Hup Heng Noodle House in Clementi Menu

Hup Heng Noodle House in Clementi has no menu available, but can choose from many other options such as Family Set 1 (4 Pax) or Family Set 2 (4 Pax) from Chicken Pot Bedok Point. Killiney Kopitiam offers many options including French toast and Soft boiled egg. Twopigsfly includes a wide range like Prawn Briyani or Butter Chicken. Italian B.M.T.™ and Egg Mayo from . Subway offers Kotobuki Japanese Restaurant and Okonomi bento.

Nearby Sample Menus

  • G5. Jjampong-Tang (Spicy) $40.00
    • Korean style spicy soup noodle with seafood.
  • D5. Bulgogi-Pajeon $25.00
    • Green onion pancake with beef.
  • C1. Jajangmyeon $12.00
    • Noodle dish topped with a thick sauce made of chunjang, diced pork and vegetables.
  • Sikhye $3.00
    • Sweet Korean rice beverage.
  • Q4. Yangnyeom Moksal $20.00
    • Seasoned pork collar with soy sauce.
  • C2. Jjamppong (Spicy) $18.00
    • Korean spicy seafood noodle soup.
  • E5. Samgyeopsal-Tofu-Kimchi $29.00
    • Tofu with stir-fried kimchi and pork.
  • G7. Bulnak-Jeongol $42.00
    • Marinated beef, octopus, noodles and vegetables.
  • 馒头 Mantou 8pcs $6.42
  • 三水薑茸雞(小) Samsui Ginger Chicken (S) $21.29
    • Comes with 20 slices of chicken.
  • 肉脞菜脯辣豆腐 Homemade Tofu with Spicy Minced Pork and Sweet Turnip $12.73
    • 1 Piece.
  • 家鄉辣魚腩 Hometown Fried Fish Belly with Chilli $17.01
  • 蒜茸西兰花 Broccoli with Garlic $12.73
  • 港蒸八叔公魚 Hong Kong Steamed Uncle Lapan $38.42
  • 檳城炒麵線 Penang Fried Mee Suah $13.80
  • 三水薑茸雞 (大) Samsui Ginger Chicken (L) $38.41
    • Comes with 40 slices of chicken.
  • Fruit Lassi Strawberry $4.95
  • Mutton Chop $8.50
  • Mysore Mutton $5.80
  • Wrap It In $10.00
  • Chicken Chop $8.50
  • Omelette Cheese $4.95
  • Chicken Nuggets $4.80
  • Kuey Teow Goreng Mutton $7.50
  • Jacks’s Special Fried Rice with Crispy Chicken Cutlet $12.50
    • Stir-fried rice with chicken cutlet, shrimps, egg & mixed vegetables, served with salad, sambal chilli & topped with a fried egg
  • ** Fully trimmed fillet with no fa
  • The New Jack’s Cheese Fondue Sampler Platter $16.00
    • Includes tempura kani, oriental fried chicken wings, battered mushrooms crispy onion rings & cheesy fondue
  • Jack’s Seafood Marinara Spaghetti $16.80
    • Spaghetti with succulent seafood in rich tomato sauce
  • Sambal Steak $29.50
    • A local twist – tenderloin topped with spicy sambal sauce
  • Uncle Jack’s Special Spaghetti Bolognese $12.20
    • Traditional recipe of tomato sauce with minced beef – an all-time favourite
  • Curly Fries & Onion Rings in Cone $5.80
  • Banana Boat $12.50
    • Classic trio of Strawberry Fields, Cookies & Cream and Chocolate Kit Kat, drizzled with strawberry, caramel and dark chocolate sauce, nestled between banana slices, topped with almonds and whipped cream.
  • Salmon Gril $11.00
    • Charcoal grilled salmon head.
  • Beef Steak & Pork Belly $23.50
    • Grilled beef steak & yongenton silky pork belly marinated with shio kouji.
  • Boiled Hijiki Seaweed $3.00
  • Coke $1.50
  • Rice $2.50
    • Japan-grown Rice.
  • Coke Zero $1.50
  • Appetizer Tori Kurozu $7.50
    • Fried chicken with black vinegar sauce.
  • Chicken Combo Set $14.50
    • Grilled chicken & deep fried chicken and vegetables with black vinegar sauce.
  • Spicy Ocean Salad $9.90
    • Mix greens, ocean prawns, topshells, cherry tomatoes tossed in tangy citrus dressing topped with kimchi.
  • Simply Fish and Chips $15.90
    • No one does them better than us! Mouth watering breaded white fish fillets deep fried to golden brown perfection served with fries and homemade kimchi with a dash of lemon!
  • Bacon Aglio Olio $14.90
    • Spaghetti tossed with smoked bacon, shiitake mushrooms, red chilli and garlic in olive oil.
  • Wild Truffle Mushroom Soup $6.90
    • A sip of assorted wild mushrooms in a blend of chicken broth and cream to warm up appetites. Served with bread of the day.
  • The Mafia Tray $18.00
    • Gourmet Italian sausages and pork meatballs on a bed of thyme sauce served with fries.
  • Mc Fish Burger $15.90
    • Breaded white fish fillet served on our freshly baked brioche bun with lettuce, tomato, onions, mayonnaise and melted cheddar cheese.
  • Grilled 200g Grass Fed Ribeye $22.90
    • Air flown premium 200g rib eye with modest marbling prepared to your liking served with potato croquette, fresh greens and thyme sauce.
  • Wings Feast $18.00
    • Assortment of chicken wings and drumettes served with fries and thai chilli sauce.
  • Yu Sheng Veg (Small) 素食鱼生小 $48.00
  • Mahogany Leaves Fried Brown Rice 香椿炒饭 $7.80
  • Braised Matsutake Mushroom with Vegetables 松菇时蔬 $16.80
  • Braised Brinjal with Brown Rice 鱼香茄子饭 $10.80
  • Stir Fry Sambal Soy Fish with Brown Rice 叁巴鱼饭 $11.80
  • Spicy Korean Mixed Brown Rice (Bibimbap Style) 韩式石锅全素饭 $11.80
  • Mahogany Leaves Curly Noodles 香椿哥罗面 $8.80
  • Mahogany Leaves Curry Soy Fish 香椿咖喱鱼 $18.80
  • -With crayfish $27.00
  • New york baked cheesecake $14.00
    • Starwberry compote, whipped cream
  • Amatriciana (CP) $22.00
    • Bacon, onion, tomato, pecorino cheese
  • Honey $2.50
  • -With chicken $23.00
  • -With norwegain salmon $32.00
  • -With smoked salmon $27.00
  • Fresh fruit platter $14.00
    • Market fresh fruits, choice of sorbet: mango raspberry
  • Rice $1.50
  • Nonya Chap Chye $12.80
    • Mixed vegetables prepared in the traditional Nonya way of slow cooking cabbage, lily bulbs and black fungus in a soybean base.
  • Beef Rendang $16.80
    • A must try for all beef lovers! Tender, fragrant and flavourful. Slow-cooked in Daisy’s very own secret blend of traditional spices, herbs and chilli.
  • Babi Pongteh $13.80
    • A classic Peranakan favourite of sliced pork belly stewed to perfection in a soybean sauce. Served with potatoes and mushrooms and garnished with fresh green chilli.
  • Sambal Belacan $5.00
    • Made from scratch at Daisy's. Enjoy our Sambal Belacan with any dish.
  • Ngoh Hiang $12.80
    • Daisy's secret mix of pork, prawn, onions and water chestnuts. Freshly made and skilfully rolled in beancurd skin and fried golden brown. Voted Top 10 Ngoh Hiang by Epicure Asia Magazine in 2013.
  • Kong Bak $13.80
    • A family secret-recipe dish, of stewed pork belly, that’s been passed down from Daisy’s mom. It’s hard to resist this delicious dark sauce stew dish, severed with beancurd and mushrooms.
  • Otak Otak (Otah) $9.80
    • 100% home-made! Our sensational Otak Otak is made with fresh Mackerel fish and a delicious blend of Daisy's secret rempah and coconut.
  • Fish Cake $7.00
  • Bokuto Gyoza $7.00
  • Crispy Gyoza $7.00
  • Unagi Toji Set $21.00
  • Chicken Cutlet $8.00
  • Cha shu Ramen (5pcs) $15.00
  • Pork Chop Ramen $15.00
  • Aburi Cha Shu Ramen $14.00
  • Katsu Curry かつカレー $17.98
    • Curry rice with pork cutlet.
  • Furikake Rice Topping $0.64
  • Matsu Set 松 $38.52
    • Tuna, seabream, scallop, great amberjack, salmon, spot prawn, eel, salmon roe, eel, cucumber maki.
  • Arajiru あら汁 $10.27
    • Fish soup.
  • Apple Juice 500ml 林檎ジュース $5.14
  • Salmon サーモン $5.14
    • Salmon.
  • Tori Teriyaki 鶏照り焼き $10.27
    • Chicken with teriyaki sauce.
  • Tempura Soba 天ぷらそば $17.98
    • Soba (buckweat noodle) soup with shrimp and vegetable tempura. Popular.
Hup Heng Noodle House

Hup Heng Noodle House

location

Address

726 Clementi West Street 2, #01-182 Clementi West Market Food Centre 120726

phone

Phone

None

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Singaporean

features

Features

Quick Bites

Location
726 Clementi West Street 2, #01-182 Clementi West Market Food Centre 120726
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