in 2013.
Babi Pongteh $13.80
- A classic Peranakan favourite of sliced pork belly stewed to perfection in a soybean sauce. Served with potatoes and mushrooms and garnished with fresh green chilli.
Nonya Chap Chye $12.80
- Mixed vegetables prepared in the traditional Nonya way of slow cooking cabbage, lily bulbs and black fungus in a soybean base.
Beef Rendang $16.80
- A must try for all beef lovers! Tender, fragrant and flavourful. Slow-cooked in Daisy’s very own secret blend of traditional spices, herbs and chilli.
Sambal Belacan $5.00
- Made from scratch at Daisy's. Enjoy our Sambal Belacan with any dish.