Kaka Sugarcane in Clementi Menu

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Kaka Sugarcane in Clementi has no menu available, but can choose from many other options such as Eggs Benedict or Steak Benedict from Lowercase. Killiney Cafe offers many options including Penang Fried Kway Teow and Curry Chicken Set. Kfc includes a wide range like Crispy tenders burger meal or Colonel burger meal. Made with fresh rustic breads from our bakery and Rosemary chicken from . Cedele offers Xin Wang Hong Kong Cafe and Oriental Salad in Special Vinegar Dressing.

Nearby Sample Menus

Sprite $2.00
Q4. Yangnyeom Moksal $20.00
- Seasoned pork collar with soy sauce.
G6. Budae-Jjigae $38.00
- Army stew. Add ramen or cheese.
A5. Ttukbaegi-Bulgogi $16.00
- Beef stew in earthenware bowl.
N5. Ppyeodagwi Haejangguk $18.00
- Pork rib hangover soup.
C6. Tteok-bokki (Spicy) $15.00
- Soft rice cake simmered in spicy sauce.
BBQ, Soup & Rice $19.00
- With choice of one BBQ: cheolpan dakgogi (pan-fried chicken), cheolpan dwaejigogi (pan-fried pork) or cheolpan sogogi (pan-fried beef). Choose spicy or not spicy. Choice of one soup: kimchi (kimchi soup with pork), doenjang (soya bean with brisket) or soontofu (spicy tofu soup with seafood.
B3. Cheolpan Sogogi $15.00
- Pan-fried beef. Choose spicy or non spicy.

海參厚菇煲 Claypot Sea Cucumber with Diced Thick Mushroom $20.22
港蒸八叔公魚 Hong Kong Steamed Uncle Lapan $38.42
番茄蛋 Tomato Egg $8.45
乾煸四季豆 Fried French Bean with Minced Pork $12.73
旺来咕噜肉 Sweet and Sour Pork with Pineapple $14.87
阿公薑蔥炒飯 Ah Kon Ginger Fried Rice $14.45
- More Ginger
西蘭花炒帶子 Fried Broccoli with Fresh Scallops $20.22
厚菇粒腐皮西蘭花 Diced Thick Mushroom with Beancurd Skin and Broccoli $14.87

Tea Tarik Hot $2.10
Strawberry Prata $3.30
Nasi Goreng Pataya Mutton $7.90
Mysore Mutton $5.80
Mutton Chop $8.50
Chicken Chop (W) $9.35
Lassi Sweet Sour $4.80
Roti Boom (2pcs) $5.85

Salted Egg Lava Chocolate Pudding with Fruit Compote $8.90
- A delightful creation of chocolate pudding with a molten salted egg yolk custard centre, garnished with fruit compote
Sakura Shrimp Aglio Olio with Grilled Slipper Lobster $16.80
- Sautéed slipped lobster with light olive oil with chilli flakes
Red Raspberry Velvet & Chocolate Gateau $7.90
- The tangy sweetness of this dessert is sure to delight and excite your taste buds fr
The New Jack’s Cheese Fondue Sampler Platter $16.00
- Includes tempura kani, oriental fried chicken wings, battered mushrooms crispy onion rings & cheesy fondue
Jacks’s Special Fried Rice with Crispy Chicken Cutlet $12.50
- Stir-fried rice with chicken cutlet, shrimps, egg & mixed vegetables, served with salad, sambal chilli & topped with a fried egg
Cake Selection (per slice) $4.60
- Choice of our house specials (mango mousse cake, chocolate mousse cake, American Cheesecake, black forest cake) or simply select from our extensive range at the cake counter
Choco Peanut Butter $13.50
- Decadent treat! Three scoops, Chocolatey Kit Kat, Peanut Butter Crunch and Snickers Mars, Honeycomb Vanilla, drizzled with crunchy chocolate and caramel sauce with oreos, digestives and chocolate shavings, whipped cream and cigar cone
Crispy Calamari Bites $8.50
- Fried till golden brown, served with tartar sauce

Basil Chicken $17.00
- Charcoal grilled basil chicken.
Rice $2.50
- Japan-grown Rice.
Natto $3.00
- Fermented Soybeans.
Chicken Combo Set $14.50
- Grilled chicken & deep fried chicken and vegetables with black vinegar sauce.
Okimedai $20.00
- Chacoal grilled sea bream okimedai marinated with shoyu kouji.
Coke Zero $1.50
Cod Fish Soup Side $10.50
- Cod fish soup.
Edamame $3.00

Preserved Veg & Meat Brown Rice 梅菜扣肉饭 $10.80
In House Rojak 罗惹 $7.80
Spicy Tom Yum Spaghetti 东炎烩意粉 $11.80
Spicy Stir Fry Spaghetti 香辣意粉 $10.80
Mixed Stir Fry Vegetables 罗汉斋 $12.80
Braised Beanpaste cabbage with Brown Rice 腐乳包菜饭 $10.80
Golden Crispy Vegetable Roll 如意棒 $7.80
Mahogany Leaves Curry Soy Fish 香椿咖喱鱼 $18.80

Sauteed Wild Button Mushrooms $9.90
- Seasoned button mushrooms sautéed to perfection in white wine, herbs, butter onions and drizzle with truffle oil. Served with bread of the day.
Simply Fish and Chips $15.90
- No one does them better than us! Mouth watering breaded white fish fillets deep fried to golden brown perfection served with fries and homemade kimchi with a dash of lemon!
Grilled Chicken and Sausage $15.90
- A chargrilled succulent boneless chicken leg and chicken sausage, served with potato croquette and sautéed mushrooms with our signature mushroom sauce.
Peach Sparkler $3.90
- Peach flavor sparkling water with a dash of apple juice and maraschino cherries. Slurps!
Wings Feast $18.00
- Assortment of chicken wings and drumettes served with fries and thai chilli sauce.
Truffle Fries $8.00
- A tin of straight cut fries drizzled with truffle oil and served with Japanese mayo!
Zesty Salmon Burger $17.90
- A hearty-healthy, protein-packed salmon patty drizzled with chef dressing on our freshly baked brioche bun with lettuce, tomato, onions and melted cheddar cheese.
Chicken Nugget $7.00
- Tender juicy chicken nuggets served with honey mustard.

Pork Chop Ramen $15.00
Seafood Ramen $14.00
Yakibuta Rice Set $22.00
Pork Shabu Ramen $11.00
Bennosuke Salad $10.00
Chicken Teriyaki Rice Set $18.00
Bokuto Gyoza $7.00
Chicken Cutlet $8.00

Otak Otak (Otah) $9.80
- 100% home-made! Our sensational Otak Otak is made with fresh Mackerel fish and a delicious blend of Daisy's secret rempah and coconut.
Kong Bak $13.80
- A family secret-recipe dish, of stewed pork belly, that’s been passed down from Daisy’s mom. It’s hard to resist this delicious dark sauce stew dish, severed with beancurd and mushrooms.
Buah Keluak $18.80
- A must have in any Peranakan feast. The soft flesh of the buah keluak nut is carefully extracted and mixed with minced pork and Daisy's specal seasoning, before being re-stuffed into the nut again. The stuffed nut is then cooked with soft-bone pork and Daisy's special rempah, a perfect combination that gives the dish a mouth-watering gravy. Preparing this dish may be laborious and time consuming, but its exquisite flavours make it all worthwhile. *3 nuts per serving.
Rice $1.50
Babi Pongteh $13.80
- A classic Peranakan favourite of sliced pork belly stewed to perfection in a soybean sauce. Served with potatoes and mushrooms and garnished with fresh green chilli.
Sambal Belacan $5.00
- Made from scratch at Daisy's. Enjoy our Sambal Belacan with any dish.
Nonya Chap Chye $12.80
- Mixed vegetables prepared in the traditional Nonya way of slow cooking cabbage, lily bulbs and black fungus in a soybean base.
Beef Rendang $16.80
- A must try for all beef lovers! Tender, fragrant and flavourful. Slow-cooked in Daisy’s very own secret blend of traditional spices, herbs and chilli.

Fresh fruit platter $14.00
- Market fresh fruits, choice of sorbet: mango raspberry
Garden green salad (GF) $18.00
- Mixed leaves, asparagus, artichoke, zucchini, balsamic vinaigrette
Your selection of spaghetti, fettuccine or penne (please indicate accordingly
-With assorted seafood $27.00
-Sirlon 280gm $63.00
Marriot burger(CP) $28.00
- 100% Groung angus beef, cheddar, tomato, crispy bacon, dill pickle
Prawn cocktail (GF) $31.00
- Homemade cocktail sauce, lemon
100% wagyu burger $33.00
- Melted raclette cheese, tomato, dill pickle, rocket leaves, red onion, chipotle mayonnaise

Matsu Set 松 $38.52
- Tuna, seabream, scallop, great amberjack, salmon, spot prawn, eel, salmon roe, eel, cucumber maki.
Hana Salmon Maki 花サーモン巻 $8.99
- Salmon with mayonnaise.
Hokkaido Premium Potato 北海道プレミアムポテト $7.70
- Deep fried hokkaido premium potato.
Kitsune Soba きつねそば $12.84
- Soba soup with deep fried curd.
Éclair エクレア $6.42
Tori Kara Age 鶏唐揚げ $7.70
- Crispy fried chicken.
Mushi Salad 蒸し野菜 $10.27
- Steamed vegetables salad.
Kaisen Salad 海鮮サラダ $3.85
- Seafood salad.