House Of Dessert in Clementi Menu

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House Of Dessert in Clementi has no menu available, but can choose from many other options such as Honey butter lava rolls or Chicken and waffle from Swensen's Restaurant - Thomson Plaza. Concetto by Saveur offers many options including Set for 2 and Set for 4. Starbucks includes a wide range like Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat. The full plate and The petite plate from . Cedele (Wheelock Place) offers Siam Kitchen and Thai fish cakes.

Nearby Sample Menus

Ice Lemon Tea $2.00
D3. Gamjajeon $20.00
- Potato pancake.
F2. So-Bulgogi (2 Pax) $28.00
- Pan-fried beef.
Homemade Kimchi $5.00
C6. Tteok-bokki (Spicy) $15.00
- Soft rice cake simmered in spicy sauce.
N5. Ppyeodagwi Haejangguk $18.00
- Pork rib hangover soup.
Makgeolli 750ml $20.00
- Korean rice wine.
F3. Dwaeji-Bulgogi (2 Pax) $26.00
- Pan-fried pork.

*While stocks last & may change without prior notice. $26.64
淮山杞子參鬚雞湯 Double-Boiled Waisan and Ginseng Roots with Chicken Soup $16.90
- For 2 pax
*While stocks last & may change without prior notice. $8.00
乾煸四季豆 Fried French Bean with Minced Pork $12.73
Tiger Beer $9.09
阿公薑蔥炒飯 Ah Kon Ginger Fried Rice $14.45
- More Ginger
瑤柱金銀蛋莧菜苗 Poached Baby Spinach with Conpoy in Century and Salted Eggs Stock $15.94
Coke Light $3.42

Maggi Soup $6.80
Bee Hoon Goreng Chicken $7.20
Chop Combo $10.50
Tuna Murtabak $8.50
Mushroom Onion Prata $3.90
Roti John Mutton $6.25
Roti John Chicken $6.25
Mee Goreng Seafood $8.50

* Served with a choice of Thousand Island, French or Italian Dressing unless otherwise stated
Double Chocolate $10.50
- Two scoops: Chocolatey Kit Kat and Snicker Mars Honeycomb Vanilla, coupled with caramel biscuits, chocolate balls, dark chocolate sauce and whipped cream.
Curly Truffle Fries Topped with Parmesan Cheese $10.80
Nacho Chips $5.80
Brownie A La Mode $7.90
- Homemade brownie served warm and topped with a scoop of vanilla ice cream
Cookie Wookie $13.50
- Cookie Monster! Three scoops: Snickers Mars, Honeycomb Vanilla, Cookies & Cream and Horlicks Balls, with crunchy caramel biscuits, digestives and oreos, layered with crunchy chocolate and caramel sauce, topped with whipped cream and a cigar cone.
** Fully trimmed fillet with no fa
Banana Boat $12.50
- Classic trio of Strawberry Fields, Cookies & Cream and Chocolate Kit Kat, drizzled with strawberry, caramel and dark chocolate sauce, nestled between banana slices, topped with almonds and whipped cream.

Boiled Hijiki Seaweed $3.00
Yaki Tori Don $15.50
- Rice Topped with Charcoal Grilled Juicy Chicken with Sauce.
Potato Salad $4.00
Okimedai $20.00
- Chacoal grilled sea bream okimedai marinated with shoyu kouji.
Spicy Sauce Chicken $16.50
- Deep fried chicken with spicy sauce.
Soy Milk with Matcha Jelly $4.50
A La Carte Tori Kurozu (No Rice) $15.00
- Fried Chicken and Vegetables with Black Vinegar Sauce.
Rosu Tonkatsu $18.00
- Breaded yongenton silky pork loin cutlet.

Spicy Korean Style Handmade Noodles 韩式拌面 $9.80
Spicy Petai Soy Fish Bento 招牌鳕鱼饭 $10.80
Yu Sheng Veg (Big) 素食鱼生大 $58.00
Stir Fry Sambal Soy Fish with Brown Rice 叁巴鱼饭 $11.80
In House Curry Udon 咖喱乌冬面 $9.80
Lion's Mane Mushroom Korean Mixed Brown Rice (Bibimbap Style) 韩式石锅猴头菇饭 $11.80
Satay Lion's Mane Mushroom Bento 沙爹猴头菇饭 $10.80
Bolognaise Spaghetti 意大利意粉 $10.80

Wild Truffle Mushroom Soup $6.90
- A sip of assorted wild mushrooms in a blend of chicken broth and cream to warm up appetites. Served with bread of the day.
Zesty Salmon Burger $17.90
- A hearty-healthy, protein-packed salmon patty drizzled with chef dressing on our freshly baked brioche bun with lettuce, tomato, onions and melted cheddar cheese.
Simply Fish and Chips $15.90
- No one does them better than us! Mouth watering breaded white fish fillets deep fried to golden brown perfection served with fries and homemade kimchi with a dash of lemon!
Nom Nom Chicken Burger $15.90
- Tender grilled boneless chicken fillet topped with melted cheddar cheese, lettuce, tomato, onions drizzled with mayonnaise on our freshly baked brioche bun.
Iced Mocha $4.50
- It's smooth, bold, and chocolatey!
Seafood Marinara $15.90
- Ocean prawns, scallops and clams tossed with spaghetti in our homemade marinara sauce with white wine.
Cheddar Pork Burger $15.90
- Grilled pork collar drizzled with black pepper sauce topped with melted cheddar cheese, lettuce, tomato, onions and mayonnaise on our freshly baked brioche bun. Delish!
Krispy Foursome Chicken Wings $11.90
- These four golden crispy wings will indulge you into a wicked addiction!

Otak Otak (Otah) $9.80
- 100% home-made! Our sensational Otak Otak is made with fresh Mackerel fish and a delicious blend of Daisy's secret rempah and coconut.
Ngoh Hiang $12.80
- Daisy's secret mix of pork, prawn, onions and water chestnuts. Freshly made and skilfully rolled in beancurd skin and fried golden brown. Voted Top 10 Ngoh Hiang by Epicure Asia Magazine in 2013.
Kong Bak $13.80
- A family secret-recipe dish, of stewed pork belly, that’s been passed down from Daisy’s mom. It’s hard to resist this delicious dark sauce stew dish, severed with beancurd and mushrooms.
Sambal Belacan $5.00
- Made from scratch at Daisy's. Enjoy our Sambal Belacan with any dish.
Buah Keluak $18.80
- A must have in any Peranakan feast. The soft flesh of the buah keluak nut is carefully extracted and mixed with minced pork and Daisy's specal seasoning, before being re-stuffed into the nut again. The stuffed nut is then cooked with soft-bone pork and Daisy's special rempah, a perfect combination that gives the dish a mouth-watering gravy. Preparing this dish may be laborious and time consuming, but its exquisite flavours make it all worthwhile. *3 nuts per serving.
Babi Pongteh $13.80
- A classic Peranakan favourite of sliced pork belly stewed to perfection in a soybean sauce. Served with potatoes and mushrooms and garnished with fresh green chilli.
Beef Rendang $16.80
- A must try for all beef lovers! Tender, fragrant and flavourful. Slow-cooked in Daisy’s very own secret blend of traditional spices, herbs and chilli.
Nonya Chap Chye $12.80
- Mixed vegetables prepared in the traditional Nonya way of slow cooking cabbage, lily bulbs and black fungus in a soybean base.

-With sliced beef $24.00
-With Grilled moroccan spiced chicken breast $25.00
Jam $2.50
Honey baked ham, sweet pineapple(CP) $2.50
-Tenderloin 180gm $68.00
Yang chow fried rice (CP) $22.00
- Chinese sausage, BBQ pork, shrimp, fried egg
Chocolate crip muffin $3.50
-With assorted seafood $27.00

Unagi Toji Set $21.00
Pork Shabu Ramen $11.00
Pork Suki Rice Set $18.00
Aburi Cha Shu Ramen $14.00
Fried Prawn $7.00
Bennosuke Salad $10.00
Chicken Cutlet Toji Set $18.00
Chicken Cutlet $8.00

Pork Loin Cutlet 豚ロースかつ $15.41
- Pork loin cutlet.
Salmon Avocado Don サーモンアボカド丼 $19.26
- Chopped salmon and avocado with mayonnaise sauce. Recommended.
Ebi ten 海老天巻 $6.42
- Prawn tempura.
Sauce Katsu Don ソースかつ丼 $17.98
- Deep fried pork cutlet rice bowl flavoured with japanese worcestershire sauce.
Salmon Negitoro サーモンネギトロ巻 $6.42
- Chopped fatty salmon with spring onion. Recommended.
Aji Fry 鯵フライ $7.70
- Horse mackerel fritter.
Kaisen Futo Maki 海鮮太巻き $12.84
- Tuna, salmon, prawn roe, seafood salad & cucumber.
Salmon Skin Age サーモンスキン揚げ $10.27
- Deep fried salmon skin.