Mantou And Friends in Clementi Menu

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Mantou And Friends in Clementi has no menu available, but can choose from many other options such as Ayam penyet or Bakso Penyet from Ayam Penyet Ria. Knead to Eat Singapore offers many options including Bacon & Sunny Side Up Egg and Ham & Sunny Side Up Egg. Texas Chicken includes a wide range like Original Chicken or Spicy Chicken. Italian B.M.T.™ and Egg Mayo from . Subway offers Toast Box and Golden lava croissants.

Nearby Sample Menus

E6. Nakjibokeum $35.00
- Spicy stir-fried octopus with vegetables.
F2. So-Bulgogi (2 Pax) $28.00
- Pan-fried beef.
Juice $3.00
Ice Lemon Tea $2.00
D2. Yachaejeon $20.00
- Vegetables pancake.
Q3. Moksal $18.00
- Sliced pork collar.
E2. Ojingeo-Samgyeopsal Bulgogi $25.00
- Stir fried squid and pork.
D5. Bulgogi-Pajeon $25.00
- Green onion pancake with beef.

*While stocks last & may change without prior notice. $26.64
阿婆薑蔥炒飯 Ah Por Ginger Fried Rice $14.45
- Less Ginger
Golden Prosperity Abalone Yu Sheng $52.32
- Serves up to 5 pax.
港蒸八叔公魚 Hong Kong Steamed Uncle Lapan $38.42
阿公薑蔥炒飯 Ah Kon Ginger Fried Rice $14.45
- More Ginger
旺来咕噜肉 Sweet and Sour Pork with Pineapple $14.87
Tiger Beer $9.09
厚菇粒腐皮西蘭花 Diced Thick Mushroom with Beancurd Skin and Broccoli $14.87

Vegetarian Briyani $7.80
Coin Prata $4.95
Oothappam Tomato Onion $4.95
Cheese Mushroom Prata $4.95
Chicken Steak $7.90
Roti John Mutton $6.25
Chicken Nuggets $4.80
Kuey Teow Goreng Mutton $7.50

Uncle Jack’s Special Spaghetti Bolognese $12.20
- Traditional recipe of tomato sauce with minced beef – an all-time favourite
* Served with a choice of Thousand Island, French or Italian Dressing unless otherwise stated
Alfredo Chicken & Mushroom Spaghetti $12.80
- Juicy chicken chunks & mushroom sautéed in rich cream sauce
Cake Selection (per slice) $4.60
- Choice of our house specials (mango mousse cake, chocolate mousse cake, American Cheesecake, black forest cake) or simply select from our extensive range at the cake counter
Curly Fries in Cone $5.60
Caesar Salad with Lava Egg $10.00
- A delicious mix of tossed assorted lettuce with Caesar dressing, topped with garlic-herb croutons & a sinful lava egg
Classic Twist Fruity Prawn Delight $10.90
- A fruity mixture with mango served with fresh prawns tossed in cocktail sauce & garden salad
Mushrooms with Slipper Lobster & Crab Meat $12.00
- Fresh button mushrooms stuffed with a blend of slipper lobster & crabmeat, topped with cheese & baked to perfection. Accompanied with mesclun salad

Beef Steak $24.50
- Grilled beef steak.
Mineral Water $1.00
A La Carte Hokke (No Rice) $18.50
- Charcoal Grilled Acta Mackerel.
Tara Kurozu $17.50
- Fried Pacific cod fish and vegetables with black vinegar sauce.
Shogayaki & Torikurozu Combo Set $15.50
- Stir-fry pork with ginger & fried chicken and vegetables with black vinegar sauce.
Steamed Pork Belly and Vegetables $5.50
Shochu Yuzu Shu $15.00
- Japanese Citrus Yuzu Liqueur.
Soy Milk with Matcha Jelly $4.50

Char Grilled Pork Collar $15.90
- Grilled pork collar in homemade black pepper sauce served with potato croquette, fresh greens and chicken sausage.
Aglio Olio $11.90
- Traditional Italian favourite of spaghetti tossed with shitake mushrooms, red chilli, anchovies and garlic in olive oil.
Seafood Aglio Olio $15.90
- Fresh medley of ocean prawns, scallops and clams sautéed with shitake mushrooms, tossed in red chilli and garlic in olive oil. A favourite for many!
Cheesy Mayo Fries $8.00
- Straight cut fries topped with cheese sauce, mayonnaise and bacon bits.
Krispy Foursome Chicken Wings $11.90
- These four golden crispy wings will indulge you into a wicked addiction!
The Mafia Tray $18.00
- Gourmet Italian sausages and pork meatballs on a bed of thyme sauce served with fries.
Wild Truffle Mushroom Soup $6.90
- A sip of assorted wild mushrooms in a blend of chicken broth and cream to warm up appetites. Served with bread of the day.
Char Grilled Beef Tenderloin $22.90
- Beef tenderloin grilled to your liking, served with truffle fries, sautéed vegetables over our chef’s all time favourite thyme sauce.

Spicy Mala Curly Noodles 麻辣哥罗面 $8.80
Handmade Fried Wanton 炸云吞 $7.80
Cream Cheese Spaghetti (Contains Milk) 奶油芝士意粉 $11.80
In House Special Sauce Tofu 铁板特汁豆腐 $16.80
Mahogany Leaves Curly Noodles 香椿哥罗面 $8.80
In House Cheese Ball (Contains Milk) 招牌乳酪球 $8.80
Spicy Petai Soy Fish Bento 招牌鳕鱼饭 $10.80
Cereal Butter Soy Prawn (Contains Milk) 麦片虾 $18.80

Aburi Cha Shu Ramen $14.00
Seafood Ramen $14.00
Musashi Cha Shu Salad $10.00
Chicken Karaage Rice Set $15.00
Chicken Cutlet $8.00
Fried Prawn $7.00
Fried Chicken Toji Set $17.00
Crispy Gyoza $7.00

Prawn cocktail (GF) $31.00
- Homemade cocktail sauce, lemon
Contains pork = (CP) Suitable for vegetarians = (SV) Gluten free = (GF)
Yang chow fried rice (CP) $22.00
- Chinese sausage, BBQ pork, shrimp, fried egg
Plain croissant $4.00
-With norwegain salmon $32.00
All burgers and sandwiches are served with garden green salad
Butter $0.50
-With sliced beef $24.00

Buah Keluak $18.80
- A must have in any Peranakan feast. The soft flesh of the buah keluak nut is carefully extracted and mixed with minced pork and Daisy's specal seasoning, before being re-stuffed into the nut again. The stuffed nut is then cooked with soft-bone pork and Daisy's special rempah, a perfect combination that gives the dish a mouth-watering gravy. Preparing this dish may be laborious and time consuming, but its exquisite flavours make it all worthwhile. *3 nuts per serving.
Kong Bak $13.80
- A family secret-recipe dish, of stewed pork belly, that’s been passed down from Daisy’s mom. It’s hard to resist this delicious dark sauce stew dish, severed with beancurd and mushrooms.
Sambal Belacan $5.00
- Made from scratch at Daisy's. Enjoy our Sambal Belacan with any dish.
Beef Rendang $16.80
- A must try for all beef lovers! Tender, fragrant and flavourful. Slow-cooked in Daisy’s very own secret blend of traditional spices, herbs and chilli.
Otak Otak (Otah) $9.80
- 100% home-made! Our sensational Otak Otak is made with fresh Mackerel fish and a delicious blend of Daisy's secret rempah and coconut.
Babi Pongteh $13.80
- A classic Peranakan favourite of sliced pork belly stewed to perfection in a soybean sauce. Served with potatoes and mushrooms and garnished with fresh green chilli.
Ngoh Hiang $12.80
- Daisy's secret mix of pork, prawn, onions and water chestnuts. Freshly made and skilfully rolled in beancurd skin and fried golden brown. Voted Top 10 Ngoh Hiang by Epicure Asia Magazine in 2013.
Rice $1.50

Salmon Butter Yaki サーモンバター焼 $12.84
- Butter- sauteed salmon. Recommended.
Ika イカ $5.14
- Cuttlefish.
Kaiso Salad 海藻サラダ $3.85
- Seaweed salad.
Seafood Pilaf シーフードピラフ $11.56
Ebi Ten Maki 海老天巻 $12.84
- Prawn tempura.
Ramen Shio Tonkotsu ラーメン塩豚骨 $17.98
- Ramen salt pork bone flavour.
Salmon Set サーモンセット $25.68
- Salmon with mayonnaise 3pcs, salmon maki, salmon nigiri 2pcs, broiled salmon nigiri 2pcs. Popular.
Unagi Kabayaki Half ウナギ蒲焼 $16.69
- Grilled eel with sauce, half.