Address
501 West Coast Drive, #01-250 120501
Ice Cream Frenzy in Clementi Menu
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Ice Cream Frenzy in Clementi has no menu available, but can choose from many other options such as Chips and Salsas or Truffle Fries from Amber Nectar. Woody Family Cafe offers many options including Rendang Beef Fried Rice and Peranakan Style Buffalo Wings - 1/2 Dozen. Margarita's includes a wide range like Freshly-Made Tortilla Chips with Guacamole or Freshly-Made Tortilla Chips with Chilli con Queso. One Greek Pita and Black Kalamata Olives from . House of AnLi Bistro offers Kfc and ●Chicken/burgers/rice.
Nearby Sample Menus
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Q1. Samgyeopsal $20.00
- Pork belly.
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C7. Ramen $11.00
- Choose one: beef, pork, chicken, seafood, cheese, kimchi, vegetables.
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E6. Nakjibokeum $35.00
- Spicy stir-fried octopus with vegetables.
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E1. Jeyukbokeum $25.00
- Thin slices of tender marinated pork.
- Fruit Soju 360ml $18.00
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Sikhye $3.00
- Sweet Korean rice beverage.
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E2. Ojingeo-Samgyeopsal Bulgogi $25.00
- Stir fried squid and pork.
- Homemade Kimchi $5.00
- Coke Light $3.42
- 乾煸四季豆 Fried French Bean with Minced Pork $12.73
- 薑蔥新西蘭鹿肉 New Zealand Venison with Spring Onion and Ginger $19.15
- 瑤柱金銀蛋莧菜苗 Poached Baby Spinach with Conpoy in Century and Salted Eggs Stock $15.94
- 砂煲豆腐 Claypot Tofu $11.23
- 家鄉辣魚腩 Hometown Fried Fish Belly with Chilli $17.01
- 蒜茸西兰花 Broccoli with Garlic $12.73
- 姜葱龙趸鱼片 Long Dun Fish Slices with Ginger and Spring Onion $18.08
- Fries $3.85
- Chicken Nuggets $4.80
- Kuey Teow Goreng Chicken $7.20
- Roti John Mutton $6.25
- Mee Goreng Seafood $8.50
- Oothappam Onion $3.85
- Oothappam Tomato $3.85
- Egg Onion Prata $2.90
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Double Chocolate $10.50
- Two scoops: Chocolatey Kit Kat and Snicker Mars Honeycomb Vanilla, coupled with caramel biscuits, chocolate balls, dark chocolate sauce and whipped cream.
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Jack’s Special Eye Fillet Steak $31.50
- The best centre-cut special eye fillet topped with asparagus & black mushroom sauce
- ** Fully trimmed fillet with no fa
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Alfredo Chicken & Mushroom Spaghetti $12.80
- Juicy chicken chunks & mushroom sautéed in rich cream sauce
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Lobster Bisque $6.00
- Our house specialty, a smooth & creamy lobster soup, which is slowly simmered for a rich taste
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Black Pepper Steak $29.50
- Succulent tenderloin topped with homemade black pepper sauce
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Flambé Escargots in Shells (6 pcs) $10.50
- Delectable snail meat sauteed with creamy garlic butter & baked in their shells with French distillate flambé, served on terracotta ware
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Cream of Shitake Mushroom $5.00
- A creamy soup with sauteed shiitake mushrooms 4.50 Soup of the Day
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Japanese Green Tea (Unsweetened) $2.00
- 500ml.
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A La Carte Tori Kurozu (No Rice) $15.00
- Fried Chicken and Vegetables with Black Vinegar Sauce.
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Reisyu Hakkaisan Honjozo 300ml $25.00
- Milling Rate : 55% Dryness +5.
- Omelette Rice $7.00
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Wakame Soba (Hot) $8.00
- Soba topped with seaweed, grated dried bonito flakes & vegetables.
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Classic Ootoya Combo Set $13.50
- Home-made croquette & deep fried chicken.
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Shogayaki & Saba Combo Set $16.00
- Stir-fry pork with ginger & charcoal grilled mackerel.
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Cold Soba $10.50
- Hand-made Soba.
- KL Fried Kway Teow 吉隆坡炒果条 $8.00
- In House Curry Udon 咖喱乌冬面 $9.80
- Vegetable Fish Slice Noodle Soup 鱼片米粉汤 $8.00
- Spicy Petai Fried Brown Rice 香辣臭豆炒饭 $7.80
- Spicy Korean Style Handmade Noodles 韩式拌面 $9.80
- Handmade Fried Wanton 炸云吞 $7.80
- Stir Fry Sambal Soy Fish with Brown Rice 叁巴鱼饭 $11.80
- Yu Sheng Veg (Small) 素食鱼生小 $48.00
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Char Grilled Pork Collar $15.90
- Grilled pork collar in homemade black pepper sauce served with potato croquette, fresh greens and chicken sausage.
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Truffle Fries $8.00
- A tin of straight cut fries drizzled with truffle oil and served with Japanese mayo!
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Peach Sparkler $3.90
- Peach flavor sparkling water with a dash of apple juice and maraschino cherries. Slurps!
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Shells In A Box $9.90
- Mussels, clams and ocean prawns sauteed in flavorful spicy broth served with a dash of lime and focaccia bread. Sedap!
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Wild Mushroom Aglio Olio $14.90
- Spaghetti tossed with assorted of mushrooms, red chilli and garlic in olive oil.
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Creamy Iced Milk Tea $3.90
- A refreshing iced milk tea made with brewed black tea and the creamy richness of a secret recipe!
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Simply Fish and Chips $15.90
- No one does them better than us! Mouth watering breaded white fish fillets deep fried to golden brown perfection served with fries and homemade kimchi with a dash of lemon!
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Sunny Side Otah Burger $16.90
- Homemade Otah topped with melted cheddar cheese, sunny side up, lettuce, tomato, fresh onions, mayonnaise and ot forgetting a dash of “Hei Bee Hiam” to go with it!
- Fried Chicken Toji Set $17.00
- Yakibuta Ramen $16.00
- Cuttlefish Soken Karaage $8.00
- Fish Cake $7.00
- Nankotsu Ramen $14.00
- Crispy Gyoza $7.00
- Chicken Cutlet Toji Set $18.00
- Pork Chop Ramen $15.00
- Rice $1.50
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Nonya Chap Chye $12.80
- Mixed vegetables prepared in the traditional Nonya way of slow cooking cabbage, lily bulbs and black fungus in a soybean base.
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Beef Rendang $16.80
- A must try for all beef lovers! Tender, fragrant and flavourful. Slow-cooked in Daisy’s very own secret blend of traditional spices, herbs and chilli.
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Otak Otak (Otah) $9.80
- 100% home-made! Our sensational Otak Otak is made with fresh Mackerel fish and a delicious blend of Daisy's secret rempah and coconut.
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Kong Bak $13.80
- A family secret-recipe dish, of stewed pork belly, that’s been passed down from Daisy’s mom. It’s hard to resist this delicious dark sauce stew dish, severed with beancurd and mushrooms.
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Ngoh Hiang $12.80
- Daisy's secret mix of pork, prawn, onions and water chestnuts. Freshly made and skilfully rolled in beancurd skin and fried golden brown. Voted Top 10 Ngoh Hiang by Epicure Asia Magazine in 2013.
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Sambal Belacan $5.00
- Made from scratch at Daisy's. Enjoy our Sambal Belacan with any dish.
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Babi Pongteh $13.80
- A classic Peranakan favourite of sliced pork belly stewed to perfection in a soybean sauce. Served with potatoes and mushrooms and garnished with fresh green chilli.
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Chef's daily special $15.00
- Please check with our friendly associates
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Marriot burger(CP) $28.00
- 100% Groung angus beef, cheddar, tomato, crispy bacon, dill pickle
- Honey baked ham, sweet pineapple(CP) $2.50
- Mini berry tart $1.50
- Cornish pasty $6.00
- Grilled vegetables and pesto foccacia $2.50
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Charcuterie board(CP) $28.00
- Corned beef, lomo iberico, prosciutto, chorizo, duck rillette, cornichons, mustard, olive tapenade, toasted bread.
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Caesar salad
- Romaine lettuce anchovy dressing, garlic-herb croutons, parmigiano-reggiano, white anchovies
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Tempura Zaru Udon 天ぷらざるうどん $17.98
- Cold udon (wheat noodle) with shrimp and vegetable tempura.
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Tempura Zaru Soba 天ぷらざるそば $17.98
- Cold soba (buckweat noodle) with shrimp and vegetable tempura.
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Akauo Saikyo Yaki 赤魚西京焼き $14.12
- Grilled red fish with saikyo miso.
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Kaiso Salad 海藻サラダ $3.85
- Seaweed salad.
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Chuka Iidako 中華いいだこ $3.85
- Seasoned baby octopus.
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Aburi Toro Iwashi 炙りとろいわし $8.99
- Broiled fatty sardine.
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Aburi Mentai Don 炙り明太子丼 $17.98
- Salmon, scallop and crab stick rice bowl with broiled spicy cod roe sauce.
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Botan Ebi ボタン海老 $14.12
- Spot prawn.
Ice Cream Frenzy
Phone
67784498
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Ice Cream
Features
501 West Coast Drive, #01-250 120501
- Clementi Ice Cream Menus