Paris Western Grill in Clementi Menu

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Paris Western Grill in Clementi has no menu available, but can choose from many other options such as A1 Grand or A2 Toroniku from Ramen Play. Noodle Place offers many options including Crispy Shrimp Wanton (U.P $11.10) and Shrimp Wanton Noodle (Soup). Xin Wang Hong Kong Cafe includes a wide range like 1617D Char Siew Baked Rice with Luncheon Meat Bento Set + Canned Drink 叉烧焗饭午餐肉便当 + 罐装饮料 or 1618D Creamy Pork Chop Spaghetti with Luncheon Meat Bento Set + Canned Drink 猪扒奶白汁意面午餐肉便当 + 罐装饮料. Bijin Nabe Set and Chicken Nanban Original from . Bijin Nabe by Tsukada Nojo offers Cedele and The full plate.

Nearby Sample Menus

D1. Kimchijeon $20.00
- Kimchi pancake.
E4. Cheese-Buldak $28.00
- Fire chicken with cheese.
Sujeonggwa $3.00
- Korean cinnamon punch.
C5. Gunmandu $15.00
- Fried dumpling.
F2. So-Bulgogi (2 Pax) $28.00
- Pan-fried beef.
Soju 360ml $18.00
BBQ, Soup & Rice $19.00
- With choice of one BBQ: cheolpan dakgogi (pan-fried chicken), cheolpan dwaejigogi (pan-fried pork) or cheolpan sogogi (pan-fried beef). Choose spicy or not spicy. Choice of one soup: kimchi (kimchi soup with pork), doenjang (soya bean with brisket) or soontofu (spicy tofu soup with seafood.
D4. Haemul-Pajeon $20.00
- Green onion pancake with seafood.

港蒸八叔公魚 Hong Kong Steamed Uncle Lapan $38.42
淮山杞子參鬚雞湯 Double-Boiled Waisan and Ginseng Roots with Chicken Soup $16.90
- For 2 pax
家鄉炒魚腩 Hometown Fried Fish Belly $17.01
瑤柱金銀蛋莧菜苗 Poached Baby Spinach with Conpoy in Century and Salted Eggs Stock $15.94
姜葱龙趸鱼片 Long Dun Fish Slices with Ginger and Spring Onion $18.08
白飯 Jasmine Steamed Rice $1.61
Golden Prosperity Abalone Yu Sheng $52.32
- Serves up to 5 pax.
蟲草花燉雞湯 Double-Boiled Cordyceps Flower with Chicken Soup $19.04
- For 2 pax

Tulang Merah (S) $11.50
Mutton Murtabak $7.80
Kuey Teow Goreng Seafood $8.50
Fish & Chips $10.00
Chicken Nuggets $4.80
Oothappam Tomato Onion $4.95
Nasi Goreng Pataya Chicken $7.70
Mutton Briyani $9.90

Cake Selection (per slice) $4.60
- Choice of our house specials (mango mousse cake, chocolate mousse cake, American Cheesecake, black forest cake) or simply select from our extensive range at the cake counter
Caesar Salad with Lava Egg $10.00
- A delicious mix of tossed assorted lettuce with Caesar dressing, topped with garlic-herb croutons & a sinful lava egg
Cookie Wookie $13.50
- Cookie Monster! Three scoops: Snickers Mars, Honeycomb Vanilla, Cookies & Cream and Horlicks Balls, with crunchy caramel biscuits, digestives and oreos, layered with crunchy chocolate and caramel sauce, topped with whipped cream and a cigar cone.
Oyster Natural Market Price
- Seasonal oysters served on a bed of ice with zesty vinaigrette dressing (6 pcs or 12 pcs)
Lobster Bisque $6.00
- Our house specialty, a smooth & creamy lobster soup, which is slowly simmered for a rich taste
Sakura Shrimp Aglio Olio with Grilled Slipper Lobster $16.80
- Sautéed slipped lobster with light olive oil with chilli flakes
Curly Fries in Cone $5.60
Apple Pie A La Mode $7.90
- Chef’s special apple pie topped with a scoop of vanilla ice cream served warm or cold

Appetizer Tori Kurozu $7.50
- Fried chicken with black vinegar sauce.
Chicken Curry $16.00
- Crispy breaded chicken with curry sauce.
A La Carte Pork Belly (No Rice) $21.00
- Grilled Yongenton Silky Pork Belly marinated with Shio kouji.
Sushi Roll $8.00
- Sushi rice with salmon, maguro tuna or vegetables.
Torotoroni Side $10.00
- Tofu and vegetable soup.
Cod Fish Soup Side $10.50
- Cod fish soup.
Torotoroni Set $12.00
- Homemade tofu and egg cooked in thick soup and plain rice set.
Seafood Salad $10.00

Iced Mocha $4.50
- It's smooth, bold, and chocolatey!
Spam - Omelette Burger $15.90
- Behold the Spam burger! Luncheon meat with melted cheddar cheese, omelette, lettuce, tomato and mayonnaise on our freshly baked brioche bun.
Aglio Olio $11.90
- Traditional Italian favourite of spaghetti tossed with shitake mushrooms, red chilli, anchovies and garlic in olive oil.
Lychee Buster $3.90
- Lychee fruit flavor sparkling water with a dash of ginger ale and lychee boba!
Wild Shrooms Burger $15.90
- Wild button mushrooms served on our freshly baked brioche bun with lettuce, tomato, onions, mayonnaise and melted cheddar cheese. A vegetarian choice!
Peach Sparkler $3.90
- Peach flavor sparkling water with a dash of apple juice and maraschino cherries. Slurps!
Wings Feast $18.00
- Assortment of chicken wings and drumettes served with fries and thai chilli sauce.
Truffle Fries $8.00
- A tin of straight cut fries drizzled with truffle oil and served with Japanese mayo!

Braised Matsutake Mushroom with Vegetables 松菇时蔬 $16.80
BBQ Tapioca Leaves 沙茶酱番薯叶 $16.80
CNY Menu Set for 4-5 Pax 新年套餐4-5位 $188.00
Burdock with Honey Sauce 蜜汁牛蒡 $18.00
Stir Fry Sambal Soy Fish with Brown Rice 叁巴鱼饭 $11.80
Curry Soy Fish with Brown Rice 咖喱鱼饭 $10.80
Spicy Stir Fry Spaghetti 香辣意粉 $10.80
Broccoli with Assorted Mushroom 香菇椰菜花 $18.80

Seafood Ramen $14.00
Chicken Cutlet Rice Set $18.00
Crispy Gyoza $7.00
Pork Shabu Ramen $11.00
Fish Cake $7.00
Chicken Teriyaki Rice Set $18.00
Chicken Karaage Rice Set $15.00
Musashi Cha Shu Salad $10.00

Bruschetta (SV) $12.00
- Olive pate, tomatoes, bell pepper, caponata
-With Bacon $24.00
Marriot burger(CP) $28.00
- 100% Groung angus beef, cheddar, tomato, crispy bacon, dill pickle
Carbonara (CP) $26.00
- Garlic, bacon, parmigiano-reggiano egg cream sauce
Ham and cheese (CP) $2.50
Egg and mayonnaise $2.50
Butter $0.50
Mini berliner bun $1.50

Babi Pongteh $13.80
- A classic Peranakan favourite of sliced pork belly stewed to perfection in a soybean sauce. Served with potatoes and mushrooms and garnished with fresh green chilli.
Nonya Chap Chye $12.80
- Mixed vegetables prepared in the traditional Nonya way of slow cooking cabbage, lily bulbs and black fungus in a soybean base.
Buah Keluak $18.80
- A must have in any Peranakan feast. The soft flesh of the buah keluak nut is carefully extracted and mixed with minced pork and Daisy's specal seasoning, before being re-stuffed into the nut again. The stuffed nut is then cooked with soft-bone pork and Daisy's special rempah, a perfect combination that gives the dish a mouth-watering gravy. Preparing this dish may be laborious and time consuming, but its exquisite flavours make it all worthwhile. *3 nuts per serving.
Sambal Belacan $5.00
- Made from scratch at Daisy's. Enjoy our Sambal Belacan with any dish.
Beef Rendang $16.80
- A must try for all beef lovers! Tender, fragrant and flavourful. Slow-cooked in Daisy’s very own secret blend of traditional spices, herbs and chilli.
Ngoh Hiang $12.80
- Daisy's secret mix of pork, prawn, onions and water chestnuts. Freshly made and skilfully rolled in beancurd skin and fried golden brown. Voted Top 10 Ngoh Hiang by Epicure Asia Magazine in 2013.
Rice $1.50
Kong Bak $13.80
- A family secret-recipe dish, of stewed pork belly, that’s been passed down from Daisy’s mom. It’s hard to resist this delicious dark sauce stew dish, severed with beancurd and mushrooms.

Zaru Cha Soba ざる茶そば $10.27
- Cold cha soba (tea buckweat noodle).
Surume Ika Shioyaki スルメイカ塩焼 $16.69
- Salt grilled squid. Popular.
Buta Shoga Yaki 豚生姜焼き $12.84
- Stir-fried ginger pork.
Rainbow Maki レインボー巻き $15.41
- Salmon, swordfish, tuna, omelette, crab stick & cucumber.
Kaiso Salad 海藻サラダ $3.85
- Seaweed salad.
Soba そば $10.27
- Soba soup.
Maguro Hamachi Don マグロ　はまち　丼 $19.26
- Tuna & yellowtail.
Sapporo サッポロ $10.27