Address
517 West Coast Road, 01-571, Singapore 120517, Singapore
Daisy's Dream Kitchen in Clementi Menu
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Starters-
Ngoh Hiang $12.80
- Daisy's secret mix of pork, prawn, onions and water chestnuts. Freshly made and skilfully rolled in beancurd skin and fried golden brown. Voted Top 10 Ngoh Hiang by Epicure Asia Magazine in 2013.
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Otak Otak (Otah) $9.80
- 100% home-made! Our sensational Otak Otak is made with fresh Mackerel fish and a delicious blend of Daisy's secret rempah and coconut.
Mains-
Buah Keluak $18.80
- A must have in any Peranakan feast. The soft flesh of the buah keluak nut is carefully extracted and mixed with minced pork and Daisy's specal seasoning, before being re-stuffed into the nut again. The stuffed nut is then cooked with soft-bone pork and Daisy's special rempah, a perfect combination that gives the dish a mouth-watering gravy. Preparing this dish may be laborious and time consuming, but its exquisite flavours make it all worthwhile. *3 nuts per serving.
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Beef Rendang $16.80
- A must try for all beef lovers! Tender, fragrant and flavourful. Slow-cooked in Daisy’s very own secret blend of traditional spices, herbs and chilli.
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Kong Bak $13.80
- A family secret-recipe dish, of stewed pork belly, that’s been passed down from Daisy’s mom. It’s hard to resist this delicious dark sauce stew dish, severed with beancurd and mushrooms.
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Babi Pongteh $13.80
- A classic Peranakan favourite of sliced pork belly stewed to perfection in a soybean sauce. Served with potatoes and mushrooms and garnished with fresh green chilli.
Veg-
Nonya Chap Chye $12.80
- Mixed vegetables prepared in the traditional Nonya way of slow cooking cabbage, lily bulbs and black fungus in a soybean base.
Rice- Rice $1.50
Sambal Belacan-
Sambal Belacan $5.00
- Made from scratch at Daisy's. Enjoy our Sambal Belacan with any dish.
Nearby Sample Menus
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Kloud 500ml $12.00
- Korean beer.
- Fruit Soju 360ml $18.00
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E1. Jeyukbokeum $25.00
- Thin slices of tender marinated pork.
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C4. Bibim-Naengmyeon $15.00
- Spicy cold noodles.
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E5. Samgyeopsal-Tofu-Kimchi $29.00
- Tofu with stir-fried kimchi and pork.
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F2. So-Bulgogi (2 Pax) $28.00
- Pan-fried beef.
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N5. Ppyeodagwi Haejangguk $18.00
- Pork rib hangover soup.
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C7. Ramen $11.00
- Choose one: beef, pork, chicken, seafood, cheese, kimchi, vegetables.
- 香煎自製豆腐 Hometown Tofu $12.73
- 黑椒新西蘭鹿肉 New Zealand Venison with Black Pepper $19.15
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阿婆薑蔥炒飯 Ah Por Ginger Fried Rice $14.45
- Less Ginger
- 港蒸八叔公魚 Hong Kong Steamed Uncle Lapan $38.42
- 香脆麥片蝦 Golden Cereal Prawns $20.86
- Coke Light $3.42
- 白飯 Jasmine Steamed Rice $1.61
- 揚州炒飯 Yong Chow Fried Rice $12.73
- Milo Dinosaur $5.00
- Plain Thosai $2.40
- Masala Tea Hot $2.80
- Maggi Soup $6.80
- Milo Ice $3.00
- Mee Goreng Chicken $7.20
- Roti John Mutton $6.25
- Nasi Goreng Kampong $7.50
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Salted Egg Lava Chocolate Pudding with Fruit Compote $8.90
- A delightful creation of chocolate pudding with a molten salted egg yolk custard centre, garnished with fruit compote
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Choco Peanut Butter $13.50
- Decadent treat! Three scoops, Chocolatey Kit Kat, Peanut Butter Crunch and Snickers Mars, Honeycomb Vanilla, drizzled with crunchy chocolate and caramel sauce with oreos, digestives and chocolate shavings, whipped cream and cigar cone
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Red Raspberry Velvet & Chocolate Gateau $7.90
- The tangy sweetness of this dessert is sure to delight and excite your taste buds fr
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-Chocolatey Kit Kat Cookies & Cream $4.20
- Horlicks Balls Mocha Rocks Peanut Butter Crunch Snickers Mars Honeycomb Vanilla Strawberry Fields Vanilla Beanz
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Sakura Shrimp Aglio Olio with Grilled Slipper Lobster $16.80
- Sautéed slipped lobster with light olive oil with chilli flakes
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Brownie A La Mode $7.90
- Homemade brownie served warm and topped with a scoop of vanilla ice cream
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Jack’s Best Beef Stew in Trendy Mini Casseroles $18.00
- A Jack’s Place traditional dish served with mashed potato & seasonal vegetables
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Lobster Bisque $6.00
- Our house specialty, a smooth & creamy lobster soup, which is slowly simmered for a rich taste
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Karaage $14.50
- Deep fried chicken.
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Shogayaki $17.50
- Stir-fry yongenton silky pork with ginger.
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Shogayaki & Saba Combo Set $16.00
- Stir-fry pork with ginger & charcoal grilled mackerel.
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A La Carte Hokke (No Rice) $18.50
- Charcoal Grilled Acta Mackerel.
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Natto $3.00
- Fermented Soybeans.
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Salmon Gril $11.00
- Charcoal grilled salmon head.
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Pork Belly $23.00
- Grilled yongenton silky pork belly marinated with shio kouji.
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Beef Steak $24.50
- Grilled beef steak.
- Spicy Udon Soup with Fried Chicken 炸鸡乌冬面汤 $8.80
- In House Curry Udon 咖喱乌冬面 $9.80
- Grilled Soy Fish Bento 鳗鱼饭 $10.80
- Crispy Lemon Chicken Slice 柠檬素鸡片 $18.00
- Stir Fry Sambal Soy Fish with Brown Rice 叁巴鱼饭 $11.80
- Handmade Fried Wanton 炸云吞 $7.80
- Cereal Butter Soy Prawn (Contains Milk) 麦片虾 $18.80
- Braised Matsutake Mushroom with Vegetables 松菇时蔬 $16.80
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Straight Cut fries $7.00
- Potato fingers fried to a crisp golden brown and sprinkled with our chef very own seasoning.
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Grilled 200g Grass Fed Ribeye $22.90
- Air flown premium 200g rib eye with modest marbling prepared to your liking served with potato croquette, fresh greens and thyme sauce.
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Fiery Mala Pasta $15.90
- Spaghetti slathered with authentic mala sauce tossed with fresh ocean prawns and smoked bacon sprinkled with roasted almonds! Only for the 麻辣 FANS!!!
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All Day Magical Sets $18.90
- Choose starter, main and a drink.
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Nom Nom Chicken Burger $15.90
- Tender grilled boneless chicken fillet topped with melted cheddar cheese, lettuce, tomato, onions drizzled with mayonnaise on our freshly baked brioche bun.
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Smoked Black Pepper Duck $15.90
- Smoked duck coated with black pepper served with sweet potato fries, mushrooms and roasted sesame salad.
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The Baller $11.90
- Homemade pork meatballs served on a tray of thyme sauce with truffle potatoes.
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Lychee Buster $3.90
- Lychee fruit flavor sparkling water with a dash of ginger ale and lychee boba!
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Niçoise salad (GF)
- Kalamata olives, green beans, tomatoes, diced egg, kipfler potato, mache greens, red wine vinagrette
- Sugar donut $4.00
- Your selection of spaghetti, fettuccine or penne (please indicate accordingly
- Smoked chicken and lettuce $2.50
- Egg and mayonnaise $2.50
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Yang chow fried rice (CP) $22.00
- Chinese sausage, BBQ pork, shrimp, fried egg
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Fresh fruit platter $14.00
- Market fresh fruits, choice of sorbet: mango raspberry
- Mini lemon tart $1.50
- Pork Chop Ramen $15.00
- Seafood Ramen $14.00
- Pork Shabu Ramen $11.00
- Unagi Toji Set $21.00
- Fish Cake $7.00
- Nankotsu Ramen $14.00
- Okonomiyaki Gyoza $8.00
- Chicken Cutlet $8.00
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Age Gyoza 揚げ餃子 $7.70
- Crispy fried dumpling.
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Wafu Salad 和風サラダ $3.85
- Green salad.
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Asari Mushi アサリ酒蒸し $12.84
- Shortneck clams steamed in sake.
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Tempura Moriawase 天ぷら盛り合わせ $15.41
- Assorted tempura.
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Salmon Ika Don サーモン イカ丼 $19.26
- Salmon & cuttlefish.
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Agedashi Nasu 揚げだし茄子 $6.42
- Fried eggplant.
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Tori Tempura 鶏天ぷら $7.70
- Chicken tempura.
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Unagi Kabayaki Whole ウナギ蒲焼 $32.10
- Grilled eel with sauce, whole.
Daisy's Dream Kitchen
Phone
067791781
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 3:00 PM, 6:00 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 6:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 6:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 6:00 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 6:00 – 10:00 PM, Sunday: 11:00 AM – 3:00 PM, 6:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese
Features
Reservations , Waitstaff , Takeout , Seating , Child-friendly
517 West Coast Road, 01-571, Singapore 120517, Singapore
- Clementi Asian Menus
- Clementi Chinese Menus