Brothers Rojak in Clementi Menu

Brothers Rojak in Clementi has no menu available, but can choose from many other options such as Seafood Superior Pot or Hong Kong Style Chinese Preserved Meat Rice from Hong Kong Sheng Kee Dessert. Seoul Yummy offers many options including Signature Daebak Army Stew Combo (2 - 3 pax) and $8 Bundle Meal: Spicy Chicken Bibimbab + 1 Ice Lemon Tea. Whitley Road Big Prawn Noodle includes a wide range like Medium Prawn Noodle or Big Prawn Pork Ribs Pig's Tail Noodle. 5 Pcs Gyoza + Original Pork Bun and 5 Pcs Gyoza + Spicy Pork Bun from . Ippudo offers Kfc and ●Chicken/burgers/rice.

Nearby Sample Menus

  • C3. Mul-Naengmyeon $15.00
    • Cold soup noodles.
  • F1. Japchae $18.00
    • Glass noodles with choice of beef, pork, chicken or vegetables.
  • B1. Cheolpan Dakgogi $13.00
    • Pan-fried chicken. Choice of spicy or no spicy.
  • G1. Chadol-Doenjang $39.00
    • Soybean paste stew with beef brisket.
  • A3. Sundubu $15.00
    • Spicy tofu soup with seafood.
  • Q3. Moksal $18.00
    • Sliced pork collar.
  • B3. Cheolpan Sogogi $15.00
    • Pan-fried beef. Choose spicy or non spicy.
  • D2. Yachaejeon $20.00
    • Vegetables pancake.
  • 黑椒新西蘭鹿肉 New Zealand Venison with Black Pepper $19.15
  • 三水薑茸雞(小) Samsui Ginger Chicken (S) $21.29
    • Comes with 20 slices of chicken.
  • 揚州炒飯 Yong Chow Fried Rice $12.73
  • Coke Light $3.42
  • 馒头 Mantou 8pcs $6.42
  • Golden Prosperity Abalone Yu Sheng $52.32
    • Serves up to 5 pax.
  • 乾煸四季豆 Fried French Bean with Minced Pork $12.73
  • 海參厚菇煲 Claypot Sea Cucumber with Diced Thick Mushroom $20.22
  • Bread $1.20
  • Chicken Briyani $8.90
  • Chocolate Prata $3.30
  • Coin Prata $4.95
  • Tea 'O' Hot $1.85
  • The Big One $14.50
  • Chicken Chop $8.50
  • Big John $10.00
  • Brownie A La Mode $7.90
    • Homemade brownie served warm and topped with a scoop of vanilla ice cream
  • Red Raspberry Velvet & Chocolate Gateau $7.90
    • The tangy sweetness of this dessert is sure to delight and excite your taste buds fr
  • The New Jack’s Cheese Fondue Sampler Platter $16.00
    • Includes tempura kani, oriental fried chicken wings, battered mushrooms crispy onion rings & cheesy fondue
  • -Chocolatey Kit Kat Cookies & Cream $4.20
    • Horlicks Balls Mocha Rocks Peanut Butter Crunch Snickers Mars Honeycomb Vanilla Strawberry Fields Vanilla Beanz
  • ** Fully trimmed fillet with no fa
  • Crispy Game Hen $17.80
    • Deep-fried and served with fries & sambal chilli
  • Jack’s Seafood Marinara Spaghetti $16.80
    • Spaghetti with succulent seafood in rich tomato sauce
  • Cake Selection (per slice) $4.60
    • Choice of our house specials (mango mousse cake, chocolate mousse cake, American Cheesecake, black forest cake) or simply select from our extensive range at the cake counter
  • Okimedai $20.00
    • Chacoal grilled sea bream okimedai marinated with shoyu kouji.
  • A La Carte Tara Kurozu (No Rice) $15.50
    • Fried Pacific Cod Fish and vegetables with Black Vinegar Sauce.
  • A La Carte Rosu Tonakatsu (No Rice) $16.00
    • Breaded Yongenon Silky Pork Loin Cutlet.
  • Coke Zero $1.50
  • Kid's Set $7.00
  • Buri Grill $12.00
    • Charcoal grilled collar of yellowtail marinated with shio-kouji
  • Shochu Yuzu Shu $15.00
    • Japanese Citrus Yuzu Liqueur.
  • Beef Steak & Pork Belly $23.50
    • Grilled beef steak & yongenton silky pork belly marinated with shio kouji.
  • Char Grilled Pork Collar $15.90
    • Grilled pork collar in homemade black pepper sauce served with potato croquette, fresh greens and chicken sausage.
  • Wild Truffle Mushroom Soup $6.90
    • A sip of assorted wild mushrooms in a blend of chicken broth and cream to warm up appetites. Served with bread of the day.
  • Zesty Salmon Burger $17.90
    • A hearty-healthy, protein-packed salmon patty drizzled with chef dressing on our freshly baked brioche bun with lettuce, tomato, onions and melted cheddar cheese.
  • Wicked Beef Burger $17.90
    • Juicy beef patty drizzled with flavorful thyme sauce served on our freshly baked brioche bun with lettuce, tomato, onions and melted cheddar cheese.
  • King Salmon Capella $16.90
    • Grilled Norwegian king salmon served with black mussels, mixed leaf salad and potato croquette over creamy seafood ginger sauce.
  • Aglio Olio $11.90
    • Traditional Italian favourite of spaghetti tossed with shitake mushrooms, red chilli, anchovies and garlic in olive oil.
  • Spicy Ocean Salad $9.90
    • Mix greens, ocean prawns, topshells, cherry tomatoes tossed in tangy citrus dressing topped with kimchi.
  • Cheesy Mayo Fries $8.00
    • Straight cut fries topped with cheese sauce, mayonnaise and bacon bits.
  • Stir Fry Sambal Soy Fish with Brown Rice 叁巴鱼饭 $11.80
  • Herbal Burdock Noodle Soup 药材牛蒡面汤 $8.80
  • KL Fried Kway Teow 吉隆坡炒果条 $8.00
  • In House Rojak 罗惹 $7.80
  • Soy Chicken Rice (VE) 素鸡饭 $7.80
  • Spicy Mala Curly Noodles 麻辣哥罗面 $8.80
  • Cream Cheese Spaghetti (Contains Milk) 奶油芝士意粉 $11.80
  • Soy Chaw Siew Rice (VE)素叉烧饭 $7.80
  • Spinach quiche $6.00
  • Butter $0.50
  • Chef's daily special $15.00
    • Please check with our friendly associates
  • Jam $2.50
  • Plain croissant $4.00
  • Bruschetta (SV) $12.00
    • Olive pate, tomatoes, bell pepper, caponata
  • char hor fun
    • Wok-fried rice noodles, chey sim mushroom, egg, oyster sauce
  • Tuna, gherkin and celery $2.50
  • Babi Pongteh $13.80
    • A classic Peranakan favourite of sliced pork belly stewed to perfection in a soybean sauce. Served with potatoes and mushrooms and garnished with fresh green chilli.
  • Ngoh Hiang $12.80
    • Daisy's secret mix of pork, prawn, onions and water chestnuts. Freshly made and skilfully rolled in beancurd skin and fried golden brown. Voted Top 10 Ngoh Hiang by Epicure Asia Magazine in 2013.
  • Sambal Belacan $5.00
    • Made from scratch at Daisy's. Enjoy our Sambal Belacan with any dish.
  • Nonya Chap Chye $12.80
    • Mixed vegetables prepared in the traditional Nonya way of slow cooking cabbage, lily bulbs and black fungus in a soybean base.
  • Kong Bak $13.80
    • A family secret-recipe dish, of stewed pork belly, that’s been passed down from Daisy’s mom. It’s hard to resist this delicious dark sauce stew dish, severed with beancurd and mushrooms.
  • Otak Otak (Otah) $9.80
    • 100% home-made! Our sensational Otak Otak is made with fresh Mackerel fish and a delicious blend of Daisy's secret rempah and coconut.
  • Rice $1.50
  • Beef Rendang $16.80
    • A must try for all beef lovers! Tender, fragrant and flavourful. Slow-cooked in Daisy’s very own secret blend of traditional spices, herbs and chilli.
  • Cha shu Ramen (5pcs) $15.00
  • Chicken Karaage Rice Set $15.00
  • Unagi Toji Set $21.00
  • Crispy Gyoza $7.00
  • Aburi Cha Shu Ramen $14.00
  • Fried Chicken Toji Set $17.00
  • Okonomiyaki Gyoza $8.00
  • Fish Cake $7.00
  • Unagi Kabayaki Half ウナギ蒲焼 $16.69
    • Grilled eel with sauce, half.
  • Salmon Negitoro サーモンネギトロ巻 $6.42
    • Chopped fatty salmon with spring onion. Recommended.
  • Kyoto Don 京都丼(日本直送地魚三種使用) $19.26
    • 3 varieties specially selected fish from japan with salmon roe.
  • Seafood Curry Soba シーフードカレーそば $17.98
    • Seafood curry soba soup.
  • Sukiyaki Don すき焼き丼 $17.98
    • Sukiyaki rice bowl.
  • Unagi Kabayaki Whole ウナギ蒲焼 $32.10
    • Grilled eel with sauce, whole.
  • Mekajiki Teriyaki メカジキ照焼 $14.12
    • Grilled swordfish with teriyaki sauce.
  • Salmon Unagi Don サーモン 鰻 丼 $19.26
    • Salmon & cooked eel.
Brothers Rojak

Brothers Rojak

location

Address

Blk 449 Clementi West Avenue 3, Jurong, Singapore

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
Blk 449 Clementi West Avenue 3, Jurong, Singapore