K S Seeni Mohammad in Clementi Menu

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K S Seeni Mohammad in Clementi has no menu available, but can choose from many other options such as JINJJA Wings or JINJJA Drumsticks from JINJJA Chicken. Soup Restaurant, Holland Village. offers many options including Golden Prosperity Abalone Yu Sheng (M) and Samsui Ginger Chicken 三水姜茸鸡. Bel Mondo includes a wide range like Bruschetta (4 pieces) or Prosciutto di Parma con Melone. V = vegetarian and Harry's signature wings from . Harry's offers Modesto's and For $64.20, you get one appetizer, 2 main courses, 1 dessert and 2 cans of Coke Zero..

Nearby Sample Menus

Q1. Samgyeopsal $20.00
- Pork belly.
G7. Bulnak-Jeongol $42.00
- Marinated beef, octopus, noodles and vegetables.
Sujeonggwa $3.00
- Korean cinnamon punch.
Sikhye $3.00
- Sweet Korean rice beverage.
C4. Bibim-Naengmyeon $15.00
- Spicy cold noodles.
D4. Haemul-Pajeon $20.00
- Green onion pancake with seafood.
BBQ, Soup & Rice $19.00
- With choice of one BBQ: cheolpan dakgogi (pan-fried chicken), cheolpan dwaejigogi (pan-fried pork) or cheolpan sogogi (pan-fried beef). Choose spicy or not spicy. Choice of one soup: kimchi (kimchi soup with pork), doenjang (soya bean with brisket) or soontofu (spicy tofu soup with seafood.
Juice $3.00

阿婆薑蔥炒飯 Ah Por Ginger Fried Rice $14.45
- Less Ginger
香煎自製豆腐 Hometown Tofu $12.73
*While stocks last & may change without prior notice. $26.64
Golden Prosperity Abalone Yu Sheng $52.32
- Serves up to 5 pax.
旺来咕噜肉 Sweet and Sour Pork with Pineapple $14.87
家鄉炒魚腩 Hometown Fried Fish Belly $17.01
Tiger Beer $9.09
番茄蛋 Tomato Egg $8.45

Kuey Teow Goreng Seafood $8.50
Steak Combo $10.50
Masala Thosai $4.00
Nasi Goreng Ikan Bilis $5.85
Chocolate Prata $3.30
Milo Ice $3.00
Kuey Teow Goreng Chicken $7.20
Oothappam Tomato $3.85

Jack’s Special Eye Fillet Steak $31.50
- The best centre-cut special eye fillet topped with asparagus & black mushroom sauce
Mushrooms with Slipper Lobster & Crab Meat $12.00
- Fresh button mushrooms stuffed with a blend of slipper lobster & crabmeat, topped with cheese & baked to perfection. Accompanied with mesclun salad
-Chocolatey Kit Kat Cookies & Cream $4.20
- Horlicks Balls Mocha Rocks Peanut Butter Crunch Snickers Mars Honeycomb Vanilla Strawberry Fields Vanilla Beanz
•choose your flavour! Single scoop
Classic Twist Fruity Prawn Delight $10.90
- A fruity mixture with mango served with fresh prawns tossed in cocktail sauce & garden salad
Mocha Madness $10.50
- Two scoops: Mocha Rocks and Chocolate Kit Kat, layered with caramel biscuits, chocolate shavings, dark chocolate sauce and whipped cream.
Choco Peanut Butter $13.50
- Decadent treat! Three scoops, Chocolatey Kit Kat, Peanut Butter Crunch and Snickers Mars, Honeycomb Vanilla, drizzled with crunchy chocolate and caramel sauce with oreos, digestives and chocolate shavings, whipped cream and cigar cone
* Served with a choice of Thousand Island, French or Italian Dressing unless otherwise stated

Bara Chirashi Don $18.50
- Sushi rice topped with assorted dice-cut toppings.
Beef Steak & Pork Belly $23.50
- Grilled beef steak & yongenton silky pork belly marinated with shio kouji.
Natto $3.00
- Fermented Soybeans.
Coke $1.50
Tara Kurozu $17.50
- Fried Pacific cod fish and vegetables with black vinegar sauce.
A La Carte Beef Steak & Pork Belly (No Rice) $21.50
- Grilled Beef Steak & Yongenton Silky Pork Belly marinated with Shio kouji.
Spicy Sauce Chicken $16.50
- Deep fried chicken with spicy sauce.
Chicken Katsu Don $14.00
- Rice Topped with Breaded Chicken and Miso sauce.

Wild Shrooms Burger $15.90
- Wild button mushrooms served on our freshly baked brioche bun with lettuce, tomato, onions, mayonnaise and melted cheddar cheese. A vegetarian choice!
Char Grilled Beef Tenderloin $22.90
- Beef tenderloin grilled to your liking, served with truffle fries, sautéed vegetables over our chef’s all time favourite thyme sauce.
Iced Floral Matcha Milk Tea $3.90
- Our ultimate floral green tea is beloved by all!
The Baller $11.90
- Homemade pork meatballs served on a tray of thyme sauce with truffle potatoes.
Calamari $8.00
- Golden-brown freshly fried squid rings is an unalloyed delight. Served with tartar sauce and a dash of lemon.
Smoked Black Pepper Duck $15.90
- Smoked duck coated with black pepper served with sweet potato fries, mushrooms and roasted sesame salad.
Char Grilled Pork Collar $15.90
- Grilled pork collar in homemade black pepper sauce served with potato croquette, fresh greens and chicken sausage.
Beef Bolognese $14.90
- Spaghetti tossed in yummy rich beef and sausage Bolognese with rich flavor of tomatoes and herbs.

In House Cheese Ball (Contains Milk) 招牌乳酪球 $8.80
Spicy Tofu with Petai Beans 香辣臭豆豆腐 $16.80
In House Curry Udon 咖喱乌冬面 $9.80
Yu Sheng Veg (Big) 素食鱼生大 $58.00
In House Special Sauce Tofu 铁板特汁豆腐 $16.80
Stir fry Lion's Mane Mushroom 三杯猴头菇 $18.80
Mixed Stir Fry Vegetables 罗汉斋 $12.80
Spicy Udon Soup with Fried Chicken 炸鸡乌冬面汤 $8.80

Otak Otak (Otah) $9.80
- 100% home-made! Our sensational Otak Otak is made with fresh Mackerel fish and a delicious blend of Daisy's secret rempah and coconut.
Sambal Belacan $5.00
- Made from scratch at Daisy's. Enjoy our Sambal Belacan with any dish.
Ngoh Hiang $12.80
- Daisy's secret mix of pork, prawn, onions and water chestnuts. Freshly made and skilfully rolled in beancurd skin and fried golden brown. Voted Top 10 Ngoh Hiang by Epicure Asia Magazine in 2013.
Babi Pongteh $13.80
- A classic Peranakan favourite of sliced pork belly stewed to perfection in a soybean sauce. Served with potatoes and mushrooms and garnished with fresh green chilli.
Beef Rendang $16.80
- A must try for all beef lovers! Tender, fragrant and flavourful. Slow-cooked in Daisy’s very own secret blend of traditional spices, herbs and chilli.
Nonya Chap Chye $12.80
- Mixed vegetables prepared in the traditional Nonya way of slow cooking cabbage, lily bulbs and black fungus in a soybean base.
Rice $1.50
Buah Keluak $18.80
- A must have in any Peranakan feast. The soft flesh of the buah keluak nut is carefully extracted and mixed with minced pork and Daisy's specal seasoning, before being re-stuffed into the nut again. The stuffed nut is then cooked with soft-bone pork and Daisy's special rempah, a perfect combination that gives the dish a mouth-watering gravy. Preparing this dish may be laborious and time consuming, but its exquisite flavours make it all worthwhile. *3 nuts per serving.

-With crayfish $27.00
Nasi goreng $24.00
- Indonesian-style fried rice, sunny side-up egg, achar, chicken drumstick, peanut sauce, prawn crakers
Spinach quiche $6.00
Chocolate roll $4.00
Butter $0.50
Egg and mayonnaise $2.50
Classic sticky date pudding $15.00
- Caramel sauce
Smoked salmon horsedish cream $2.50

Chicken Karaage Rice Set $15.00
Fried Prawn $7.00
Pork Shabu Ramen $11.00
Cuttlefish Soken Karaage $8.00
Seafood Ramen $14.00
Bennosuke Salad $10.00
Okonomiyaki Gyoza $8.00
Unagi Toji Set $21.00

Saba Shioyaki 鯖塩焼 $10.27
- Salt grilled mackerel.
Seafood Pilaf シーフードピラフ $11.56
Garlic Rice ガーリックライス $7.70
Unagi ウナギ $8.99
- Eel.
Aburi Mentai Hana Salmon Maki 炙り明太花サーモン巻 $10.27
- Salmon with broiled spicy cod roe sauce.
Apple Juice 350ml 林檎ジュース $3.85
Maguro マグロ $5.14
- Tuna.
Unagi Kabayaki Whole ウナギ蒲焼 $32.10
- Grilled eel with sauce, whole.