Bakery & Bar St Marc in Marine Parade Menu

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Bakery & Bar St Marc in Marine Parade has no menu available, but can choose from many other options such as Loco Green Cutlery & Napkin Set or Chips from Lucha Loco. Tuckshop offers many options including Oriental Salad in Special Vinegar Dressing and Green Chillies with Marinated Stuffed Minced Meat. Jacob's Cafe includes a wide range like Light English Breakfast or Full English Breakfast. Breakfast Steak and Shakshouka (v) from . Miska Cafe offers Tandoori Restaurant and Butter Chicken.

Nearby Sample Menus

Udang Bakar Jimbaran $18.80
- Grilled prawn with our special sauce.
Sop Buntut $16.80
- One of the best Oxtail Soup in Indonesia.
Sate Sapi Maranggi $11.60
- Succulent beef satay from Purwakarta.
Nasi Goreng Combo $18.00
- Indonesian fried rice with Ayam Bumbu Rujak and Sate Ayam Madura.
Buntut Goreng Special $17.20
- Sauteed oxtail meat with onion and sweet soy sauce.
Crackers $3.80
- A basketful of popular Indonesian crackers.
Rendang Sapi $12.80
- Beef rendang slow-cooked for at least 4 hours.
Perkedel $7.30
- Made from fresh potato, mashed and fried with egg.

Australian Grass Fed Tenderloin (230g) $39.59
- Served with watercress, grilled tomato and a choice of bearnaise, red wine or black peppercorn sauce.
The Aussie Burger $33.17
- One half pound beef patty topped with tomatoes, lettuce, onion jam, beetroot, sunny side up and bacon.
Truffle French Fries $9.10
Mac & Cheese $9.10
Sauteed Spinach and Mushrooms $9.10
Chicken BBQ Burger $25.68
- Free range australian chicken patty served with jack’s cheddar cheese and the chop house honey BBQ sauce.
Steamed Broccoli with Almond Butter $9.10
Soup of the Day $8.56
- Ask the restaurant what's available today.

Fried Spinach Garlic $8.00
Cereal Prawns $18.00
Hor Fun $6.50
Prawn Paste Chicken $12.00
Chicken Nuggets $10.00
Crispy Fragrant Pork $12.00
Soya Bean $2.00
Crispy Chili Ikan Billis $12.00

Lobster Bisque $6.00
- Our house specialty, a smooth & creamy lobster soup, which is slowly simmered for a rich taste
Dirty Hand’s Spicy Buffalo Wings (per half dozen) $9.50
- Spicy buffalo wings marinated with our very own Jack’s Place seasoning. The deep fried and coated with bbq-cayenne pepper hot sauce and served with vegetable crudités & dips
** Fully trimmed fillet with no fa
Jack’s Special Eye Fillet Steak $31.50
- The best centre-cut special eye fillet topped with asparagus & black mushroom sauce
Mango Passion $7.90
- A refreshing combination of mango mousse accompanied with mango passion curd and crunchy pearls
Uncle Jack’s Special Spaghetti Bolognese $12.20
- Traditional recipe of tomato sauce with minced beef – an all-time favourite
Classic Twist Fruity Prawn Delight $10.90
- A fruity mixture with mango served with fresh prawns tossed in cocktail sauce & garden salad
Jack’s Seafood Marinara Spaghetti $16.80
- Spaghetti with succulent seafood in rich tomato sauce

Cookie summit
- Mountain of cookies and cream and butterscotch ice cream, covered by cold fudge and chocolate balls
Mini good morning sunnies
- Kick off children's day the swensen's breakfast set, served with two sunny-side up eggs, cheesy sausages and creamy mushrooms
Choice of main course
A la carte
Meatballs in tomato sauce
- Juicy chicken and beef meatballs tenderly braised in tomato sauce, served with mashed potatoes
Durian supreme
- Generous scoops of durian ice cream accompanied with chewy attap seeds and crunchy almonds
Milo dinosaur sundae dirt pot
- Includes pot & spare, a little bit of dirt never hurt anyone - so dig into this dreamy potted dessert featuring creamy milo ice cream crowned with an addictive layer of milo powder, chewy gummy candy, a juicy gooseberry served with a mini shovel. a sundae version of milo dinosaur? oh yes, we are sold!
Creamy mushroom
- A rich and creamy soup made with fresh shiitake and button mushrooms, served in a sourdough bread bowl

Apple $2.20
Almond Toast $4.60
Walnut $2.20
Dark Rye Toast (Healthier Choice) $6.60
Hot Earl Grey Tea $4.20
Lychee Rose Pound Cake $13.00
White Chocolate Chip $2.20
Chocolate Bricks (4 in a Box) $5.80
- Chocolate cake coated with couverture chocolate.

Jellyfish salad $7.90
- Jellyfish strips drenched in our specially concocted house sauce, a masterful spin on a traditional starter
Claypot chicken in fermented red rice wine $14.50
- Juicy tender chicken simmered in crimson hues of fragrant red rice wine
Bamboo herbal prawn $5.90
- Savour the sweetness of live prawns, with the light fragrance of nourishing chinese herbs such as angelica root and chinese wolfberries infused in chinese wine
Stir fried snow peas with garlic $8.90
- Snow peas lightly fried with garlic slivers for a serving of fragrant healthy goodness
Stir fried chilli live clams $13.90
- A home-styled stir-fried dish of clams, chilli sauce and spring onions
Pork belly with garlic $9.50
- Tender pork belly slices topped with rich garlic sauce over a bed of cucumbers
Deep fried tenggiri fish $4.90/pc
- Deep fried till crispy goodness, the fish is moist on the inside and golden brown on the outside served with our homemade dip
Stir-fried yam $13.50
- Using only middle and best portion of the premium yam, these yam cubes are then skilfully fried to make up a savoury-sweet traditional offering with crisp golden exterior and light fluffiness...

Stir-fried Seafood Hor Fun 海鲜炒河粉 $32.10
Coke/Coke Zero/Sprite/Soda Water 可乐 / 零度可乐 / 雪碧 / 梳打水 $6.42
- Per can.
Japanese Brown Sugar Sponge Cake (3 Pieces) 日本冲绳黑糖松糕 $7.70
Stewed Eggplant with Minced Pork and Salted Fish 咸鱼肉碎焗茄子 $27.82
Steamed Minced Pork Patty with Minced Salted Fish 咸鱼茸蒸金钱 $27.82
Steamed Lotus Seed and Red Bean Paste Dumpling 鸳鸯水晶包 $10.49
- Per portion.
Double-boiled Imperial Bird’s Nest with Superior Broth 清汤炖官燕 $83.46
- Per person.
Grilled Sea Cucumber with Dried Shrimps and Scallion 葱烤虾籽海参 $59.92

Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.

Hickory BBQ chicken $9.90
BBQ Beans $2.50
Pasta Salad $2.50
Escargots $7.20
Teriyaki Chicken $9.90
Chicken & fish $16.90
Prime Ribeye $17.90
Black Pepper steak $15.90

-Braised cereal beancurd with conpy and mushroom
-Roasted meat 2 combination
8 Pax $398.00
-Cereal prawns
10 Pax $698.00
-Fried rice with crab meat and conpy
2 Pax $108.00
Per person $108.00

416 Braised Eggplant $12.00
519 Beef w/ Green Pepper $21.60
504 Stir Fried Mutton w/ Cumin $19.20
103 Mix Vegetables Salad $7.20
206 Cabbage Pork Bolied Dumpling (E) $9.60
601 Sichuan Boiled Fish w/ White Pepper $33.00
507 Sichuan Spicy Fried Chicken $19.20
705 Spicy & Sour Soup (Big) $14.50

Salted Lassi $6.10
$27.29
$14.45
Bundaberg Root Beer $6.63
Basmati White Rice $4.82
$6.42
$9.10
Ice Lime Soda $5.56

Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
Exclusive available at marina bay and resorts world sentosa
Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.