Ootoya Japanese Restaurant (Clementi Mall) in Clementi Menu

Appetizers and Side Dishes Appetizers and Side Dishes
  • Croquette $4.00
  • Boiled Hijiki Seaweed $3.00
  • Appetizer Karaage $7.00
    • Deep fried chicken.
  • Appetizer Tori Kurozu $7.50
    • Fried chicken with black vinegar sauce.
  • Dashi-Maki Tamago $4.00
    • Japanese-style Omelette.
  • Salmon Gril $11.00
    • Charcoal grilled salmon head.
  • Edamame $3.00
  • Steamed Pork Belly and Vegetables $5.50
  • Steamed Vegetables $4.50
    • Steamed ample vegetables with ponzu (citrus) sauce .
  • Buri Grill $12.00
    • Charcoal grilled collar of yellowtail marinated with shio-kouji
Healthy Gokoku Bento Healthy Gokoku Bento
  • Fish & Chicken Combo Set $15.50
    • Charcoal grilled saba & deep fried chicken and vegetables with black vinegar sauce.
  • Classic Ootoya Combo Set $13.50
    • Home-made croquette & deep fried chicken.
  • Chicken Combo Set $14.50
    • Grilled chicken & deep fried chicken and vegetables with black vinegar sauce.
  • Shogayaki & Saba Combo Set $16.00
    • Stir-fry pork with ginger & charcoal grilled mackerel.
  • Shogayaki & Torikurozu Combo Set $15.50
    • Stir-fry pork with ginger & fried chicken and vegetables with black vinegar sauce.
  • Spicy Sauce Chicken & Rosu Combo Set $15.00
    • Deep fried chicken with spicy sauce & breaded pork loin cutlet.
Chef's Recommendation Chef's Recommendation
  • Ootoya Gozen $26.00
    • For VIP meeting. "Ootoya Gozen" serves a range of Ootoya's original specialities and seasonal meal. you will get to enjoy 7 types of dishes and 2 types of rice at the same time.
  • Party Set (4-5 persons) $50.00
    • *No rice. includes Ebi fry, potato salad & stir-fry potato and mushroom with basil sauce, grilled hokke, deep fried chicken, tori kurozu, grilled pork belly shio kouji.
  • Unagi Jyu $28.80
    • Grilled eel on rice.
Grill Grill
  • Beef Steak & Pork Belly $23.50
    • Grilled beef steak & yongenton silky pork belly marinated with shio kouji.
  • Beef Steak $24.50
    • Grilled beef steak.
  • Pork Belly $23.00
    • Grilled yongenton silky pork belly marinated with shio kouji.
  • A La Carte Beef Steak & Pork Belly (No Rice) $21.50
    • Grilled Beef Steak & Yongenton Silky Pork Belly marinated with Shio kouji.
  • A La Carte Beef Steak (No Rice) $22.50
    • Grilled Beef Steak.
  • A La Carte Pork Belly (No Rice) $21.00
    • Grilled Yongenton Silky Pork Belly marinated with Shio kouji.
Fish Fish
  • Hokke $20.50
    • Charcoal grilled atka mackerel.
  • Saba $19.50
    • Charcoal grilled mackerel.
  • A La Carte Hokke (No Rice) $18.50
    • Charcoal Grilled Acta Mackerel.
  • A La Carte Saba (No Rice) $17.50
    • Charcoal Grilled Mackerel.
  • Okimedai $20.00
    • Chacoal grilled sea bream okimedai marinated with shoyu kouji.
Donburi Donburi
  • Katsu Don $18.00
    • Rice topped with yongenton silky pork tender loin cutlet.
  • Oyako Don $15.00
    • Rice topped with charcoal grilled chicken and eggs.
  • Chicken Katsu Don $14.00
    • Rice Topped with Breaded Chicken and Miso sauce.
  • Yaki Tori Don $15.50
    • Rice Topped with Charcoal Grilled Juicy Chicken with Sauce.
  • Bara Chirashi Don $18.50
    • Sushi rice topped with assorted dice-cut toppings.
Kurozu Kurozu
  • Tara Kurozu $17.50
    • Fried Pacific cod fish and vegetables with black vinegar sauce.
  • Tori Kurozu $17.00
    • Fried chicken and vegetables with black vinegar sauce.
  • A La Carte Tara Kurozu (No Rice) $15.50
    • Fried Pacific Cod Fish and vegetables with Black Vinegar Sauce.
  • A La Carte Tori Kurozu (No Rice) $15.00
    • Fried Chicken and Vegetables with Black Vinegar Sauce.
Pork Pork
  • Rosu Tonkatsu $18.00
    • Breaded yongenton silky pork loin cutlet.
  • Shogayaki $17.50
    • Stir-fry yongenton silky pork with ginger.
  • A La Carte Rosu Tonakatsu (No Rice) $16.00
    • Breaded Yongenon Silky Pork Loin Cutlet.
  • A La Carte Shogayaki (No Rice) $15.50
    • Stir-fry Yongenton Silky Pork with Ginger.
Chicken Chicken
  • Basil Chicken $17.00
    • Charcoal grilled basil chicken.
  • Karaage $14.50
    • Deep fried chicken.
  • A La Carte Basil Chicken (No Rice) $15.00
    • Charcoal Grilled Basil Chicken.
  • Spicy Sauce Chicken $16.50
    • Deep fried chicken with spicy sauce.
  • Shionegi Chicken (No Rice) $15.00
    • Charcoal grilled chicken with salt-seasoned green onion sauce.
  • Shionegi Chicken (Set) $17.00
    • Charcoal grilled chicken with salt-seasoned green onion sauce set.
Kid's Meal Kid's Meal
  • Kid's Set $7.00
  • Omelette Rice $7.00
Salad Salad
  • Pork Belly Salad $10.00
  • Tomato salad $5.50
  • Seafood Salad $10.00
  • Bonito Salad $5.00
    • Panasonic salad with freshly grated dried bonito flakes & vegetable dressing.
  • Tofu Salad $6.50
    • Homemade tofu salad with dried baby sardines.
  • Potato Salad $4.00
Soup Soup
  • Torotoroni Side $10.00
    • Tofu and vegetable soup.
  • Torotoroni Set $12.00
    • Homemade tofu and egg cooked in thick soup and plain rice set.
  • Cod Fish Soup Side $10.50
    • Cod fish soup.
  • Cod Fish Soup Set $12.50
    • Cod fish soup with ginger and grated radish, served with plain rice and appetizer.
  • Miso Soup $1.00
  • Kasan $12.50
    • Crispy breaded pork loin cutlet n steamy soup (mellow soy sauce).
  • Misoton $18.50
    • Crispy breaded pork loin cutlet n steamy soup (tasty miso sauce).
  • Katsutoji $18.00
    • Crispy breaded pork loin cutlet in steamy soup (mellow soy sauce).
  • Sukiyaki $22.00
    • Beef sukiyaki.
Noodle Noodle
  • Cold Soba $10.50
    • Hand-made Soba.
  • Cold Udon $8.00
  • Wakame Soba (Hot) $8.00
    • Soba topped with seaweed, grated dried bonito flakes & vegetables.
  • Wakame Udon (Hot) $8.00
    • Udon topped with seaweed, grated dried bonito flakes & vegetables.
Add - On Add - On
  • Rice $2.50
    • Japan-grown Rice.
  • Gokoku Rice $2.50
    • 5 kinds of Grain Rice.
  • Natto $3.00
    • Fermented Soybeans.
  • Sushi Roll $8.00
    • Sushi rice with salmon, maguro tuna or vegetables.
Drink Drink
  • Coke $1.50
  • Coke Zero $1.50
  • Mineral Water $1.00
  • Japanese Green Tea (Unsweetened) $2.00
    • 500ml.
  • Jasmine Green Tea (Unsweetened) $2.00
    • 500ml.
  • Matcha Latte $4.50
  • Matcha Soy Milk $4.50
  • Soy Milk with Brown Sugar Syrup $4.00
  • Soy Milk with Matcha Jelly $4.50
Alcohol Alcohol
  • Reisyu Hakkaisan Honjozo 300ml $25.00
    • Milling Rate : 55% Dryness +5.
  • Reisyu Kagatobi Jyunmai Dai Ginjyo AI 300ml $28.00
    • Milling Rate : 50%
  • Shochu Ume Syu $15.00
    • Japanese Plum Liqueur.
  • Shochu Yuzu Shu $15.00
    • Japanese Citrus Yuzu Liqueur.
Hot Curry Hot Curry
  • Chicken Curry $16.00
    • Crispy breaded chicken with curry sauce.
  • Vegetables Curry $14.00
    • Ample vegetables with curry sauce.

Nearby Sample Menus

  • Makgeolli 750ml $20.00
    • Korean rice wine.
  • Hite $9.00
    • Korean beer.
  • Soju 360ml $18.00
  • A2. Doenjang $16.00
    • Soya bean soup with brisket.
  • F3. Dwaeji-Bulgogi (2 Pax) $26.00
    • Pan-fried pork.
  • Q1. Samgyeopsal $20.00
    • Pork belly.
  • G7. Bulnak-Jeongol $42.00
    • Marinated beef, octopus, noodles and vegetables.
  • Kloud 500ml $12.00
    • Korean beer.
  • *While stocks last & may change without prior notice. $26.64
  • 蒜茸西兰花 Broccoli with Garlic $12.73
  • 蟲草花燉雞湯 Double-Boiled Cordyceps Flower with Chicken Soup $19.04
    • For 2 pax
  • Golden Prosperity Abalone Yu Sheng $52.32
    • Serves up to 5 pax.
  • 檳城炒麵線 Penang Fried Mee Suah $13.80
  • Coke Light $3.42
  • 黑椒新西蘭鹿肉 New Zealand Venison with Black Pepper $19.15
  • 肉脞菜脯辣豆腐 Homemade Tofu with Spicy Minced Pork and Sweet Turnip $12.73
    • 1 Piece.
  • Big John $10.00
  • Strawberry Prata $3.30
  • Mutton Briyani $9.90
  • Chappatti with Keema (2 Pcs) $7.20
  • Plain Prata (Min 2 Pcs) $1.50
  • Mushroom Onion Prata $3.90
  • Onion Thosai $3.30
  • Nasi Goreng Mutton $7.90
  • Alfredo Chicken & Mushroom Spaghetti $12.80
    • Juicy chicken chunks & mushroom sautéed in rich cream sauce
  • Macaron (per pc) $1.80
    • Assorted flavours available Green Tea / Raspberry / Caramel / Lavender / Lemon / Chocolate
  • Surf & Turf $29.50
    • Juicy N.Z. ribeye steak & slipper lobster
  • Dirty Hand’s Spicy Buffalo Wings (per half dozen) $9.50
    • Spicy buffalo wings marinated with our very own Jack’s Place seasoning. The deep fried and coated with bbq-cayenne pepper hot sauce and served with vegetable crudités & dips
  • Jack’s Beef Steak & Leather Combo $22.00
    • Succulent N.Z. striploin steak & boneless chicken leg topped with sambal sauce
  • Curly Fries in Cone $5.60
  • Jacks’s Special Fried Rice with Crispy Chicken Cutlet $12.50
    • Stir-fried rice with chicken cutlet, shrimps, egg & mixed vegetables, served with salad, sambal chilli & topped with a fried egg
  • Apple Pie A La Mode $7.90
    • Chef’s special apple pie topped with a scoop of vanilla ice cream served warm or cold
  • Cereal Butter Soy Prawn (Contains Milk) 麦片虾 $18.80
  • Grilled Soy Fish Bento 鳗鱼饭 $10.80
  • Handmade Fried Wanton 炸云吞 $7.80
  • French Fries 炸薯条 $6.80
  • In House Cheese Ball (Contains Milk) 招牌乳酪球 $8.80
  • Herbal Burdock Noodle Soup 药材牛蒡面汤 $8.80
  • Vegetable Fish Slice Noodle Soup 鱼片米粉汤 $8.00
  • Spicy Stir Fry Mala 麻辣香锅 $20.80
  • Lychee Buster $3.90
    • Lychee fruit flavor sparkling water with a dash of ginger ale and lychee boba!
  • Beef Stew Aglio Olio $15.90
    • Spaghetti tossed with savory beef stew boiled with stacks of flavors of fresh carrots, capsicums and herbs.
  • Fiery Mala Pasta $15.90
    • Spaghetti slathered with authentic mala sauce tossed with fresh ocean prawns and smoked bacon sprinkled with roasted almonds! Only for the 麻辣 FANS!!!
  • The Mafia Tray $18.00
    • Gourmet Italian sausages and pork meatballs on a bed of thyme sauce served with fries.
  • Mc Fish Burger $15.90
    • Breaded white fish fillet served on our freshly baked brioche bun with lettuce, tomato, onions, mayonnaise and melted cheddar cheese.
  • Bacon Aglio Olio $14.90
    • Spaghetti tossed with smoked bacon, shiitake mushrooms, red chilli and garlic in olive oil.
  • Cheddar Pork Burger $15.90
    • Grilled pork collar drizzled with black pepper sauce topped with melted cheddar cheese, lettuce, tomato, onions and mayonnaise on our freshly baked brioche bun. Delish!
  • Aglio Olio $11.90
    • Traditional Italian favourite of spaghetti tossed with shitake mushrooms, red chilli, anchovies and garlic in olive oil.
  • Caesar salad
    • Romaine lettuce anchovy dressing, garlic-herb croutons, parmigiano-reggiano, white anchovies
  • -With smoked salmon $27.00
  • Fresh fruit platter $14.00
    • Market fresh fruits, choice of sorbet: mango raspberry
  • All burgers and sandwiches are served with garden green salad
  • Mini berry tart $1.50
  • Charcuterie board(CP) $28.00
    • Corned beef, lomo iberico, prosciutto, chorizo, duck rillette, cornichons, mustard, olive tapenade, toasted bread.
  • Ham and cheese (CP) $2.50
  • Raspberry velvet cupcake $2.50
  • Yakibuta Rice Set $22.00
  • Pork Suki Rice Set $18.00
  • Okonomiyaki Gyoza $8.00
  • Chicken Cutlet $8.00
  • Nankotsu Ramen $14.00
  • Chicken Cutlet Rice Set $18.00
  • Bokuto Gyoza $7.00
  • Fried Chicken Toji Set $17.00
  • Beef Rendang $16.80
    • A must try for all beef lovers! Tender, fragrant and flavourful. Slow-cooked in Daisy’s very own secret blend of traditional spices, herbs and chilli.
  • Sambal Belacan $5.00
    • Made from scratch at Daisy's. Enjoy our Sambal Belacan with any dish.
  • Otak Otak (Otah) $9.80
    • 100% home-made! Our sensational Otak Otak is made with fresh Mackerel fish and a delicious blend of Daisy's secret rempah and coconut.
  • Buah Keluak $18.80
    • A must have in any Peranakan feast. The soft flesh of the buah keluak nut is carefully extracted and mixed with minced pork and Daisy's specal seasoning, before being re-stuffed into the nut again. The stuffed nut is then cooked with soft-bone pork and Daisy's special rempah, a perfect combination that gives the dish a mouth-watering gravy. Preparing this dish may be laborious and time consuming, but its exquisite flavours make it all worthwhile. *3 nuts per serving.
  • Babi Pongteh $13.80
    • A classic Peranakan favourite of sliced pork belly stewed to perfection in a soybean sauce. Served with potatoes and mushrooms and garnished with fresh green chilli.
  • Nonya Chap Chye $12.80
    • Mixed vegetables prepared in the traditional Nonya way of slow cooking cabbage, lily bulbs and black fungus in a soybean base.
  • Kong Bak $13.80
    • A family secret-recipe dish, of stewed pork belly, that’s been passed down from Daisy’s mom. It’s hard to resist this delicious dark sauce stew dish, severed with beancurd and mushrooms.
  • Ngoh Hiang $12.80
    • Daisy's secret mix of pork, prawn, onions and water chestnuts. Freshly made and skilfully rolled in beancurd skin and fried golden brown. Voted Top 10 Ngoh Hiang by Epicure Asia Magazine in 2013.
  • Asari Mushi アサリ酒蒸し $12.84
    • Shortneck clams steamed in sake.
  • Tiger タイガー $10.27
  • Unagi ( Eel ) ウナギ巻 $6.42
    • Eel.
  • Salmon Kabuto Yaki サーモン兜 $14.12
    • Salt grilled salmon head.
  • Shishamo Yaki シシャモ $6.42
    • Grilled capelin.
  • Ramune Soda 500ml ラムネソーダ $5.14
  • Ebi ten 海老天巻 $6.42
    • Prawn tempura.
  • Botan Ebi ボタン海老 $14.12
    • Spot prawn.
Ootoya Japanese Restaurant (Clementi Mall)

Ootoya Japanese Restaurant (Clementi Mall)

location

Address

3155 Commonwealth Avenue West The Clementi Mall, Singapore 129588, Singapore

phone

Phone

066592644

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese

features

Features

Reservations ,  Waitstaff ,  Seating

Location
3155 Commonwealth Avenue West The Clementi Mall, Singapore 129588, Singapore
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