Pinky Palace in Clementi Menu

Pinky Palace in Clementi has no menu available, but can choose from many other options such as Carbonara or Cheddar Cheese Stick from Pastamania. Paradise Inn offers many options including selection of double-boiled soups. Each pot contains authenticingredients and is double-boiled for long hours to retain thegoodness of ingredients in the soup. It is recommended to drinksoup daily for better health. and Serves 2-4 persons per pot. Cedele includes a wide range like Made with fresh rustic breads from our bakery or Rosemary chicken. Sambal white water snowflake and Stir-fried yam from . Putien offers Harry's Mapletree Business City and Executive Set Meal (1-2 Pax).

Nearby Sample Menus

  • N5. Ppyeodagwi Haejangguk $18.00
    • Pork rib hangover soup.
  • C1. Jajangmyeon $12.00
    • Noodle dish topped with a thick sauce made of chunjang, diced pork and vegetables.
  • Soju 360ml $18.00
  • B6. Bulgogi-dupdap $16.00
    • Rice with pan-fried beef.
  • Fruit Soju 360ml $18.00
  • Hite $9.00
    • Korean beer.
  • A5. Ttukbaegi-Bulgogi $16.00
    • Beef stew in earthenware bowl.
  • D2. Yachaejeon $20.00
    • Vegetables pancake.
  • 港蒸八叔公魚 Hong Kong Steamed Uncle Lapan $38.42
  • 豆腐蝦 Tofu Prawns (Mild Spicy) $20.87
  • 香脆麥片蝦 Golden Cereal Prawns $20.86
  • 番茄蛋 Tomato Egg $8.45
  • 瑤柱金銀蛋莧菜苗 Poached Baby Spinach with Conpoy in Century and Salted Eggs Stock $15.94
  • 厚菇粒腐皮西蘭花 Diced Thick Mushroom with Beancurd Skin and Broccoli $14.87
  • Sprite $3.42
  • 旺来咕噜肉 Sweet and Sour Pork with Pineapple $14.87
  • Fruit Lassi Blueberry $4.95
  • Plain Thosai $2.40
  • Mutton Chop $8.50
  • Meat Pack $10.00
  • Lassi Sweet Sour $4.80
  • Bee Hoon Goreng Seafood $8.50
  • Kothu Prata Mutton $8.25
  • Plain Prata (Min 2 Pcs) $1.50
  • Oyster Natural Market Price
    • Seasonal oysters served on a bed of ice with zesty vinaigrette dressing (6 pcs or 12 pcs)
  • -Chocolatey Kit Kat Cookies & Cream $4.20
    • Horlicks Balls Mocha Rocks Peanut Butter Crunch Snickers Mars Honeycomb Vanilla Strawberry Fields Vanilla Beanz
  • Uncle Jack’s Special Spaghetti Bolognese $12.20
    • Traditional recipe of tomato sauce with minced beef – an all-time favourite
  • Jack’s Best Beef Stew in Trendy Mini Casseroles $18.00
    • A Jack’s Place traditional dish served with mashed potato & seasonal vegetables
  • Crispy Game Hen $17.80
    • Deep-fried and served with fries & sambal chilli
  • BBQ Chicken Steak with Grilled Pineapple $14.80
    • Pan grilled succulent chicken boneless leg with JP’s House Special BBQ sauce served with grilled sweet pineapple, tomato, crispy waffles fries & buttered seasonal vegetables
  • Caesar Salad with Lava Egg $10.00
    • A delicious mix of tossed assorted lettuce with Caesar dressing, topped with garlic-herb croutons & a sinful lava egg
  • Macaron (per pc) $1.80
    • Assorted flavours available Green Tea / Raspberry / Caramel / Lavender / Lemon / Chocolate
  • Chicken Combo Set $14.50
    • Grilled chicken & deep fried chicken and vegetables with black vinegar sauce.
  • Shogayaki $17.50
    • Stir-fry yongenton silky pork with ginger.
  • Yaki Tori Don $15.50
    • Rice Topped with Charcoal Grilled Juicy Chicken with Sauce.
  • Unagi Jyu $28.80
    • Grilled eel on rice.
  • Oyako Don $15.00
    • Rice topped with charcoal grilled chicken and eggs.
  • Fish & Chicken Combo Set $15.50
    • Charcoal grilled saba & deep fried chicken and vegetables with black vinegar sauce.
  • A La Carte Saba (No Rice) $17.50
    • Charcoal Grilled Mackerel.
  • Shochu Ume Syu $15.00
    • Japanese Plum Liqueur.
  • Seafood Aglio Olio $15.90
    • Fresh medley of ocean prawns, scallops and clams sautéed with shitake mushrooms, tossed in red chilli and garlic in olive oil. A favourite for many!
  • Spicy Ocean Salad $9.90
    • Mix greens, ocean prawns, topshells, cherry tomatoes tossed in tangy citrus dressing topped with kimchi.
  • Iced Mocha $4.50
    • It's smooth, bold, and chocolatey!
  • Grilled Chicken and Sausage $15.90
    • A chargrilled succulent boneless chicken leg and chicken sausage, served with potato croquette and sautéed mushrooms with our signature mushroom sauce.
  • Lychee Buster $3.90
    • Lychee fruit flavor sparkling water with a dash of ginger ale and lychee boba!
  • Shells In A Box $9.90
    • Mussels, clams and ocean prawns sauteed in flavorful spicy broth served with a dash of lime and focaccia bread. Sedap!
  • Fiery Mala Pasta $15.90
    • Spaghetti slathered with authentic mala sauce tossed with fresh ocean prawns and smoked bacon sprinkled with roasted almonds! Only for the 麻辣 FANS!!!
  • Wild Mushroom Aglio Olio $14.90
    • Spaghetti tossed with assorted of mushrooms, red chilli and garlic in olive oil.
  • Grilled Soy Fish Bento 鳗鱼饭 $10.80
  • Spicy Stir Fry Spaghetti 香辣意粉 $10.80
  • Lion's Mane Mushroom Korean Mixed Brown Rice (Bibimbap Style) 韩式石锅猴头菇饭 $11.80
  • CNY Menu Set for 4-5 Pax 新年套餐4-5位 $188.00
  • Spicy Tom Yum Spaghetti 东炎烩意粉 $11.80
  • Satay Lion's Mane Mushroom Bento 沙爹猴头菇饭 $10.80
  • Soy Chaw Siew Rice (VE)素叉烧饭 $7.80
  • Yu Sheng Veg (Big) 素食鱼生大 $58.00
  • Beef Rendang $16.80
    • A must try for all beef lovers! Tender, fragrant and flavourful. Slow-cooked in Daisy’s very own secret blend of traditional spices, herbs and chilli.
  • Nonya Chap Chye $12.80
    • Mixed vegetables prepared in the traditional Nonya way of slow cooking cabbage, lily bulbs and black fungus in a soybean base.
  • Otak Otak (Otah) $9.80
    • 100% home-made! Our sensational Otak Otak is made with fresh Mackerel fish and a delicious blend of Daisy's secret rempah and coconut.
  • Babi Pongteh $13.80
    • A classic Peranakan favourite of sliced pork belly stewed to perfection in a soybean sauce. Served with potatoes and mushrooms and garnished with fresh green chilli.
  • Rice $1.50
  • Kong Bak $13.80
    • A family secret-recipe dish, of stewed pork belly, that’s been passed down from Daisy’s mom. It’s hard to resist this delicious dark sauce stew dish, severed with beancurd and mushrooms.
  • Sambal Belacan $5.00
    • Made from scratch at Daisy's. Enjoy our Sambal Belacan with any dish.
  • Ngoh Hiang $12.80
    • Daisy's secret mix of pork, prawn, onions and water chestnuts. Freshly made and skilfully rolled in beancurd skin and fried golden brown. Voted Top 10 Ngoh Hiang by Epicure Asia Magazine in 2013.
  • -Sirlon 280gm $63.00
  • Blueberry muffin $3.50
  • -With grilled rare yellow fin tuna $30.00
  • Butter $0.50
  • Artisanal cheese (SV) $27.00
    • Bread, crackers, dried and fresh fruits
  • Mini berry tart $1.50
  • Grilled vegetables and pesto foccacia $2.50
  • Char kway teow (CP) $23.00
    • Wok-fried rice and egg noodles, prawns, chinese sausage, squid, fish cake, beans sprouts, black soy sauce
  • Okonomiyaki Gyoza $8.00
  • Fried Prawn $7.00
  • Chicken Karaage Rice Set $15.00
  • Salmon Teriyaki Rice Set $23.00
  • Chicken Cutlet $8.00
  • Fish Cake $7.00
  • Yakibuta Ramen $16.00
  • Cuttlefish Soken Karaage $8.00
  • Aji Hiraki Shochusikomi 鯵開き 焼酎仕込 $19.26
    • Grilled big horse mackerel.
  • Tai タイ $8.99
    • Seabream.
  • Niku Salad 肉サラダ $15.41
    • Beef salad.
  • Yasai Tempura 野菜天ぷら $7.70
    • Vegetable tempura.
  • Unagi Don Sumeshi うな丼 (酢飯) $19.26
    • Cooked eel with sauce (sushi rice).
  • Age Gyoza 揚げ餃子 $7.70
    • Crispy fried dumpling.
  • Seafood Curry Soba シーフードカレーそば $17.98
    • Seafood curry soba soup.
  • Matsu Set 松 $38.52
    • Tuna, seabream, scallop, great amberjack, salmon, spot prawn, eel, salmon roe, eel, cucumber maki.
Pinky Palace

Pinky Palace

location

Address

3161 Commonwealth Avenue West Clementi Fire Station, Singapore 129577, Singapore

phone

Phone

067796613

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
3161 Commonwealth Avenue West Clementi Fire Station, Singapore 129577, Singapore