Address
328 Clementi Avenue 2, #01-190, 120328
Emicakes in Clementi Menu
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Emicakes in Clementi has no menu available, but can choose from many other options such as Dosai (1 Pc) or Idli (2 Pcs) from Veeras Curry Restaurant. Kim Choo's Kitchen offers many options including Nyonya Rice Dumplings and Traditional Salty Dumpling. Sushi Express includes a wide range like Contains pork = (CP) Suitable for vegetarians = (SV) Gluten free = (GF) or Should you have any dietary concerns, please let our friendly associates know and we will do our best to accommodate to your request.. "A" Menu 招财进宝宴 “包括盆菜” (for 10 Pax to 13 Pax) and "B" Menu 福星高照宴 (for 10 Pax) from . Golden Jade Restaurant offers Alati Divine Greek Cuisine and Horiatiki (Greek Salad).
Nearby Sample Menus
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D3. Gamjajeon $20.00
- Potato pancake.
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E3. Haemul-Tteokbokki $28.00
- Spicy seafood version of tteokbokki.
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A1. Kimchi (Spicy) $15.00
- Kimchi soup with pork.
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Q2. Yangnyeom Samgyeopsal $20.00
- Seasoned pork belly with soy sauce.
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B1. Cheolpan Dakgogi $13.00
- Pan-fried chicken. Choice of spicy or no spicy.
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N4. Jjolmyeon $15.00
- Chewy noodles.
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Kloud 500ml $12.00
- Korean beer.
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B5. Dolsot Bibimbap $15.00
- Rice topped with vegetables and meat served in hot stone pot. Choice one: beef, pork, chicken, vegetables.
- 姜葱龙趸鱼片 Long Dun Fish Slices with Ginger and Spring Onion $18.08
- 家鄉炒魚腩 Hometown Fried Fish Belly $17.01
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阿婆薑蔥炒飯 Ah Por Ginger Fried Rice $14.45
- Less Ginger
- 家鄉辣魚腩 Hometown Fried Fish Belly with Chilli $17.01
- 乾煸四季豆 Fried French Bean with Minced Pork $12.73
- 厚菇粒腐皮西蘭花 Diced Thick Mushroom with Beancurd Skin and Broccoli $14.87
- 西蘭花炒帶子 Fried Broccoli with Fresh Scallops $20.22
- 薑蔥新西蘭鹿肉 New Zealand Venison with Spring Onion and Ginger $19.15
- Roti John Egg Onion $5.00
- Omelette Cheese $4.95
- Mushroom Prata $3.70
- Mysore Mutton $5.80
- Egg Thosai $3.30
- Mee Goreng Chicken $7.20
- Egg Prata $2.30
- Masala Tea Hot $2.80
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Choco Peanut Butter $13.50
- Decadent treat! Three scoops, Chocolatey Kit Kat, Peanut Butter Crunch and Snickers Mars, Honeycomb Vanilla, drizzled with crunchy chocolate and caramel sauce with oreos, digestives and chocolate shavings, whipped cream and cigar cone
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Mango Passion $7.90
- A refreshing combination of mango mousse accompanied with mango passion curd and crunchy pearls
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Sambal Steak $29.50
- A local twist – tenderloin topped with spicy sambal sauce
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Dirty Hand’s Spicy Buffalo Wings (per half dozen) $9.50
- Spicy buffalo wings marinated with our very own Jack’s Place seasoning. The deep fried and coated with bbq-cayenne pepper hot sauce and served with vegetable crudités & dips
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Surf & Turf $29.50
- Juicy N.Z. ribeye steak & slipper lobster
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Cake Selection (per slice) $4.60
- Choice of our house specials (mango mousse cake, chocolate mousse cake, American Cheesecake, black forest cake) or simply select from our extensive range at the cake counter
- * Silver Fern Farms – New Zealand Tenderloin & Eye Fillet (60 Days Aging)
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Salted Egg Lava Chocolate Pudding with Fruit Compote $8.90
- A delightful creation of chocolate pudding with a molten salted egg yolk custard centre, garnished with fruit compote
- Coke $1.50
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A La Carte Beef Steak & Pork Belly (No Rice) $21.50
- Grilled Beef Steak & Yongenton Silky Pork Belly marinated with Shio kouji.
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Appetizer Tori Kurozu $7.50
- Fried chicken with black vinegar sauce.
- Seafood Salad $10.00
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Shionegi Chicken (No Rice) $15.00
- Charcoal grilled chicken with salt-seasoned green onion sauce.
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Rosu Tonkatsu $18.00
- Breaded yongenton silky pork loin cutlet.
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Beef Steak $24.50
- Grilled beef steak.
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Chicken Curry $16.00
- Crispy breaded chicken with curry sauce.
- Spicy Petai Soy Fish Bento 招牌鳕鱼饭 $10.80
- Cereal Butter Soy Prawn (Contains Milk) 麦片虾 $18.80
- Spicy Korean Style Handmade Noodles 韩式拌面 $9.80
- Mixed Stir Fry Vegetables 罗汉斋 $12.80
- Herbal Burdock Noodle Soup 药材牛蒡面汤 $8.80
- Spicy Petai Fried Brown Rice 香辣臭豆炒饭 $7.80
- In House Cheese Ball (Contains Milk) 招牌乳酪球 $8.80
- CNY Menu Set for 8-10 Pax 新年套餐8-10位 $398.00
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Wild Mushroom Aglio Olio $14.90
- Spaghetti tossed with assorted of mushrooms, red chilli and garlic in olive oil.
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King Salmon Capella $16.90
- Grilled Norwegian king salmon served with black mussels, mixed leaf salad and potato croquette over creamy seafood ginger sauce.
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Bacon Aglio Olio $14.90
- Spaghetti tossed with smoked bacon, shiitake mushrooms, red chilli and garlic in olive oil.
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Calamari $8.00
- Golden-brown freshly fried squid rings is an unalloyed delight. Served with tartar sauce and a dash of lemon.
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Passion Fruit Slush $3.90
- Homemade passion fruit puree with a topped with cherries and sparkling water.
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Spam - Omelette Burger $15.90
- Behold the Spam burger! Luncheon meat with melted cheddar cheese, omelette, lettuce, tomato and mayonnaise on our freshly baked brioche bun.
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Shells In A Box $9.90
- Mussels, clams and ocean prawns sauteed in flavorful spicy broth served with a dash of lime and focaccia bread. Sedap!
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Char Grilled Beef Tenderloin $22.90
- Beef tenderloin grilled to your liking, served with truffle fries, sautéed vegetables over our chef’s all time favourite thyme sauce.
- Unagi Toji Set $21.00
- Chicken Karaage Rice Set $15.00
- Cha shu Ramen (5pcs) $15.00
- Salmon Teriyaki Rice Set $23.00
- Pork Suki Rice Set $18.00
- Chicken Cutlet Toji Set $18.00
- Chicken Cutlet Rice Set $18.00
- Yakibuta Rice Set $22.00
- -With Bacon $24.00
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Singapore laksa lemak $25.00
- Rice noodles, prawn, quail egg, beancurd, fish cake, spicy coconut gravy
- Tuna puff $5.00
- Chocolate crip muffin $3.50
- -With grilled chicken breast $27.00
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Hainanese chicken rice $25.00
- Chicken borth, rice ginger, chill, dark soy sauce
- Tuna, gherkin and celery $2.50
- Ham and cheese (CP) $2.50
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Nonya Chap Chye $12.80
- Mixed vegetables prepared in the traditional Nonya way of slow cooking cabbage, lily bulbs and black fungus in a soybean base.
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Babi Pongteh $13.80
- A classic Peranakan favourite of sliced pork belly stewed to perfection in a soybean sauce. Served with potatoes and mushrooms and garnished with fresh green chilli.
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Buah Keluak $18.80
- A must have in any Peranakan feast. The soft flesh of the buah keluak nut is carefully extracted and mixed with minced pork and Daisy's specal seasoning, before being re-stuffed into the nut again. The stuffed nut is then cooked with soft-bone pork and Daisy's special rempah, a perfect combination that gives the dish a mouth-watering gravy. Preparing this dish may be laborious and time consuming, but its exquisite flavours make it all worthwhile. *3 nuts per serving.
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Kong Bak $13.80
- A family secret-recipe dish, of stewed pork belly, that’s been passed down from Daisy’s mom. It’s hard to resist this delicious dark sauce stew dish, severed with beancurd and mushrooms.
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Otak Otak (Otah) $9.80
- 100% home-made! Our sensational Otak Otak is made with fresh Mackerel fish and a delicious blend of Daisy's secret rempah and coconut.
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Beef Rendang $16.80
- A must try for all beef lovers! Tender, fragrant and flavourful. Slow-cooked in Daisy’s very own secret blend of traditional spices, herbs and chilli.
- Rice $1.50
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Sambal Belacan $5.00
- Made from scratch at Daisy's. Enjoy our Sambal Belacan with any dish.
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Hokkaido Otoro Iwashi Don 北海道産 大トロ鰯丼 $19.26
- Fatty sardine from hokkaido. Recommended.
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Maguro Hamachi Don マグロ はまち 丼 $19.26
- Tuna & yellowtail.
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Tori Tempura 鶏天ぷら $7.70
- Chicken tempura.
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Salmon Ika Don サーモン イカ丼 $19.26
- Salmon & cuttlefish.
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Oshiruko お汁粉 $6.42
- Japanese red bean soup.
- Seafood Pilaf シーフードピラフ $11.56
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Kama Shioyaki カマ塩焼き $25.68
- Salt grilled fish cheek. Recommended.
- Matcha Mille Crepe ミルクレープ抹茶 $6.42
Emicakes
Phone
67751361
Opened hours
Monday: 10:30 AM – 8:00 PM, Tuesday: 10:30 AM – 8:00 PM, Wednesday: 10:30 AM – 8:00 PM, Thursday: 10:30 AM – 8:00 PM, Friday: 10:30 AM – 8:00 PM, Saturday: 10:30 AM – 8:00 PM, Sunday: 10:30 AM – 8:00 PM
Price
None
Type
None
Service
None
Cuisine
Bakery
Features
328 Clementi Avenue 2, #01-190, 120328
- Clementi Bakery Menus