Address
80 Marine Parade Road, #01-69A/K5/K6, Parkway Parade, Singapore 449269, Singapore
Dome Cafe in Marine Parade Menu
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BREAKFAST- Add- on: egg +3, streaky bacon +5, ham +5, pork garlic sausage +5, hot smoked salmon +6, potato hash +3, roma tomato +3, toast +4, jam +2
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Dome brakfast plate $27.00
- Multigrain toast, farm eggs, streaky bacon, pork garlic sausage, roma tomato, potato hash
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Ham & cheese toastie $16.00
- Brioche, bechemel sauce, soft-centre egg
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Cheese & spinach omelette $19.00
- Sourdough toast, brown butter, chopped chives
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Hot smoked salmon burger $20.00
- Brioche bun, fried egg, baby spinach, chive cream
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Herb tomato sauce & pached egg $14.00
- Sourdough toast, mixed herbs
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Baguette fried egg $10.00
- Brown butter, chopped chives
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Bacon guacamole $16.00
- Sourdough toast, roma tomato, chili flakes
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Caramelised banana bread $10.00
- Served with fresh bananas
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Pancakes $12.00
- Banana, whipped cream, golden syrup (weekends only)
MAINS-
Lobster bisque $20.00
- Served with baguette
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Tomato spinach pasta $17.00
- Linguine, garlic confit, chopped chives
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Spicy italian pork sausage pasta $22.00
- Linguine, cherry tomatoes, green peas, garlic confit, chopped chives
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Sweet Shrimp Pasta $18.00
- Spaghetti, lobster broth, rocket
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Seabass Fillet $27.00
- Crispy baby potatoes, sauce vierge
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Cafe de paris chicken $24.00
- Charred cauliflower, cannellini beans, parsley, burnt lemon
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Dome beef burger $26.00
- Brioche bun, streaky bacon, gruyère cheese, lettuce, tomatoes, sriracha mayonnaise. served with fries
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Sliced steak & broccolini $36.00
- Chili oil, pommery mustard
SANDWICHES-
Zucchini & minty pea mash $15.00
- Sourdough toast, chopped chives
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Hot smoked salmon $20.00
- Sourdough toast, tomatoes, chive cream, olive oil
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Dome chili chicken $16.00
- Ciabatta, tomatoes, rocket, sriracha mayonnaise
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Beef meatballs $20.00
- Baguette, pickled vegetables, herb tomato sauce, mesclun, chopped chives
SALADS- Add-on: poached chicken breast +6, hot smoked salmon +6
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Baby spinach $16.00
- Green beans, red radish, pickled onions, horseradish vinaigrette
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Caesar panzanella $16.00
- Romaine, streaky bacon, tomatoes, bread chunks, shaved parmesan, caesar dressing
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Hot smoked salmon $20.00
- Mixed cabbage, red radish, jicama, parsley, lemon dressing
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Dome chicken avocado $18.00
- Iceberg, red chicory, almond flakes, parsley, french vinaigrette
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Garden mix $6.00 $12.00
- Mesclun, cherry tomatoes, french vinaigrette
STARTERS-
Soup & bagutte $12.00
- Served with garlic oil dip
- Garlic cheese bread $10.00
- Fries & sriracha mayonnaise $7.00 $14.00
Nearby Sample Menus
- D16 Black Gold Coffee - Iced $5.89
- D55 Carrot Juice - Iced $5.24
- D61 Sprite $3.10
- D31 Barley Lemon - Hot $3.42
- W04 Fish & Chips $13.80
- R07 Biryani Rice with Chicken Curry + Beef Rendang + Sambal Prawns $18.08
- R11 Biryani Rice with Fried Chicken + Beef Rendang + Sambal Prawns $19.15
- D30 Homemade Barley - Iced $3.42
- $20.33
- $20.33
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Wagyu Beef Cheek $34.24
- Slow roasted in red wine jus and served with a celeriac puréé and topped with gremolata.
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Mussels Mariniere $27.82
- Cooked in white wine with garlic, shallots, celery and parsley.
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Linguine Seafood Marinara $29.96
- An assorted seafood catch tossed in marinara sauce spruced with anchovies, basil and olives.
- French Fries $6.96
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Tagliatelle Salsiccia $27.82
- Served with spiced lamb merguez in a creamy cherry tomato and basil sauce.
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Whole Baked Red Snapper $63.13
- Marinated in coconut milk, turmeric and kaffir lime leaves, with coconut rice.
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Banana Boat $12.50
- Classic trio of Strawberry Fields, Cookies & Cream and Chocolate Kit Kat, drizzled with strawberry, caramel and dark chocolate sauce, nestled between banana slices, topped with almonds and whipped cream.
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Classic Twist Fruity Prawn Delight $10.90
- A fruity mixture with mango served with fresh prawns tossed in cocktail sauce & garden salad
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Jack’s Seafood Marinara Spaghetti $16.80
- Spaghetti with succulent seafood in rich tomato sauce
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Black Pepper Steak $29.50
- Succulent tenderloin topped with homemade black pepper sauce
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Mango Passion $7.90
- A refreshing combination of mango mousse accompanied with mango passion curd and crunchy pearls
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Mushrooms with Slipper Lobster & Crab Meat $12.00
- Fresh button mushrooms stuffed with a blend of slipper lobster & crabmeat, topped with cheese & baked to perfection. Accompanied with mesclun salad
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Lobster Bisque $6.00
- Our house specialty, a smooth & creamy lobster soup, which is slowly simmered for a rich taste
- Nacho Chips $5.80
- Palak Paneer $16.00
- Butter Chicken $18.00
- Corn Cheese Kebab (6 pcs) $13.00
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Kali Mirch Chicken Tikka $18.00
- Boneless tandoori chicken, marinated in black pepper, spices and yoghurt.
- Sweet & Sour Chicken $16.00
- Coca Cola $4.00
- Paneer Tikka Roomali Roll $12.00
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Paan $2.00
- Betel leaf served with traditional condiments, Don't think, just try it!
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Putien cabbage rice $8.90
- Traditional home-style fried rice suitable for any meal of the day
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Deep fried pork trotters with salt and pepper $6.50/pc
- Specifically using only 7-inch pig's trotter from australia, each trotter then goes through a 12-hour-long culinary method before being served, sink your teeth into the crunchy skin as it gives... Min 2 pcs
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Steamed prawns with minced garlic $21.50
- Succulent prawns lightly steamed and topped with savoury minced garlic
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Seaweed with crabmeat soup $14.50
- A hearty broth of putian seaweed, crab meat and bean curd
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Putien ca fen $9.50
- A mixture of mee sua, noodles and bee hoon in a delicious heartwarming soup with an assortment of vegetables, seafood and pork
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Sweet potato balls $6.90
- Deep fried crisp with a fragrance of sesame seeds - a satisfying flavour of mashy sweet potato goodness 6 pcs
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Stir-fried kailan with bean curd skin $13.50
- Sweet-crunchy kailan with homemade bean curd skin and assorted greens
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Starters platter $16.80
- Satisfy your taste buds with an assortment of putien delight all in one platter: ah yuan fragrant herbal chicken, iced butter gourd, pork belly with garlic and braised homemade bean curd
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Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
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Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
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Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
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Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
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Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
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Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
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Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
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Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
- Steamed Minced Pork Patty with Minced Salted Fish 咸鱼茸蒸金钱 $27.82
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Crispy Pumpkin, Yam and Sweet Potato Strips 金银三宝烙 $25.68
- Per portion.
- Poached Cod Fillet in Rice Broth 米汤煮鳕鱼 $42.80
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Double-boiled Fish Maw Soup with Mushroom 北菇炖花胶汤 $38.52
- Per person.
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Braised Egg 卤香鸡蛋 $3.00
- Per piece.
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Steamed Lotus Seed and Red Bean Paste Dumpling 鸳鸯水晶包 $10.49
- Per portion.
- Stir-fried Hor Fun with Kai Lan and Preserved Turnip 玉兰菜圃炒河粉 $25.68
- Steamed Molten Custard Lava Bun (3 Pieces) 金牌流沙包 $8.77
- 510 Stir Fried Beef Tendon w/ Spring Onion $19.20
- 209 Boiled Vegetarian Dumpling (10 Pieces) (E) $9.60
- 505 Sichuan Style Pork Ribs $16.80
- 202 Fried Dumpling (Small) (E) $6.00
- 515 Braised Pork Ribs in Red Sauce $16.80
- 514 Fried Fish $18.00
- Bottle of Tsingtao Beer (750ml) $30.00
- 704 Pork Ribs & Vegetable Stew Soup $17.00
- Garden Veggie $2.50
- Mac & cheese $2.50
- French fries $2.50
- Prime sirloin $15.90
- Potato salad $2.50
- Double up Chicken $14.50
- Coleslaw $2.50
- House salad $2.50
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Teriyaki Chicken Pizza $20.12
- Sliced chicken with japanese mayo & teriyaki sauce.
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Premium Seafood Rice Bowl $26.54
- Tiger prawns, cod fish, scallops, baby octopuses, USA asparagus, cherry tomatoes, caramelized onions, sauteed mushrooms & alfafa served with garlic butter sauce.
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Sweet Potato Fries (V) $9.42
- Deep fried sweet potato fries tossed with plum sugar.
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Mixed Sausage Platter $17.98
- Pork bratwurst, Italian sausage, chicken cheese sausage served with whole grain mustard.
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Buffalo Wings $13.70
- Deep fried mid joint wings tossed in hot sauce.
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2 in 1 Pizza $26.54
- Choice of 2 flavours.
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Pan Seared Duck Breast $24.40
- Grilled duck breast, spinach & baby potatoes served with mango chutney.
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Garlic Bread $7.28
- 6 pieces baguette with atmosphere garlic butter spread.
- Ice Teh $5.03
- San Pellegrino 750 ml $6.63
- $5.89
- $42.80
- $13.91
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Chicken Tikka Burger $14.45
- Juicy chicken marinated breast with spices galore served with char masala fries
- Mango Lassi $7.70
- Ice Limau $4.49
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Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
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Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
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Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
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Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
-
Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
-
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
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Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
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Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
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Sake mayo onigiri $2.15
- Salmon mayonnaise rice ball
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Pork katsu curry bento $17.10
- Beef flavoured curry with potato & carrot / fried pork cutlet with japanese bread crumbs / rice
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Takana onigiri $2.15
- Japanese mustard green rice ball
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Hijiki onigiri $2.15
- Black seaweed rice ball
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Okaka onigiri $2.15
- Bonito flakes rice ball
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Natsu party set $85.60
- Prawn sushi /octopus sushi / yellowtail sushi / sword fish sushi / tuna sushi / salmon sushi / beancurd sushi / cuttlefish sushi / pickles sushi / crab stick and avocado roll / egg sushi / soft shell crab roll / kappa maki
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Aki party set $94.20
- Tuna sushi / sword fish sushi / cuttlefish sushi / yellowtail sushi / prawn sushi / egg sushi / beancurd sushi / flying fish roe sushi / octopus sushi / eel sushi
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Saba shioyaki bento $17.10
- Grilled mackerel with salt / deep fried prawn shiewmai/ cabbage slice / pan fried burdock roots / BBQ egg roll / boiled black seaweed / rice
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Mushroom Pesto Toast $15.00
- Almond pesto, sunny side up, brioche toast, mini browns.
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Hawaiian Hoopla $15.00
- Chicken ham, pineapple, capsicum.
- Flavoured Caffe Latte $6.00
- Erdinger White $16.00
- Mushroom & Vegetable Ricebowl $11.90
- Peach Lychee $5.00
- Hazelnut Chocolate $5.50
- Perrier $4.00
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Bento Set A - Vietnamese Fried Rice $16.05
- Vietnamese fried rice with seafood, prawn and chicken sumemr roll (1pc), prawn cake with sugar cane (1pc), fresh salad
- Mango with Black Glutinous Rice $6.42
- Basil Leaves Fried Rice $11.56
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Vietnamese Fried Rice $12.84
- With choice between salted fish, beef or chicken.
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Pho Spicy Noodle Soup $11.56
- Choice between sliced beef or sliced beef & beef balls.
- Bottled Water $2.14
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Stir-Fried Basil Chicken with Rice $12.84
- Served with salad & a sunny side up egg.
- Summer Rolls with Softshell Crab $9.10
Dome Cafe
Phone
063488498
Opened hours
Monday: 8:30 AM – 10:00 PM, Tuesday: 8:30 AM – 10:00 PM, Wednesday: 8:30 AM – 10:00 PM, Thursday: 8:30 AM – 10:00 PM, Friday: 8:30 AM – 10:00 PM, Saturday: 8:30 AM – 10:00 PM, Sunday: 8:30 AM – 10:00 PM
Price
$10 - $20
Type
Cafe
Service
Table Service
Cuisine
Australian
Features
Takeaway , Breakfast , Cafe , Brunch
80 Marine Parade Road, #01-69A/K5/K6, Parkway Parade, Singapore 449269, Singapore
- Marine Parade Australian Menus