Abdhus Salam Rojak in Clementi Menu

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Abdhus Salam Rojak in Clementi has no menu available, but can choose from many other options such as Salted Fish Fried Rice or Sambal Fried Rice from Wang Tian Kitchen. Decker Barbecue offers many options including Hot Link Platter and Buffalo Wings. Mackenzie Rex Restaurant, Changi includes a wide range like Vegetarian Noodles with Gravy or 1x You Char Kway with Sotong + 1x Ngor Hiang + 1x Pepsi (U.P. $17.60). Chicken and Drumstick with Rice from . Hainanese Delicacy offers Pizza Hut and Wow! take-away.

Nearby Sample Menus

A5. Ttukbaegi-Bulgogi $16.00
- Beef stew in earthenware bowl.
Coke $2.00
N4. Jjolmyeon $15.00
- Chewy noodles.
G5. Jjampong-Tang (Spicy) $40.00
- Korean style spicy soup noodle with seafood.
Soju 360ml $18.00
Homemade Kimchi $5.00
B1. Cheolpan Dakgogi $13.00
- Pan-fried chicken. Choice of spicy or no spicy.
A2. Doenjang $16.00
- Soya bean soup with brisket.

家鄉辣魚腩 Hometown Fried Fish Belly with Chilli $17.01
蒜茸西兰花 Broccoli with Garlic $12.73
馒头 Mantou 8pcs $6.42
三水薑茸雞 (大) Samsui Ginger Chicken (L) $38.41
- Comes with 40 slices of chicken.
砂煲豆腐 Claypot Tofu $11.23
香煎自製豆腐 Hometown Tofu $12.73
白飯 Jasmine Steamed Rice $1.61
淮山杞子參鬚雞湯 Double-Boiled Waisan and Ginseng Roots with Chicken Soup $16.90
- For 2 pax

Tea 'O' Ice $2.30
Nutella Prata $5.50
Big John $10.00
Oothappam Tomato $3.85
Maggie Prata $6.60
Mee Kuah $6.30
Bee Hoon Goreng Chicken $7.20
Milo Ice $3.00

Macaron (per pc) $1.80
- Assorted flavours available Green Tea / Raspberry / Caramel / Lavender / Lemon / Chocolate
Choco Peanut Butter $13.50
- Decadent treat! Three scoops, Chocolatey Kit Kat, Peanut Butter Crunch and Snickers Mars, Honeycomb Vanilla, drizzled with crunchy chocolate and caramel sauce with oreos, digestives and chocolate shavings, whipped cream and cigar cone
Banana Boat $12.50
- Classic trio of Strawberry Fields, Cookies & Cream and Chocolate Kit Kat, drizzled with strawberry, caramel and dark chocolate sauce, nestled between banana slices, topped with almonds and whipped cream.
Mango Passion $7.90
- A refreshing combination of mango mousse accompanied with mango passion curd and crunchy pearls
Cake Selection (per slice) $4.60
- Choice of our house specials (mango mousse cake, chocolate mousse cake, American Cheesecake, black forest cake) or simply select from our extensive range at the cake counter
•choose your flavour! Single scoop
Apple Pie A La Mode $7.90
- Chef’s special apple pie topped with a scoop of vanilla ice cream served warm or cold
Black Pepper Steak $29.50
- Succulent tenderloin topped with homemade black pepper sauce

Croquette $4.00
Steamed Vegetables $4.50
- Steamed ample vegetables with ponzu (citrus) sauce .
Fish & Chicken Combo Set $15.50
- Charcoal grilled saba & deep fried chicken and vegetables with black vinegar sauce.
Natto $3.00
- Fermented Soybeans.
Steamed Pork Belly and Vegetables $5.50
A La Carte Beef Steak & Pork Belly (No Rice) $21.50
- Grilled Beef Steak & Yongenton Silky Pork Belly marinated with Shio kouji.
Omelette Rice $7.00
Kid's Set $7.00

Wings Feast $18.00
- Assortment of chicken wings and drumettes served with fries and thai chilli sauce.
Grilled 200g Grass Fed Ribeye $22.90
- Air flown premium 200g rib eye with modest marbling prepared to your liking served with potato croquette, fresh greens and thyme sauce.
Cheddar Pork Burger $15.90
- Grilled pork collar drizzled with black pepper sauce topped with melted cheddar cheese, lettuce, tomato, onions and mayonnaise on our freshly baked brioche bun. Delish!
Char Grilled Beef Tenderloin $22.90
- Beef tenderloin grilled to your liking, served with truffle fries, sautéed vegetables over our chef’s all time favourite thyme sauce.
Krispy Foursome Chicken Wings $11.90
- These four golden crispy wings will indulge you into a wicked addiction!
Caesar Salad $9.90
- A classic mix of romaine lettuce, hard boil egg, crisp bacon, mushrooms and cherry tomatoes tossed in homemade Caesar dressing.
Mc Fish Burger $15.90
- Breaded white fish fillet served on our freshly baked brioche bun with lettuce, tomato, onions, mayonnaise and melted cheddar cheese.
Creamy Iced Milk Tea $3.90
- A refreshing iced milk tea made with brewed black tea and the creamy richness of a secret recipe!

Spicy Petai Fried Brown Rice 香辣臭豆炒饭 $7.80
Spicy Udon Soup with Fried Chicken 炸鸡乌冬面汤 $8.80
Cereal Butter Soy Prawn (Contains Milk) 麦片虾 $18.80
Crispy Lemon Chicken Slice 柠檬素鸡片 $18.00
KL Fried Kway Teow 吉隆坡炒果条 $8.00
In House Rojak 罗惹 $7.80
Burdock with Honey Sauce 蜜汁牛蒡 $18.00
Herbal Burdock Noodle Soup 药材牛蒡面汤 $8.80

Fried Prawn $7.00
Chicken Cutlet $8.00
Fish Cake $7.00
Chicken Karaage Rice Set $15.00
Pork Chop Ramen $15.00
Yakibuta Ramen $16.00
Chicken Cutlet Rice Set $18.00
Nankotsu Ramen $14.00

Honey $2.50
Artisanal cheese (SV) $27.00
- Bread, crackers, dried and fresh fruits
-With crayfish $27.00
-With Grilled moroccan spiced chicken breast $25.00
-With Bacon $24.00
Singapore laksa lemak $25.00
- Rice noodles, prawn, quail egg, beancurd, fish cake, spicy coconut gravy
Chocolate roll $4.00
Prawn cocktail (GF) $31.00
- Homemade cocktail sauce, lemon

Nonya Chap Chye $12.80
- Mixed vegetables prepared in the traditional Nonya way of slow cooking cabbage, lily bulbs and black fungus in a soybean base.
Rice $1.50
Sambal Belacan $5.00
- Made from scratch at Daisy's. Enjoy our Sambal Belacan with any dish.
Buah Keluak $18.80
- A must have in any Peranakan feast. The soft flesh of the buah keluak nut is carefully extracted and mixed with minced pork and Daisy's specal seasoning, before being re-stuffed into the nut again. The stuffed nut is then cooked with soft-bone pork and Daisy's special rempah, a perfect combination that gives the dish a mouth-watering gravy. Preparing this dish may be laborious and time consuming, but its exquisite flavours make it all worthwhile. *3 nuts per serving.
Otak Otak (Otah) $9.80
- 100% home-made! Our sensational Otak Otak is made with fresh Mackerel fish and a delicious blend of Daisy's secret rempah and coconut.
Beef Rendang $16.80
- A must try for all beef lovers! Tender, fragrant and flavourful. Slow-cooked in Daisy’s very own secret blend of traditional spices, herbs and chilli.
Babi Pongteh $13.80
- A classic Peranakan favourite of sliced pork belly stewed to perfection in a soybean sauce. Served with potatoes and mushrooms and garnished with fresh green chilli.
Ngoh Hiang $12.80
- Daisy's secret mix of pork, prawn, onions and water chestnuts. Freshly made and skilfully rolled in beancurd skin and fried golden brown. Voted Top 10 Ngoh Hiang by Epicure Asia Magazine in 2013.

Kani Maki カニ巻 $3.85
- Crab stick.
Aburi Mentai Don 炙り明太子丼 $17.98
- Salmon, scallop and crab stick rice bowl with broiled spicy cod roe sauce.
Kaki Fry 牡蠣フライ $12.84
- Oyster fry.
Premium Saba Shioyaki プレミアム鯖 $19.26
- Grilled premium mackerel.
Salmon Soboro Maki 鮭そぼろ巻 $10.27
- Cooked salmon flake.
Negi Toro ネギトロ巻 $6.42
- Chopped fatty tuna.
Ramen Shio Tonkotsu ラーメン塩豚骨 $17.98
- Ramen salt pork bone flavour.
Tokusen Chirashi Don 特選チラシ $32.10
- Choice assorted sashimi.