Charcoal Roasted Rice in Clementi Menu

Charcoal Roasted Rice in Clementi has no menu available, but can choose from many other options such as Chicken Sandwich Combo or MeatSmith Cheeseburger Combo from Meatsmith. KFC offers many options including ●Chicken/burgers/rice and Shoyu sansho (s.s) chicken. Killiney Kopitiam includes a wide range like French toast or Soft boiled egg. Set Meal Promotion 1 and Set Meal Promotion 2 from . JJ Thai Cuisine offers Texas Chicken and Chicken ´N´ Egg breakfast burger.

Nearby Sample Menus

  • E4. Cheese-Buldak $28.00
    • Fire chicken with cheese.
  • B4. Kimchi Bokumbap (Spicy) $15.00
    • Kimchi fried rice.
  • N5. Ppyeodagwi Haejangguk $18.00
    • Pork rib hangover soup.
  • Soju 360ml $18.00
  • B5. Dolsot Bibimbap $15.00
    • Rice topped with vegetables and meat served in hot stone pot. Choice one: beef, pork, chicken, vegetables.
  • A2. Doenjang $16.00
    • Soya bean soup with brisket.
  • A1. Kimchi (Spicy) $15.00
    • Kimchi soup with pork.
  • F3. Dwaeji-Bulgogi (2 Pax) $26.00
    • Pan-fried pork.
  • 蟲草花燉雞湯 Double-Boiled Cordyceps Flower with Chicken Soup $19.04
    • For 2 pax
  • 砂煲豆腐 Claypot Tofu $11.23
  • 香煎自製豆腐 Hometown Tofu $12.73
  • Tiger Beer $9.09
  • 檳城炒麵線 Penang Fried Mee Suah $13.80
  • 蒜茸西兰花 Broccoli with Garlic $12.73
  • 三水薑茸雞 (大) Samsui Ginger Chicken (L) $38.41
    • Comes with 40 slices of chicken.
  • 厚菇粒腐皮西蘭花 Diced Thick Mushroom with Beancurd Skin and Broccoli $14.87
  • Ghee Thosai $3.50
  • Onion Thosai $3.30
  • Chicken Briyani $8.90
  • Chicken Nuggets $4.80
  • Chicken Chop $8.50
  • Sardine Murtabak $7.80
  • Nasi Goreng Pataya Seafood $8.80
  • Mee Goreng Seafood $8.50
  • Brownie A La Mode $7.90
    • Homemade brownie served warm and topped with a scoop of vanilla ice cream
  • Caesar Salad with Breaded Cajun Chicken $11.00
    • A delicious mix of tossed assorted lettuce with Caesar dressing, topped with garlic-herb croutons & breaded chicken slices
  • The New Jack’s Cheese Fondue Sampler Platter $16.00
    • Includes tempura kani, oriental fried chicken wings, battered mushrooms crispy onion rings & cheesy fondue
  • Cream of Shitake Mushroom $5.00
    • A creamy soup with sauteed shiitake mushrooms 4.50 Soup of the Day
  • * Silver Fern Farms – New Zealand Tenderloin & Eye Fillet (60 Days Aging)
  • Banana Boat $12.50
    • Classic trio of Strawberry Fields, Cookies & Cream and Chocolate Kit Kat, drizzled with strawberry, caramel and dark chocolate sauce, nestled between banana slices, topped with almonds and whipped cream.
  • Salted Egg Lava Chocolate Pudding with Fruit Compote $8.90
    • A delightful creation of chocolate pudding with a molten salted egg yolk custard centre, garnished with fruit compote
  • Jack’s Seafood Marinara Spaghetti $16.80
    • Spaghetti with succulent seafood in rich tomato sauce
  • A La Carte Tori Kurozu (No Rice) $15.00
    • Fried Chicken and Vegetables with Black Vinegar Sauce.
  • Spicy Sauce Chicken & Rosu Combo Set $15.00
    • Deep fried chicken with spicy sauce & breaded pork loin cutlet.
  • Mineral Water $1.00
  • Boiled Hijiki Seaweed $3.00
  • Kasan $12.50
    • Crispy breaded pork loin cutlet n steamy soup (mellow soy sauce).
  • Torotoroni Side $10.00
    • Tofu and vegetable soup.
  • Okimedai $20.00
    • Chacoal grilled sea bream okimedai marinated with shoyu kouji.
  • A La Carte Pork Belly (No Rice) $21.00
    • Grilled Yongenton Silky Pork Belly marinated with Shio kouji.
  • Lychee Buster $3.90
    • Lychee fruit flavor sparkling water with a dash of ginger ale and lychee boba!
  • Smoked Black Pepper Duck $15.90
    • Smoked duck coated with black pepper served with sweet potato fries, mushrooms and roasted sesame salad.
  • Spicy Ocean Salad $9.90
    • Mix greens, ocean prawns, topshells, cherry tomatoes tossed in tangy citrus dressing topped with kimchi.
  • Zesty Salmon Burger $17.90
    • A hearty-healthy, protein-packed salmon patty drizzled with chef dressing on our freshly baked brioche bun with lettuce, tomato, onions and melted cheddar cheese.
  • All Day Magical Sets $18.90
    • Choose starter, main and a drink.
  • The Baller $11.90
    • Homemade pork meatballs served on a tray of thyme sauce with truffle potatoes.
  • Fiery Mala Pasta $15.90
    • Spaghetti slathered with authentic mala sauce tossed with fresh ocean prawns and smoked bacon sprinkled with roasted almonds! Only for the 麻辣 FANS!!!
  • Chef’s Roasted Half Chicken $15.90
    • Great tasting half spring chicken served with fresh greens, mushroom ragout and truffle potato cubes. Surely a favourite!
  • In House Special Sauce Tofu 铁板特汁豆腐 $16.80
  • Mahogany Leaves Curly Noodles 香椿哥罗面 $8.80
  • Spicy Petai Fried Brown Rice 香辣臭豆炒饭 $7.80
  • BBQ Tapioca Leaves 沙茶酱番薯叶 $16.80
  • Satay Lion's Mane Mushroom Bento 沙爹猴头菇饭 $10.80
  • Spicy Petai Soy Fish Bento 招牌鳕鱼饭 $10.80
  • Cereal Butter Soy Prawn (Contains Milk) 麦片虾 $18.80
  • Mahogany Leaves Curry Soy Fish 香椿咖喱鱼 $18.80
  • Rice $1.50
  • Babi Pongteh $13.80
    • A classic Peranakan favourite of sliced pork belly stewed to perfection in a soybean sauce. Served with potatoes and mushrooms and garnished with fresh green chilli.
  • Sambal Belacan $5.00
    • Made from scratch at Daisy's. Enjoy our Sambal Belacan with any dish.
  • Ngoh Hiang $12.80
    • Daisy's secret mix of pork, prawn, onions and water chestnuts. Freshly made and skilfully rolled in beancurd skin and fried golden brown. Voted Top 10 Ngoh Hiang by Epicure Asia Magazine in 2013.
  • Buah Keluak $18.80
    • A must have in any Peranakan feast. The soft flesh of the buah keluak nut is carefully extracted and mixed with minced pork and Daisy's specal seasoning, before being re-stuffed into the nut again. The stuffed nut is then cooked with soft-bone pork and Daisy's special rempah, a perfect combination that gives the dish a mouth-watering gravy. Preparing this dish may be laborious and time consuming, but its exquisite flavours make it all worthwhile. *3 nuts per serving.
  • Beef Rendang $16.80
    • A must try for all beef lovers! Tender, fragrant and flavourful. Slow-cooked in Daisy’s very own secret blend of traditional spices, herbs and chilli.
  • Otak Otak (Otah) $9.80
    • 100% home-made! Our sensational Otak Otak is made with fresh Mackerel fish and a delicious blend of Daisy's secret rempah and coconut.
  • Kong Bak $13.80
    • A family secret-recipe dish, of stewed pork belly, that’s been passed down from Daisy’s mom. It’s hard to resist this delicious dark sauce stew dish, severed with beancurd and mushrooms.
  • Butter $0.50
  • -With Grilled moroccan spiced chicken breast $25.00
  • Smoked chicken and lettuce $2.50
  • Spinach quiche $6.00
  • Pomodoro (SV) $22.00
    • Tomato sauce, fresh basil
  • -With grilled tiger prawns $31.00
  • Chef's daily special $15.00
    • Please check with our friendly associates
  • Chicken curry puff $5.00
  • Musashi Cha Shu Salad $10.00
  • Nankotsu Ramen $14.00
  • Chicken Cutlet Toji Set $18.00
  • Pork Shabu Ramen $11.00
  • Unagi Toji Set $21.00
  • Aburi Cha Shu Ramen $14.00
  • Pork Chop Ramen $15.00
  • Chicken Karaage Rice Set $15.00
  • Cream Daifuku (2pcs) クリーム大福 $6.42
    • Rice cake stuffed with cream and flavours.
  • Akauo Saikyo Yaki 赤魚西京焼き $14.12
    • Grilled red fish with saikyo miso.
  • Sushi Rice & Miso Soup $5.52
  • Tsubodai Saikyo Yaki つぼ鯛西京焼き $23.11
    • Japanese boarfish with saikyo miso. Recommended.
  • Asahi アサヒ $10.27
  • Oden おでん $12.84
    • Japanese fishcake stew with egg and vegetables.
  • Sukiyaki Don すき焼き丼 $17.98
    • Sukiyaki rice bowl.
  • Zaru Udon ざるうどん $10.27
    • Cold udon (wheat noodle).
Charcoal Roasted Rice

Charcoal Roasted Rice

location

Address

448 Clementi Avenue 3, #01-26 Clementi Market & Food Centre 120448

phone

Phone

None

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Singaporean

features

Features

Food Court

Location
448 Clementi Avenue 3, #01-26 Clementi Market & Food Centre 120448
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