Daisy's Dream Kitchen in Clementi Menu

Starters Starters
  • Ngoh Hiang $12.80
    • Daisy's secret mix of pork, prawn, onions and water chestnuts. Freshly made and skilfully rolled in beancurd skin and fried golden brown. Voted Top 10 Ngoh Hiang by Epicure Asia Magazine in 2013.
  • Otak Otak (Otah) $9.80
    • 100% home-made! Our sensational Otak Otak is made with fresh Mackerel fish and a delicious blend of Daisy's secret rempah and coconut.
Mains Mains
  • Buah Keluak $18.80
    • A must have in any Peranakan feast. The soft flesh of the buah keluak nut is carefully extracted and mixed with minced pork and Daisy's specal seasoning, before being re-stuffed into the nut again. The stuffed nut is then cooked with soft-bone pork and Daisy's special rempah, a perfect combination that gives the dish a mouth-watering gravy. Preparing this dish may be laborious and time consuming, but its exquisite flavours make it all worthwhile. *3 nuts per serving.
  • Beef Rendang $16.80
    • A must try for all beef lovers! Tender, fragrant and flavourful. Slow-cooked in Daisy’s very own secret blend of traditional spices, herbs and chilli.
  • Kong Bak $13.80
    • A family secret-recipe dish, of stewed pork belly, that’s been passed down from Daisy’s mom. It’s hard to resist this delicious dark sauce stew dish, severed with beancurd and mushrooms.
  • Babi Pongteh $13.80
    • A classic Peranakan favourite of sliced pork belly stewed to perfection in a soybean sauce. Served with potatoes and mushrooms and garnished with fresh green chilli.
Veg Veg
  • Nonya Chap Chye $12.80
    • Mixed vegetables prepared in the traditional Nonya way of slow cooking cabbage, lily bulbs and black fungus in a soybean base.
Rice Rice
  • Rice $1.50
Sambal Belacan Sambal Belacan
  • Sambal Belacan $5.00
    • Made from scratch at Daisy's. Enjoy our Sambal Belacan with any dish.

Nearby Sample Menus

  • E4. Cheese-Buldak $28.00
    • Fire chicken with cheese.
  • D5. Bulgogi-Pajeon $25.00
    • Green onion pancake with beef.
  • A2. Doenjang $16.00
    • Soya bean soup with brisket.
  • Soju 360ml $18.00
  • E2. Ojingeo-Samgyeopsal Bulgogi $25.00
    • Stir fried squid and pork.
  • F1. Japchae $18.00
    • Glass noodles with choice of beef, pork, chicken or vegetables.
  • C3. Mul-Naengmyeon $15.00
    • Cold soup noodles.
  • A1. Kimchi (Spicy) $15.00
    • Kimchi soup with pork.
  • *While stocks last & may change without prior notice. $26.64
  • 揚州炒飯 Yong Chow Fried Rice $12.73
  • 香脆麥片蝦 Golden Cereal Prawns $20.86
  • 薑蔥新西蘭鹿肉 New Zealand Venison with Spring Onion and Ginger $19.15
  • 白飯 Jasmine Steamed Rice $1.61
  • 馒头 Mantou 8pcs $6.42
  • 淮山杞子參鬚雞湯 Double-Boiled Waisan and Ginseng Roots with Chicken Soup $16.90
    • For 2 pax
  • 港蒸八叔公魚 Hong Kong Steamed Uncle Lapan $38.42
  • Plain Prata (Min 2 Pcs) $1.50
  • Maggi Soup $6.80
  • Oothappam Tomato Onion $4.95
  • Chicken Briyani $8.90
  • Lassi Sweet Sweet $4.80
  • Roti Boom (2pcs) $5.85
  • The Big One $14.50
  • Fruit Lassi Strawberry $4.95
  • Crispy Game Hen $17.80
    • Deep-fried and served with fries & sambal chilli
  • Crispy Calamari Bites $8.50
    • Fried till golden brown, served with tartar sauce
  • ** Fully trimmed fillet with no fa
  • Lobster Bisque $6.00
    • Our house specialty, a smooth & creamy lobster soup, which is slowly simmered for a rich taste
  • Curly Truffle Fries Topped with Parmesan Cheese $10.80
  • Mango Passion $7.90
    • A refreshing combination of mango mousse accompanied with mango passion curd and crunchy pearls
  • -Chocolatey Kit Kat Cookies & Cream $4.20
    • Horlicks Balls Mocha Rocks Peanut Butter Crunch Snickers Mars Honeycomb Vanilla Strawberry Fields Vanilla Beanz
  • Black Pepper Steak $29.50
    • Succulent tenderloin topped with homemade black pepper sauce
  • Wakame Udon (Hot) $8.00
    • Udon topped with seaweed, grated dried bonito flakes & vegetables.
  • A La Carte Hokke (No Rice) $18.50
    • Charcoal Grilled Acta Mackerel.
  • Oyako Don $15.00
    • Rice topped with charcoal grilled chicken and eggs.
  • Miso Soup $1.00
  • Katsu Don $18.00
    • Rice topped with yongenton silky pork tender loin cutlet.
  • Karaage $14.50
    • Deep fried chicken.
  • Reisyu Hakkaisan Honjozo 300ml $25.00
    • Milling Rate : 55% Dryness +5.
  • Soy Milk with Matcha Jelly $4.50
  • Curry Soy Fish with Brown Rice 咖喱鱼饭 $10.80
  • Handmade Fried Dumpling 日式锅贴 $7.80
  • Yu Sheng Veg (Big) 素食鱼生大 $58.00
  • Spicy Korean Mixed Brown Rice (Bibimbap Style) 韩式石锅全素饭 $11.80
  • In House Rojak 罗惹 $7.80
  • Mahogany Leaves Curly Noodles 香椿哥罗面 $8.80
  • In House Special Sauce Tofu 铁板特汁豆腐 $16.80
  • Stir Fry Lion's Mane Mushroom with Brown Rice 猴头菇饭 $11.80
  • Beef Stew Aglio Olio $15.90
    • Spaghetti tossed with savory beef stew boiled with stacks of flavors of fresh carrots, capsicums and herbs.
  • Iced Mocha $4.50
    • It's smooth, bold, and chocolatey!
  • Calamari $8.00
    • Golden-brown freshly fried squid rings is an unalloyed delight. Served with tartar sauce and a dash of lemon.
  • Char Grilled Beef Tenderloin $22.90
    • Beef tenderloin grilled to your liking, served with truffle fries, sautéed vegetables over our chef’s all time favourite thyme sauce.
  • Iced Floral Matcha Milk Tea $3.90
    • Our ultimate floral green tea is beloved by all!
  • All Day Magical Sets $18.90
    • Choose starter, main and a drink.
  • Fiery Mala Pasta $15.90
    • Spaghetti slathered with authentic mala sauce tossed with fresh ocean prawns and smoked bacon sprinkled with roasted almonds! Only for the 麻辣 FANS!!!
  • Beef Bolognese $14.90
    • Spaghetti tossed in yummy rich beef and sausage Bolognese with rich flavor of tomatoes and herbs.
  • Unagi Toji Set $21.00
  • Chicken Karaage Rice Set $15.00
  • Chicken Cutlet $8.00
  • Fried Prawn $7.00
  • Crispy Gyoza $7.00
  • Yakibuta Ramen $16.00
  • Seafood Ramen $14.00
  • Fish Cake $7.00
  • Bruschetta (SV) $12.00
    • Olive pate, tomatoes, bell pepper, caponata
  • Artisanal cheese (SV) $27.00
    • Bread, crackers, dried and fresh fruits
  • Plain croissant $4.00
  • -With Grilled moroccan spiced chicken breast $25.00
  • Egg and mayonnaise $2.50
  • -Add pan-seared foie gras $15.00
  • Chocolate roll $4.00
  • Ham and cheese (CP) $2.50
  • Seafood Pilaf シーフードピラフ $11.56
  • Unagi Don Hakumai うな丼 (白米) $19.26
    • Cooked eel with sauce (plain rice).
  • Uni ウニ巻 $11.56
    • Sea urchin.
  • Buta Kakuni 豚角煮 $10.27
    • Simmered tender pork.
  • Otsumami Mentai おつまみ明太 $6.42
    • Spicy cod roe.
  • Kyuri Salad きゅうりサラダ $3.85
    • Cucumber salad.
  • Garlic Rice ガーリックライス $7.70
  • Potato Salad ポテトサラダ $6.42
    • Potato salad.
Daisy's Dream Kitchen

Daisy's Dream Kitchen

location

Address

517 West Coast Road, 01-571, Singapore 120517, Singapore

phone

Phone

067791781

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 3:00 PM, 6:00 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 6:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 6:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 6:00 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 6:00 – 10:00 PM, Sunday: 11:00 AM – 3:00 PM, 6:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Child-friendly

Location
517 West Coast Road, 01-571, Singapore 120517, Singapore
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