Liang Chuan Fish Ball Minced Meat Noodle in Clementi Menu -

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Liang Chuan Fish Ball Minced Meat Noodle in Clementi has no menu available, but can choose from many other options such as Add- on: egg +3, streaky bacon +5, ham +5, pork garlic sausage +5, hot smoked salmon +6, potato hash +3, roma tomato +3, toast +4, jam +2 or Dome brakfast plate from Dome Cafe. Pepper Lunch offers many options including The giant and Prime Tender. En Sakaba includes a wide range like Wagyu & Unagi Combo Jyu or Aburi Buta & Unagi Combo Jyu. Peperoni Pizza CNY Bundle (U.P. $72) and Classico Combo for 2 from . Peperoni offers Sakae Sushi and Success.

Nearby Sample Menus

A2. Doenjang $16.00
- Soya bean soup with brisket.
B4. Kimchi Bokumbap (Spicy) $15.00
- Kimchi fried rice.
Makgeolli 750ml $20.00
- Korean rice wine.
G5. Jjampong-Tang (Spicy) $40.00
- Korean style spicy soup noodle with seafood.
N5. Ppyeodagwi Haejangguk $18.00
- Pork rib hangover soup.
G1. Chadol-Doenjang $39.00
- Soybean paste stew with beef brisket.
F1. Japchae $18.00
- Glass noodles with choice of beef, pork, chicken or vegetables.
F2. So-Bulgogi (2 Pax) $28.00
- Pan-fried beef.

Tiger Beer $9.09
三水薑茸雞（小） Samsui Ginger Chicken (S) $21.29
- Comes with 20 slices of chicken.
*While stocks last & may change without prior notice. $26.64
番茄蛋 Tomato Egg $8.45
檳城炒麵線 Penang Fried Mee Suah $13.80
揚州炒飯 Yong Chow Fried Rice $12.73
砂煲豆腐 Claypot Tofu $11.23
瑤柱金銀蛋莧菜苗 Poached Baby Spinach with Conpoy in Century and Salted Eggs Stock $15.94

Tea 'O' Ice $2.30
Chicken Murtabak $7.80
Oothappam Onion $3.85
Egg Onion Prata $2.90
Fish & Chips $10.00
Mozzarella Cheese $3.39
Masala Tea Hot $2.80
Omelette Cheese $4.95

•choose your flavour! Single scoop
Jack’s Beef Steak & Leather Combo $22.00
- Succulent N.Z. striploin steak & boneless chicken leg topped with sambal sauce
** Fully trimmed fillet with no fa
Caesar Salad with Lava Egg $10.00
- A delicious mix of tossed assorted lettuce with Caesar dressing, topped with garlic-herb croutons & a sinful lava egg
“Old Fashioned” Grilled Chicken Steak $15.80
- Grilled tender chicken served with baked potato & topped with rich brown sauce
Salted Egg Lava Chocolate Pudding with Fruit Compote $8.90
- A delightful creation of chocolate pudding with a molten salted egg yolk custard centre, garnished with fruit compote
Black Pepper Steak $29.50
- Succulent tenderloin topped with homemade black pepper sauce
Flambé Escargots in Shells (6 pcs) $10.50
- Delectable snail meat sauteed with creamy garlic butter & baked in their shells with French distillate flambé, served on terracotta ware

Reisyu Kagatobi Jyunmai Dai Ginjyo AI 300ml $28.00
- Milling Rate : 50%
Salmon Gril $11.00
- Charcoal grilled salmon head.
Shogayaki & Saba Combo Set $16.00
- Stir-fry pork with ginger & charcoal grilled mackerel.
A La Carte Hokke (No Rice) $18.50
- Charcoal Grilled Acta Mackerel.
Beef Steak $24.50
- Grilled beef steak.
Gokoku Rice $2.50
- 5 kinds of Grain Rice.
Miso Soup $1.00
Torotoroni Set $12.00
- Homemade tofu and egg cooked in thick soup and plain rice set.

Cheesy Mayo Fries $8.00
- Straight cut fries topped with cheese sauce, mayonnaise and bacon bits.
Beef Bolognese $14.90
- Spaghetti tossed in yummy rich beef and sausage Bolognese with rich flavor of tomatoes and herbs.
Wings Feast $18.00
- Assortment of chicken wings and drumettes served with fries and thai chilli sauce.
Krispy Foursome Chicken Wings $11.90
- These four golden crispy wings will indulge you into a wicked addiction!
Char Grilled Pork Collar $15.90
- Grilled pork collar in homemade black pepper sauce served with potato croquette, fresh greens and chicken sausage.
Nom Nom Chicken Burger $15.90
- Tender grilled boneless chicken fillet topped with melted cheddar cheese, lettuce, tomato, onions drizzled with mayonnaise on our freshly baked brioche bun.
Spicy Ocean Salad $9.90
- Mix greens, ocean prawns, topshells, cherry tomatoes tossed in tangy citrus dressing topped with kimchi.
Lychee Buster $3.90
- Lychee fruit flavor sparkling water with a dash of ginger ale and lychee boba!

Stir fry Lion's Mane Mushroom 三杯猴头菇 $18.80
Spicy Korean Mixed Brown Rice (Bibimbap Style) 韩式石锅全素饭 $11.80
Cream Cheese Spaghetti (Contains Milk) 奶油芝士意粉 $11.80
Lion's Mane Mushroom Korean Mixed Brown Rice (Bibimbap Style) 韩式石锅猴头菇饭 $11.80
BBQ Tapioca Leaves 沙茶酱番薯叶 $16.80
Spicy Korean Style Handmade Noodles 韩式拌面 $9.80
Stir Fry Lion's Mane Mushroom with Brown Rice 猴头菇饭 $11.80
Mahogany Leaves Curly Noodles 香椿哥罗面 $8.80

Chicken Karaage Rice Set $15.00
Chicken Cutlet Rice Set $18.00
Musashi Cha Shu Salad $10.00
Bokuto Gyoza $7.00
Salmon Teriyaki Rice Set $23.00
Aburi Cha Shu Ramen $14.00
Pork Chop Ramen $15.00
Cuttlefish Soken Karaage $8.00

Bruschetta (SV) $12.00
- Olive pate, tomatoes, bell pepper, caponata
-Sirlon 280gm $63.00
Yoghurt $4.00
Sugar donut $4.00
-Add pan-seared foie gras $15.00
Chocolate roll $4.00
-With sliced beef $24.00
Greek salad $21.00
- Vine tomatoes, red onion, kalamata olives

Rice $1.50
Buah Keluak $18.80
- A must have in any Peranakan feast. The soft flesh of the buah keluak nut is carefully extracted and mixed with minced pork and Daisy's specal seasoning, before being re-stuffed into the nut again. The stuffed nut is then cooked with soft-bone pork and Daisy's special rempah, a perfect combination that gives the dish a mouth-watering gravy. Preparing this dish may be laborious and time consuming, but its exquisite flavours make it all worthwhile. *3 nuts per serving.
Sambal Belacan $5.00
- Made from scratch at Daisy's. Enjoy our Sambal Belacan with any dish.
Otak Otak (Otah) $9.80
- 100% home-made! Our sensational Otak Otak is made with fresh Mackerel fish and a delicious blend of Daisy's secret rempah and coconut.
Babi Pongteh $13.80
- A classic Peranakan favourite of sliced pork belly stewed to perfection in a soybean sauce. Served with potatoes and mushrooms and garnished with fresh green chilli.
Kong Bak $13.80
- A family secret-recipe dish, of stewed pork belly, that’s been passed down from Daisy’s mom. It’s hard to resist this delicious dark sauce stew dish, severed with beancurd and mushrooms.
Nonya Chap Chye $12.80
- Mixed vegetables prepared in the traditional Nonya way of slow cooking cabbage, lily bulbs and black fungus in a soybean base.
Ngoh Hiang $12.80
- Daisy's secret mix of pork, prawn, onions and water chestnuts. Freshly made and skilfully rolled in beancurd skin and fried golden brown. Voted Top 10 Ngoh Hiang by Epicure Asia Magazine in 2013.

Mekajiki Set メカジキセット $32.10
- Swordfish maki, swordfish nigiri 2pcs, broiled swordfish nigiri 2pcs, swordfish gunkan 2pcs.
Spicy Salmon Maki スパイシーサーモン巻 $10.27
- Spicy cooked salmon flake.
Beef Curry Croquette ビーフカレーコロッケ $7.70
- Japanese style beef curry croquette.
Hotate Mentai Yaki ホタテ明太 $16.69
- Scallop with spicy cod roe sauce.
Sake Chazuke 鮭茶漬け $10.27
- Rice with grilled salmon in broth.
Soft Shell Crab ソフトシェルクラブ $7.70
- Deep fried soft shell crab.
Maguro Mekajiki Don マグロ　メカジキ　丼 $19.26
- Tuna & swordfish.
Salmon Soboro Maki 鮭そぼろ巻 $10.27
- Cooked salmon flake.