Address
154 West Coast Road, #b1-24/25 West Coast Plaza 127371
Oishii Bakery in Clementi Menu
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Oishii Bakery in Clementi has no menu available, but can choose from many other options such as Steamed Dumplings or Dory Fish in Ginger Sauce from Just Acia. Salad Stop offers many options including El Chulo and Salad. Georges Mad Bar and Cafe includes a wide range like Vegetarian Cutlet or Garlic Bread Basket. Mozzarella cheese sticks and Calamari rings from . Swensen's offers Madura's and Chicken Lollypop.
Nearby Sample Menus
- Fruit Soju 360ml $18.00
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A3. Sundubu $15.00
- Spicy tofu soup with seafood.
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E3. Haemul-Tteokbokki $28.00
- Spicy seafood version of tteokbokki.
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Sikhye $3.00
- Sweet Korean rice beverage.
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B2. Cheolpan Dwaejigogi $14.00
- Pan-fried pork. Choice of spicy or no spicy.
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C7. Ramen $11.00
- Choose one: beef, pork, chicken, seafood, cheese, kimchi, vegetables.
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Makgeolli 750ml $20.00
- Korean rice wine.
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E5. Samgyeopsal-Tofu-Kimchi $29.00
- Tofu with stir-fried kimchi and pork.
- *While stocks last & may change without prior notice. $8.00
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肉脞菜脯辣豆腐 Homemade Tofu with Spicy Minced Pork and Sweet Turnip $12.73
- 1 Piece.
- 家鄉炒魚腩 Hometown Fried Fish Belly $17.01
- Sprite $3.42
- 蒜茸西兰花 Broccoli with Garlic $12.73
- Coke Light $3.42
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阿公薑蔥炒飯 Ah Kon Ginger Fried Rice $14.45
- More Ginger
- 檳城炒麵線 Penang Fried Mee Suah $13.80
- Kuey Teow Goreng Seafood $8.50
- Mutton Chop $8.50
- Tulang Merah (S) $11.50
- Mutton Briyani $9.90
- Chicken Chop $8.50
- Chicken Steak $7.90
- Tea 'O' Ice $2.30
- Syrup Limau $3.30
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Jack’s Seafood Salad $12.00
- Tuna & assorted seafood on a bed of crunchy lettuce
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Dirty Hand’s Spicy Buffalo Wings (per half dozen) $9.50
- Spicy buffalo wings marinated with our very own Jack’s Place seasoning. The deep fried and coated with bbq-cayenne pepper hot sauce and served with vegetable crudités & dips
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Oyster Natural Market Price
- Seasonal oysters served on a bed of ice with zesty vinaigrette dressing (6 pcs or 12 pcs)
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Surf & Turf $29.50
- Juicy N.Z. ribeye steak & slipper lobster
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Jack’s Seafood Marinara Spaghetti $16.80
- Spaghetti with succulent seafood in rich tomato sauce
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Banana Boat $12.50
- Classic trio of Strawberry Fields, Cookies & Cream and Chocolate Kit Kat, drizzled with strawberry, caramel and dark chocolate sauce, nestled between banana slices, topped with almonds and whipped cream.
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Jacks’s Special Fried Rice with Crispy Chicken Cutlet $12.50
- Stir-fried rice with chicken cutlet, shrimps, egg & mixed vegetables, served with salad, sambal chilli & topped with a fried egg
- Curly Fries in Cone $5.60
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Gokoku Rice $2.50
- 5 kinds of Grain Rice.
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Beef Steak & Pork Belly $23.50
- Grilled beef steak & yongenton silky pork belly marinated with shio kouji.
- Coke $1.50
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Reisyu Hakkaisan Honjozo 300ml $25.00
- Milling Rate : 55% Dryness +5.
- Matcha Latte $4.50
- Edamame $3.00
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Fish & Chicken Combo Set $15.50
- Charcoal grilled saba & deep fried chicken and vegetables with black vinegar sauce.
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Jasmine Green Tea (Unsweetened) $2.00
- 500ml.
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Wild Shrooms Burger $15.90
- Wild button mushrooms served on our freshly baked brioche bun with lettuce, tomato, onions, mayonnaise and melted cheddar cheese. A vegetarian choice!
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Zesty Salmon Burger $17.90
- A hearty-healthy, protein-packed salmon patty drizzled with chef dressing on our freshly baked brioche bun with lettuce, tomato, onions and melted cheddar cheese.
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Fiery Mala Pasta $15.90
- Spaghetti slathered with authentic mala sauce tossed with fresh ocean prawns and smoked bacon sprinkled with roasted almonds! Only for the 麻辣 FANS!!!
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Wild Truffle Mushroom Soup $6.90
- A sip of assorted wild mushrooms in a blend of chicken broth and cream to warm up appetites. Served with bread of the day.
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The Baller $11.90
- Homemade pork meatballs served on a tray of thyme sauce with truffle potatoes.
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Aglio Olio $11.90
- Traditional Italian favourite of spaghetti tossed with shitake mushrooms, red chilli, anchovies and garlic in olive oil.
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Chicken Nugget $7.00
- Tender juicy chicken nuggets served with honey mustard.
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Shells In A Box $9.90
- Mussels, clams and ocean prawns sauteed in flavorful spicy broth served with a dash of lime and focaccia bread. Sedap!
- Soy Chaw Siew Rice (VE)素叉烧饭 $7.80
- Spicy Stir Fry Spaghetti 香辣意粉 $10.80
- In House Rojak 罗惹 $7.80
- Spicy Korean Mixed Brown Rice (Bibimbap Style) 韩式石锅全素饭 $11.80
- KL Fried Kway Teow 吉隆坡炒果条 $8.00
- In House Curry Udon 咖喱乌冬面 $9.80
- Braised Brinjal with Brown Rice 鱼香茄子饭 $10.80
- Braised Matsutake Mushroom with Vegetables 松菇时蔬 $16.80
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Babi Pongteh $13.80
- A classic Peranakan favourite of sliced pork belly stewed to perfection in a soybean sauce. Served with potatoes and mushrooms and garnished with fresh green chilli.
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Ngoh Hiang $12.80
- Daisy's secret mix of pork, prawn, onions and water chestnuts. Freshly made and skilfully rolled in beancurd skin and fried golden brown. Voted Top 10 Ngoh Hiang by Epicure Asia Magazine in 2013.
- Rice $1.50
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Otak Otak (Otah) $9.80
- 100% home-made! Our sensational Otak Otak is made with fresh Mackerel fish and a delicious blend of Daisy's secret rempah and coconut.
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Kong Bak $13.80
- A family secret-recipe dish, of stewed pork belly, that’s been passed down from Daisy’s mom. It’s hard to resist this delicious dark sauce stew dish, severed with beancurd and mushrooms.
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Buah Keluak $18.80
- A must have in any Peranakan feast. The soft flesh of the buah keluak nut is carefully extracted and mixed with minced pork and Daisy's specal seasoning, before being re-stuffed into the nut again. The stuffed nut is then cooked with soft-bone pork and Daisy's special rempah, a perfect combination that gives the dish a mouth-watering gravy. Preparing this dish may be laborious and time consuming, but its exquisite flavours make it all worthwhile. *3 nuts per serving.
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Beef Rendang $16.80
- A must try for all beef lovers! Tender, fragrant and flavourful. Slow-cooked in Daisy’s very own secret blend of traditional spices, herbs and chilli.
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Sambal Belacan $5.00
- Made from scratch at Daisy's. Enjoy our Sambal Belacan with any dish.
- Pork Chop Ramen $15.00
- Pork Suki Rice Set $18.00
- Crispy Gyoza $7.00
- Unagi Toji Set $21.00
- Fried Chicken Toji Set $17.00
- Chicken Cutlet Rice Set $18.00
- Fish Cake $7.00
- Bennosuke Salad $10.00
- -With grilled chicken breast $27.00
- -With sliced beef $24.00
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Club sandwich (CP) $20.00
- Triple decker. bacon, turkey, tomato, lettuce
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Classic sticky date pudding $15.00
- Caramel sauce
- -With Bacon $24.00
- -With assorted seafood $27.00
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Caesar salad
- Romaine lettuce anchovy dressing, garlic-herb croutons, parmigiano-reggiano, white anchovies
- Chocolate roll $4.00
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Salmon Salad サーモンサラダ $10.27
- Salmon salad. Recommended.
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Ramen Shio Tonkotsu ラーメン 塩豚骨 $17.98
- Ramen salt pork bone flavour.
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Unagi Don Sumeshi うな丼 （酢飯） $19.26
- Cooked eel with sauce (sushi rice).
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Salmon Ika Don サーモン イカ丼 $19.26
- Salmon & cuttlefish.
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Salmon Negitoro サーモンネギトロ $8.99
- Fatty salmon with spring onion. Recommended.
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Hotate ホタテ $8.99
- Scallop.
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Yasai Tempura 野菜天ぷら $7.70
- Vegetable tempura.
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Tofu Avocado Salad 豆腐アボカドサラダ $10.27
- Bean curd and avocado salad.
Oishii Bakery
Phone
67758987
Opened hours
Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Bakery , Dessert , Japanese , Singaporean
Features
154 West Coast Road, #b1-24/25 West Coast Plaza 127371
- Clementi Bakery Menus
- Clementi Dessert Menus
- Clementi Japanese Menus
- Clementi Singaporean Menus