Lee Kwang Kee in Clementi Menu

Lee Kwang Kee in Clementi has no menu available, but can choose from many other options such as Vegetarian Set Meal or Biryani Set Meal from Gayatri Restaurant. Ken Japanish Restaurant offers many options including Asao (Shiga) and Kiseki no Sake. Five Star Hainanese Chicken Rice includes a wide range like 1 Person Set Meal (White Chicken) or 1 Person Set Meal (Roasted Chicken). Itacho “Lo Hei” Yu Sheng and Abalone Gold Flakes “Lo Hei” Yu Sheng from . Itacho Sushi - Plaza Singapura offers Pizza Fabbrica and Vellutata di Pomodoro (V).

Nearby Sample Menus

  • A5. Ttukbaegi-Bulgogi $16.00
    • Beef stew in earthenware bowl.
  • Q3. Moksal $18.00
    • Sliced pork collar.
  • Sikhye $3.00
    • Sweet Korean rice beverage.
  • C2. Jjamppong (Spicy) $18.00
    • Korean spicy seafood noodle soup.
  • D3. Gamjajeon $20.00
    • Potato pancake.
  • F2. So-Bulgogi (2 Pax) $28.00
    • Pan-fried beef.
  • C7. Ramen $11.00
    • Choose one: beef, pork, chicken, seafood, cheese, kimchi, vegetables.
  • E6. Nakjibokeum $35.00
    • Spicy stir-fried octopus with vegetables.
  • *While stocks last & may change without prior notice. $8.00
  • 瑤柱金銀蛋莧菜苗 Poached Baby Spinach with Conpoy in Century and Salted Eggs Stock $15.94
  • 豆腐蝦 Tofu Prawns (Mild Spicy) $20.87
  • 揚州炒飯 Yong Chow Fried Rice $12.73
  • 檳城炒麵線 Penang Fried Mee Suah $13.80
  • 港蒸八叔公魚 Hong Kong Steamed Uncle Lapan $38.42
  • 砂煲豆腐 Claypot Tofu $11.23
  • 清蒸龍躉魚片 Steamed Long Dun Fish Slices $17.70
  • Strawberry Prata $3.30
  • Coin Prata $4.95
  • Tulang Merah (S) $11.50
  • Egg Onion Prata $2.90
  • Milo Ice $3.00
  • Mushroom Onion Prata $3.90
  • Tea 'O' Ice $2.30
  • Vegetarian Murtabak $7.00
  • -Chocolatey Kit Kat Cookies & Cream $4.20
    • Horlicks Balls Mocha Rocks Peanut Butter Crunch Snickers Mars Honeycomb Vanilla Strawberry Fields Vanilla Beanz
  • “Old Fashioned” Grilled Chicken Steak $15.80
    • Grilled tender chicken served with baked potato & topped with rich brown sauce
  • Mushrooms with Slipper Lobster & Crab Meat $12.00
    • Fresh button mushrooms stuffed with a blend of slipper lobster & crabmeat, topped with cheese & baked to perfection. Accompanied with mesclun salad
  • Apple Pie A La Mode $7.90
    • Chef’s special apple pie topped with a scoop of vanilla ice cream served warm or cold
  • Sakura Shrimp Aglio Olio with Grilled Slipper Lobster $16.80
    • Sautéed slipped lobster with light olive oil with chilli flakes
  • Caesar Salad with Lava Egg $10.00
    • A delicious mix of tossed assorted lettuce with Caesar dressing, topped with garlic-herb croutons & a sinful lava egg
  • Jack’s Best Beef Stew in Trendy Mini Casseroles $18.00
    • A Jack’s Place traditional dish served with mashed potato & seasonal vegetables
  • Jack’s Beef “Oriental Pappardelle” Kway Teow $13.80
    • Stir-fried kway teow, marinated beef & vegetables in oyster sauce
  • Basil Chicken $17.00
    • Charcoal grilled basil chicken.
  • Japanese Green Tea (Unsweetened) $2.00
    • 500ml.
  • Kid's Set $7.00
  • Rice $2.50
    • Japan-grown Rice.
  • Spicy Sauce Chicken $16.50
    • Deep fried chicken with spicy sauce.
  • Shochu Ume Syu $15.00
    • Japanese Plum Liqueur.
  • A La Carte Hokke (No Rice) $18.50
    • Charcoal Grilled Acta Mackerel.
  • Jasmine Green Tea (Unsweetened) $2.00
    • 500ml.
  • Wild Mushroom Aglio Olio $14.90
    • Spaghetti tossed with assorted of mushrooms, red chilli and garlic in olive oil.
  • Fiery Mala Pasta $15.90
    • Spaghetti slathered with authentic mala sauce tossed with fresh ocean prawns and smoked bacon sprinkled with roasted almonds! Only for the 麻辣 FANS!!!
  • Beef Bolognese $14.90
    • Spaghetti tossed in yummy rich beef and sausage Bolognese with rich flavor of tomatoes and herbs.
  • Chef’s Roasted Half Chicken $15.90
    • Great tasting half spring chicken served with fresh greens, mushroom ragout and truffle potato cubes. Surely a favourite!
  • Chicken Nugget $7.00
    • Tender juicy chicken nuggets served with honey mustard.
  • Lychee Buster $3.90
    • Lychee fruit flavor sparkling water with a dash of ginger ale and lychee boba!
  • The Baller $11.90
    • Homemade pork meatballs served on a tray of thyme sauce with truffle potatoes.
  • Passion Fruit Slush $3.90
    • Homemade passion fruit puree with a topped with cherries and sparkling water.
  • Green Curry with Lion's Mane Mushroom (Contains Milk) 青咖喱猴头菇 $18.80
  • Spicy Petai Soy Fish Bento 招牌鳕鱼饭 $10.80
  • Soy Chicken Rice (VE) 素鸡饭 $7.80
  • BBQ Tapioca Leaves 沙茶酱番薯叶 $16.80
  • Spicy Tom Yum Spaghetti 东炎烩意粉 $11.80
  • Satay Lion's Mane Mushroom Bento 沙爹猴头菇饭 $10.80
  • Cream Cheese Spaghetti (Contains Milk) 奶油芝士意粉 $11.80
  • Spicy Stir Fry Spaghetti 香辣意粉 $10.80
  • Beef Rendang $16.80
    • A must try for all beef lovers! Tender, fragrant and flavourful. Slow-cooked in Daisy’s very own secret blend of traditional spices, herbs and chilli.
  • Buah Keluak $18.80
    • A must have in any Peranakan feast. The soft flesh of the buah keluak nut is carefully extracted and mixed with minced pork and Daisy's specal seasoning, before being re-stuffed into the nut again. The stuffed nut is then cooked with soft-bone pork and Daisy's special rempah, a perfect combination that gives the dish a mouth-watering gravy. Preparing this dish may be laborious and time consuming, but its exquisite flavours make it all worthwhile. *3 nuts per serving.
  • Rice $1.50
  • Sambal Belacan $5.00
    • Made from scratch at Daisy's. Enjoy our Sambal Belacan with any dish.
  • Ngoh Hiang $12.80
    • Daisy's secret mix of pork, prawn, onions and water chestnuts. Freshly made and skilfully rolled in beancurd skin and fried golden brown. Voted Top 10 Ngoh Hiang by Epicure Asia Magazine in 2013.
  • Otak Otak (Otah) $9.80
    • 100% home-made! Our sensational Otak Otak is made with fresh Mackerel fish and a delicious blend of Daisy's secret rempah and coconut.
  • Nonya Chap Chye $12.80
    • Mixed vegetables prepared in the traditional Nonya way of slow cooking cabbage, lily bulbs and black fungus in a soybean base.
  • Babi Pongteh $13.80
    • A classic Peranakan favourite of sliced pork belly stewed to perfection in a soybean sauce. Served with potatoes and mushrooms and garnished with fresh green chilli.
  • Unagi Toji Set $21.00
  • Pork Chop Ramen $15.00
  • Fried Prawn $7.00
  • Chicken Teriyaki Rice Set $18.00
  • Pork Suki Rice Set $18.00
  • Fried Chicken Toji Set $17.00
  • Okonomiyaki Gyoza $8.00
  • Nankotsu Ramen $14.00
  • -With crayfish $27.00
  • Amatriciana (CP) $22.00
    • Bacon, onion, tomato, pecorino cheese
  • Blueberry muffin $3.50
  • Should you have any dietary concerns, please let our friendly associates know and we will do our best to accommodate to your request.
  • Butter $0.50
  • Chef's daily special $15.00
    • Please check with our friendly associates
  • Assorted satay $20.00
    • Half dozen - beef, chicken, mutton, ketupat, peanut sauce
  • -With grilled chicken breast $27.00
  • Sanshoku Maki 三色巻き $10.27
    • Tuna, salmon & pickle.
  • Salmon Set サーモンセット $25.68
    • Salmon with mayonnaise 3pcs, salmon maki, salmon nigiri 2pcs, broiled salmon nigiri 2pcs. Popular.
  • Sapporo サッポロ $10.27
  • Sukiyaki Don すき焼き丼 $17.98
    • Sukiyaki rice bowl.
  • Hokkaido Premium Potato 北海道プレミアムポテト $7.70
    • Deep fried hokkaido premium potato.
  • Toro Iwashi とろいわし $8.99
    • Fatty sardine.
  • Kitsune Udon きつねうどん $12.84
    • Udon soup with deep fried bean curd.
  • Salmon サーモン $3.85
    • Salmon.
Lee Kwang Kee

Lee Kwang Kee

location

Address

448 Clementi Ave 3, Ste #01-18 Clementi 448 Market & Food Centre, Singapore, Singapore

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cuisine

Cuisine

features

Features

Location
448 Clementi Ave 3, Ste #01-18 Clementi 448 Market & Food Centre, Singapore, Singapore