Breez Bistro.Bar in Marine Parade Menu

Breez Bistro.Bar in Marine Parade has no menu available, but can choose from many other options such as Tom Yam or White Tom Yam from Chai Chee Seafood. Chong Qing Grilled Fish offers many options including Spicy Fragrant and Fermented Black Bean. Pasta Fresca Da Salvatore includes a wide range like •White pizza or •Cold appetisers. Milo and Ice Milo 米洛冰 from . Prata Wala Nex offers 75CL.SGg and Pianirossi Sidus Montecucco DOC 2013.

Nearby Sample Menus

  • W01 Hainanese Chicken Chop $13.80
  • D28 Lemon Tea - Iced $3.75
  • N12 Penang Assam Laksa $11.66
  • D29 Homemade Barley - Hot $3.00
  • D48 Mint Cooler - Iced $5.24
  • A06 Fried Chicken Thigh (1 Piece) $6.96
  • D11 Milo Dinosaur - Iced $5.24
  • D58 Herbal Tea with Honey - Hot $5.24
  • Wagyu Beef Cheek $34.24
    • Slow roasted in red wine jus and served with a celeriac puréé and topped with gremolata.
  • Baby Octopus Aglio Olio $26.75
    • With garlic slivers, prawn oil, red pepper flakes and minced parsley.
  • Linguine Seafood Marinara $29.96
    • An assorted seafood catch tossed in marinara sauce spruced with anchovies, basil and olives.
  • Cioppino $34.24
    • A rich Italian tomato based seafood stew served with olive buttered ciabatta.
  • Soup of the Day $8.56
    • Ask the restaurant what's available today.
  • Caesar Salad $13.91
    • Romaine lettuce tossed with a homemade caesar dressing, topped with parmesan, bacon, egg and croutons.
  • Berkshire Pork Chop (250g) $33.17
    • Basted in a mongolian glaze consisting of hoisin, black bean and chilli sauce, served with an apple radish salad.
  • Sweet Potato Fries $6.96
  • Sambal Smell Bean $12.00
  • Tom Yum Fried Bee Hoon $7.00
  • Fried Fish Balls $10.00
  • Crispy Chili Ikan Billis $12.00
  • Crabmeat Vermicelli Thick Soup $12.00
  • Teppanyaki Fish $15.00
  • Sweet & Sour Sliced Fish $14.00
  • Spicy Collar Meat $12.00
  • Gobi Manchurian (V) (S) $13.90
    • A special dish from Indo-Chinese cuisine try and tell us!!!
  • Bhindi Masala $16.00
    • Lady's finger cooked with herbs and spices.
  • Shredded Cheese $3.00
  • Mexican Rice $4.00
  • Vegetarian Burrito Bowl (V) $17.90
  • Chicken 65 $14.90
    • Boneless chicken cubes tempered with chillis and sauteed in hot red sauce.
  • Fish Tikka Masala $21.50
    • Boneless fish cooked in tandoor and cooked with Indian masala.
  • Lamb Biryani $22.00
    • Marinated lamb, basmati, spices, herbs and saffron. Quite a Lucknowi affair.
  • Sambal Steak $29.50
    • A local twist – tenderloin topped with spicy sambal sauce
  • Caesar Salad with Breaded Cajun Chicken $11.00
    • A delicious mix of tossed assorted lettuce with Caesar dressing, topped with garlic-herb croutons & breaded chicken slices
  • The New Jack’s Cheese Fondue Sampler Platter $16.00
    • Includes tempura kani, oriental fried chicken wings, battered mushrooms crispy onion rings & cheesy fondue
  • Cookie Wookie $13.50
    • Cookie Monster! Three scoops: Snickers Mars, Honeycomb Vanilla, Cookies & Cream and Horlicks Balls, with crunchy caramel biscuits, digestives and oreos, layered with crunchy chocolate and caramel sauce, topped with whipped cream and a cigar cone.
  • Cream of Shitake Mushroom $5.00
    • A creamy soup with sauteed shiitake mushrooms 4.50 Soup of the Day
  • Surf & Turf $29.50
    • Juicy N.Z. ribeye steak & slipper lobster
  • Alfredo Chicken & Mushroom Spaghetti $12.80
    • Juicy chicken chunks & mushroom sautéed in rich cream sauce
  • Dark Chocolate Tart with Wild Berries Compote $9.90
    • Dark Chocolate Ganache Praline Croquant served with wild berries compote
  • Walnut Cranberry Wholemeal Loaf $6.60
  • Oreo Cheese Cake $6.30
    • An American type heavy, rich cheese cake.
  • Butter Sugar Toast $3.30
  • Chocolate Mousse Cake $6.00
    • Made with dark Belgian couverture chocolate.
  • Lychee Cookies (Regular Tin 180gr.) $31.00
    • Fruity and intense flavor with sun dried lychee.
  • Multigrain Toast $6.60
  • Double Expresso $4.80
  • Oreo Cheese Cake (ø18cm) $60.00
    • An American type heavy, rich cheese cake.
  • $10.59
  • Chicken Mapas $17.12
    • In light curry with potatoes
  • Kappa Vevichathu $11.24
    • Diced tapioca in chilli & mustard seed
  • Ice Milo $5.89
  • Cheese Naan $5.56
  • Heineken $9.52
  • Kuchumbar Salad $6.21
    • Diced tomato, capsicum, onion, lettuce in lemon juice and chat masala
  • The Mango Tree Garlic Crab $38.52
    • Stonecrab stuffed with garlic & butter marinade
  • Chilli Crab Slider $17.12
  • Johnnie Walker Black $171.20
  • Cabernet Sauv, Casa Silva Grand Range , Colchagua Chile $85.60
  • Ginger Beer $5.35
  • Crossroads IPA - Singapore $10.70
  • Grey Goose $171.20
  • Club Sandwich $8.56
    • Egg, bacon, smoked chicken, lettuce.
  • Pico Burger $29.96
    • Bacon, egg, cheddar cheese, fries.
  • 719 Sprite $2.80
  • 101 Spiced Sliced Pork Leg Meat $10.80
  • 204 Spring Roll (Small) (E) $6.00
  • 507 Sichuan Spicy Fried Chicken $19.20
  • 510 Stir Fried Beef Tendon w/ Spring Onion $19.20
  • 405 Si Chuan Ma Po Tofu $12.00
  • 517 Braised Beef Tendon in Red Sauce $19.20
  • 108 Braised OX Tail $18.00
  • Pulut Hitam (Per Bowl) $4.80
    • Warm black glutinous rice dessert served with coconut milk.
  • Crispy Wings (9pcs) $15.00
    • Crowd favourite mid-section wings double fried till crispy.
  • Nyonya Assam Pedas Fish (3pcs) $28.00
    • Fish steaks cooked in spicy tangy tamarind and sweet pineapple gravy.
  • Nyonya Achar (350g) $8.00
    • Traditional assortment of mildly spiced pickled vegetables.
  • Steamed White Rice (Per Bowl) $1.80
    • Perfect with our delicious offerings.
  • Ayam Pongteh $22.00
    • Chicken braised in savoury soy bean sauce with potato and shiitake mushroom.
  • Sambal Prawns (6pcs) $26.00
    • Prawns stir fried with sweet onions, citrusy kaffir lime leaves and fiery chilli sauce.
  • Nyonya Chap Chye $20.00
    • Traditional mixed vegetables braised with savoury soy bean sauce.
  • Black pepper chicken $9.90
  • Fiery Chicken $9.90
  • Escargots $7.20
  • Ieat super burger $14.90
  • Pork chops $11.90
  • Nuggets (8pcs) $4.00
  • Black pepper fish $105.00
  • Mexican Nachos (chicken / beef) $6.90
  • $20.87
  • Butter Chicken $18.73
    • Chicken Tikka marinated in a delightful yogurt and spice mixture, and simmered in a rich tomato, cashew nuts, butter flavoured gravy accented with dry fenugreek
  • $17.66
  • $16.05
  • $14.98
  • $13.91
  • Peach Lassi $7.17
  • $5.89
  • Crispy Garlic Wings $12.31
  • Bún Noodle with Grilled Beef and Fried Spring Rolls $12.84
  • Bento Set F - Glass Noodles With Chicken $16.05
    • Stir-fried vietnamese glass noodles, grilled chicken, prawn cake with sugar cane (1pc), prawn and chicken summer roll (1pc), fresh salad
  • Summer Rolls with Softshell Crab $9.10
  • Bún Noodle with Chilli Garlic Prawn and Fried Spring Rolls $14.77
  • Grilled Lemongrass Beef with Rice $14.77
    • Served with salad & a sunny side up egg.
  • Bento Set J - Vegetarian Salad $13.91
    • Sauteed tofu, tofu summer roll (2pcs), fresh salad
  • Bento Set A - Vietnamese Fried Rice $16.05
    • Vietnamese fried rice with seafood, prawn and chicken sumemr roll (1pc), prawn cake with sugar cane (1pc), fresh salad
  • RCGs Healthy Nibbles $11.00
    • Vegetable sticks & guacamole.
  • Beef Wellington $39.00
    • Beef tenderloin in puff pastry, spinach, mushroom duxelle, mash potato, broccolini, red wine jus.
  • Rabbit’s Greens (VG) (GF) (D) $23.00
    • Charred vegetables, hummus, beetroot, avocado, mesclun, toasted seeds & grains.
  • Black $5.50
    • Espresso, macchiato, long black.
  • Laksa Spring Rolls $11.00
    • Chili sauce.
  • Fries $8.00
  • Roast Pork $29.00
  • B.A.S Sandwich $17.50
    • Bacon, avocado, stilton & lettuce.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Exclusive available at marina bay and resorts world sentosa
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
Breez Bistro.Bar

Breez Bistro.Bar

location

Address

50 East Coast Road Roxy Square, Grand Mercure Hotel Roxy, Singapore 428769, Singapore

phone

Phone

063405860

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Bar , International , Pub Food

features

Features

Reservations ,  Waitstaff ,  Wine and Beer ,  Television ,  Seating ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar

Location
50 East Coast Road Roxy Square, Grand Mercure Hotel Roxy, Singapore 428769, Singapore