Address
320 Clementi Avenue 4 Clementi Jade 4, Singapore 120320, Singapore
Prata Planet Pte Ltd in Clementi Menu
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Prata Planet Pte Ltd in Clementi has no menu available, but can choose from many other options such as Samosa (2 Pieces) or Peanut Masala from Amaravati. Amber Nectar offers many options including Chips and Salsas and Truffle Fries. Tim ho Wan includes a wide range like Pork Congee with Century & Salted Eggs + Hong Kong Style Egg Tarts (3pcs) or Baked BBQ Pork Buns (3pcs) 酥皮焗叉烧包. Flambé Escargots in Shells (6 pcs) and Mushrooms with Slipper Lobster & Crab Meat from . Jack's Place offers Siglap Killiney Kopitiam and Penang Fried Kway Teow.
Nearby Sample Menus
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Sujeonggwa $3.00
- Korean cinnamon punch.
- Homemade Kimchi $5.00
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Hite $9.00
- Korean beer.
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G3. Kimchi $38.00
- Kimchi stew.
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A2. Doenjang $16.00
- Soya bean soup with brisket.
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D5. Bulgogi-Pajeon $25.00
- Green onion pancake with beef.
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G5. Jjampong-Tang (Spicy) $40.00
- Korean style spicy soup noodle with seafood.
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Q4. Yangnyeom Moksal $20.00
- Seasoned pork collar with soy sauce.
- 馒头 Mantou 8pcs $6.42
- 薑蔥新西蘭鹿肉 New Zealand Venison with Spring Onion and Ginger $19.15
- 香煎自製豆腐 Hometown Tofu $12.73
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阿婆薑蔥炒飯 Ah Por Ginger Fried Rice $14.45
- Less Ginger
- 姜葱龙趸鱼片 Long Dun Fish Slices with Ginger and Spring Onion $18.08
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Golden Prosperity Abalone Yu Sheng $52.32
- Serves up to 5 pax.
- 檳城炒麵線 Penang Fried Mee Suah $13.80
- 蒜茸西兰花 Broccoli with Garlic $12.73
- Omelette $3.85
- Maggie Goreng Mutton $7.50
- Mozzarella Cheese $3.39
- Strawberry Prata $3.30
- Meat Pack $10.00
- Bread $1.20
- Oothappam Tomato $3.85
- Plain Prata (Min 2 Pcs) $1.50
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Crispy Calamari Bites $8.50
- Fried till golden brown, served with tartar sauce
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Dirty Hand’s Spicy Buffalo Wings (per half dozen) $9.50
- Spicy buffalo wings marinated with our very own Jack’s Place seasoning. The deep fried and coated with bbq-cayenne pepper hot sauce and served with vegetable crudités & dips
- * Silver Fern Farms – New Zealand Tenderloin & Eye Fillet (60 Days Aging)
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Jack’s Beef Steak & Leather Combo $22.00
- Succulent N.Z. striploin steak & boneless chicken leg topped with sambal sauce
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Tenderloin Steak with Bearnaise Sauce $29.50
- Tenderloin topped with a deliciously creamy bearnaise sauce
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Mango Passion $7.90
- A refreshing combination of mango mousse accompanied with mango passion curd and crunchy pearls
- Nacho Chips $5.80
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BBQ Chicken Steak with Grilled Pineapple $14.80
- Pan grilled succulent chicken boneless leg with JP’s House Special BBQ sauce served with grilled sweet pineapple, tomato, crispy waffles fries & buttered seasonal vegetables
- Pork Belly Salad $10.00
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Okimedai $20.00
- Chacoal grilled sea bream okimedai marinated with shoyu kouji.
- Cold Udon $8.00
- Steamed Pork Belly and Vegetables $5.50
- Miso Soup $1.00
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Beef Steak $24.50
- Grilled beef steak.
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Shochu Ume Syu $15.00
- Japanese Plum Liqueur.
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A La Carte Shogayaki (No Rice) $15.50
- Stir-fry Yongenton Silky Pork with Ginger.
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Spam - Omelette Burger $15.90
- Behold the Spam burger! Luncheon meat with melted cheddar cheese, omelette, lettuce, tomato and mayonnaise on our freshly baked brioche bun.
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Chef’s Roasted Half Chicken $15.90
- Great tasting half spring chicken served with fresh greens, mushroom ragout and truffle potato cubes. Surely a favourite!
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Peach Sparkler $3.90
- Peach flavor sparkling water with a dash of apple juice and maraschino cherries. Slurps!
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Fiery Mala Pasta $15.90
- Spaghetti slathered with authentic mala sauce tossed with fresh ocean prawns and smoked bacon sprinkled with roasted almonds! Only for the 麻辣 FANS!!!
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Grilled 200g Grass Fed Ribeye $22.90
- Air flown premium 200g rib eye with modest marbling prepared to your liking served with potato croquette, fresh greens and thyme sauce.
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Zesty Salmon Burger $17.90
- A hearty-healthy, protein-packed salmon patty drizzled with chef dressing on our freshly baked brioche bun with lettuce, tomato, onions and melted cheddar cheese.
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Iced Mocha $4.50
- It's smooth, bold, and chocolatey!
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Straight Cut fries $7.00
- Potato fingers fried to a crisp golden brown and sprinkled with our chef very own seasoning.
- Spicy Stir Fry Mala 麻辣香锅 $20.80
- Spicy Petai Fried Brown Rice 香辣臭豆炒饭 $7.80
- Green Curry with Lion's Mane Mushroom (Contains Milk) 青咖喱猴头菇 $18.80
- Cream Cheese Spaghetti (Contains Milk) 奶油芝士意粉 $11.80
- Bolognaise Spaghetti 意大利意粉 $10.80
- Preserved Veg & Meat Brown Rice 梅菜扣肉饭 $10.80
- Stir Fry In House Tofu with Brown Rice 红烧豆腐饭 $11.80
- BBQ Tapioca Leaves 沙茶酱番薯叶 $16.80
- Chicken Cutlet $8.00
- Okonomiyaki Gyoza $8.00
- Chicken Teriyaki Rice Set $18.00
- Bennosuke Salad $10.00
- Chicken Cutlet Rice Set $18.00
- Fried Prawn $7.00
- Pork Chop Ramen $15.00
- Fried Chicken Toji Set $17.00
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Carbonara (CP) $26.00
- Garlic, bacon, parmigiano-reggiano egg cream sauce
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Classic sticky date pudding $15.00
- Caramel sauce
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Chef's daily special $15.00
- Please check with our friendly associates
- Should you have any dietary concerns, please let our friendly associates know and we will do our best to accommodate to your request.
- Contains pork = (CP) Suitable for vegetarians = (SV) Gluten free = (GF)
- Yoghurt $4.00
- Chocolate roll $4.00
- Tuna, gherkin and celery $2.50
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Nonya Chap Chye $12.80
- Mixed vegetables prepared in the traditional Nonya way of slow cooking cabbage, lily bulbs and black fungus in a soybean base.
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Sambal Belacan $5.00
- Made from scratch at Daisy's. Enjoy our Sambal Belacan with any dish.
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Babi Pongteh $13.80
- A classic Peranakan favourite of sliced pork belly stewed to perfection in a soybean sauce. Served with potatoes and mushrooms and garnished with fresh green chilli.
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Otak Otak (Otah) $9.80
- 100% home-made! Our sensational Otak Otak is made with fresh Mackerel fish and a delicious blend of Daisy's secret rempah and coconut.
- Rice $1.50
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Beef Rendang $16.80
- A must try for all beef lovers! Tender, fragrant and flavourful. Slow-cooked in Daisy’s very own secret blend of traditional spices, herbs and chilli.
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Ngoh Hiang $12.80
- Daisy's secret mix of pork, prawn, onions and water chestnuts. Freshly made and skilfully rolled in beancurd skin and fried golden brown. Voted Top 10 Ngoh Hiang by Epicure Asia Magazine in 2013.
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Buah Keluak $18.80
- A must have in any Peranakan feast. The soft flesh of the buah keluak nut is carefully extracted and mixed with minced pork and Daisy's specal seasoning, before being re-stuffed into the nut again. The stuffed nut is then cooked with soft-bone pork and Daisy's special rempah, a perfect combination that gives the dish a mouth-watering gravy. Preparing this dish may be laborious and time consuming, but its exquisite flavours make it all worthwhile. *3 nuts per serving.
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Unagi Kabayaki Whole ウナギ蒲焼 $32.10
- Grilled eel with sauce, whole.
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Tempura Cha Soba 天ぷら茶そば $17.98
- Cha soba (tea buckweat noodle) soup with shrimp and vegetable tempura. Popular.
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Ebi Ten Maki 海老天巻 $12.84
- Prawn tempura.
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Zaru Udon ざるうどん $10.27
- Cold udon (wheat noodle).
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Katsu Toji カツとじ $15.41
- Pork cutlet with simmered egg.
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Salmon Ikura Don サーモンイクラ丼 $19.26
- Salmon & salmon roe.
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Seafood Curry Udon シーフードカレーうどん $17.98
- Seafood curry udon soup.
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Seafood Curry Soba シーフードカレーそば $17.98
- Seafood curry soba soup.
Prata Planet Pte Ltd
Phone
067730733
Opened hours
Monday: 7:00 AM – 10:30 PM, Tuesday: 7:00 AM – 10:30 PM, Wednesday: 7:00 AM – 10:30 PM, Thursday: 7:00 AM – 10:30 PM, Friday: 7:00 AM – 10:30 PM, Saturday: 7:00 AM – 10:30 PM, Sunday: 7:00 AM – 10:30 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Halal
Features
Reservations , Seating
320 Clementi Avenue 4 Clementi Jade 4, Singapore 120320, Singapore
- Clementi Asian Menus
- Clementi Halal Menus