Address
710 Clementi West Street 2 Block 710, Singapore 120710, Singapore
Ah Hoe Mee Pok in Clementi Menu
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Ah Hoe Mee Pok in Clementi has no menu available, but can choose from many other options such as Century Egg and Lean Pork Congee Set 皮蛋瘦肉粥套餐 or Classic 'Ting Zai' Congee Set ‘荔弯’艇仔粥套餐 from Pho Street. Basil offers many options including Mango Sticky Rice and Thai Chendol (Cold). Nando's includes a wide range like Peckish? These'll tide you over, not starters as such - the rest of your order might overlap or 3 Chicken wings. ●Chicken/burgers/rice and Shoyu sansho (s.s) chicken from . Kfc offers Jacob's Cafe and Light English Breakfast.
Nearby Sample Menus
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N4. Jjolmyeon $15.00
- Chewy noodles.
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B5. Dolsot Bibimbap $15.00
- Rice topped with vegetables and meat served in hot stone pot. Choice one: beef, pork, chicken, vegetables.
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N5. Ppyeodagwi Haejangguk $18.00
- Pork rib hangover soup.
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BBQ, Soup & Rice $19.00
- With choice of one BBQ: cheolpan dakgogi (pan-fried chicken), cheolpan dwaejigogi (pan-fried pork) or cheolpan sogogi (pan-fried beef). Choose spicy or not spicy. Choice of one soup: kimchi (kimchi soup with pork), doenjang (soya bean with brisket) or soontofu (spicy tofu soup with seafood.
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E4. Cheese-Buldak $28.00
- Fire chicken with cheese.
- Ice Lemon Tea $2.00
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B3. Cheolpan Sogogi $15.00
- Pan-fried beef. Choose spicy or non spicy.
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A5. Ttukbaegi-Bulgogi $16.00
- Beef stew in earthenware bowl.
- 香煎自製豆腐 Hometown Tofu $12.73
- 旺来咕噜肉 Sweet and Sour Pork with Pineapple $14.87
- 家鄉炒魚腩 Hometown Fried Fish Belly $17.01
- 瑤柱金銀蛋莧菜苗 Poached Baby Spinach with Conpoy in Century and Salted Eggs Stock $15.94
- 馒头 Mantou 8pcs $6.42
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三水薑茸雞（小） Samsui Ginger Chicken (S) $21.29
- Comes with 20 slices of chicken.
- 姜葱龙趸鱼片 Long Dun Fish Slices with Ginger and Spring Onion $18.08
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阿公薑蔥炒飯 Ah Kon Ginger Fried Rice $14.45
- More Ginger
- Fruit Lassi Strawberry $4.95
- Mutton Briyani $9.90
- Chop Combo $10.50
- Roti John Egg Onion $5.00
- Garlic Prata $3.40
- Vegetarian Murtabak $7.00
- Chicken Masala $5.50
- Lassi Sweet Sour $4.80
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Sakura Shrimp Aglio Olio with Grilled Slipper Lobster $16.80
- Sautéed slipped lobster with light olive oil with chilli flakes
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Caesar Salad with Breaded Cajun Chicken $11.00
- A delicious mix of tossed assorted lettuce with Caesar dressing, topped with garlic-herb croutons & breaded chicken slices
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Jack’s Oriental Skinny Wings with Ebiko Dip (per half dozen) $9.80
- Half-cut mid-wings to a skinny version, coated with our JP’s special seasoning and deep-fried till golden brown. Served with home-made ebiko dips & vegetable crudités
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-Chocolatey Kit Kat Cookies & Cream $4.20
- Horlicks Balls Mocha Rocks Peanut Butter Crunch Snickers Mars Honeycomb Vanilla Strawberry Fields Vanilla Beanz
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Brownie A La Mode $7.90
- Homemade brownie served warm and topped with a scoop of vanilla ice cream
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Crispy Game Hen $17.80
- Deep-fried and served with fries & sambal chilli
- * Silver Fern Farms – New Zealand Tenderloin & Eye Fillet (60 Days Aging)
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Apple Pie A La Mode $7.90
- Chef’s special apple pie topped with a scoop of vanilla ice cream served warm or cold
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Gokoku Rice $2.50
- 5 kinds of Grain Rice.
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Misoton $18.50
- Crispy breaded pork loin cutlet n steamy soup (tasty miso sauce).
- Soy Milk with Matcha Jelly $4.50
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A La Carte Saba (No Rice) $17.50
- Charcoal Grilled Mackerel.
- Tomato salad $5.50
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Shogayaki & Saba Combo Set $16.00
- Stir-fry pork with ginger & charcoal grilled mackerel.
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Hokke $20.50
- Charcoal grilled atka mackerel.
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Cold Soba $10.50
- Hand-made Soba.
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Cheesy Mayo Fries $8.00
- Straight cut fries topped with cheese sauce, mayonnaise and bacon bits.
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Wild Shrooms Burger $15.90
- Wild button mushrooms served on our freshly baked brioche bun with lettuce, tomato, onions, mayonnaise and melted cheddar cheese. A vegetarian choice!
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Wild Mushroom Aglio Olio $14.90
- Spaghetti tossed with assorted of mushrooms, red chilli and garlic in olive oil.
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Iced Floral Matcha Milk Tea $3.90
- Our ultimate floral green tea is beloved by all!
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Grilled 200g Grass Fed Ribeye $22.90
- Air flown premium 200g rib eye with modest marbling prepared to your liking served with potato croquette, fresh greens and thyme sauce.
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New Zealand Black Mussels $9.90
- New Zealand black mussels sautéed in garlic butter, white wine, basil herbs and red chilli! Served with focaccia bread!
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Fiery Mala Pasta $15.90
- Spaghetti slathered with authentic mala sauce tossed with fresh ocean prawns and smoked bacon sprinkled with roasted almonds! Only for the 麻辣 FANS!!!
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The Baller $11.90
- Homemade pork meatballs served on a tray of thyme sauce with truffle potatoes.
- Handmade Fried Dumpling 日式锅贴 $7.80
- Braised Beanpaste cabbage with Brown Rice 腐乳包菜饭 $10.80
- Handmade Fried Wanton 炸云吞 $7.80
- Cream Cheese Spaghetti (Contains Milk) 奶油芝士意粉 $11.80
- Soy Chicken Rice (VE) 素鸡饭 $7.80
- Preserved Veg & Meat Brown Rice 梅菜扣肉饭 $10.80
- Curry Soy Fish with Brown Rice 咖喱鱼饭 $10.80
- Lion's Mane Mushroom Korean Mixed Brown Rice (Bibimbap Style) 韩式石锅猴头菇饭 $11.80
- Bennosuke Salad $10.00
- Nankotsu Ramen $14.00
- Chicken Cutlet Toji Set $18.00
- Pork Shabu Ramen $11.00
- Chicken Karaage Rice Set $15.00
- Yakibuta Ramen $16.00
- Seafood Ramen $14.00
- Fried Chicken Toji Set $17.00
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Babi Pongteh $13.80
- A classic Peranakan favourite of sliced pork belly stewed to perfection in a soybean sauce. Served with potatoes and mushrooms and garnished with fresh green chilli.
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Ngoh Hiang $12.80
- Daisy's secret mix of pork, prawn, onions and water chestnuts. Freshly made and skilfully rolled in beancurd skin and fried golden brown. Voted Top 10 Ngoh Hiang by Epicure Asia Magazine in 2013.
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Sambal Belacan $5.00
- Made from scratch at Daisy's. Enjoy our Sambal Belacan with any dish.
- Rice $1.50
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Nonya Chap Chye $12.80
- Mixed vegetables prepared in the traditional Nonya way of slow cooking cabbage, lily bulbs and black fungus in a soybean base.
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Beef Rendang $16.80
- A must try for all beef lovers! Tender, fragrant and flavourful. Slow-cooked in Daisy’s very own secret blend of traditional spices, herbs and chilli.
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Buah Keluak $18.80
- A must have in any Peranakan feast. The soft flesh of the buah keluak nut is carefully extracted and mixed with minced pork and Daisy's specal seasoning, before being re-stuffed into the nut again. The stuffed nut is then cooked with soft-bone pork and Daisy's special rempah, a perfect combination that gives the dish a mouth-watering gravy. Preparing this dish may be laborious and time consuming, but its exquisite flavours make it all worthwhile. *3 nuts per serving.
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Kong Bak $13.80
- A family secret-recipe dish, of stewed pork belly, that’s been passed down from Daisy’s mom. It’s hard to resist this delicious dark sauce stew dish, severed with beancurd and mushrooms.
- Sugar donut $4.00
- Tuna puff $5.00
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Chef's daily special $15.00
- Please check with our friendly associates
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Amatriciana (CP) $22.00
- Bacon, onion, tomato, pecorino cheese
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Greek salad $21.00
- Vine tomatoes, red onion, kalamata olives
- All burgers and sandwiches are served with garden green salad
- Smoked salmon horsedish cream $2.50
- Quiche lorraine(CP) $6.50
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Sakura Set 桜 $44.94
- Medium fatty bluefin tuna 2pcs, great amberjack, salmon, spot prawn, seabream, sea urchin, salmon roe, chopped fatty tuna maki, omelette. Recommended.
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Chicken Namban チキン南蛮 $12.84
- Fried chicken with vinegar and tartar sauce. Recommended.
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Salmon Ika Don サーモン イカ丼 $19.26
- Salmon & cuttlefish.
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Seafood Curry Soba シーフードカレーそば $17.98
- Seafood curry soba soup.
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Chutoro 中トロ $14.12
- Medium flatty bluefin tuna.
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Toro Iwashi とろいわし $8.99
- Fatty sardine.
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Tamago 玉子 $3.85
- Omelette.
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Botan Ebi ボタン海老 $14.12
- Spot prawn.
Ah Hoe Mee Pok
Phone
087421341
Opened hours
Monday: Closed, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Chinese , Singaporean
Features
710 Clementi West Street 2 Block 710, Singapore 120710, Singapore
- Clementi Chinese Menus
- Clementi Singaporean Menus