Chai Ho Satay & Dried Pork in Clementi Menu

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Chai Ho Satay & Dried Pork in Clementi has no menu available, but can choose from many other options such as Start you meal and cleanse your palate, by choosing from our wonderful array of hot and cold appetizers, for introduction to the breadth of cooking styles and exciting flavors that await you, there's no better place to begin. or edamame from Sushi Tei (Paragon). Old Town White Coffee offers many options including Golden Dragon Rice Bowl (Salmon) and Signature Ipoh Chicken Hor Fun. Alt Pizza includes a wide range like Alpha Lima Tango or Buffalo Bill. Premium Pork Katsu Set and Premium Mentaiko Pork Katsu Set from . Imakatsu offers House Of Roasted Duck and D9 Spicy Szechuan Dumpling 红油抄手.

Nearby Sample Menus

N3. Haemul Bokumbap $15.00
- Seafood fried rice.
G4. Honghao-Tang $32.00
- Green mussel soup.
E1. Jeyukbokeum $25.00
- Thin slices of tender marinated pork.
D2. Yachaejeon $20.00
- Vegetables pancake.
C1. Jajangmyeon $12.00
- Noodle dish topped with a thick sauce made of chunjang, diced pork and vegetables.
Sujeonggwa $3.00
- Korean cinnamon punch.
N5. Ppyeodagwi Haejangguk $18.00
- Pork rib hangover soup.
B3. Cheolpan Sogogi $15.00
- Pan-fried beef. Choose spicy or non spicy.

香煎自製豆腐 Hometown Tofu $12.73
砂煲豆腐 Claypot Tofu $11.23
蒜茸西兰花 Broccoli with Garlic $12.73
肉脞菜脯辣豆腐 Homemade Tofu with Spicy Minced Pork and Sweet Turnip $12.73
- 1 Piece.
馒头 Mantou 8pcs $6.42
港蒸八叔公魚 Hong Kong Steamed Uncle Lapan $38.42
家鄉辣魚腩 Hometown Fried Fish Belly with Chilli $17.01
淮山杞子參鬚雞湯 Double-Boiled Waisan and Ginseng Roots with Chicken Soup $16.90
- For 2 pax

Nasi Goreng Ikan Bilis $5.85
Egg Onion Prata $2.90
Kuey Teow Goreng Mutton $7.50
Tom Yum $7.90
Kuey Teow Goreng Seafood $8.50
Nasi Goreng Seafood $8.50
Mee Goreng Seafood $8.50
Roti John Mutton $6.25

Uncle Jack’s Special Spaghetti Bolognese $12.20
- Traditional recipe of tomato sauce with minced beef – an all-time favourite
Tenderloin Steak with Bearnaise Sauce $29.50
- Tenderloin topped with a deliciously creamy bearnaise sauce
Crispy Game Hen $17.80
- Deep-fried and served with fries & sambal chilli
Jack’s Oriental Skinny Wings with Ebiko Dip (per half dozen) $9.80
- Half-cut mid-wings to a skinny version, coated with our JP’s special seasoning and deep-fried till golden brown. Served with home-made ebiko dips & vegetable crudités
Dark Chocolate Tart with Wild Berries Compote $9.90
- Dark Chocolate Ganache Praline Croquant served with wild berries compote
** Fully trimmed fillet with no fa
-Chocolatey Kit Kat Cookies & Cream $4.20
- Horlicks Balls Mocha Rocks Peanut Butter Crunch Snickers Mars Honeycomb Vanilla Strawberry Fields Vanilla Beanz
Surf & Turf $29.50
- Juicy N.Z. ribeye steak & slipper lobster

Sushi Roll $8.00
- Sushi rice with salmon, maguro tuna or vegetables.
Oyako Don $15.00
- Rice topped with charcoal grilled chicken and eggs.
Torotoroni Side $10.00
- Tofu and vegetable soup.
Ootoya Gozen $26.00
- For VIP meeting. "Ootoya Gozen" serves a range of Ootoya's original specialities and seasonal meal. you will get to enjoy 7 types of dishes and 2 types of rice at the same time.
Hokke $20.50
- Charcoal grilled atka mackerel.
Reisyu Kagatobi Jyunmai Dai Ginjyo AI 300ml $28.00
- Milling Rate : 50%
Rosu Tonkatsu $18.00
- Breaded yongenton silky pork loin cutlet.
Chicken Katsu Don $14.00
- Rice Topped with Breaded Chicken and Miso sauce.

Handmade Fried Dumpling 日式锅贴 $7.80
Braised Beanpaste cabbage with Brown Rice 腐乳包菜饭 $10.80
Stir fry Lion's Mane Mushroom 三杯猴头菇 $18.80
Spicy Korean Mixed Brown Rice (Bibimbap Style) 韩式石锅全素饭 $11.80
CNY Menu Set for 4-5 Pax 新年套餐4-5位 $188.00
Bolognaise Spaghetti 意大利意粉 $10.80
Soy Chicken Rice (VE) 素鸡饭 $7.80
Grilled Soy Fish Bento 鳗鱼饭 $10.80

Garlic Bread Basket $3.90
- Bite into crisp oven mix herbs bread of the day, coated in fragrant garlic butter.
Sambal Prawn Aglio Olio $15.90
- Spaghetti tossed in homemade sambal with fresh ocean prawns, shitake mushrooms and red chilli. Sedap!
Smoked Black Pepper Duck $15.90
- Smoked duck coated with black pepper served with sweet potato fries, mushrooms and roasted sesame salad.
Lychee Buster $3.90
- Lychee fruit flavor sparkling water with a dash of ginger ale and lychee boba!
Mc Fish Burger $15.90
- Breaded white fish fillet served on our freshly baked brioche bun with lettuce, tomato, onions, mayonnaise and melted cheddar cheese.
Chef’s Roasted Half Chicken $15.90
- Great tasting half spring chicken served with fresh greens, mushroom ragout and truffle potato cubes. Surely a favourite!
Zesty Salmon Burger $17.90
- A hearty-healthy, protein-packed salmon patty drizzled with chef dressing on our freshly baked brioche bun with lettuce, tomato, onions and melted cheddar cheese.
Spicy Ocean Salad $9.90
- Mix greens, ocean prawns, topshells, cherry tomatoes tossed in tangy citrus dressing topped with kimchi.

Artisanal cheese (SV) $27.00
- Bread, crackers, dried and fresh fruits
-With Bacon $24.00
Marriot burger(CP) $28.00
- 100% Groung angus beef, cheddar, tomato, crispy bacon, dill pickle
Caesar salad
- Romaine lettuce anchovy dressing, garlic-herb croutons, parmigiano-reggiano, white anchovies
char hor fun
- Wok-fried rice noodles, chey sim mushroom, egg, oyster sauce
Char kway teow (CP) $23.00
- Wok-fried rice and egg noodles, prawns, chinese sausage, squid, fish cake, beans sprouts, black soy sauce
Garden green salad (GF) $18.00
- Mixed leaves, asparagus, artichoke, zucchini, balsamic vinaigrette
Sugar donut $4.00

Beef Rendang $16.80
- A must try for all beef lovers! Tender, fragrant and flavourful. Slow-cooked in Daisy’s very own secret blend of traditional spices, herbs and chilli.
Ngoh Hiang $12.80
- Daisy's secret mix of pork, prawn, onions and water chestnuts. Freshly made and skilfully rolled in beancurd skin and fried golden brown. Voted Top 10 Ngoh Hiang by Epicure Asia Magazine in 2013.
Kong Bak $13.80
- A family secret-recipe dish, of stewed pork belly, that’s been passed down from Daisy’s mom. It’s hard to resist this delicious dark sauce stew dish, severed with beancurd and mushrooms.
Sambal Belacan $5.00
- Made from scratch at Daisy's. Enjoy our Sambal Belacan with any dish.
Otak Otak (Otah) $9.80
- 100% home-made! Our sensational Otak Otak is made with fresh Mackerel fish and a delicious blend of Daisy's secret rempah and coconut.
Nonya Chap Chye $12.80
- Mixed vegetables prepared in the traditional Nonya way of slow cooking cabbage, lily bulbs and black fungus in a soybean base.
Babi Pongteh $13.80
- A classic Peranakan favourite of sliced pork belly stewed to perfection in a soybean sauce. Served with potatoes and mushrooms and garnished with fresh green chilli.
Buah Keluak $18.80
- A must have in any Peranakan feast. The soft flesh of the buah keluak nut is carefully extracted and mixed with minced pork and Daisy's specal seasoning, before being re-stuffed into the nut again. The stuffed nut is then cooked with soft-bone pork and Daisy's special rempah, a perfect combination that gives the dish a mouth-watering gravy. Preparing this dish may be laborious and time consuming, but its exquisite flavours make it all worthwhile. *3 nuts per serving.

Nankotsu Ramen $14.00
Yakibuta Rice Set $22.00
Chicken Cutlet $8.00
Seafood Ramen $14.00
Crispy Gyoza $7.00
Yakibuta Ramen $16.00
Pork Shabu Ramen $11.00
Fish Cake $7.00

Sukiyaki Don すき焼き丼 $17.98
- Sukiyaki rice bowl.
Ramen Shio Tonkotsu ラーメン塩豚骨 $17.98
- Ramen salt pork bone flavour.
Mekajiki メカジキ $6.42
- Swordfish.
Hokkaido Otoro Iwashi Don 北海道産　大トロ鰯丼 $19.26
- Fatty sardine from hokkaido. Recommended.
Maguro Hamachi Don マグロ　はまち　丼 $19.26
- Tuna & yellowtail.
Salmon Ikura Don サーモンイクラ丼 $19.26
- Salmon & salmon roe.
Tori Tempura 鶏天ぷら $7.70
- Chicken tempura.
Tobikko とびこ $8.99
- Flying fish roe.