Koi Cafe in Clementi Menu

Koi Cafe in Clementi has no menu available, but can choose from many other options such as *While stocks last & may change without prior notice. or Golden Prosperity Abalone Yu Sheng from Soup Restaurant Clementi Mall. Paul offers many options including A : Small Pastry Box and B: Large Pastry Box. Sakuraya Fish Mart includes a wide range like Tokusen Chirashi Don 特選チラシ or Kyu Shu Okinawa San Hon Maguro Don 九州沖縄産 本鮪丼. Oriental Salad in Special Vinegar Dressing and Green Chillies with Marinated Stuffed Minced Meat from . Penang Culture offers Kith Cafe and Till 5pm.

Nearby Sample Menus

  • C5. Gunmandu $15.00
    • Fried dumpling.
  • Juice $3.00
  • Ice Lemon Tea $2.00
  • C7. Ramen $11.00
    • Choose one: beef, pork, chicken, seafood, cheese, kimchi, vegetables.
  • F2. So-Bulgogi (2 Pax) $28.00
    • Pan-fried beef.
  • B2. Cheolpan Dwaejigogi $14.00
    • Pan-fried pork. Choice of spicy or no spicy.
  • Q1. Samgyeopsal $20.00
    • Pork belly.
  • Sprite $2.00
  • 蒜茸西兰花 Broccoli with Garlic $12.73
  • 清蒸龍躉魚片 Steamed Long Dun Fish Slices $17.70
  • 家鄉炒魚腩 Hometown Fried Fish Belly $17.01
  • 阿公薑蔥炒飯 Ah Kon Ginger Fried Rice $14.45
    • More Ginger
  • Golden Prosperity Abalone Yu Sheng $52.32
    • Serves up to 5 pax.
  • 三水薑茸雞(小) Samsui Ginger Chicken (S) $21.29
    • Comes with 20 slices of chicken.
  • 白飯 Jasmine Steamed Rice $1.61
  • 淮山杞子參鬚雞湯 Double-Boiled Waisan and Ginseng Roots with Chicken Soup $16.90
    • For 2 pax
  • Butter Thosai $3.50
  • Mysore Mutton $5.80
  • Vegetarian Murtabak $7.00
  • Maggie Goreng Seafood $8.50
  • Maggie Goreng Chicken $7.20
  • Chicken Murtabak $7.80
  • Maggie Goreng Mutton $7.50
  • Maggie Prata $6.60
  • The New Jack’s Cheese Fondue Sampler Platter $16.00
    • Includes tempura kani, oriental fried chicken wings, battered mushrooms crispy onion rings & cheesy fondue
  • Lobster Bisque $6.00
    • Our house specialty, a smooth & creamy lobster soup, which is slowly simmered for a rich taste
  • Jack’s Special Eye Fillet Steak $31.50
    • The best centre-cut special eye fillet topped with asparagus & black mushroom sauce
  • Jack’s Best Beef Stew in Trendy Mini Casseroles $18.00
    • A Jack’s Place traditional dish served with mashed potato & seasonal vegetables
  • Banana Boat $12.50
    • Classic trio of Strawberry Fields, Cookies & Cream and Chocolate Kit Kat, drizzled with strawberry, caramel and dark chocolate sauce, nestled between banana slices, topped with almonds and whipped cream.
  • Flambé Escargots in Shells (6 pcs) $10.50
    • Delectable snail meat sauteed with creamy garlic butter & baked in their shells with French distillate flambé, served on terracotta ware
  • Mango Passion $7.90
    • A refreshing combination of mango mousse accompanied with mango passion curd and crunchy pearls
  • Sakura Shrimp Aglio Olio with Grilled Slipper Lobster $16.80
    • Sautéed slipped lobster with light olive oil with chilli flakes
  • Wakame Udon (Hot) $8.00
    • Udon topped with seaweed, grated dried bonito flakes & vegetables.
  • Bonito Salad $5.00
    • Panasonic salad with freshly grated dried bonito flakes & vegetable dressing.
  • Mineral Water $1.00
  • A La Carte Basil Chicken (No Rice) $15.00
    • Charcoal Grilled Basil Chicken.
  • Shionegi Chicken (Set) $17.00
    • Charcoal grilled chicken with salt-seasoned green onion sauce set.
  • Kasan $12.50
    • Crispy breaded pork loin cutlet n steamy soup (mellow soy sauce).
  • Katsutoji $18.00
    • Crispy breaded pork loin cutlet in steamy soup (mellow soy sauce).
  • Chicken Curry $16.00
    • Crispy breaded chicken with curry sauce.
  • Wild Shrooms Burger $15.90
    • Wild button mushrooms served on our freshly baked brioche bun with lettuce, tomato, onions, mayonnaise and melted cheddar cheese. A vegetarian choice!
  • Garlic Bread Basket $3.90
    • Bite into crisp oven mix herbs bread of the day, coated in fragrant garlic butter.
  • New Zealand Black Mussels $9.90
    • New Zealand black mussels sautéed in garlic butter, white wine, basil herbs and red chilli! Served with focaccia bread!
  • Nom Nom Chicken Burger $15.90
    • Tender grilled boneless chicken fillet topped with melted cheddar cheese, lettuce, tomato, onions drizzled with mayonnaise on our freshly baked brioche bun.
  • Bacon Aglio Olio $14.90
    • Spaghetti tossed with smoked bacon, shiitake mushrooms, red chilli and garlic in olive oil.
  • Seafood Aglio Olio $15.90
    • Fresh medley of ocean prawns, scallops and clams sautéed with shitake mushrooms, tossed in red chilli and garlic in olive oil. A favourite for many!
  • Wings Feast $18.00
    • Assortment of chicken wings and drumettes served with fries and thai chilli sauce.
  • Chef’s Roasted Half Chicken $15.90
    • Great tasting half spring chicken served with fresh greens, mushroom ragout and truffle potato cubes. Surely a favourite!
  • Mahogany Leaves Fried Brown Rice 香椿炒饭 $7.80
  • Bolognaise Spaghetti 意大利意粉 $10.80
  • Braised Brinjal with Brown Rice 鱼香茄子饭 $10.80
  • Broccoli with Assorted Mushroom 香菇椰菜花 $18.80
  • BBQ Tapioca Leaves 沙茶酱番薯叶 $16.80
  • Braised Beanpaste cabbage with Brown Rice 腐乳包菜饭 $10.80
  • Golden Crispy Vegetable Roll 如意棒 $7.80
  • Spicy Tom Yum Spaghetti 东炎烩意粉 $11.80
  • Pomodoro (SV) $22.00
    • Tomato sauce, fresh basil
  • Smoked salmon horsedish cream $2.50
  • Charcuterie board(CP) $28.00
    • Corned beef, lomo iberico, prosciutto, chorizo, duck rillette, cornichons, mustard, olive tapenade, toasted bread.
  • BLT ciabatta(CP) $22.00
    • Bacon, lettuce, tomato, avocado, mayonnaise
  • Sugar donut $4.00
  • Crossroads all-day breakfast $27.00
    • Two eggs (any style), hash brown, vine tomatoes, baked beans, choice of bacon, pork sausage or chicken sausage
  • -With grilled tiger prawns $31.00
  • Plain croissant $4.00
  • Unagi Toji Set $21.00
  • Pork Suki Rice Set $18.00
  • Yakibuta Rice Set $22.00
  • Cuttlefish Soken Karaage $8.00
  • Chicken Cutlet Toji Set $18.00
  • Pork Chop Ramen $15.00
  • Nankotsu Ramen $14.00
  • Musashi Cha Shu Salad $10.00
  • Rice $1.50
  • Ngoh Hiang $12.80
    • Daisy's secret mix of pork, prawn, onions and water chestnuts. Freshly made and skilfully rolled in beancurd skin and fried golden brown. Voted Top 10 Ngoh Hiang by Epicure Asia Magazine in 2013.
  • Beef Rendang $16.80
    • A must try for all beef lovers! Tender, fragrant and flavourful. Slow-cooked in Daisy’s very own secret blend of traditional spices, herbs and chilli.
  • Babi Pongteh $13.80
    • A classic Peranakan favourite of sliced pork belly stewed to perfection in a soybean sauce. Served with potatoes and mushrooms and garnished with fresh green chilli.
  • Sambal Belacan $5.00
    • Made from scratch at Daisy's. Enjoy our Sambal Belacan with any dish.
  • Kong Bak $13.80
    • A family secret-recipe dish, of stewed pork belly, that’s been passed down from Daisy’s mom. It’s hard to resist this delicious dark sauce stew dish, severed with beancurd and mushrooms.
  • Buah Keluak $18.80
    • A must have in any Peranakan feast. The soft flesh of the buah keluak nut is carefully extracted and mixed with minced pork and Daisy's specal seasoning, before being re-stuffed into the nut again. The stuffed nut is then cooked with soft-bone pork and Daisy's special rempah, a perfect combination that gives the dish a mouth-watering gravy. Preparing this dish may be laborious and time consuming, but its exquisite flavours make it all worthwhile. *3 nuts per serving.
  • Otak Otak (Otah) $9.80
    • 100% home-made! Our sensational Otak Otak is made with fresh Mackerel fish and a delicious blend of Daisy's secret rempah and coconut.
  • Kama Shioyaki カマ塩焼き $25.68
    • Salt grilled fish cheek. Recommended.
  • Spicy Salmon Maki スパイシーサーモン巻 $10.27
    • Spicy cooked salmon flake.
  • Salmon Mekajiki Don サーモン メカジキ丼 $19.26
    • Salmon & swordfish.
  • Agedashi Nasu 揚げだし茄子 $6.42
    • Fried eggplant.
  • Chawanmushi 茶碗蒸し $6.42
    • Savoury steamed egg custard.
  • Agedashi Tofu 揚げだし豆腐 $6.42
    • Fried beancurd.
  • Salmon Set サーモンセット $25.68
    • Salmon with mayonnaise 3pcs, salmon maki, salmon nigiri 2pcs, broiled salmon nigiri 2pcs. Popular.
  • Beef Curry Croquette ビーフカレーコロッケ $7.70
    • Japanese style beef curry croquette.
Koi Cafe

Koi Cafe

location

Address

442 Clementi Ave 3, #01-101, Singapore 120442, Singapore

phone

Phone

067731476

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
442 Clementi Ave 3, #01-101, Singapore 120442, Singapore