Address
354 Clementi Avenue 2 Clementi Avenue 2 Shopping Centre, #01-259, Singapore 120354, Singapore
Evertop Hainanese Boneless Chicken Rice in Clementi Menu
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Evertop Hainanese Boneless Chicken Rice in Clementi has no menu available, but can choose from many other options such as Wafu Salad or Tajimaya Salad from Tajimaya Yakiniku. Sushi Express offers many options including Contains pork = (CP) Suitable for vegetarians = (SV) Gluten free = (GF) and Should you have any dietary concerns, please let our friendly associates know and we will do our best to accommodate to your request.. Garang Grill by New Ubin Seafood includes a wide range like Pork Belly Char Siew or Pork Rendang. Oriental Salad in Special Vinegar Dressing and Green Chillies with Marinated Stuffed Minced Meat from . Paradise Inn offers Qiji and Oriental Salad in Special Vinegar Dressing.
Nearby Sample Menus
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G2. Haemul-Sundubu $36.00
- Spicy soft tofu stew with seafood.
- Fruit Soju 360ml $18.00
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Q4. Yangnyeom Moksal $20.00
- Seasoned pork collar with soy sauce.
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D3. Gamjajeon $20.00
- Potato pancake.
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N5. Ppyeodagwi Haejangguk $18.00
- Pork rib hangover soup.
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G3. Kimchi $38.00
- Kimchi stew.
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B2. Cheolpan Dwaejigogi $14.00
- Pan-fried pork. Choice of spicy or no spicy.
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A4. Yukgaejang (Spicy) $17.00
- Spicy beef and leek soup.
- 清蒸龍躉魚片 Steamed Long Dun Fish Slices $17.70
- 白飯 Jasmine Steamed Rice $1.61
- 香脆麥片蝦 Golden Cereal Prawns $20.86
- 揚州炒飯 Yong Chow Fried Rice $12.73
- Coke Light $3.42
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淮山杞子參鬚雞湯 Double-Boiled Waisan and Ginseng Roots with Chicken Soup $16.90
- For 2 pax
- 豆腐蝦 Tofu Prawns (Mild Spicy) $20.87
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三水薑茸雞 (大) Samsui Ginger Chicken (L) $38.41
- Comes with 40 slices of chicken.
- Omelette $3.85
- Nasi Goreng Pataya Mutton $7.90
- Roti John Egg Onion $5.00
- Roti John Mutton $6.25
- Fruit Lassi Blueberry $4.95
- Tea 'O' Ice $2.30
- Mee Goreng Seafood $8.50
- Chicken Chop $8.50
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Jack’s Seafood Marinara Spaghetti $16.80
- Spaghetti with succulent seafood in rich tomato sauce
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Jack’s Special Eye Fillet Steak $31.50
- The best centre-cut special eye fillet topped with asparagus & black mushroom sauce
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Mango Passion $7.90
- A refreshing combination of mango mousse accompanied with mango passion curd and crunchy pearls
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Oyster Natural Market Price
- Seasonal oysters served on a bed of ice with zesty vinaigrette dressing (6 pcs or 12 pcs)
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The New Jack’s Cheese Fondue Sampler Platter $16.00
- Includes tempura kani, oriental fried chicken wings, battered mushrooms crispy onion rings & cheesy fondue
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Cream of Shitake Mushroom $5.00
- A creamy soup with sauteed shiitake mushrooms 4.50 Soup of the Day
- * Silver Fern Farms – New Zealand Tenderloin & Eye Fillet (60 Days Aging)
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Banana Boat $12.50
- Classic trio of Strawberry Fields, Cookies & Cream and Chocolate Kit Kat, drizzled with strawberry, caramel and dark chocolate sauce, nestled between banana slices, topped with almonds and whipped cream.
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A La Carte Pork Belly (No Rice) $21.00
- Grilled Yongenton Silky Pork Belly marinated with Shio kouji.
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Misoton $18.50
- Crispy breaded pork loin cutlet n steamy soup (tasty miso sauce).
- Cold Udon $8.00
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Buri Grill $12.00
- Charcoal grilled collar of yellowtail marinated with shio-kouji
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Katsutoji $18.00
- Crispy breaded pork loin cutlet in steamy soup (mellow soy sauce).
- Edamame $3.00
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Wakame Soba (Hot) $8.00
- Soba topped with seaweed, grated dried bonito flakes & vegetables.
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A La Carte Basil Chicken (No Rice) $15.00
- Charcoal Grilled Basil Chicken.
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Aglio Olio $11.90
- Traditional Italian favourite of spaghetti tossed with shitake mushrooms, red chilli, anchovies and garlic in olive oil.
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Sambal Prawn Aglio Olio $15.90
- Spaghetti tossed in homemade sambal with fresh ocean prawns, shitake mushrooms and red chilli. Sedap!
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Chicken Nugget $7.00
- Tender juicy chicken nuggets served with honey mustard.
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Straight Cut fries $7.00
- Potato fingers fried to a crisp golden brown and sprinkled with our chef very own seasoning.
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Cheesy Mayo Fries $8.00
- Straight cut fries topped with cheese sauce, mayonnaise and bacon bits.
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Beef Bolognese $14.90
- Spaghetti tossed in yummy rich beef and sausage Bolognese with rich flavor of tomatoes and herbs.
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Wild Mushroom Aglio Olio $14.90
- Spaghetti tossed with assorted of mushrooms, red chilli and garlic in olive oil.
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Creamy Iced Milk Tea $3.90
- A refreshing iced milk tea made with brewed black tea and the creamy richness of a secret recipe!
- Spicy Stir Fry Spaghetti 香辣意粉 $10.80
- French Fries 炸薯条 $6.80
- Stir Fry In House Tofu with Brown Rice 红烧豆腐饭 $11.80
- Broccoli with Assorted Mushroom 香菇椰菜花 $18.80
- KL Fried Kway Teow 吉隆坡炒果条 $8.00
- Preserved Veg & Meat Brown Rice 梅菜扣肉饭 $10.80
- Spicy Korean Style Handmade Noodles 韩式拌面 $9.80
- Soy Chicken Rice (VE) 素鸡饭 $7.80
- Nankotsu Ramen $14.00
- Seafood Ramen $14.00
- Bennosuke Salad $10.00
- Okonomiyaki Gyoza $8.00
- Cha shu Ramen (5pcs) $15.00
- Chicken Karaage Rice Set $15.00
- Pork Suki Rice Set $18.00
- Salmon Teriyaki Rice Set $23.00
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Ngoh Hiang $12.80
- Daisy's secret mix of pork, prawn, onions and water chestnuts. Freshly made and skilfully rolled in beancurd skin and fried golden brown. Voted Top 10 Ngoh Hiang by Epicure Asia Magazine in 2013.
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Kong Bak $13.80
- A family secret-recipe dish, of stewed pork belly, that’s been passed down from Daisy’s mom. It’s hard to resist this delicious dark sauce stew dish, severed with beancurd and mushrooms.
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Buah Keluak $18.80
- A must have in any Peranakan feast. The soft flesh of the buah keluak nut is carefully extracted and mixed with minced pork and Daisy's specal seasoning, before being re-stuffed into the nut again. The stuffed nut is then cooked with soft-bone pork and Daisy's special rempah, a perfect combination that gives the dish a mouth-watering gravy. Preparing this dish may be laborious and time consuming, but its exquisite flavours make it all worthwhile. *3 nuts per serving.
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Beef Rendang $16.80
- A must try for all beef lovers! Tender, fragrant and flavourful. Slow-cooked in Daisy’s very own secret blend of traditional spices, herbs and chilli.
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Babi Pongteh $13.80
- A classic Peranakan favourite of sliced pork belly stewed to perfection in a soybean sauce. Served with potatoes and mushrooms and garnished with fresh green chilli.
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Otak Otak (Otah) $9.80
- 100% home-made! Our sensational Otak Otak is made with fresh Mackerel fish and a delicious blend of Daisy's secret rempah and coconut.
- Rice $1.50
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Nonya Chap Chye $12.80
- Mixed vegetables prepared in the traditional Nonya way of slow cooking cabbage, lily bulbs and black fungus in a soybean base.
- Contains pork = (CP) Suitable for vegetarians = (SV) Gluten free = (GF)
- Raspberry velvet cupcake $2.50
- Blueberry muffin $3.50
- Jam $2.50
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Singapore laksa lemak $25.00
- Rice noodles, prawn, quail egg, beancurd, fish cake, spicy coconut gravy
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Garden green salad (GF) $18.00
- Mixed leaves, asparagus, artichoke, zucchini, balsamic vinaigrette
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Mushroom soup (GF) (SV) $15.00
- Porcini, morel, shaved truffle
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Mee goreng
- Wok-fried yelow noodles, spicy shrimp paste, egg, chye sim
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Salmon Ika Don サーモン イカ丼 $19.26
- Salmon & cuttlefish.
- Tiger タイガー $10.27
- Coke コーラ $3.85
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Tai タイ $8.99
- Seabream.
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Tako Ika Kara Age タコイカ唐揚げ $10.27
- Crispy fried octopus and squid.
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Chuka Hotate 中華ホタテ $3.85
- Seasoned scallop.
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Kama Shioyaki カマ塩焼き $25.68
- Salt grilled fish cheek. Recommended.
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Sauce Katsu Don ソースかつ丼 $17.98
- Deep fried pork cutlet rice bowl flavoured with japanese worcestershire sauce.
Evertop Hainanese Boneless Chicken Rice
Phone
067741353
Opened hours
Sunday
10:30 - 20:00
Monday
10:30 - 20:00
Tuesday
10:30 - 20:00
Wednesday
10:30 - 20:00
Thursday
10:30 - 20:00
Friday
10:30 - 20:00
Saturday
10:30 - 20:00
Price
None
Type
None
Service
None
Cuisine
Asian , Halal
Features
Seating
354 Clementi Avenue 2 Clementi Avenue 2 Shopping Centre, #01-259, Singapore 120354, Singapore
- Clementi Asian Menus
- Clementi Halal Menus