N M Abdul Rahim in Clementi Menu

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N M Abdul Rahim in Clementi has no menu available, but can choose from many other options such as Plain......ish or Peri-tamer from Nando's. Sprmrkt Daily offers many options including House Made Crunchy Granola and Sweet Fluffy Buttermilk Pancakes. Delisnacks includes a wide range like Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat. Caesar Salad and Classic Nachos from . HopHeads Craft Beer Bar & Bistro offers Teck Neo Pineapple Tarts and Nyonya Mee Siam.

Nearby Sample Menus

N5. Ppyeodagwi Haejangguk $18.00
- Pork rib hangover soup.
E2. Ojingeo-Samgyeopsal Bulgogi $25.00
- Stir fried squid and pork.
B3. Cheolpan Sogogi $15.00
- Pan-fried beef. Choose spicy or non spicy.
E5. Samgyeopsal-Tofu-Kimchi $29.00
- Tofu with stir-fried kimchi and pork.
N4. Jjolmyeon $15.00
- Chewy noodles.
Q4. Yangnyeom Moksal $20.00
- Seasoned pork collar with soy sauce.
Fruit Soju 360ml $18.00
B5. Dolsot Bibimbap $15.00
- Rice topped with vegetables and meat served in hot stone pot. Choice one: beef, pork, chicken, vegetables.

番茄蛋 Tomato Egg $8.45
旺来咕噜肉 Sweet and Sour Pork with Pineapple $14.87
清蒸龍躉魚片 Steamed Long Dun Fish Slices $17.70
阿婆薑蔥炒飯 Ah Por Ginger Fried Rice $14.45
- Less Ginger
Sprite $3.42
肉脞菜脯辣豆腐 Homemade Tofu with Spicy Minced Pork and Sweet Turnip $12.73
- 1 Piece.
家鄉辣魚腩 Hometown Fried Fish Belly with Chilli $17.01
海參厚菇煲 Claypot Sea Cucumber with Diced Thick Mushroom $20.22

Mee Goreng Seafood $8.50
Mushroom Onion Prata $3.90
Roti Boom (2pcs) $5.85
Kuey Teow Goreng Mutton $7.50
Lassi Sweet Sour $4.80
Kuey Teow Goreng Seafood $8.50
Onion Thosai $3.30
Bee Hoon Goreng Mutton $7.50

•choose your flavour! Single scoop
Mango Passion $7.90
- A refreshing combination of mango mousse accompanied with mango passion curd and crunchy pearls
Red Raspberry Velvet & Chocolate Gateau $7.90
- The tangy sweetness of this dessert is sure to delight and excite your taste buds fr
Salted Egg Lava Chocolate Pudding with Fruit Compote $8.90
- A delightful creation of chocolate pudding with a molten salted egg yolk custard centre, garnished with fruit compote
-Chocolatey Kit Kat Cookies & Cream $4.20
- Horlicks Balls Mocha Rocks Peanut Butter Crunch Snickers Mars Honeycomb Vanilla Strawberry Fields Vanilla Beanz
Curly Fries in Cone $5.60
The New Jack’s Cheese Fondue Sampler Platter $16.00
- Includes tempura kani, oriental fried chicken wings, battered mushrooms crispy onion rings & cheesy fondue
“Old Fashioned” Grilled Chicken Steak $15.80
- Grilled tender chicken served with baked potato & topped with rich brown sauce

Ootoya Gozen $26.00
- For VIP meeting. "Ootoya Gozen" serves a range of Ootoya's original specialities and seasonal meal. you will get to enjoy 7 types of dishes and 2 types of rice at the same time.
A La Carte Shogayaki (No Rice) $15.50
- Stir-fry Yongenton Silky Pork with Ginger.
Chicken Katsu Don $14.00
- Rice Topped with Breaded Chicken and Miso sauce.
A La Carte Pork Belly (No Rice) $21.00
- Grilled Yongenton Silky Pork Belly marinated with Shio kouji.
Kasan $12.50
- Crispy breaded pork loin cutlet n steamy soup (mellow soy sauce).
Shochu Ume Syu $15.00
- Japanese Plum Liqueur.
Unagi Jyu $28.80
- Grilled eel on rice.
Wakame Soba (Hot) $8.00
- Soba topped with seaweed, grated dried bonito flakes & vegetables.

Spicy Petai Fried Brown Rice 香辣臭豆炒饭 $7.80
In House Special Sauce Soy Fish 招牌鳕鱼 $18.00
Spicy Mala Curly Noodles 麻辣哥罗面 $8.80
Spicy Tom Yum Spaghetti 东炎烩意粉 $11.80
In House Curry Udon 咖喱乌冬面 $9.80
CNY Menu Set for 4-5 Pax 新年套餐4-5位 $188.00
Crispy Lemon Chicken Slice 柠檬素鸡片 $18.00
Spicy Stir Fry Spaghetti 香辣意粉 $10.80

Creamy Iced Milk Tea $3.90
- A refreshing iced milk tea made with brewed black tea and the creamy richness of a secret recipe!
Iced Velvety Chocolate $3.90
- A luxurious mix of velvety cocoa and creamy milk served chilled!
Beef Stew Aglio Olio $15.90
- Spaghetti tossed with savory beef stew boiled with stacks of flavors of fresh carrots, capsicums and herbs.
Cheddar Pork Burger $15.90
- Grilled pork collar drizzled with black pepper sauce topped with melted cheddar cheese, lettuce, tomato, onions and mayonnaise on our freshly baked brioche bun. Delish!
Iced Mocha $4.50
- It's smooth, bold, and chocolatey!
Wings Feast $18.00
- Assortment of chicken wings and drumettes served with fries and thai chilli sauce.
Garlic Bread Basket $3.90
- Bite into crisp oven mix herbs bread of the day, coated in fragrant garlic butter.
Seafood Marinara $15.90
- Ocean prawns, scallops and clams tossed with spaghetti in our homemade marinara sauce with white wine.

Fried Chicken Toji Set $17.00
Chicken Cutlet Rice Set $18.00
Yakibuta Rice Set $22.00
Musashi Cha Shu Salad $10.00
Chicken Karaage Rice Set $15.00
Fish Cake $7.00
Seafood Ramen $14.00
Pork Shabu Ramen $11.00

Bruschetta (SV) $12.00
- Olive pate, tomatoes, bell pepper, caponata
-Add pan-seared foie gras $15.00
Club sandwich (CP) $20.00
- Triple decker. bacon, turkey, tomato, lettuce
Should you have any dietary concerns, please let our friendly associates know and we will do our best to accommodate to your request.
Mini berry tart $1.50
Steak fritters (GF)
- 400-day grain- fed australian wagyu beef with béarnaise or pepercorn sacue
Pomodoro (SV) $22.00
- Tomato sauce, fresh basil
Vegetable spring roll $11.00
- Half dozen - thai sauce

Nonya Chap Chye $12.80
- Mixed vegetables prepared in the traditional Nonya way of slow cooking cabbage, lily bulbs and black fungus in a soybean base.
Sambal Belacan $5.00
- Made from scratch at Daisy's. Enjoy our Sambal Belacan with any dish.
Buah Keluak $18.80
- A must have in any Peranakan feast. The soft flesh of the buah keluak nut is carefully extracted and mixed with minced pork and Daisy's specal seasoning, before being re-stuffed into the nut again. The stuffed nut is then cooked with soft-bone pork and Daisy's special rempah, a perfect combination that gives the dish a mouth-watering gravy. Preparing this dish may be laborious and time consuming, but its exquisite flavours make it all worthwhile. *3 nuts per serving.
Ngoh Hiang $12.80
- Daisy's secret mix of pork, prawn, onions and water chestnuts. Freshly made and skilfully rolled in beancurd skin and fried golden brown. Voted Top 10 Ngoh Hiang by Epicure Asia Magazine in 2013.
Babi Pongteh $13.80
- A classic Peranakan favourite of sliced pork belly stewed to perfection in a soybean sauce. Served with potatoes and mushrooms and garnished with fresh green chilli.
Kong Bak $13.80
- A family secret-recipe dish, of stewed pork belly, that’s been passed down from Daisy’s mom. It’s hard to resist this delicious dark sauce stew dish, severed with beancurd and mushrooms.
Beef Rendang $16.80
- A must try for all beef lovers! Tender, fragrant and flavourful. Slow-cooked in Daisy’s very own secret blend of traditional spices, herbs and chilli.
Rice $1.50