Hong Ho Phang Hong Kong Tim Sum in Clementi Menu

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Hong Ho Phang Hong Kong Tim Sum in Clementi has no menu available, but can choose from many other options such as C1004D Signature Chicken Rice Bento Set 招牌白灼鸡肉便当 or C1005D Signature Braised Pork Bento Set 招牌香卤猪肉便当 from Thai Express. Ming Kitchen Seafood Restaurant offers many options including 荷包蛋 Sunny Side Up and 生滚鱼头炉 Fish Head Steamboat. Ajisen includes a wide range like Chicken Karaage Rice Set or 2 Pax Ramen Set. 1 Person Set Meal (White Chicken) and 1 Person Set Meal (Roasted Chicken) from . Five Star Hainanese Chicken Rice offers Starker Fresh Beer and Passion Fruit Abalone Yusheng (Good for 3-4 Pax).

Nearby Sample Menus

BBQ, Soup & Rice $19.00
- With choice of one BBQ: cheolpan dakgogi (pan-fried chicken), cheolpan dwaejigogi (pan-fried pork) or cheolpan sogogi (pan-fried beef). Choose spicy or not spicy. Choice of one soup: kimchi (kimchi soup with pork), doenjang (soya bean with brisket) or soontofu (spicy tofu soup with seafood.
Coke $2.00
C1. Jajangmyeon $12.00
- Noodle dish topped with a thick sauce made of chunjang, diced pork and vegetables.
Soju 360ml $18.00
N4. Jjolmyeon $15.00
- Chewy noodles.
B5. Dolsot Bibimbap $15.00
- Rice topped with vegetables and meat served in hot stone pot. Choice one: beef, pork, chicken, vegetables.
C5. Gunmandu $15.00
- Fried dumpling.
Homemade Kimchi $5.00

瑤柱金銀蛋莧菜苗 Poached Baby Spinach with Conpoy in Century and Salted Eggs Stock $15.94
家鄉炒魚腩 Hometown Fried Fish Belly $17.01
*While stocks last & may change without prior notice. $26.64
家鄉辣魚腩 Hometown Fried Fish Belly with Chilli $17.01
番茄蛋 Tomato Egg $8.45
肉脞菜脯辣豆腐 Homemade Tofu with Spicy Minced Pork and Sweet Turnip $12.73
- 1 Piece.
馒头 Mantou 8pcs $6.42
Tiger Beer $9.09

Fish & Chips $10.00
Maggie Goreng Mutton $7.50
Onion Thosai $3.30
Tea 'O' Ice $2.30
Fruit Lassi Blueberry $4.95
Syrup Limau $3.30
Steak Combo $10.50
Vegetarian Murtabak $7.00

Brownie A La Mode $7.90
- Homemade brownie served warm and topped with a scoop of vanilla ice cream
Jack’s Special Eye Fillet Steak $31.50
- The best centre-cut special eye fillet topped with asparagus & black mushroom sauce
Crispy Calamari Bites $8.50
- Fried till golden brown, served with tartar sauce
Cookie Wookie $13.50
- Cookie Monster! Three scoops: Snickers Mars, Honeycomb Vanilla, Cookies & Cream and Horlicks Balls, with crunchy caramel biscuits, digestives and oreos, layered with crunchy chocolate and caramel sauce, topped with whipped cream and a cigar cone.
Mocha Madness $10.50
- Two scoops: Mocha Rocks and Chocolate Kit Kat, layered with caramel biscuits, chocolate shavings, dark chocolate sauce and whipped cream.
Lobster Bisque $6.00
- Our house specialty, a smooth & creamy lobster soup, which is slowly simmered for a rich taste
* Silver Fern Farms – New Zealand Tenderloin & Eye Fillet (60 Days Aging)
Jacks’s Special Fried Rice with Crispy Chicken Cutlet $12.50
- Stir-fried rice with chicken cutlet, shrimps, egg & mixed vegetables, served with salad, sambal chilli & topped with a fried egg

Torotoroni Side $10.00
- Tofu and vegetable soup.
Tori Kurozu $17.00
- Fried chicken and vegetables with black vinegar sauce.
Vegetables Curry $14.00
- Ample vegetables with curry sauce.
Coke Zero $1.50
Soy Milk with Matcha Jelly $4.50
Sukiyaki $22.00
- Beef sukiyaki.
Spicy Sauce Chicken $16.50
- Deep fried chicken with spicy sauce.
Okimedai $20.00
- Chacoal grilled sea bream okimedai marinated with shoyu kouji.

Sunny Side Otah Burger $16.90
- Homemade Otah topped with melted cheddar cheese, sunny side up, lettuce, tomato, fresh onions, mayonnaise and ot forgetting a dash of “Hei Bee Hiam” to go with it!
Garlic Bread Basket $3.90
- Bite into crisp oven mix herbs bread of the day, coated in fragrant garlic butter.
Zesty Salmon Burger $17.90
- A hearty-healthy, protein-packed salmon patty drizzled with chef dressing on our freshly baked brioche bun with lettuce, tomato, onions and melted cheddar cheese.
Char Grilled Pork Collar $15.90
- Grilled pork collar in homemade black pepper sauce served with potato croquette, fresh greens and chicken sausage.
Wings Feast $18.00
- Assortment of chicken wings and drumettes served with fries and thai chilli sauce.
The Mafia Tray $18.00
- Gourmet Italian sausages and pork meatballs on a bed of thyme sauce served with fries.
Spicy Ocean Salad $9.90
- Mix greens, ocean prawns, topshells, cherry tomatoes tossed in tangy citrus dressing topped with kimchi.
Fiery Mala Pasta $15.90
- Spaghetti slathered with authentic mala sauce tossed with fresh ocean prawns and smoked bacon sprinkled with roasted almonds! Only for the 麻辣 FANS!!!

Mahogany Leaves Curly Noodles 香椿哥罗面 $8.80
Handmade Fried Wanton 炸云吞 $7.80
Preserved Veg & Meat Brown Rice 梅菜扣肉饭 $10.80
Spicy Petai Soy Fish Bento 招牌鳕鱼饭 $10.80
Spicy Korean Mixed Brown Rice (Bibimbap Style) 韩式石锅全素饭 $11.80
In House Special Sauce Soy Fish 招牌鳕鱼 $18.00
Braised Beanpaste cabbage with Brown Rice 腐乳包菜饭 $10.80
Spicy Stir Fry Mala 麻辣香锅 $20.80

Jam $2.50
-With grilled tiger prawns $31.00
Prawn cocktail (GF) $31.00
- Homemade cocktail sauce, lemon
Vegetable spring roll $11.00
- Half dozen - thai sauce
Tuna, gherkin and celery $2.50
Tuna puff $5.00
Angus steak sandwich $28.00
- Portobello mushroom, caramelised onion, watercress, provolone cheese, grilled sourdough
Yang chow fried rice (CP) $22.00
- Chinese sausage, BBQ pork, shrimp, fried egg

Okonomiyaki Gyoza $8.00
Chicken Cutlet Toji Set $18.00
Bokuto Gyoza $7.00
Salmon Teriyaki Rice Set $23.00
Pork Shabu Ramen $11.00
Crispy Gyoza $7.00
Aburi Cha Shu Ramen $14.00
Musashi Cha Shu Salad $10.00

Buah Keluak $18.80
- A must have in any Peranakan feast. The soft flesh of the buah keluak nut is carefully extracted and mixed with minced pork and Daisy's specal seasoning, before being re-stuffed into the nut again. The stuffed nut is then cooked with soft-bone pork and Daisy's special rempah, a perfect combination that gives the dish a mouth-watering gravy. Preparing this dish may be laborious and time consuming, but its exquisite flavours make it all worthwhile. *3 nuts per serving.
Kong Bak $13.80
- A family secret-recipe dish, of stewed pork belly, that’s been passed down from Daisy’s mom. It’s hard to resist this delicious dark sauce stew dish, severed with beancurd and mushrooms.
Sambal Belacan $5.00
- Made from scratch at Daisy's. Enjoy our Sambal Belacan with any dish.
Beef Rendang $16.80
- A must try for all beef lovers! Tender, fragrant and flavourful. Slow-cooked in Daisy’s very own secret blend of traditional spices, herbs and chilli.
Rice $1.50
Otak Otak (Otah) $9.80
- 100% home-made! Our sensational Otak Otak is made with fresh Mackerel fish and a delicious blend of Daisy's secret rempah and coconut.
Babi Pongteh $13.80
- A classic Peranakan favourite of sliced pork belly stewed to perfection in a soybean sauce. Served with potatoes and mushrooms and garnished with fresh green chilli.
Nonya Chap Chye $12.80
- Mixed vegetables prepared in the traditional Nonya way of slow cooking cabbage, lily bulbs and black fungus in a soybean base.

Buta Kakuni 豚角煮 $10.27
- Simmered tender pork.
Salmon Ika Don サーモン　イカ丼 $19.26
- Salmon & cuttlefish.
Kani Chawanmushi かに茶わん蒸し $10.27
- Savoury steamed egg custard with crab.
Sansai Udon 山菜うどん $12.84
- Udon soup with wild vegetables.
Tuna Mayonnaise ツナマヨネーズ $5.14
- Flaked tuna with mayonnaise.
Ikura いくら巻 $8.99
- Salmon roe.
Tempura Soba 天ぷらそば $17.98
- Soba (buckweat noodle) soup with shrimp and vegetable tempura. Popular.
Yasai Tempura 野菜天ぷら $7.70
- Vegetable tempura.