Address
321 Clementi Avenue 3, #02-05/06/07, Singapore 129905
Saizeriya in Clementi Menu
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SALAD- Oregano chicken salad $4.90
- Garden salad $3.90
- Tuna salad $4.90
- Wakame salad $4.90
- Salmon salad $5.90
SOUP & BREAD- Mushroom soup $2.90
- Corn cream soup $2.90
- Seafood chowder $3.40
- Original foccacia $1.90
- Garlic focaccia $2.20
- Garlic baguette $1.80
APPETIZERS- Nacho bacon potato $3.90
- Chicken wings
- -8 Pcs $7.90
- -4 Pcs $3.95
- -2 Pcs $2.00
- Oven-grilled escargots $5.90
- Chicken fritto $3.90
- Baked asari $3.90
- Butter corn $2.90
- Potato omelette $3.90
- Salami $2.90
- Smoked salmon $3.90
- Crispy chicken $3.90
- Beddar cheddar sausage $3.90
- Mozzarella di ravioli $5.90
- Crunchy calamari $4.90
- Wakame $2.90
- Sauteed spinach with bacon $2.90
- Sauteed broccoli $2.90
- Buffalo mozzarella cheese $5.90
PIZZA- Nacho bacon $7.90
- Quattro Formaggi $7.90
- Pineapple & bacon $7.90
- Margherita $7.90
- Seafood divine $7.90
- Pepperoni $7.90
- Salami $7.90
- Salmon delight $7.90
- Mushroom & bacon $7.90
DORIA/GRATIN- Beef potato gratin $5.90
- Shrimp doria $5.90
- Chicken spinach gratin $5.90
- Milano doria $4.90
- Salmon doria $5.90
- Seafood gratin $6.90
- Milano gratin $4.90
- Bacon & mushroom risotto $5.90
- Curry chicken baked $5.90
SPAGHETTI- Carbonara $5.90
- Seafood soup $7.90
- Mushroom spinach cream $6.90
- Mentaiko flavor shrimp & broccoli $6.90
- Bolognese $3.90
- Squid ink $5.90
- Black pepper chicken $5.90
- Salmon spinach cream $6.90
- Asari Mushroom soup $5.90
- Spicy tomato asari soup $5.90
- Genovese $5.90
- Peperoncino shrimp & broccoli $5.90
- Plain peperoncino $3.90
GRILL- Fish papillote $8.90
- Sirloin steak $11.90
- Beef trippa $5.90
- Cheese hamburger $6.90
- Hamburger & pork $8.90
- Grilled salmon $8.90
- Pepper chicken & pork $8.90
- Cheese chicken & pork $8.90
- Tuscan lamb chop $10.90
- Chicken stew $5.90
- Cheese chicken $6.90
- Pepper chicken $6.90
DESSERT- Chocolate lava $5.90
- Truffle ice cream $4.90
- Tiramisu $4.90
- Panna cotta $4.90
- Oreo cheesecake $3.90
- Choco ice focaccia $3.90
- Cookies & cream ice cream $1.90
- Vanilla ice cream $1.90
WEEKDAY LUNCH- Pepper hamburger lunch $8.90
- Cheese hamburger lunch $8.90
- Chicken steak lunch $8.90
- Grilled pork lunch $7.90
- Curry chicken baked rice $7.90
- Milano doria lunch $6.90
- Mushroom bolognese lunch $7.90
- Aglio olio bacon broccoli lunch $7.90
- Cream shrimp & broccoli lunch $7.90
- Pomodoro bacon lunch $7.90
Nearby Sample Menus
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A1. Kimchi (Spicy) $15.00
- Kimchi soup with pork.
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G7. Bulnak-Jeongol $42.00
- Marinated beef, octopus, noodles and vegetables.
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BBQ, Soup & Rice $19.00
- With choice of one BBQ: cheolpan dakgogi (pan-fried chicken), cheolpan dwaejigogi (pan-fried pork) or cheolpan sogogi (pan-fried beef). Choose spicy or not spicy. Choice of one soup: kimchi (kimchi soup with pork), doenjang (soya bean with brisket) or soontofu (spicy tofu soup with seafood.
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C2. Jjamppong (Spicy) $18.00
- Korean spicy seafood noodle soup.
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Q4. Yangnyeom Moksal $20.00
- Seasoned pork collar with soy sauce.
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E2. Ojingeo-Samgyeopsal Bulgogi $25.00
- Stir fried squid and pork.
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E5. Samgyeopsal-Tofu-Kimchi $29.00
- Tofu with stir-fried kimchi and pork.
- Soju 360ml $18.00
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阿婆薑蔥炒飯 Ah Por Ginger Fried Rice $14.45
- Less Ginger
- 姜葱龙趸鱼片 Long Dun Fish Slices with Ginger and Spring Onion $18.08
- 馒头 Mantou 8pcs $6.42
-
Golden Prosperity Abalone Yu Sheng $52.32
- Serves up to 5 pax.
- 瑤柱金銀蛋莧菜苗 Poached Baby Spinach with Conpoy in Century and Salted Eggs Stock $15.94
- *While stocks last & may change without prior notice. $26.64
- 番茄蛋 Tomato Egg $8.45
- 家鄉辣魚腩 Hometown Fried Fish Belly with Chilli $17.01
- Mushroom Onion Prata $3.90
- Oothappam Tomato $3.85
- Tea 'O' Hot $1.85
- Milo Dinosaur $5.00
- Wrap It In $10.00
- Tea Tarik Ice $2.55
- Roti John Egg Onion $5.00
- Lassi Sweet Sour $4.80
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Macaron (per pc) $1.80
- Assorted flavours available Green Tea / Raspberry / Caramel / Lavender / Lemon / Chocolate
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Alfredo Chicken & Mushroom Spaghetti $12.80
- Juicy chicken chunks & mushroom sautéed in rich cream sauce
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Crispy Calamari Bites $8.50
- Fried till golden brown, served with tartar sauce
- * Served with a choice of Thousand Island, French or Italian Dressing unless otherwise stated
-
Surf & Turf $29.50
- Juicy N.Z. ribeye steak & slipper lobster
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Apple Pie A La Mode $7.90
- Chef’s special apple pie topped with a scoop of vanilla ice cream served warm or cold
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Dirty Hand’s Spicy Buffalo Wings (per half dozen) $9.50
- Spicy buffalo wings marinated with our very own Jack’s Place seasoning. The deep fried and coated with bbq-cayenne pepper hot sauce and served with vegetable crudités & dips
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Black Pepper Steak $29.50
- Succulent tenderloin topped with homemade black pepper sauce
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Cold Soba $10.50
- Hand-made Soba.
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Wakame Soba (Hot) $8.00
- Soba topped with seaweed, grated dried bonito flakes & vegetables.
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Shochu Ume Syu $15.00
- Japanese Plum Liqueur.
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A La Carte Basil Chicken (No Rice) $15.00
- Charcoal Grilled Basil Chicken.
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Karaage $14.50
- Deep fried chicken.
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Rosu Tonkatsu $18.00
- Breaded yongenton silky pork loin cutlet.
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Shogayaki & Saba Combo Set $16.00
- Stir-fry pork with ginger & charcoal grilled mackerel.
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A La Carte Beef Steak & Pork Belly (No Rice) $21.50
- Grilled Beef Steak & Yongenton Silky Pork Belly marinated with Shio kouji.
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Bacon Aglio Olio $14.90
- Spaghetti tossed with smoked bacon, shiitake mushrooms, red chilli and garlic in olive oil.
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Zesty Salmon Burger $17.90
- A hearty-healthy, protein-packed salmon patty drizzled with chef dressing on our freshly baked brioche bun with lettuce, tomato, onions and melted cheddar cheese.
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Chef’s Roasted Half Chicken $15.90
- Great tasting half spring chicken served with fresh greens, mushroom ragout and truffle potato cubes. Surely a favourite!
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Cheddar Pork Burger $15.90
- Grilled pork collar drizzled with black pepper sauce topped with melted cheddar cheese, lettuce, tomato, onions and mayonnaise on our freshly baked brioche bun. Delish!
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Calamari $8.00
- Golden-brown freshly fried squid rings is an unalloyed delight. Served with tartar sauce and a dash of lemon.
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Char Grilled Pork Collar $15.90
- Grilled pork collar in homemade black pepper sauce served with potato croquette, fresh greens and chicken sausage.
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Iced Velvety Chocolate $3.90
- A luxurious mix of velvety cocoa and creamy milk served chilled!
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Garlic Bread Basket $3.90
- Bite into crisp oven mix herbs bread of the day, coated in fragrant garlic butter.
- Green Curry with Lion's Mane Mushroom (Contains Milk) 青咖喱猴头菇 $18.80
- Spicy Petai Soy Fish Bento 招牌鳕鱼饭 $10.80
- Cream Cheese Spaghetti (Contains Milk) 奶油芝士意粉 $11.80
- Spicy Kimchi Fried Brown Rice 韩式泡菜炒饭 $7.80
- Spicy Stir Fry Spaghetti 香辣意粉 $10.80
- Herbal Burdock Noodle Soup 药材牛蒡面汤 $8.80
- Spicy Tom Yum Spaghetti 东炎烩意粉 $11.80
- Bolognaise Spaghetti 意大利意粉 $10.80
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Beef Rendang $16.80
- A must try for all beef lovers! Tender, fragrant and flavourful. Slow-cooked in Daisy’s very own secret blend of traditional spices, herbs and chilli.
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Sambal Belacan $5.00
- Made from scratch at Daisy's. Enjoy our Sambal Belacan with any dish.
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Ngoh Hiang $12.80
- Daisy's secret mix of pork, prawn, onions and water chestnuts. Freshly made and skilfully rolled in beancurd skin and fried golden brown. Voted Top 10 Ngoh Hiang by Epicure Asia Magazine in 2013.
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Otak Otak (Otah) $9.80
- 100% home-made! Our sensational Otak Otak is made with fresh Mackerel fish and a delicious blend of Daisy's secret rempah and coconut.
- Rice $1.50
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Kong Bak $13.80
- A family secret-recipe dish, of stewed pork belly, that’s been passed down from Daisy’s mom. It’s hard to resist this delicious dark sauce stew dish, severed with beancurd and mushrooms.
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Nonya Chap Chye $12.80
- Mixed vegetables prepared in the traditional Nonya way of slow cooking cabbage, lily bulbs and black fungus in a soybean base.
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Buah Keluak $18.80
- A must have in any Peranakan feast. The soft flesh of the buah keluak nut is carefully extracted and mixed with minced pork and Daisy's specal seasoning, before being re-stuffed into the nut again. The stuffed nut is then cooked with soft-bone pork and Daisy's special rempah, a perfect combination that gives the dish a mouth-watering gravy. Preparing this dish may be laborious and time consuming, but its exquisite flavours make it all worthwhile. *3 nuts per serving.
- Okonomiyaki Gyoza $8.00
- Chicken Cutlet Toji Set $18.00
- Nankotsu Ramen $14.00
- Fish Cake $7.00
- Chicken Karaage Rice Set $15.00
- Chicken Teriyaki Rice Set $18.00
- Chicken Cutlet Rice Set $18.00
- Yakibuta Rice Set $22.00
- Contains pork = (CP) Suitable for vegetarians = (SV) Gluten free = (GF)
- -With smoked salmon $27.00
- Butter $0.50
- Ham and cheese (CP) $2.50
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Garden green salad (GF) $18.00
- Mixed leaves, asparagus, artichoke, zucchini, balsamic vinaigrette
- Chocolate roll $4.00
- Your selection of spaghetti, fettuccine or penne (please indicate accordingly
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Nasi goreng $24.00
- Indonesian-style fried rice, sunny side-up egg, achar, chicken drumstick, peanut sauce, prawn crakers
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Tempura Soba 天ぷらそば $17.98
- Soba (buckweat noodle) soup with shrimp and vegetable tempura. Popular.
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Salmon Kaisen Maki サーモン海鮮巻き $10.27
- Salmon & seafood salad.
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Tamago Soup たまごスープ $2.57
- Egg soup.
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Mekajiki Teriyaki メカジキ照焼 $14.12
- Grilled swordfish with teriyaki sauce.
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Salmon Avocado Maki サーモンアボカド巻 $15.41
- Salmon & avocado with wasabi mayonnaise. Popular.
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Unagi Avocado Maki うなぎアボカド巻 $15.41
- Eel & avocado with mayonnaise.
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Kyuri Salad きゅうりサラダ $3.85
- Cucumber salad.
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Hana Salmon Maki 花サーモン巻 $8.99
- Salmon with mayonnaise.
Saizeriya
Phone
067107590
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
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Service
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