Paris Western Grill in Clementi Menu

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Paris Western Grill in Clementi has no menu available, but can choose from many other options such as A1 Grand or A2 Toroniku from Ramen Play. Noodle Place offers many options including Crispy Shrimp Wanton (U.P $11.10) and Shrimp Wanton Noodle (Soup). Xin Wang Hong Kong Cafe includes a wide range like 1617D Char Siew Baked Rice with Luncheon Meat Bento Set + Canned Drink 叉烧焗饭午餐肉便当 + 罐装饮料 or 1618D Creamy Pork Chop Spaghetti with Luncheon Meat Bento Set + Canned Drink 猪扒奶白汁意面午餐肉便当 + 罐装饮料. Bijin Nabe Set and Chicken Nanban Original from . Bijin Nabe by Tsukada Nojo offers Cedele and The full plate.

Nearby Sample Menus

E4. Cheese-Buldak $28.00
- Fire chicken with cheese.
Fruit Soju 360ml $18.00
E1. Jeyukbokeum $25.00
- Thin slices of tender marinated pork.
B2. Cheolpan Dwaejigogi $14.00
- Pan-fried pork. Choice of spicy or no spicy.
Homemade Kimchi $5.00
A1. Kimchi (Spicy) $15.00
- Kimchi soup with pork.
A3. Sundubu $15.00
- Spicy tofu soup with seafood.
Soju 360ml $18.00

馒头 Mantou 8pcs $6.42
瑤柱金銀蛋莧菜苗 Poached Baby Spinach with Conpoy in Century and Salted Eggs Stock $15.94
豆腐蝦 Tofu Prawns (Mild Spicy) $20.87
Coke Light $3.42
家鄉辣魚腩 Hometown Fried Fish Belly with Chilli $17.01
Tiger Beer $9.09
港蒸八叔公魚 Hong Kong Steamed Uncle Lapan $38.42
厚菇粒腐皮西蘭花 Diced Thick Mushroom with Beancurd Skin and Broccoli $14.87

Mutton Chop $8.50
Roti John Egg Onion $5.00
Roti Boom (2pcs) $5.85
Mozzarella Cheese $3.39
Kothu Prata Chicken $8.25
Plain Prata (Min 2 Pcs) $1.50
Cheese Mushroom Prata $4.95
Butter Thosai $3.50

BBQ Chicken Steak with Grilled Pineapple $14.80
- Pan grilled succulent chicken boneless leg with JP’s House Special BBQ sauce served with grilled sweet pineapple, tomato, crispy waffles fries & buttered seasonal vegetables
“Old Fashioned” Grilled Chicken Steak $15.80
- Grilled tender chicken served with baked potato & topped with rich brown sauce
** Fully trimmed fillet with no fa
Salted Egg Lava Chocolate Pudding with Fruit Compote $8.90
- A delightful creation of chocolate pudding with a molten salted egg yolk custard centre, garnished with fruit compote
Curly Truffle Fries Topped with Parmesan Cheese $10.80
Mango Passion $7.90
- A refreshing combination of mango mousse accompanied with mango passion curd and crunchy pearls
Tenderloin Steak with Bearnaise Sauce $29.50
- Tenderloin topped with a deliciously creamy bearnaise sauce
Crispy Game Hen $17.80
- Deep-fried and served with fries & sambal chilli

A La Carte Basil Chicken (No Rice) $15.00
- Charcoal Grilled Basil Chicken.
Chicken Katsu Don $14.00
- Rice Topped with Breaded Chicken and Miso sauce.
A La Carte Hokke (No Rice) $18.50
- Charcoal Grilled Acta Mackerel.
Salmon Gril $11.00
- Charcoal grilled salmon head.
Classic Ootoya Combo Set $13.50
- Home-made croquette & deep fried chicken.
Appetizer Tori Kurozu $7.50
- Fried chicken with black vinegar sauce.
A La Carte Beef Steak (No Rice) $22.50
- Grilled Beef Steak.
Soy Milk with Brown Sugar Syrup $4.00

Sambal Prawn Aglio Olio $15.90
- Spaghetti tossed in homemade sambal with fresh ocean prawns, shitake mushrooms and red chilli. Sedap!
Fiery Mala Pasta $15.90
- Spaghetti slathered with authentic mala sauce tossed with fresh ocean prawns and smoked bacon sprinkled with roasted almonds! Only for the 麻辣 FANS!!!
Wild Truffle Mushroom Soup $6.90
- A sip of assorted wild mushrooms in a blend of chicken broth and cream to warm up appetites. Served with bread of the day.
Cheddar Pork Burger $15.90
- Grilled pork collar drizzled with black pepper sauce topped with melted cheddar cheese, lettuce, tomato, onions and mayonnaise on our freshly baked brioche bun. Delish!
Seafood Aglio Olio $15.90
- Fresh medley of ocean prawns, scallops and clams sautéed with shitake mushrooms, tossed in red chilli and garlic in olive oil. A favourite for many!
New Zealand Black Mussels $9.90
- New Zealand black mussels sautéed in garlic butter, white wine, basil herbs and red chilli! Served with focaccia bread!
Mc Fish Burger $15.90
- Breaded white fish fillet served on our freshly baked brioche bun with lettuce, tomato, onions, mayonnaise and melted cheddar cheese.
Sauteed Wild Button Mushrooms $9.90
- Seasoned button mushrooms sautéed to perfection in white wine, herbs, butter onions and drizzle with truffle oil. Served with bread of the day.

In House Special Sauce Soy Fish 招牌鳕鱼 $18.00
Stir Fry Black Pepper Udon 黑胡椒乌冬面 $9.80
Spicy Tom Yum Spaghetti 东炎烩意粉 $11.80
Soy Chicken Rice (VE) 素鸡饭 $7.80
Yu Sheng Veg (Big) 素食鱼生大 $58.00
Cream Cheese Spaghetti (Contains Milk) 奶油芝士意粉 $11.80
Curry Soy Fish with Brown Rice 咖喱鱼饭 $10.80
Spicy Tofu with Petai Beans 香辣臭豆豆腐 $16.80

Babi Pongteh $13.80
- A classic Peranakan favourite of sliced pork belly stewed to perfection in a soybean sauce. Served with potatoes and mushrooms and garnished with fresh green chilli.
Nonya Chap Chye $12.80
- Mixed vegetables prepared in the traditional Nonya way of slow cooking cabbage, lily bulbs and black fungus in a soybean base.
Otak Otak (Otah) $9.80
- 100% home-made! Our sensational Otak Otak is made with fresh Mackerel fish and a delicious blend of Daisy's secret rempah and coconut.
Ngoh Hiang $12.80
- Daisy's secret mix of pork, prawn, onions and water chestnuts. Freshly made and skilfully rolled in beancurd skin and fried golden brown. Voted Top 10 Ngoh Hiang by Epicure Asia Magazine in 2013.
Rice $1.50
Sambal Belacan $5.00
- Made from scratch at Daisy's. Enjoy our Sambal Belacan with any dish.
Kong Bak $13.80
- A family secret-recipe dish, of stewed pork belly, that’s been passed down from Daisy’s mom. It’s hard to resist this delicious dark sauce stew dish, severed with beancurd and mushrooms.
Buah Keluak $18.80
- A must have in any Peranakan feast. The soft flesh of the buah keluak nut is carefully extracted and mixed with minced pork and Daisy's specal seasoning, before being re-stuffed into the nut again. The stuffed nut is then cooked with soft-bone pork and Daisy's special rempah, a perfect combination that gives the dish a mouth-watering gravy. Preparing this dish may be laborious and time consuming, but its exquisite flavours make it all worthwhile. *3 nuts per serving.

Nankotsu Ramen $14.00
Unagi Toji Set $21.00
Chicken Karaage Rice Set $15.00
Cha shu Ramen (5pcs) $15.00
Pork Suki Rice Set $18.00
Crispy Gyoza $7.00
Yakibuta Rice Set $22.00
Chicken Cutlet Toji Set $18.00

-Sirlon 280gm $63.00
Quiche lorraine(CP) $6.50
Greek salad $21.00
- Vine tomatoes, red onion, kalamata olives
Chicken curry puff $5.00
Classic sticky date pudding $15.00
- Caramel sauce
Milk $10.00
Yoghurt $4.00
Honey baked ham, sweet pineapple(CP) $2.50

Salmon Maki サーモン巻 $3.85
- Salmon.
Salmon Butter Yaki サーモンバター焼 $12.84
- Butter- sauteed salmon. Recommended.
Tempura Udon 天ぷらうどん $17.98
- Udon (wheat noodle) soup with shrimp and vegetable tempura. Popular.
Tako Ika Kara Age タコイカ唐揚げ $10.27
- Crispy fried octopus and squid.
Zaru Soba ざるそば $10.27
- Cold soba (buckweat noodle).
Unakyu Maki うなきゅう巻 $6.42
- Eel & cucumber.
Mekajiki Maki メカジキ巻 $6.42
- Swordfish.
Shima Hokke Yaki 縞ホッケ $16.69
- Grilled fatty atka mackerel.